18 Traditional Mexican Chicken Enchiladas Recipe Experience Flavor Like Never Before!

Published on: Apr 1, 2024

When it comes to traditional Mexican cuisine, one dish that never fails to impress is chicken enchiladas. This classic recipe is a staple in Mexican households and is loved by people all over the world. The combination of tender chicken, rich tomato sauce, and warm tortillas make it a comforting and flavorful meal. In this article, we will take a closer look at the ingredients and steps needed to make the perfect traditional Mexican chicken enchiladas. So, let's get started and bring a taste of Mexico to your dinner table!

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Authentic Mexican Chicken Enchiladas with Red Sauce

Main Ingredients: Chicken Breasts, Garlic Cloves, Ground Cumin, Chile
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If you're a fan of traditional Mexican food, you'll love this recipe for Authentic Mexican Chicken Enchiladas with Red Sauce. Tender chicken is mixed with a blend of spices and rolled up in corn tortillas before being smothered in a rich and savory red sauce. These enchiladas are sure to be a hit at your next fiesta!
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Homemade Mexican Chicken Enchiladas with Red Sauce

Main Ingredients: Olive Oil, Chili Powder, Cayenne Powder, Tomato Paste
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For a homemade twist on a classic dish, try these Homemade Mexican Chicken Enchiladas with Red Sauce. This recipe uses a from-scratch red sauce that is bursting with flavor. The chicken is cooked in a slow cooker for maximum tenderness, and the result is a mouthwatering enchilada that will have your family asking for seconds.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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Sometimes, simple is best. This recipe for Chicken Enchiladas is a no-fuss, straightforward version of the classic dish. Made with shredded chicken, corn tortillas, and a flavorful red sauce, these enchiladas are a crowd-pleaser. Serve them up with your favorite toppings like shredded cheese, sour cream, and guacamole for a delicious and satisfying meal.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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If you're a fan of shredded chicken, this recipe is for you. These Shredded Chicken Enchiladas are made with tender and juicy chicken that has been cooked in a slow cooker with a blend of spices. The result is a flavorful and easy-to-make filling for your enchiladas. Top them off with your favorite toppings and enjoy!
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Creamy Chicken Enchiladas

Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
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If you prefer your enchiladas on the creamier side, try this recipe for Creamy Chicken Enchiladas. These enchiladas are filled with a creamy and delicious mixture of chicken, cream cheese, and sour cream. They're topped with a homemade green chile sauce that adds a bit of heat and tanginess. Trust us, you won't be able to resist going back for seconds.
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If you're looking for a recipe that is easy to make and easy to clean up, this Mexican Chicken Enchilada Casserole is the perfect choice. This dish combines all the flavors of traditional enchiladas into a layered casserole. It's made with corn tortillas, tender chicken, and a homemade enchilada sauce. This recipe is also great for feeding a crowd.
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Cream Cheese Enchiladas

Main Ingredients: Cream Cheese, Sour Cream, Prepared Salsa, Shredded
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For a twist on the traditional enchilada, try these Cream Cheese Enchiladas. This recipe uses a mixture of cream cheese, chicken, and spices for a filling that is both creamy and flavorful. The enchiladas are then topped with a homemade red sauce and baked to perfection. This is a great option for those who want something a little different from the classic recipe.
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White Chicken Enchiladas

Main Ingredients: Flour Tortillas, Shredded Monterey Jack Cheese
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If you're a fan of white sauce, these White Chicken Enchiladas are the perfect dish for you. The creamy and tangy sauce is made with a blend of sour cream, green chiles, and spices. The enchiladas are then filled with tender chicken and topped with the white sauce and shredded cheese. This recipe is a great way to mix things up and try something new.
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Cheesy Chicken Enchiladas

Main Ingredients: Chicken, Vegetable Oil, Onion, Green Chilies, Taco
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Cheese lovers, this one's for you. These Cheesy Chicken Enchiladas are loaded with shredded cheese and topped with a creamy and flavorful green chile sauce. The chicken is cooked in a slow cooker for maximum tenderness and flavor. This recipe is sure to be a hit with anyone who loves a cheesy and indulgent meal.
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Enchiladas Verdes (Green Enchiladas)

Main Ingredients: Boneless, Skinless Chicken Breasts, Onion, Kosher Salt
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For a traditional Mexican dish, try these Enchiladas Verdes (Green Enchiladas). Made with a homemade green chile sauce, these enchiladas are bursting with flavor. The chicken is cooked in a slow cooker with spices and then rolled up in corn tortillas. Serve them up with your favorite toppings for a delicious and authentic meal.
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Creamy Cheesy Chicken Enchiladas

Main Ingredients: Chicken, Salsa, Shredded Colby, Old El Paso Enchilada
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If you can't get enough cheese, this recipe for Creamy Cheesy Chicken Enchiladas is a must-try. These enchiladas are filled with a mixture of tender chicken, cream cheese, and sour cream for a filling that is both creamy and flavorful. They're then topped with a homemade red sauce and plenty of shredded cheese for a decadent and satisfying meal.
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Chicken Enchiladas Verde (Green Enchiladas)

Main Ingredients: Olive Oil, Chopped Onion, Medium Onion, Chopped Green
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This recipe for Chicken Enchiladas Verde (Green Enchiladas) is a great way to switch things up and try something new. The chicken is cooked with green chiles and spices in a slow cooker for maximum tenderness and flavor. The enchiladas are then topped with a homemade green sauce and plenty of shredded cheese. Trust us, you won't be able to resist going back for seconds.
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Green Chile Chicken Enchiladas

Main Ingredients: Chicken, Monterey Jack Cheese, Enchilada Sauce, Sour
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For a dish that is sure to please everyone at the table, try these Green Chile Chicken Enchiladas. The chicken is cooked in a slow cooker with green chiles and spices for maximum flavor. The enchiladas are then topped with a homemade green sauce and baked to perfection. Serve them up with your favorite toppings and enjoy a delicious and satisfying meal.
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Mexican Chicken Enchilada Lasagna

Main Ingredients: Flour Tortillas, Green Chilis, Cream Of Chicken Soup
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For a fun and unique twist on a classic dish, try this Mexican Chicken Enchilada Lasagna. This recipe combines layers of corn tortillas, tender chicken, and a flavorful red sauce for a dish that is both delicious and easy to make. It's a great option for those who want to mix things up and try something new.
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Easy Chicken Sour Cream Enchiladas Your Family will...

Main Ingredients: Chicken, Medium Onion, Olive Oil, Sour Cream, Chopped
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If you're looking for a quick and easy recipe that your whole family will love, these Easy Chicken Sour Cream Enchiladas are the perfect choice. The chicken is cooked in a slow cooker for maximum tenderness and then rolled up in corn tortillas. They're then topped with a creamy and tangy sour cream sauce for a dish that is sure to be a hit at the dinner table.
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Cheese Enchiladas

Main Ingredients: Chopped Fresh Tomatoes, Chopped Cilantro, Sour Cream
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For a simple and delicious dish, try these Cheese Enchiladas. Made with corn tortillas, a blend of spices, and plenty of shredded cheese, these enchiladas are a no-fuss option for those who want something easy to make and satisfying to eat. Top them off with your favorite toppings and enjoy!
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Salsa Verde Chicken Enchiladas

Main Ingredients: Salsa Verde, Shredded Pepper Jack Cheese, Chicken, Soft
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If you're a fan of tangy and spicy flavors, these Salsa Verde Chicken Enchiladas are the perfect dish for you. The chicken is cooked in a slow cooker with salsa verde and spices for maximum flavor. The enchiladas are then topped with a homemade green sauce and plenty of shredded cheese. This recipe is sure to be a hit with anyone who loves a little heat in their meals.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This Mexican Chicken Tortilla Casserole is a great option for those who want a dish that is easy to make and easy to clean up. Layers of corn tortillas, tender chicken, and a flavorful red sauce come together to create a hearty and delicious meal. Top it off with your favorite toppings like avocado, sour cream, and shredded cheese for a dish that is sure to be a hit.
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Mole & Guacamole Enchiladas

Main Ingredients: Dried Ancho Chiles, Pasilla Chiles, Butter, Onion
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This recipe for Mole & Guacamole Enchiladas is a unique and flavorful twist on a classic dish. The chicken is cooked in a slow cooker with a blend of spices and then rolled up in corn tortillas. They're then topped with a homemade mole sauce and guacamole for a dish that is bursting with flavor. Trust us, you won't be able to get enough of these delicious enchiladas.
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Best Green Chicken Enchiladas

Main Ingredients: Soft Flour Tortillas, Sour Cream, Chicken, Shredded
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For a classic and fool-proof recipe, try these Best Green Chicken Enchiladas. The chicken is cooked in a slow cooker with green chiles and spices for maximum tenderness and flavor. The enchiladas are then topped with a homemade green sauce and plenty of shredded cheese before being baked to perfection. This recipe is sure to become a family favorite.

Ingredients You'll Need

1. Chicken

The star of this dish is undoubtedly the chicken. Make sure to use boneless, skinless chicken breasts for a lean and tender result. You can also use leftover chicken or rotisserie chicken to save time.

2. Tortillas

Corn tortillas are the traditional choice for chicken enchiladas, but you can use flour tortillas if you prefer. Just make sure to warm them up before assembling to make them easier to roll.

3. Tomato Sauce

The sauce is what gives the enchiladas their rich and tangy flavor. You can either use canned or homemade tomato sauce, but the latter will give a fresher taste to the dish.

4. Cheese

No enchilada is complete without cheese! Grated cheddar or Monterey Jack cheese are popular choices, but you can use any cheese you like.

5. Seasonings

To add depth and complexity to the dish, you'll need a few seasonings such as chili powder, cumin, and garlic powder.

6. Toppings

While toppings are optional, they add a burst of freshness and crunch to the enchiladas. Some popular options include diced tomatoes, cilantro, avocado, and sour cream.

Step-by-Step Instructions

Step 1: Prepare the Chicken

Start by cooking the chicken in a skillet until it is fully cooked and no longer pink. You can season it with salt, pepper, and any other spices you like.

Step 2: Shred the Chicken

Once the chicken is cooked, transfer it to a plate and use two forks to shred it into small pieces. This will make it easier to roll into the tortillas.

Step 3: Make the Sauce

In the same skillet, add the tomato sauce and seasonings. Let it simmer for a few minutes until it thickens and the flavors are well combined.

Step 4: Assemble the Enchiladas

Take a tortilla and spread a spoonful of the tomato sauce in the middle. Add some shredded chicken and a sprinkle of cheese. Roll the tortilla and place it in a baking dish, seam side down. Repeat with the remaining tortillas.

Step 5: Bake the Enchiladas

Pour the remaining tomato sauce over the enchiladas and top with more cheese. Bake in a preheated oven at 375°F for 20 minutes until the cheese is melted and bubbly.

Step 6: Add Toppings

Once the enchiladas are out of the oven, let them cool for a few minutes before serving. Then, add your desired toppings and enjoy your delicious traditional Mexican chicken enchiladas! In conclusion, chicken enchiladas are a classic and delicious dish that can easily be made at home. With just a few simple ingredients and easy steps, you can bring the flavors of Mexico to your dinner table. So, next time you're craving some Mexican cuisine, give this recipe a try and impress your family and friends with your cooking skills.
18 traditional mexican chicken enchiladas recipe Experience flavor like never before!

Authentic Mexican Chicken Enchiladas with Red Sauce

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds chicken breasts shredded
  • 3 garlic cloves minced
  • 1 teaspoon ground cumin
  • 1 teaspoon chile powder
  • 2 cups Monterey Jack cheese shredded
  • 1 cup Mexican queso fresco crumble cheese with fingers
  • 12 corn tortillas
  • salt to taste
  • pepper to taste
  • oil
  • 1/2 cup fresh cilantro coarsely chopped
  • 1 red onion small, chopped
  • 4 seeds dried ancho chiles, and stems removed
  • 3 dried guajillo chiles optional to use these, seeds and stems removed
  • 3 garlic cloves
  • 1/4 teaspoon oregano

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 220 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 70 grams
  • SaturatedFat : 18 grams
  • Sodium : 910 milligrams
  • Sugar : 4 grams
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