19 Traditional Mexican Margarita Recipe Get Cooking And Enjoy!

Published on: Mar 27, 2024

The traditional Mexican margarita is a beloved and iconic cocktail that has been enjoyed for decades. This refreshing and tangy drink is the perfect accompaniment to any Mexican meal, or simply as a standalone beverage on a warm summer day. While there are countless variations of this classic drink, the traditional Mexican margarita recipe remains a favorite among bartenders and mixologists. In this article, we will break down the ingredients and steps to create the perfect traditional Mexican margarita, so you can enjoy it in the comfort of your own home.

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Pure Mexican Margarita

Main Ingredients: Tequila, Lime Juice, Agave Nectar, Cold Water, Lime

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If you're a fan of a classic Mexican margarita, then you'll love this pure version that uses only the freshest ingredients. Start by mixing tequila, triple sec, and fresh lime juice in a cocktail shaker with ice. Shake well and strain into a salt-rimmed glass. Serve straight up or over ice for a refreshing and authentic taste of Mexico in every sip.

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Mexican Margarita

Main Ingredients: Sugar, Water, Lime Juice, Sea Salt, Crushed Ice

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For a twist on the classic margarita, try this Mexican version that adds a splash of orange juice for a citrusy kick. Simply combine tequila, Cointreau, fresh lime juice, and orange juice in a shaker with ice. Shake well and pour into a salt-rimmed glass. Garnish with a lime wedge and enjoy a fruity and flavorful margarita with a Mexican twist.

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Homemade Margarita Mix & Classic Lime Margarita

Main Ingredients: Sugar, Water, Lime Juice, Margarita Mix, Silver

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For those who prefer to make their own margarita mix, this recipe is for you. Combine lime juice, simple syrup, and triple sec in a pitcher and stir until well mixed. To make a classic lime margarita, shake the homemade mix with tequila and ice, then strain into a salt-rimmed glass. This recipe allows you to customize the sweetness and strength of your margarita for the perfect drink every time.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

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Add some Mexican flair to your next meal with this delicious cornbread recipe. Combining the sweetness of honey and the spice of chili powder, this cornbread is the perfect accompaniment to any Mexican-inspired dish. Serve it warm with a dollop of honey butter for an extra touch of sweetness.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

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No Mexican feast is complete without a side of savory Mexican rice. This recipe uses tomato sauce, chicken broth, and cumin to infuse the rice with a rich and flavorful taste. The key to perfectly cooked Mexican rice is to let it simmer until all the liquid is absorbed, resulting in fluffy and fragrant rice that pairs perfectly with any dish.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

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Take your taste buds on a trip to Mexico with these authentic Mexican street tacos. Marinate flank steak in a blend of lime juice, cumin, and garlic, then grill to perfection. Serve the tender and flavorful steak in warm corn tortillas topped with fresh pico de gallo and guacamole for a taste of Mexico in every bite.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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For a healthier take on a traditional Mexican casserole, try this skinny version that uses lean ground turkey and plenty of fresh veggies. Layer the meat and veggies with black beans, corn, and enchilada sauce in a casserole dish, then top with a sprinkle of cheese. Bake until the cheese is melted and bubbly for a guilt-free and delicious Mexican dish.

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Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

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This flavorful salad is a perfect side dish for any Mexican meal. Roast corn and mix with lime juice, mayonnaise, and queso fresco for a creamy and tangy dressing. Serve over a bed of romaine lettuce and top with chili powder and cilantro for a refreshing and delicious salad that will transport you to the streets of Mexico.

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Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

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End your meal on a sweet note with this traditional Mexican dessert. Make a rich and creamy custard with eggs, milk, and vanilla extract, then top with a decadent caramel sauce. Bake until the custard is set and the caramel is golden brown for a delectable and indulgent treat that is sure to impress.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

If you're looking for a more authentic version of Mexican rice, this recipe is a must-try. Start by sautéing onion, garlic, and tomato paste in a skillet, then add rice and chicken broth. Let it simmer until the rice is fully cooked and has absorbed all the liquid, resulting in a flavorful and aromatic side dish that pairs perfectly with any Mexican meal.

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The Blue Margarita

Main Ingredients: Margarita Mix, Silver Tequila, Curacao, Lime Wedges

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If you're feeling adventurous, try this unique twist on the classic margarita. This recipe uses blue curaçao to give the drink a vibrant blue color and a hint of orange flavor. Combine the blue curaçao with tequila, triple sec, and fresh lime juice in a shaker with ice, then strain into a salt-rimmed glass for a visually stunning and delicious cocktail.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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For a hearty and flavorful side dish, try these Mexican pinto beans. Sauté onion, garlic, and jalapeño in a skillet, then add pinto beans, tomato sauce, and cumin. Let it simmer until the beans are tender and fully infused with all the delicious flavors for a side dish that will elevate any Mexican meal.

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Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

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This popular street food is a must-try for any Mexican food lover. Grill corn on the cob until it's slightly charred, then slather it with a mixture of mayonnaise, sour cream, and lime juice. Sprinkle with chili powder and crumbled cotija cheese for a creamy, spicy, and cheesy dish that is bursting with flavor.

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Mexican Lasagna

Main Ingredients: Olive Oil, Ground Chicken, Chili Powder, Ground Cumin

Sugar & Spice by Celeste: Mexican Lasagne

For a twist on the classic Italian dish, try this Mexican version that uses corn tortillas instead of lasagna noodles. Layer the tortillas with seasoned ground beef, black beans, enchilada sauce, and cheese for a delicious and filling casserole that is sure to satisfy your Mexican food cravings.

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Mexican Beef Barbacoa

Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers

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This slow-cooked beef dish is a staple in Mexican cuisine and for good reason. Marinate beef chuck roast in a blend of adobo sauce, chipotle peppers, and lime juice, then cook it until it's tender and falls apart. Serve the flavorful beef in corn tortillas with your favorite toppings for a mouthwatering and authentic Mexican meal.

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Mexican Beef Quesadilla

Main Ingredients: Ground Beef, Flour Tortillas, Monterey Jack, Chili

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Quesadillas are always a crowd-pleaser, and this Mexican version is no exception. Sauté beef, onion, and bell peppers in a skillet, then place the mixture on a flour tortilla with cheese and fold it in half. Cook until the tortilla is crispy and the cheese is melted for a delicious and easy Mexican meal.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

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If you love the flavorful and fluffy Mexican rice served at your favorite restaurant, then this recipe is for you. Start by blending tomatoes and onion, then cook the mixture with rice in a skillet. Add chicken broth and let it simmer until the rice is fully cooked and infused with all the delicious flavors for a restaurant-quality side dish at home.

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Easy Mexican Casserole

Main Ingredients: Lean Ground Beef, Ranch Style Beans, Tortilla Chips

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This quick and easy casserole is a great option for busy weeknights or potlucks. Layer ground beef, corn, black beans, and enchilada sauce with corn tortillas and cheese in a casserole dish, then bake until the cheese is melted and bubbly. Top with your favorite toppings such as sour cream, guacamole, and pico de gallo for a simple and delicious Mexican meal.

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Easy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Jalapeno, Green Chilies

These colorful stuffed peppers are filled with a flavorful mixture of black beans, corn, enchilada sauce, and cheese. Bake the peppers until they are tender and the cheese is melted for a delicious and satisfying meal that is also packed with protein and veggies.

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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro

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For a sweet and spicy dessert, try these Mexican chocolate brownies. Add a pinch of cayenne pepper to your favorite brownie mix for a subtle kick, then top with cinnamon and a drizzle of chocolate sauce. These indulgent brownies are a perfect ending to any Mexican-inspired meal.

Ingredients for the Perfect Traditional Mexican Margarita

Tequila

When it comes to making a traditional Mexican margarita, tequila is the star of the show. It is made from the agave plant and adds a distinct and delicious flavor to the drink. For the best results, opt for a high-quality, 100% agave tequila. This will ensure a smooth and authentic taste.

Triple Sec or Cointreau

Triple Sec or Cointreau are both types of orange liqueur that add a touch of sweetness and balance to the margarita. While they have slightly different flavors, either one can be used in a traditional Mexican margarita recipe.

Lime Juice

Freshly squeezed lime juice is essential for a traditional Mexican margarita. It provides the necessary tanginess and acidity to balance out the sweetness of the other ingredients. Plus, using fresh lime juice adds a vibrant and authentic flavor to the drink.

Agave Nectar

To add a touch of sweetness to your margarita, opt for agave nectar instead of simple syrup. Agave nectar is made from the same plant as tequila and provides a more natural and earthy sweetness to the drink.

Steps to Create the Perfect Traditional Mexican Margarita

Step 1: Rim the Glass

To add an extra kick of flavor to your margarita, rim the glass with salt. Rub a lime wedge around the rim of the glass and dip it in a plate of salt to coat the rim.

Step 2: Mix the Ingredients

In a shaker, combine 2 ounces of tequila, 1 ounce of triple sec or Cointreau, 1 ounce of freshly squeezed lime juice, and ½ ounce of agave nectar. Add ice and shake vigorously for about 30 seconds.

Step 3: Strain and Serve

Strain the mixture into the salt-rimmed glass filled with ice. Garnish with a lime wedge and enjoy your traditional Mexican margarita! Featured Keywords: traditional Mexican margarita, ingredients, tequila, triple sec, lime juice, agave nectar, steps, rim, glass, salt, mix, shaker, strain, serve. Main Keywords: Mexican margarita, cocktail, recipe, bartenders, mixologists, flavor, agave plant, authentic, high-quality, 100% agave, orange liqueur, sweetness, balance, tanginess, acidity, vibrant, authentic flavor, salt-rimmed, garnish.

19 traditional mexican margarita recipe Get cooking and enjoy!

Pure Mexican Margarita

yield: 2 total time: 10 minutes

4.3 Stars (27 reviews)

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Ingredients

2 ounces tequila
1 ounce lime juice freshly squeezed
3/4 ounce agave nectar 1 tablespoon plus 1 1/2 teaspoons, or 1/2 ounce, 1 tablespoon Simple Syrup
3/4 ounce cold water 1 tablespoon plus 1 1/2 teaspoons
1 slice lime sliced crosswise into a wheel
3 tablespoons kosher salt optional

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