17 Traditional Mexican Nachos Recipe Try These Culinary Delights!

Published on: Mar 27, 2024

When it comes to party snacks, traditional Mexican nachos are always a crowd-pleaser. Originating in the northern Mexican city of Piedras Negras, these crunchy, cheesy chips have become a beloved staple in Mexican cuisine and have gained popularity all over the world. While there are many variations and modern twists on this classic recipe, the traditional version remains a fan favorite for its simplicity and delicious flavors. In this article, we will take a closer look at the traditional Mexican nachos recipe and learn how to make them at home.

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1 of 20

Mexican Nachos in the Oven

Main Ingredients: Ground Beef, Salsa, Kosher Salt, Freshly Ground Pepper
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Looking for a delicious twist on traditional nachos? Try these Mexican nachos made in the oven. They're loaded with fresh ingredients and packed with flavor. Perfect for game day or a fun family dinner, these nachos are sure to be a hit.
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Light Mexican nachos

Main Ingredients: Corn Tortilla Chips, Tomato Salsa, Cheddar Cheese
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If you're looking for a lighter option, these Mexican nachos are for you. Made with baked tortilla chips, lean ground turkey, and a variety of veggies, these nachos are a healthier take on the classic dish. Don't worry, they're still packed with flavor and perfect for any occasion.
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Loaded Mexican nachos with chicken

Main Ingredients: Tortilla Chips, Cooked Chicken, Barbecue Sauce, Roma
Loaded Chicken Nachos Recipe - Mexican Chicken, Cheese & Veggies!
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For a protein-packed version of Mexican nachos, try adding chicken to the mix. These loaded nachos are loaded with tender chicken, black beans, corn, and all the fixings. They're great for a crowd or as a fun dinner option. Plus, they're super easy to make.
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Easy Loaded Mexican Nachos

Main Ingredients: Tortilla Chips, Shredded Cheddar Cheese, Cooked
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If you're looking for a quick and easy appetizer or snack, look no further than these loaded Mexican nachos. Made with pantry staples like tortilla chips, canned beans, and shredded cheese, these nachos are simple to make but still full of flavor. Plus, they're customizable so you can add your favorite toppings.
5 of 20

Loaded Nachos

Main Ingredients: Olive Oil, Yellow Onion, Ground Beef, Chili Powder
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Can't decide on just one type of nacho? Make these loaded nachos that are packed with all your favorite toppings. From chicken to beef to veggies, these nachos have it all. Don't forget to top them with a dollop of sour cream and some fresh cilantro for the perfect finishing touch.
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Looking for a side dish to go with your Mexican-inspired meal? Try making this Mexican cornbread. It's a twist on traditional cornbread with added ingredients like corn kernels, chili powder, and cheese. Serve it alongside your favorite soup, chili, or stew for a hearty and flavorful meal.
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No Mexican meal is complete without a side of Mexican rice. This version is made with rice, tomatoes, and a variety of seasonings for a flavorful and colorful dish. Serve it as a side to your favorite Mexican entree or add some protein like chicken or ground beef for a complete meal.
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If you're craving authentic Mexican flavors, try making these Mexican street tacos. They're made with tender and flavorful meat, fresh toppings like cilantro and onion, and a squeeze of lime juice. Don't forget to serve them on small corn tortillas for an authentic touch.
9 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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This Mexican casserole is perfect for those looking for a healthier option. It's made with lean ground turkey, black beans, corn, and a variety of veggies, all layered with tortilla chips and topped with cheese. It's a dish that's both delicious and guilt-free.
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For a fresh and flavorful side dish, try making this Mexican street corn salad. It's made with grilled corn, red onion, tomatoes, and a tangy dressing. Serve it as a side to your favorite Mexican dishes or add some protein like grilled chicken for a complete meal.
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No meal is complete without a sweet treat, and this Mexican flan is the perfect ending to any Mexican-inspired meal. This creamy and delicious dessert is made with simple ingredients like eggs, condensed milk, and vanilla. Be sure to top it with caramel sauce for the perfect finishing touch.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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Looking for an authentic and flavorful Mexican rice dish? This recipe is for you. Made with long-grain rice, tomatoes, onion, and spices, this rice is a staple in Mexican cuisine. It's the perfect side dish for any Mexican-inspired meal.
13 of 20

The Best Nachos – Restaurant-Style Nacho Supreme

Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried
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If you're looking for the ultimate nacho experience, try making these restaurant-style nachos. They're loaded with all the classic toppings plus some extra goodies like jalapenos, black olives, and guacamole. Grab a group of friends and dig in to this ultimate nacho platter.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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No Mexican meal is complete without a side of beans. These Mexican pinto beans are slow-cooked to perfection and packed with flavor. They're great as a side dish, or you can use them as a filling for tacos, burritos, or enchiladas. Don't forget to top them with some crumbled queso fresco for a delicious addition.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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This Mexican street corn, also known as elote, is a popular street food in Mexico. It's made with grilled corn, mayo, chili powder, cotija cheese, and a squeeze of lime juice for a flavorful and unique side dish. It's the perfect addition to any Mexican meal.
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This Mexican lasagna is a fun twist on the classic Italian dish. It's made with layers of tortillas, seasoned ground beef, salsa, and cheese. Top it off with some fresh chopped cilantro for a burst of flavor.
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For a simple and delicious appetizer or snack, try making these Mexican nachos. They're made with just a few ingredients like tortilla chips, cheese, and salsa, but they're packed with flavor. Feel free to add your favorite toppings like jalapenos, black beans, or avocado.
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Restaurant-Style Loaded Chicken Nachos

Main Ingredients: Ground Chicken, Extra Virgin Olive Oil, Chili Powder
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These restaurant-style loaded chicken nachos are perfect for a party or a casual dinner at home. They're loaded with tender shredded chicken, beans, corn, and cheese, and topped with all your favorite nacho toppings. Be sure to serve them with some fresh salsa and guacamole for a complete meal.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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For a fun and flavorful twist on stuffed peppers, try making these Mexican black bean and cheese stuffed peppers. They're packed with protein and veggies, and topped with melted cheese for a satisfying and healthy meal. Feel free to add some ground beef or shredded chicken for even more protein.
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This Mexican chicken and rice casserole is a one-dish wonder. It's made with tender chicken, rice, beans, and veggies, all topped with melted cheese for a hearty and delicious meal. Plus, it's super easy to make and perfect for a busy weeknight.

Ingredients for Traditional Mexican Nachos

1. Tortilla Chips

The key ingredient for traditional Mexican nachos is, of course, the tortilla chips. These can be store-bought or homemade, but the most important thing is that they are sturdy enough to hold the toppings without getting soggy. The traditional method is to use corn tortilla chips, but you can also use flour tortilla chips if you prefer a softer texture.

2. Cheese

Next, you will need a generous amount of shredded cheese for that gooey, melty goodness on top of your nachos. The traditional cheese used in Mexico is Oaxaca cheese, a soft, mild cheese that melts easily. However, you can also use Monterey Jack cheese or a blend of Mexican cheeses for a more authentic flavor.

3. Beans

To add some protein and heartiness to your nachos, you can use refried beans as a key ingredient. These can be store-bought or homemade, and they will add a delicious creamy texture to your nachos. You can also use black beans for a healthier option.

4. Jalapenos

For some heat and spice, jalapenos are a must in traditional Mexican nachos. You can use fresh or pickled jalapenos, depending on your preference. If you can handle the heat, you can also add some serrano peppers for an extra kick.

5. Toppings

Lastly, you can add any additional toppings of your choice, such as chopped tomatoes, sliced black olives, chopped green onions, or sour cream. These toppings will add some freshness and variety to your nachos.

Instructions for Making Traditional Mexican Nachos

1. Preheat your oven to 375°F (190°C). 2. On a baking sheet, spread out a layer of tortilla chips. 3. Spoon the refried beans on top of the chips, followed by a layer of shredded cheese. 4. Add some jalapenos on top of the cheese, and then add another layer of chips. 5. Repeat the layers until you have used all the chips, beans, cheese, and jalapenos. 6. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly. 7. Remove from the oven and add your desired toppings. 8. Serve immediately and enjoy your delicious traditional Mexican nachos! In conclusion, traditional Mexican nachos are a simple yet delicious party snack that is loved by many. With just a few key ingredients and easy instructions, you can make these tasty nachos at home and impress your guests with a taste of authentic Mexican cuisine. So next time you're planning a party or just craving some delicious snacks, give this traditional Mexican nachos recipe a try and enjoy the flavors of Mexico in every bite.
17 traditional mexican nachos recipe Try these culinary delights!

Mexican Nachos in the Oven

yield: 4 total time: 25 minutes
4.6 Stars (7 reviews)
View Recipe

Ingredients

  • 1 pound ground beef
  • 1 cup salsa Herdez tomatillo works really well in this recipe
  • kosher salt
  • freshly ground pepper
  • 6 cups tortilla chips
  • 4 cups mexican blend cheese shredded, divided
  • 1 can black beans rinsed and drained well
  • jalapeño
  • sour cream
  • diced tomatoes
  • sliced green onions
  • chopped cilantro

Nutrition

  • Calories : 1080 calories
  • Carbohydrate : 59 grams
  • Cholesterol : 220 milligrams
  • Fat : 67 grams
  • Fiber : 12 grams
  • Protein : 61 grams
  • SaturatedFat : 34 grams
  • Sodium : 2680 milligrams
  • Sugar : 11 grams
  • TransFat : 1 grams
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