16 Traditional Indian Recipe With Curry Get Cooking And Enjoy!

Published on: Mar 31, 2024

Curry is a staple in traditional Indian cuisine and has gained popularity all over the world for its rich, aromatic flavors. This versatile spice blend is used in a variety of dishes, from curries and stews to marinades and sauces. But what exactly is curry and how is it used in Indian cooking? In this article, we will delve into the history and importance of curry in Indian cuisine and explore a classic recipe that showcases the true essence of this beloved spice.

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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Nothing says comfort food like a warm and flavorful chicken curry. This slow cooker version is perfect for busy weeknights, as the crockpot does all the work for you. Tender chicken, aromatic spices, and creamy coconut milk come together to create a mouthwatering dish that will have your taste buds dancing. Serve over rice for a complete and satisfying meal.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas

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Looking for a healthy and flavorful lunch option? These Indian-inspired chicken meal prep bowls are the perfect solution. Marinated chicken, roasted vegetables, and spiced quinoa come together to create a well-balanced and delicious meal that you can pack for work or school. Plus, the bold flavors of Indian cuisine will make your co-workers or classmates jealous.

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Indian Butter Chicken

Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili

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Indian butter chicken, also known as murgh makhani, is a classic dish that is loved by many. This creamy and rich curry features tender chicken in a tomato-based sauce that is flavored with a blend of aromatic spices. Serve with naan bread or basmati rice for a complete and satisfying meal that will transport your taste buds to India.

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Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano

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Looking for a vegetarian option that is still packed with protein and flavor? Try this Indian-style chana dhal, made with lentils, tomatoes, and a blend of spices and herbs. This hearty and comforting dish is perfect for a chilly night and can be served as a main dish or as a side dish alongside your favorite Indian curry.

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Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots

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If you love the flavors of Indian cuisine but want a lighter option, this Indian spice cauliflower soup is for you. This creamy and flavorful soup is made with cauliflower, coconut milk, and a blend of Indian spices. It's perfect for a quick and nutritious lunch or as a starter for a dinner party.

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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads

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Looking for a portable and tasty meal option? These Indian chicken wraps are a great choice. Marinated chicken is grilled and then wrapped in a tortilla with a creamy and spicy yogurt sauce. Add some chopped veggies for crunch and you have a perfect on-the-go lunch or snack.

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Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil

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Chickpeas, also known as garbanzo beans, are a staple in Indian cuisine. This chickpea Indian bowl is a hearty and flavorful dish that is perfect for a meatless meal. The chickpeas are cooked in a spiced tomato sauce and served over rice. Top with some fresh cilantro for a burst of freshness.

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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid

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Lamb Madras is a spicy favourite for many. In my cookbook, "The Curry ...

If you're a fan of spicy dishes, you have to try this lamb madras. This Indian hotel-style dish features tender and flavorful lamb in a spicy curry sauce. It's perfect for those who love a little heat in their meals. Serve with naan bread or basmati rice to soak up all the delicious sauce.

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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt

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This Indian-inspired dish features juicy chicken meatballs cooked in a flavorful and spicy curry sauce. The meatballs are made with a blend of herbs and spices, making them incredibly flavorful. This dish is perfect for a family dinner or for impressing guests at your next dinner party.

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Crockpot Indian Butter Chickpeas

Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk

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For a fuss-free and delicious meal, try these crockpot Indian butter chickpeas. This vegetarian dish features chickpeas cooked in a creamy and flavorful tomato-based sauce that is spiced with a blend of Indian spices. Serve with rice or naan bread for a complete and satisfying meal.

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Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds

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Kadai chicken is a popular Indian dish that features tender chicken cooked in a spicy tomato-based sauce. This version is made in a gravy style, making it perfect for serving over rice or with naan bread. The dish gets its name from the kadai, a traditional Indian cooking vessel, which adds an extra depth of flavor to the dish.

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Raw Indian-Spiced Wrap

Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt

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For a healthy and flavorful lunch option, try this raw Indian-spiced wrap. This wrap is filled with fresh and crunchy veggies, as well as a blend of Indian spices for a burst of flavor. The wrap itself is made with a raw, gluten-free tortilla, making it a perfect option for those with dietary restrictions.

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Vegan Indian Dal with Spinach

Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili

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Dal is a staple in Indian cuisine, and this vegan version is a must-try. Made with lentils, spinach, and a blend of spices, this dish is packed with flavor and nutrients. It's perfect for a vegetarian meal, served with rice, naan bread, or your favorite Indian curry.

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Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green

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Looking for a unique and flavorful dish? This Indian-Thai fusion eggplant curry is a must-try. It combines eggplant, a staple in Thai cuisine, with a blend of Indian spices for a delicious and unexpected combination. Serve with rice or naan bread for a complete meal.

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Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic

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Chicken Kofta Curry (Indian Chicken Meatballs Curry)

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Another version of the popular Indian dish, this chicken kofta curry features tender and juicy chicken meatballs in a rich and flavorful curry sauce. The meatballs are made with a blend of herbs and spices, giving them an authentic Indian flavor. Serve with rice or naan bread for a delicious and satisfying meal.

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Slow Cooker Indian Chicken and Rice

Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt

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For an easy and delicious meal, try this slow cooker Indian chicken and rice. The chicken is marinated in a blend of Indian spices and then cooked in the slow cooker with rice, making it a complete one-pot dish. This dish is perfect for a busy weeknight, as the slow cooker does all the work for you.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Small Red Onion

Meal prepping has never been easier with these Indian-inspired chicken meal prep bowls. Marinated chicken, roasted vegetables, and spiced quinoa come together to create a well-balanced and flavorful meal that you can pack for work or school. Plus, with all the bold flavors of Indian cuisine, you won't even realize you're eating a healthy meal.

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CrockPot Chicken Makhani (Indian Butter Chicken)

Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves

A pan having restaurant style Butter Chicken with cream,and chopped ...

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This crockpot version of Indian butter chicken is a game-changer. The chicken is marinated in a blend of spices and then cooked in a creamy and flavorful tomato-based sauce, all in the slow cooker. Serve with rice or naan bread for a crowd-pleasing meal that is sure to become a family favorite.

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Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi

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This Indian hotel-style dish features tender chicken in a creamy and flavorful spinach gravy. The dish is known as palak chicken curry or saagwala, and it's a popular choice for those looking for a healthier option. Serve with rice or naan bread for a complete and satisfying meal.

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Indian Mussels With Creamy Curry Sauce

Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper

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For a seafood twist on Indian cuisine, try these Indian mussels with creamy curry sauce. The mussels are cooked in a flavorful and spicy curry sauce, making them perfect for soaking up with some crusty bread. This dish is perfect for a dinner party or a romantic date night at home.

The Origins of Curry

Curry has been a part of Indian cuisine for centuries and has evolved over time through the influence of various cultures and regions. The word "curry" is derived from the Tamil word "kari" which means sauce or gravy. It was initially used to describe a variety of dishes with a spiced sauce, but over time, it became associated with a specific blend of spices. While there is no single recipe for curry, most blends typically include cumin, coriander, turmeric, and chili powder as the base, and other spices such as cardamom, cinnamon, and cloves are added for depth of flavor.

The Importance of Curry in Indian Cooking

Curry is not just a spice blend in Indian cuisine, but it is also a fundamental part of the culture and identity. Each region in India has its own unique variation of curry, with different combinations of spices and ingredients. For example, the northern regions of India use more garam masala, while the southern regions use more coconut-based curries. The use of curry in Indian cooking is not just for flavor, but it also has medicinal properties and is believed to have health benefits such as aiding digestion and boosting the immune system.

A Classic Indian Recipe with Curry

One of the most popular dishes in Indian cuisine is chicken curry. This flavorful dish combines tender chicken pieces with a rich and spicy curry sauce. To make this dish, start by marinating chicken pieces in a mixture of yogurt, ginger, garlic, and garam masala. Then, in a separate pan, sauté onions, tomatoes, and a blend of spices including cumin, coriander, and turmeric. Add the marinated chicken to the pan and let it simmer until fully cooked. Finally, add a splash of cream to create a creamy and indulgent sauce. Serve this delicious chicken curry with steamed rice or naan bread for a complete and satisfying meal.

In Conclusion

Curry is an essential component of traditional Indian cooking and is a testament to the diverse and vibrant culture of the country. Its unique blend of spices and flavors adds depth and complexity to dishes and has captured the hearts and taste buds of people all over the world. So the next time you're craving a taste of India, try making a classic curry recipe and experience the true essence of this beloved spice.