19 Traditional Italian Pizza Crust Recipe You Won't Believe The Taste!

Published on: Mar 18, 2024

Traditional Italian pizza is a beloved dish that has been enjoyed for centuries. The perfect pizza starts with a delicious crust that is crispy on the outside and chewy on the inside. While there are many variations of pizza crust, a traditional Italian crust is a must-try for any pizza lover. In this article, we will explore a professional and well-organized recipe for traditional Italian pizza crust that will elevate your homemade pizza game.

Jump to Recipe

1 of 20

Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

Msg 4 21+ Make your guests a Grilled Pizza Margherita at your next ...

Authentic Italian Pizza Dough Recipe - Boots & Hooves Homestead

Authentic Italian Pizza Dough Recipe | Original Homemade | Types of ...

Authentic Italian Pizza Dough: 5 Ingredients to Delicious

If you're a fan of traditional Italian cuisine, then you know that nothing compares to a delicious, homemade pizza. And the secret to a perfect pizza lies in the crust – specifically, the dough. With this authentic Italian pizza dough recipe, you'll be able to recreate the taste and texture of a real Italian pizza right in your own kitchen.

2 of 20

Italian Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Flour, Fine Sea Salt

Top 35 Best Italian Pizza Dough Recipe In the World - Home, Family ...

Overnight Pizza Dough Recipe - Momsdish

Best Pizza Dough - An Italian in my Kitchen

When it comes to making pizza dough, the Italians know best. This classic Italian pizza dough recipe uses just a few simple ingredients – flour, water, yeast, and olive oil – but the result is a crust that is light, airy, and full of flavor. It's the perfect canvas for all your favorite pizza toppings.

3 of 20

New York Italian Pizza Dough

Main Ingredients: Warm Water, Salt, Bread Flour, Active Dry Yeast, Olive

New York Style Pizza - (Free Recipe below) Best Ny Style Pizza Dough ...

Italian Pizza Dough Recipe (Neapolitan-Style) - Elavegan

Authentic Italian Pizza Dough Recipe Straight from Naples

Thin-Crust Pizza from America's Test Kitchen (recipe) - cleveland.com

New York-style pizza is known for its thin and crispy crust, and this Italian pizza dough recipe will help you achieve that same texture. The secret is to roll out the dough as thin as possible and bake it at a high temperature. The result? A delicious and authentic New York Italian pizza that will transport your taste buds to the streets of the Big Apple.

4 of 20

The Best Italian Pizza Dough

Main Ingredients: Bread Flour, Instant Yeast, Sea Salt, Honey, Olive Oil

The Best Pizza Dough | Best pizza dough, Italian pizza dough, Italian ...

Easy 20-Minute pizza dough recipe using instant yeast including healthy ...

Looking for the best Italian pizza dough recipe? Look no further. This recipe has been perfected over the years to create a dough that is soft, chewy, and full of flavor. It's also incredibly versatile – you can use it to make traditional round pizzas, or even calzones or stromboli.

5 of 20

The BEST Homemade Italian Pizza Dough

Main Ingredients: Lukewarm Water, Dry Active Yeast, Fine Sea Salt, Extra

This easy Italian pizza dough recipe is the best for homemade pizza. I ...

Light And Airy Pizza Dough Recipe, Fluffy Pizza Dough Recipe ...

Italian pizza dough recipe and cast-iron skillet baking - Gourmet Project

Easy Italian Pizza Dough Recipe | Recipes From A Pantry

Forget about store-bought pizza dough – once you try this homemade Italian pizza dough, you'll never go back. Made with simple, high-quality ingredients, this dough is easy to make and produces a crust that is crispy on the outside and soft on the inside. Plus, it's customizable – add your favorite herbs or spices to give it an extra kick.

6 of 20

Rustic Italian Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Sea Salt, Cold Water

An AMAZING Homemade Rustic Italian Pizza Crust Recipe - dimplesonmywhat

Rustic Italian Pizza Dough Recipe Video • CiaoFlorentina | Recipe ...

If you're a fan of rustic, artisan-style pizza, then this Italian pizza dough recipe is for you. Made with a combination of all-purpose and whole wheat flour, this dough has a hearty, nutty flavor that pairs perfectly with a variety of toppings. It's also a great option for those looking for a healthier pizza alternative.

7 of 20

Fail-Proof Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Salt, Olive Oil

Fail-Proof Pizza Dough and Cheesy Garlic Bread Sticks | Cheesy garlic ...

Fail Proof Whole Wheat Pizza Dough - Sweetphi

The Best Pizza Dough Recipe Ever | Lauren's Latest

Are you intimidated by the thought of making your own pizza dough? Fear not – this fail-proof Italian pizza dough recipe will make you a pizza-making pro in no time. With easy-to-follow instructions and tips, you'll be able to create a perfect pizza crust every time.

8 of 20

Lazy Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Kosher Salt, Water, Pizza

Easiest Lazy No Knead Pizza Dough Recipe | Little Spice Jar

Pizza Legal, Pizza Napolitaine, Pizza Chef, Good Pizza, Pizza Ovens ...

Easy Pizza Dough Recipe | Recipe | Pizza dough, Easy pizza dough, Pizza ...

Don't feel like putting in a lot of effort to make pizza dough? This lazy Italian pizza dough recipe is here to save the day. With no kneading required, this dough is perfect for those nights when you want to make pizza but don't want to spend a lot of time in the kitchen. Simply mix the ingredients, let it rise, and you're ready to go.

9 of 20

Italian Style Pizza Dough

Main Ingredients: Instant Dry Yeast, Sugar, Salt, Warm Water, Olive Oil

Pizza Dough Recipes | What's Cookin' Italian Style Cuisine

Homemade Pizza Dough - Italian Recipe - The Petite Cook™

Homemade Pizza has never been easier or tasted more delicious with this ...

If you're looking for a pizza dough that is versatile and can be used for a variety of styles, this Italian-style pizza dough is the one for you. It can be baked in a traditional oven, grilled, or even cooked in a cast-iron skillet. And the end result? A delicious, crispy crust that will have you coming back for more.

10 of 20

Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

Italian Meatballs (soft and juicy from a REAL Italian!)

How to Make Authentic Italian Meatballs at Home | How To Feed a Loon

No pizza is complete without some delicious meatballs on top. These Italian meatballs are a must-try – they're big, juicy, and packed with flavor. Serve them on top of your pizza or enjoy them on their own as a tasty appetizer.

11 of 20

Pizza Dough

Main Ingredients: Cool Water, Canola Oil, Fine Sea Salt, Sugar, All

Pizza Dough Recipe (with Helpful Tips) - Cooking Classy

At the heart of any good pizza is the dough, and this Italian pizza dough recipe will not disappoint. It's simple, easy to work with, and produces a perfect crust every time. Follow the instructions and you'll have a delicious homemade pizza in no time.

12 of 20

Easy Everyday Pizza Dough

Main Ingredients: Warm Water, Ap Flour, Quick Yeast, Sugar, Salt, Oil

How To Make the Best Basic Pizza Dough | Kitchn

Homemade Pizza Dough Recipe - TipBuzz

Top 15 Best Quick Pizza Dough Recipe – Easy Recipes To Make at Home

When you're craving pizza on a regular basis, you need a dough recipe that is easy and quick to make. This easy everyday Italian pizza dough is just that – it's a no-fuss recipe that requires minimal ingredients and effort. Perfect for busy weeknights or lazy weekends.

13 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

These meatballs are not your average size – they're big, bold, and full of flavor. Made with a combination of beef and pork, these Italian meatballs are the perfect addition to any pizza. Plus, they're great for leftovers – use them in sandwiches or pasta dishes the next day.

14 of 20

Italian Thin Crust Pizza Dough

Main Ingredients: Hot Water, Active Dry Yeast, Granulated Sugar, Flour

Chicago Style Thin Crust Pizza | Recipe | Thin crust pizza recipes ...

thin-crust-pizza-dough-recipe - Tastefully Vikkie

Homemade Italian Thin-crust pizza with Doppio Zero Flour (00 flour)

If you prefer your pizza crust on the thin side, then this Italian thin crust pizza dough recipe is for you. It produces a thin and crispy crust that is perfect for those who love a good crunch with their pizza. And the best part? It's easy to make and requires minimal ingredients.

15 of 20

Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

Italian Wedding Soup Recipe - NatashasKitchen.com

While pizza may be the star of the show, no Italian meal is complete without a hearty soup. This classic Italian wedding soup is the perfect addition to any pizza night. Made with meatballs, pasta, and plenty of flavorful broth, it's a comforting and delicious dish that will satisfy any appetite.

16 of 20

Yummly Basics: Ten-Minute Pizza Dough

Main Ingredients: Active Dry Yeast, Sugar, Salt, Flour, Warm Water, Olive

5 Minute Pizza Dough Recipe | Yummly | Recipes, Pizza recipes dough, Food

5 Minute Pizza Dough (No Yeast!) | Recipe | Healthy pizza dough, Plain ...

Easy 30 Minute Pizza Crust - Broma Bakery

This Easy 10 minute Pizza Dough ( No Rise No Knead) is so quick to ...

Short on time but still craving homemade pizza? This ten-minute pizza dough recipe has got you covered. With just a handful of ingredients and a quick mixing process, you'll have a delicious pizza dough ready to be topped and baked in no time. Perfect for last-minute pizza cravings.

17 of 20

Perfect Pizza Dough

Main Ingredients: Warm Water, All Purpose Flour, Instant Yeast, Olive

The Perfect Pizza Dough Neapolitanische Pizza, Pizza Bread, Pizza Crust ...

Perfect Pizza Dough | The Redhead's Adventures

How to Make Perfect Pizza Dough at Home! This easy and basic recipe ...

For a dough recipe that always turns out perfect, try this Italian pizza dough recipe. It's been tested and perfected to create a crust that is soft, chewy, and full of flavor. And with detailed instructions and tips, you'll have no trouble making the perfect homemade pizza.

18 of 20

Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

ITALIAN CRESCENT CASSEROLE – Home Recipes

Adventures in Life with Great Food: Italian Crescent Casserole

Italian Crescent Casserole - SmartSite Inc.

For a fun twist on traditional pizza, try this Italian crescent casserole. It combines all the flavors of a classic pizza – dough, sauce, cheese, and toppings – in a convenient and easy-to-make casserole. It's a great option for a weeknight meal or a potluck with friends and family.

19 of 20

Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

Low Carb Meatballs Recipe - Italian Style (Keto, Gluten-free, Nut-free)

Keto spaghetti and meatballs with chicken liver. An authentic italian ...

Keto Italian Meatballs, an easy healthy, low carb meatballs recipe with ...

Keto Italian Meatballs Freezer Meal | Recipe | Healthy dinner recipes ...

Following a keto diet doesn't mean you have to miss out on pizza night. These keto Italian meatballs are made with almond flour and parmesan cheese instead of breadcrumbs, making them low-carb and keto-friendly. Use them to top your favorite keto-friendly pizza crust for a delicious and guilt-free meal.

20 of 20

Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

Sausage Stuffed Mushrooms Recipe - NatashasKitchen.com

Italian Sausage and Asiago Cheese Stuffed Mushrooms | Cook'n is Fun ...

Sausage Stuffed Mushrooms Recipe | Craving Some Creativity

For a pizza-inspired appetizer, try these Italian sausage-stuffed mushrooms. They're packed with all the flavors of a classic pizza – sausage, sauce, and cheese – but served in a fun and bite-sized way. These are sure to be a hit at your next party or gathering.

Making the Dough

Kneading the Perfect Texture

To achieve the perfect crust, the dough needs to have the right texture. It should be soft and pliable, but not too sticky. This is achieved through proper kneading. Start by mixing all-purpose flour, yeast, and salt in a large bowl. Make a well in the center and add water and olive oil. Using your hands or a stand mixer with a dough hook, knead the dough until it is smooth and elastic. This usually takes about 10 minutes.

The Importance of Resting Time

Once the dough is kneaded, it needs to rest. This allows the gluten to relax and the flavors to develop. Place the dough in a lightly oiled bowl, cover it with plastic wrap, and let it rest for at least an hour. This will ensure that your crust is light and airy.

Shaping and Topping the Pizza

Rolling vs. Stretching

Traditionally, Italian pizza crust is stretched by hand rather than rolled with a rolling pin. This creates a more rustic and uneven shape, which adds to the charm of a homemade pizza. Dust your work surface with flour and use your hands to gently stretch the dough into a round shape, leaving a thicker crust around the edges.

Classic Toppings

To stay true to the traditional Italian pizza, keep the toppings simple and high-quality. San Marzano tomatoes, fresh mozzarella, and fresh basil are classic toppings that will enhance the flavor of the crust. For a touch of heat, add some red pepper flakes or chili oil.

Baking the Pizza

The Perfect Temperature

For a crispy crust, the oven needs to be hot. Preheat your oven to 500°F and place a baking stone or sheet pan in the oven to preheat as well. Once the oven is heated, carefully transfer the pizza onto the hot surface and bake for 8-10 minutes.

Let it Rest

After the pizza is done baking, resist the temptation to cut into it right away. Let it rest for a few minutes, which allows the cheese to set and the crust to crisp up even more. In conclusion, a traditional Italian pizza crust is the foundation of a delicious pizza. By following these tips, you can create a professional and tasty crust that will impress your family and friends. So roll up your sleeves, gather your ingredients, and get ready to make the perfect homemade pizza.