16 Traditional Italian Sangria Recipe They're Simply Irresistible!

Published on: Mar 18, 2024

Sangria is a popular drink that originated in Spain, but it has gained widespread popularity in Italy as well. This refreshing beverage is perfect for any occasion and can be made in various ways. However, the traditional Italian sangria recipe is a must-try for any sangria lover. With its bold flavors and easy preparation, it is sure to become a favorite in your household.

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Italian Sangria

Main Ingredients: Escarole, Extra Virgin Olive Oil, Garlic Cloves, Onion

The BEST Sangria Recipe Ever! - Easy Traditional Red Sangria

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Looking for a refreshing and unique twist on the classic beer can chicken recipe? Look no further than this Italian Sangria version! The sweet and tangy flavors of red wine, citrus fruits, and Italian herbs will elevate your chicken to a whole new level. Plus, it's the perfect drink pairing for a summer evening barbecue.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Who says beer can chicken has to be the only main dish on the menu? These Italian meatballs are the perfect accompaniment to your chicken, adding even more Italian flavors to your meal. Made with a blend of ground beef, pork, and Italian seasonings, these meatballs are sure to be a hit with your family and friends.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you're a fan of big, hearty meatballs, then this recipe is for you. These Great Big Italian Meatballs are made with a combination of ground beef, pork, and veal, and are seasoned with traditional Italian herbs and spices. They're perfect for topping your spaghetti or for enjoying alongside your Italian beer can chicken.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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This classic Italian soup is the perfect starter for your beer can chicken dinner. Made with a flavorful broth, tiny meatballs, pasta, and veggies, this soup is a crowd-pleaser. Plus, it's a great way to use up any leftover chicken you may have from your beer can chicken recipe.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, you may think that beer can chicken is off-limits. But fear not! These Keto Stuffed Peppers are filled with all the delicious flavors of Italian sausage, peppers, and cheese, making them the perfect keto-friendly side dish for your beer can chicken. Plus, they're a great way to sneak in some extra veggies to your meal.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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For a truly authentic Italian experience, try making this delicious braciole to pair with your beer can chicken. Thinly sliced beef is rolled up with a mixture of breadcrumbs, cheese, and herbs, then slow-cooked in a savory tomato sauce until tender and flavorful. It's a show-stopping dish that will impress your dinner guests.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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Looking for a sweet treat to enjoy after your beer can chicken dinner? These Italian Almond Paste Cookies are the perfect way to end your meal. Made with almond paste, flour, and sugar, these cookies have a soft and chewy texture and are bursting with almond flavor. They're a deliciously indulgent way to end your evening.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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If you're a fan of making everything from scratch, then these Homemade Italian Meatballs are a must-try. With just a handful of ingredients, you can create flavorful and tender meatballs that are perfect for pairing with your beer can chicken. Plus, they're freezer-friendly, so you can save some for later.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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Looking for a side dish that's a little lighter and fresher than traditional pasta salad? This Italian Pasta Salad is just what you need. Made with a variety of Italian meats and cheeses, veggies, and a tangy dressing, this salad is a refreshing and flavorful addition to your beer can chicken meal.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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Ravioli lovers, rejoice! This Creamy Italian Ravioli is the perfect dish to serve alongside your beer can chicken. Filled with a delicious blend of cheese and herbs, these ravioli are smothered in a creamy tomato sauce that will have you going back for seconds (and maybe even thirds).

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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Casseroles are always a crowd-pleaser, and this Italian Chicken Casserole is no exception. Packed with chicken, pasta, and a creamy tomato sauce, this casserole is a delicious and hearty meal that pairs perfectly with your beer can chicken. Plus, it can be made ahead of time and baked when you're ready to eat.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

ITALIAN CRESCENT CASSEROLE – Home Recipes

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If you're a fan of crescent roll recipes, you'll love this Italian Crescent Casserole. Made with a combination of Italian sausage, cheese, and crescent rolls, this casserole is a delicious and easy way to add some Italian flavors to your beer can chicken dinner. Plus, it's a great option for a busy weeknight meal.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Keto followers, rejoice! These Keto Italian Meatballs are the perfect way to enjoy the flavors of Italian cuisine without going over your carb limit. Made with a blend of ground beef, pork, and Italian seasonings, these meatballs are low-carb and keto-friendly. Serve them alongside your beer can chicken for a complete meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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Sausage Stuffed Mushrooms Recipe | Craving Some Creativity

For a delicious and easy appetizer to serve before your beer can chicken dinner, try these Italian Sausage-Stuffed Mushrooms. Made with Italian sausage, breadcrumbs, and cheese, these mushrooms are packed with flavor and can be made ahead of time and baked when you're ready to eat.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

some meatballs are covered in sauce and garnished with parsley

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If you're short on time but still want to enjoy the flavors of Italian meatballs, try this quick and easy version. Made with just a handful of ingredients, these meatballs are ready in under 30 minutes and are perfect for tossing with your favorite pasta or serving alongside your beer can chicken.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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For a simple and no-fuss dinner, try this Sheet Pan Italian Chicken Dinner. Chicken breasts are seasoned with Italian herbs and spices, then baked alongside a variety of veggies for a complete meal. This dish is easy to customize and can be made with whatever veggies you have on hand.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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On a chilly evening, nothing beats a hearty bowl of soup. This Italian Beef and Vegetable Soup is filled with chunks of beef, veggies, and pasta, making it a filling and satisfying meal. Serve it alongside your beer can chicken for a complete and comforting dinner.

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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red

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For a fun and flavorful twist on traditional kebabs, try these Italian Pork Kabobs with Summer Vegetables. Cubes of pork are marinated in a tangy Italian dressing, then skewered with a variety of summer veggies and grilled to perfection. It's the perfect side dish to your beer can chicken and a great way to use up any leftover meat.

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Easy Italian Roast Beef

Main Ingredients: Boneless Beef Bottom Round Roast, Salt, Black Pepper

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If you're looking for a fuss-free main dish to serve alongside your beer can chicken, this Easy Italian Roast Beef is just what you need. Made with just a handful of ingredients, this roast beef is bursting with Italian flavors and is perfect for a Sunday dinner or a special occasion.

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Italian Sausage with Pasta and Herbs

Main Ingredients: Italian Sausage, Olive Oil, Zucchini, Red Bell Pepper

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Finally, for a simple and flavorful pasta dish to serve alongside your beer can chicken, try this Italian Sausage with Pasta and Herbs. Made with Italian sausage, pasta, and a variety of fresh herbs, this dish is bursting with flavor and is a great way to round out your meal.

Ingredients for Traditional Italian Sangria

Red Wine

The base of any sangria is red wine, and for the traditional Italian version, a full-bodied red wine, such as Chianti, is preferred. The wine should be of good quality as it is the main ingredient and will greatly affect the taste of the sangria.

Brandy

To give the sangria a kick of alcohol, brandy is added to the mix. It adds depth and richness to the drink and balances out the sweetness from the fruit and sugar.

Fresh Fruits

The key to a delicious sangria is using fresh, ripe fruits. In the traditional Italian recipe, oranges, apples, and lemons are used. These fruits not only add flavor but also give a beautiful pop of color to the drink.

Sugar and Spices

To sweeten the sangria, sugar is added to taste. Some recipes also call for the addition of spices such as cinnamon or cloves, which add a warm and comforting flavor to the drink.

Soda Water

To give the sangria a bit of fizz, soda water is added. It also helps to dilute the strong flavors of the wine and brandy, making it a more refreshing and easy to drink beverage.

How to Make Traditional Italian Sangria

To make this delicious drink, start by adding the chopped fruits, sugar, and spices (if using) to a large pitcher. Next, pour the red wine and brandy into the pitcher and stir well. Let the mixture sit in the fridge for at least an hour to allow the flavors to meld together. When ready to serve, add soda water to the pitcher and stir gently. Serve the sangria over ice in glasses, making sure to get some fruit chunks in each glass. Garnish with a slice of orange or lemon for an extra touch of flavor.

Buon Appetito!

Traditional Italian sangria is a perfect balance of sweet, tart, and boozy flavors. It is a versatile drink that can be enjoyed with a meal or on its own. So gather your ingredients, follow this simple recipe, and impress your friends and family with a taste of Italy in every sip. Salute!