15 Traditional Indian Raita Recipe Get Cooking And Enjoy!

Published on: Mar 28, 2024

Raita is a popular and refreshing side dish that is commonly served with Indian meals. It is a yogurt-based dish that is known for its cooling effect and ability to balance out spicy flavors. While there are many variations of raita, the traditional Indian raita recipe is a classic and versatile option that is easy to make and pairs well with a variety of dishes.

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Raita

Main Ingredients: Plain Yogurt, Cucumber, Tomato, Cilantro, Chili Pepper
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Raita is a traditional Indian condiment that is the perfect accompaniment to any spicy dish. This cool and refreshing side dish is made with yogurt and various spices, making it a delicious and healthy addition to any meal. Whether you're looking for a quick and easy raita or a more elaborate version, we've got you covered with our top 20 beer can chicken recipes.
Main Ingredients: Greek Yoghurt, Cucumber, Cumin, Salt, Fresh Mint
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Indian Raita - How to make it and its many variations! - My Food Story
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Indian raita is a popular side dish in Indian cuisine. Made with yogurt, cucumbers, and spices, it is the perfect complement to any spicy curry or biryani. The yogurt helps to cool down the spiciness of the main dish, while the cucumbers add a refreshing crunch. With just a few simple ingredients, you can make this delicious raita at home and elevate your beer can chicken game.
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Healthy Indian Raita

Main Ingredients: Yogurt, Cucumber, Green Onion, Cilantro, Coriander
Not only is raita delicious, but it is also a healthy addition to any meal. Yogurt is a great source of probiotics and protein, while cucumbers are packed with vitamins and minerals. By making your own raita at home, you can control the amount of salt and spices added, making it a healthier option than store-bought versions. Plus, it's a great way to sneak in some extra veggies into your diet.
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A GOOD INDIAN RAITA

Main Ingredients: Greek Yoghurt, Chilled Water, Small Red Onion, Small
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When it comes to raita, there are endless variations and combinations of ingredients you can use. However, there are a few key elements that make a good Indian raita. First, the yogurt should be thick and creamy, not too watery. Second, the spices should be well-balanced, not overpowering the dish. And lastly, the raita should have a good mix of textures, with crunchy cucumbers and smooth yogurt. Follow these tips and you'll have a perfect raita every time.
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Cucumber Raita

Main Ingredients: Plain Yogurt, Cucumber, Fresh Ginger, Coriander, Cumin
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One of the most popular variations of raita is cucumber raita. This recipe adds a refreshing twist to the traditional dish with the addition of mint and lemon juice. The mint adds a burst of freshness, while the lemon juice adds a tangy kick. This raita is the perfect side dish for any spicy beer can chicken recipe, as it helps to balance out the heat. Plus, it's a great way to use up any leftover cucumbers you may have in your fridge.
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If you're looking for a delicious and flavorful beer can chicken recipe, look no further than Indian butter chicken. This iconic Indian dish is made with tender chicken pieces cooked in a creamy and rich tomato-based sauce. It's a crowd-pleaser and will definitely impress your guests. Serve it with a side of raita for the perfect meal.
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Indian Spice Grilled Turkey with Yellow Curry Cucumber...

Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
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If you're tired of the same old chicken recipes, why not switch it up with this Indian spice grilled turkey with yellow curry cucumber raita? The turkey is marinated in a blend of Indian spices, giving it a delicious and unique flavor. The raita adds a cooling component to the dish, making it the perfect pairing. This recipe is a must-try for any beer can chicken lover.
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Kaddu Raita I Pumpkin Raita I Indian Pumpkin Yogurt

Main Ingredients: Pumpkin, Curd, Salt, Cumin Powder, Red Chili Powder
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Kaddu raita, also known as pumpkin raita, is a lesser-known variation of raita that is just as delicious as the more popular versions. Made with pumpkin, yogurt, and spices, this raita is a great way to incorporate fall flavors into your beer can chicken meal. The pumpkin adds a subtle sweetness to the dish, while the spices add a warm and comforting element.
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Bimbla Raita / Bilimbi Raita / Indian Sweet and Sour...

Main Ingredients: Bilimbi, Grated Coconut, Green Chilies, Mustard Seeds
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If you're feeling adventurous, try making bimbla raita, also known as bilimbi raita. This unique raita is made with bilimbi, a tropical fruit that is sour in taste. The fruit is cooked with yogurt and spices to create a delicious and tangy raita that pairs well with any beer can chicken recipe. This is a great way to introduce new flavors and ingredients to your palate.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Another classic Indian dish that goes well with raita is chicken korma. This rich and creamy curry is made with tender chicken, nuts, and spices. The raita helps to balance out the richness of the dish, making it a well-rounded meal. You can also add a dollop of raita on top of the korma for an extra burst of flavor and texture.
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Mint Raita

Main Ingredients: Yoghurt, Milk, Mint Sauce, Garam Masala
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Traditional Mint Raita | Bobbi's Kozy Kitchen
Mint raita is a popular variation of raita that is perfect for those who love a refreshing and cooling side dish. Made with yogurt, mint, and spices, this raita is a great accompaniment to any spicy beer can chicken recipe. The mint adds a burst of freshness, while the spices add a subtle kick. This raita is also great for digestion, making it a healthy addition to any meal.
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Spinach Raita - Easy Palak Ka Raita - Indian Style...

Main Ingredients: Spinach, Ginger, Cumin Seeds, Green Chilies, Coriander
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If you want to incorporate more greens into your diet, try making spinach raita. This easy palak ka raita is a great way to sneak in some extra veggies into your meal. The spinach is pureed and mixed with yogurt and spices, creating a smooth and creamy raita that is packed with nutrients. Serve it alongside your favorite beer can chicken recipe for a healthy and delicious meal.
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Cucumber Raita, Kheera Raita

Main Ingredients: Yogurt, Cucumber, Coriander Leaves, Mint Leaves, Green
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Cucumber raita, also known as kheera raita, is a simple and refreshing side dish that is perfect for summer. Made with grated cucumbers, yogurt, and spices, this raita is a great way to beat the heat and cool down your taste buds. It pairs well with any beer can chicken recipe, but is especially delicious with spicy ones. Plus, it's a great way to use up any excess cucumbers from your garden.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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If you're looking for a vegetarian option to pair with your beer can chicken, try making Indian chickpea coconut curry. This hearty and flavorful dish is made with chickpeas, coconut milk, and spices. The sweetness from the coconut milk helps to balance out the heat from the spices, making it a great pairing with any beer can chicken recipe. Serve it with raita for a complete meal.
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If you're a seafood lover, you'll love this Indian shrimp curry. Made with juicy shrimp and a blend of Indian spices, this curry is bursting with flavor. The raita helps to cool down the spiciness of the dish and adds a creamy element. This is a great dish to serve for a special occasion or when you want to impress your guests.
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Onion Tomato Raita (Pyaaz Tamatar Raita)

Main Ingredients: Curd, Onion, Tomato, Chilli Powder, Chaat Masala, Salt
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If you're looking for a raita with a bit more texture, try making onion tomato raita. This raita is made with chopped onions and tomatoes, adding a crunchy and juicy element to the dish. The tangy tomatoes and sweet onions balance out the creamy yogurt and spices, making it a delicious side dish for any beer can chicken recipe.
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Raita (Traditional Indian Condiment)

Main Ingredients: Plain Yogurt, Cayenne Powder, Cumin, Salt, Serrano
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Raita is a staple in Indian cuisine and can be found on the table at almost any meal. This traditional Indian condiment is not only delicious but also has many health benefits. It aids in digestion, cools down the body, and is packed with nutrients. So go ahead and add a dollop of raita to your beer can chicken for a flavorful and healthy addition to your meal.
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No list of Indian dishes is complete without chicken curry. This versatile dish can be made in various ways, with different spices and ingredients. The raita helps to enhance the flavors of the curry and adds a cooling element. You can also add a spoonful of raita on top of the chicken curry for a burst of flavor and texture. It's a match made in heaven.
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Vegan Raita (Indian Cucumber Yogurt Sauce)

Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
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Vegans, rejoice! You can still enjoy the deliciousness of raita with this vegan version made with coconut yogurt. This Indian cucumber yogurt sauce is just as creamy and flavorful as the traditional version and pairs well with any beer can chicken recipe. It's also a great option for those who are lactose intolerant or dairy-free.
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Traditional Indian Raita | Epicurious.com

Main Ingredients: Plain Yogurt, Hothouse Cucumber, Chopped Fresh
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If you're looking for a classic and foolproof recipe for raita, look no further than this traditional Indian raita from Epicurious.com. This recipe uses Greek yogurt, making the raita extra thick and creamy. The addition of cumin and coriander adds a warm and earthy flavor to the dish. It's the perfect accompaniment to any beer can chicken recipe.

The Versatility of Raita

Raita is a staple in Indian cuisine and is often served alongside curry dishes, biryanis, and other spicy dishes. This versatile dish can also be enjoyed on its own as a dip or as a refreshing accompaniment to grilled meats and vegetables. The traditional Indian raita recipe is a perfect balance of creamy yogurt, crunchy vegetables, and fragrant spices, making it a delicious addition to any meal.

The Role of Yogurt

Yogurt is the main ingredient in raita and plays a crucial role in its flavor and texture. The tangy and creamy yogurt serves as a base for the dish and provides a cooling effect to balance out the heat of spicy dishes. Yogurt also adds a good dose of probiotics, making raita a healthy and gut-friendly option.

The Importance of Spices

While the ingredients may vary, spices are an essential component of any raita recipe. The traditional Indian raita recipe typically calls for cumin, coriander, and chaat masala, giving the dish a fragrant and flavorful kick. These spices not only enhance the taste of the raita but also aid in digestion.

The Addition of Vegetables

Another key element of the traditional Indian raita recipe is the addition of vegetables. Cucumber, tomatoes, and onions are commonly used, but you can also add grated carrots, bell peppers, or any other vegetables of your choice. These vegetables add a refreshing crunch and provide a variety of nutrients to the dish.

Making Your Own Raita

Making your own traditional Indian raita is quick and easy. Simply mix together yogurt, spices, and chopped vegetables in a bowl and let it chill in the refrigerator for at least 30 minutes before serving. You can also add a squeeze of lemon juice or a sprinkle of fresh herbs for an extra burst of flavor. In conclusion, traditional Indian raita is a simple yet delicious dish that adds a refreshing touch to any meal. Its versatility and health benefits make it a must-try for any Indian food lover. So why not try making your own spice-filled and vegetable-packed raita today? Your taste buds will thank you.
15 traditional indian raita recipe Get cooking and enjoy!

Raita

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup plain yogurt
  • 1/2 cucumber large
  • 1 tomato medium
  • 6 cilantro springs of
  • 1 chili pepper small
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon masala powder
  • sea salt

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 270 milligrams
  • Sugar : 5 grams
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