20 Traditional Indian Mutton Curry Recipe Try These Culinary Delights!
Published on: Mar 31, 2024
When it comes to traditional Indian cuisine, one dish that stands out is mutton curry. This rich and flavorful dish has been a staple in Indian households for generations, passed down from one family member to another. With a perfect blend of spices and tender mutton, this curry is a must-try for anyone looking to explore the diverse flavors of India. In this article, we will dive into the history and ingredients of this beloved dish and provide you with a traditional Indian mutton curry recipe that will leave your taste buds craving for more. So let's get cooking!
Main Ingredients: Goat, Vegetable Oil, Large Onions, Tomatoes, Garlic
Mutton curry is a classic Indian dish that is known for its rich and bold flavors. The tender chunks of mutton are slow-cooked in a fragrant blend of spices, creating a mouth-watering dish that is perfect for any occasion. This recipe is a must-try for all curry lovers out there.
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Mutton Kofta Curry, Indian Meatball Curry
Main Ingredients: Mutton, Cloves, Cardamom, Black Pepper Corns, Canela
This dish combines two of the most loved Indian dishes - kofta and curry. The juicy and flavorful meatballs are made from ground mutton and spices, and then cooked in a rich and creamy curry sauce. It's a delicious and satisfying meal that will have you going back for seconds.
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Spicy Indian Goat Curry / Goat Curry /Mutton Curry
Main Ingredients: Meat, Salt, Lime, Oil, Ginger, Garlic, Coriander
This spicy goat curry is a staple in many Indian households. The tender goat meat is cooked in a fiery blend of spices, creating a dish that is bursting with flavor. It's best served with steamed rice or naan bread to soak up all the delicious gravy.
If you're a seafood lover, then this Indian shrimp curry is a must-try. The succulent shrimp is cooked in a creamy and aromatic curry sauce, making it a perfect combination of flavors and textures. Serve it with some basmati rice for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is packed with protein and flavor. The creamy coconut sauce is filled with hearty chickpeas, making it a satisfying and nutritious meal. It's a great option for those who are looking for a meat-free dish that doesn't compromise on taste.
Chicken curry is a classic Indian dish that is loved all over the world. The tender pieces of chicken are cooked in a flavorful blend of spices and herbs, creating a dish that is both comforting and delicious. This recipe is a must-try for all curry lovers.
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Instant Pot Indian Malai Mutton Curry
Main Ingredients: Mutton, Ghee, Large Onions, Fresh Ginger, Fresh Garlic
This mutton curry recipe is perfect for those busy weeknights when you want a quick and easy meal without compromising on taste. The Instant Pot makes the cooking process a breeze, and the result is a creamy and flavorful curry that will have everyone asking for seconds.
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Mutton Curry | Mutton Gravy | Mutton Masala
Main Ingredients: Mutton, Curd, Green Cardamoms, Cloves, Cinnamon Stick
This mutton curry recipe is a crowd-pleaser and is perfect for special occasions. The tender mutton is cooked in a rich and aromatic gravy, making it a dish that is full of flavor and texture. It's a must-try for all meat lovers out there.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken recipe is a staple in many households. The tender chicken is cooked in a creamy and flavorful curry sauce, making it a dish that is perfect for any occasion. It's best served with some steamed rice or naan bread.
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Indian Mutton Biryani
Main Ingredients: Mutton, Basmati Rice, Oil, Onions, Green Chili, Ginger
Biryani is a classic Indian dish that is loved by many. This mutton biryani recipe combines tender mutton pieces with fragrant basmati rice, creating a dish that is full of flavor and aroma. It's a perfect dish for special occasions or when you want to impress your guests.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian curry is a great option for those who are looking for a healthy and delicious meal. The creamy coconut sauce is filled with protein-rich lentils, making it a nutritious and satisfying dish. It's best served with some steamed rice or naan bread.
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Indian Classics - Taar Korma (A Royal Indian for...
Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
Taar korma is a rich and decadent Indian dish that was once served in the royal courts. This recipe is a modern take on the classic dish, but it still captures all the flavors and aromas of the traditional version. It's a must-try for anyone looking to indulge in a royal Indian meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This chicken curry is a staple in North Indian cuisine. The tender chicken is cooked in a flavorful blend of spices, creating a dish that is bold and aromatic. It's best served with some steamed rice or naan bread for a complete meal.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This vegetarian curry is a great option for those who are looking for a budget-friendly and filling meal. The potatoes are cooked in a flavorful blend of spices, creating a dish that is both comforting and delicious. It's a must-try for all potato lovers out there.
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Black Pepper Beef Gravy South Indian Style | Beef...
Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
This beef gravy is a popular dish in South Indian cuisine. The tender beef is cooked in a spicy and fragrant black pepper sauce, making it a dish that is bursting with flavor. It's best served with some steamed rice for a satisfying meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a classic Indian dish that is known for its spicy and tangy flavors. This recipe captures all the flavors of the traditional dish, making it a must-try for all curry lovers. It's best served with some steamed rice or naan bread.
Butter chicken is a beloved Indian dish that is loved all over the world. The tender pieces of chicken are cooked in a creamy and buttery sauce, making it a dish that is both indulgent and delicious. It's a must-try for all chicken lovers out there.
Lamb curry is a popular dish in Indian cuisine and is known for its rich and bold flavors. The tender lamb is slow-cooked in a fragrant blend of spices, creating a mouth-watering dish that is perfect for any occasion. This recipe is a must-try for all curry lovers out there.
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Mutton Curry
Main Ingredients: Mutton, Potato, Onion, Tomatoes, Turmeric Powder, Lemon
Mutton curry is a staple in many Indian households. The tender mutton is cooked in a flavorful blend of spices and herbs, creating a dish that is both comforting and delicious. This recipe is a must-try for all meat lovers out there.
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Mutton Pulao | Mutton Yakhni Pilau | Pakistani & Indian
Main Ingredients: Oil, Cumin Seeds, Onions, Garlic, Ginger, Mutton, Salt
Pulao is a popular rice dish in Indian and Pakistani cuisine. This recipe uses tender mutton pieces and fragrant basmati rice to create a dish that is full of flavor and aroma. It's a perfect option for special occasions or when you want to impress your guests with an authentic Indian dish.
When it comes to traditional Indian cuisine, one dish that stands out is mutton curry. This rich and flavorful dish has been a staple in Indian households for generations, passed down from one family member to another. With a perfect blend of spices and tender mutton, this curry is a must-try for anyone looking to explore the diverse flavors of India. In this article, we will dive into the history and ingredients of this beloved dish and provide you with a traditional Indian mutton curry recipe that will leave your taste buds craving for more. So let's get cooking!
The History of Mutton Curry
Mutton curry has a long history in India, dating back to the Mughal Empire in the 16th century. The Mughals, who were known for their love of rich and flavorful food, introduced this dish to India and it quickly became popular among the masses. Over the years, different regions in India have put their own spin on the dish, incorporating local spices and flavors, making it a truly diverse and unique dish.
The Ingredients
The key to a delicious mutton curry lies in the combination of spices used. Some of the main spices include garam masala, coriander, cumin, and turmeric. These spices not only add flavor but also have several health benefits, making this dish not only delicious but also nutritious. Along with the spices, mutton is the star ingredient of this dish. The meat is slow-cooked with the spices, allowing it to absorb all the flavors and become tender and juicy.
The Recipe
Now that we know a bit about the history and ingredients of mutton curry, let's get to the recipe. While there are many variations of this dish, we will be sharing a traditional recipe that has been passed down for generations.
Ingredients:
- 1 kg of mutton, cut into bite-sized pieces
- 2 onions, finely chopped
- 4 cloves of garlic, minced
- 1-inch piece of ginger, grated
- 2 tomatoes, chopped
- 2 green chilies, slit lengthwise
- 1 tsp garam masala
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp turmeric powder
- Salt to taste
- 2 tbsp oil
- Fresh coriander for garnish
Instructions:
1. Heat oil in a pan and add the chopped onions. Cook until they turn golden brown.
2. Add the minced garlic and grated ginger, and cook for a minute.
3. Add the chopped tomatoes and green chilies, and cook until the tomatoes become soft.
4. Add the spices - garam masala, coriander powder, cumin powder, turmeric powder, and salt. Mix well.
5. Add the mutton pieces and coat them well with the spice mixture.
6. Add 1 cup of water and cover the pan. Let it cook on low heat for 45 minutes to 1 hour, until the mutton is tender.
7. Once the mutton is cooked, garnish with fresh coriander and serve hot with rice or naan.
In conclusion, mutton curry is a delicious and flavorful dish that has been a part of Indian cuisine for centuries. With its rich history and diverse flavors, this dish is a must-try for anyone looking to explore the tastes of India. So next time you're in the mood for some comfort food, give this traditional Indian mutton curry recipe a try and experience the explosion of flavors in every bite.
