15 Traditional Indian Chicken Vindaloo Recipe Prepare To Be Amazed!

Published on: Mar 31, 2024

The traditional Indian chicken vindaloo recipe is a rich and flavorful dish that has been enjoyed for generations. This spicy and tangy curry originated in the coastal region of Goa and has become a popular dish throughout India and the world. While there are many variations of this recipe, the authentic version is a must-try for anyone looking to experience the true taste of India.

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Chicken Vindaloo

Main Ingredients: Whole Black Peppercorns, Black Mustard Seeds, Cumin
Goan Chicken Vindaloo Recipe by Archana's Kitchen
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Looking for a bold and flavorful twist on classic Beer Can Chicken? Look no further than this mouthwatering Chicken Vindaloo recipe. The combination of tangy vinegar, spicy chilies and aromatic spices make for a tantalizing marinade that takes this dish to a whole new level.
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Chicken Vindaloo - Authentic Pressure Cooker

Main Ingredients: Red Chillies, Coriander Seeds, Cloves, Canela, Green
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If you love the convenience of a pressure cooker, this recipe is for you. The high pressure and steam help to infuse the chicken with the rich flavors of the vindaloo marinade, resulting in tender and juicy meat that falls right off the bone. Plus, the shorter cooking time means you can enjoy this delicious meal in no time.
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Slow Cooker Chicken Vindaloo

Main Ingredients: Canola Oil, Yellow Onions, White Wine Vinegar, Fresh
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For those busy days when you want a no-fuss dinner, try making this Slow Cooker Chicken Vindaloo. Simply combine the chicken and marinade in your crockpot and let it cook on low for 8 hours. The end result is a perfectly cooked and flavorful dish that will have your taste buds dancing.
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Goan Chicken Vindaloo

Main Ingredients: Ground Cumin, Ground Coriander, Chilli Powder, Ground
Goan Chicken Vindaloo Recipe by Archana's Kitchen
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Originating from the coastal state of Goa in India, Goan Chicken Vindaloo is a popular dish known for its fiery flavors and bold spices. This recipe stays true to its roots, using authentic ingredients like Kashmiri chilies, tamarind and coconut vinegar to create a truly authentic and delicious dish.
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Spicy Chicken Vindaloo

Main Ingredients: Chicken Thighs, Lemon, Ghee, Yogurt, Raw Cashews
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If you can handle the heat, this Spicy Chicken Vindaloo is the perfect recipe for you. The combination of red chilies, black peppercorns, and mustard seeds give this dish a fiery kick that will leave you wanting more. Serve with a side of cooling raita to balance out the spiciness.
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Authentic Goan Chicken Vindaloo

Main Ingredients: Chicken Thighs, Oil, Garlic Cloves, Ginger, Salt
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For a taste of true Goan cuisine, try this Authentic Goan Chicken Vindaloo recipe. The use of traditional ingredients like kokum, jaggery, and fennel seeds give this dish a unique and authentic flavor that will transport you straight to the sunny beaches of Goa.
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If you're a fan of creamy and rich dishes, then you must try this Indian Butter Chicken. Marinated chicken is cooked in a creamy tomato-based sauce, resulting in a dish that is both flavorful and indulgent. Serve with some warm naan bread for the ultimate comfort meal.
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Indian Restaurant Vindaloo Curry

Main Ingredients: Madras Curry Powder, Chili Powder, Methi, Cardamon
Craving the flavors of your favorite Indian restaurant at home? This Indian Restaurant Vindaloo Curry is the perfect solution. With a combination of spices like cumin, coriander, and garam masala, this dish captures the essence of Indian cuisine and is sure to be a hit with your family and friends.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
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If you're looking for a milder and creamier alternative to vindaloo, then this Indian Chicken Korma is the perfect choice. The combination of fragrant spices, yogurt, and cream creates a rich and flavorful sauce that pairs perfectly with tender pieces of chicken. Serve over rice for a complete meal.
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Chicken Vindaloo Keto in Instant Pot or Stovetop

Main Ingredients: Boneless Skinless Chicken Thighs, Medium Onion, Dried
Chicken Vindaloo | Instant Pot Recipe – TwoSleevers
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Following a keto diet doesn't mean you have to miss out on delicious Indian dishes. This Chicken Vindaloo Keto recipe can be made in an Instant Pot or on the stovetop and is low in carbs and high in flavor. The perfect dish for those looking to indulge in their favorite cuisine without breaking their diet.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian Chicken Curry is a classic recipe that is loved by many. The combination of aromatic spices, tomatoes, and onions creates a rich and flavorful sauce that pairs perfectly with tender pieces of chicken. Serve with some basmati rice for a complete and satisfying meal.
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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Looking for a showstopping dish to impress your family and friends? Look no further than this Indian Chicken Biryani. Layers of fragrant basmati rice, tender chicken, and aromatic spices create a dish that is both beautiful and delicious. This recipe is sure to become a favorite in your household.
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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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This Murgh Makhani, also known as Indian Butter Chicken, is a popular dish that originated in Delhi, India. Tender pieces of marinated chicken are cooked in a rich and creamy tomato-based sauce, resulting in a dish that is both flavorful and comforting. Serve with some warm naan bread for a complete meal.
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This Indian Chicken Curry recipe is simple yet flavorful, making it the perfect dish for a busy weeknight meal. The combination of onions, tomatoes, and aromatic spices create a delicious sauce that pairs perfectly with tender pieces of chicken. Serve with some fluffy basmati rice for a complete and satisfying meal.
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Jonagold's Chicken Vindaloo

Main Ingredients: Chicken Drumsticks, Vegetable Oil, Onions, Garlic
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This unique take on Chicken Vindaloo comes from Jonagold, a popular food blogger known for his delicious and creative recipes. The addition of apples and apple cider vinegar to the marinade gives this dish a sweet and tangy twist that is sure to be a hit with your family and friends.
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Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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This Indian Stir Fry Chicken, also known as Kadai Chicken, is a popular dish that originated in Northern India. The combination of bell peppers, onions, and aromatic spices creates a flavorful and colorful dish that is perfect for a quick and easy weeknight meal.
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Indian Buttered Chicken with Yogurt Flatbread

Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
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If you're looking for a unique and delicious twist on classic Butter Chicken, try this Indian Buttered Chicken with Yogurt Flatbread. The addition of yogurt to the marinade creates a tangy and flavorful dish that pairs perfectly with the warm and fluffy flatbread.
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Easy Chicken Vindaloo and Classic Variations

Main Ingredients: Dry Red Chilies, Coriander Seeds, Cloves, Cinnamon
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This Easy Chicken Vindaloo recipe is perfect for those who are short on time but still crave a delicious and flavorful meal. The classic variations include options for using a slow cooker, pressure cooker, or stove top, making it a versatile dish that can be enjoyed in any kitchen.
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Indian Chicken Curry with Tomatoes and Onions

Main Ingredients: Chicken, Oil, Onions, Green Chillies, Cloves, Fresh
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This Indian Chicken Curry with Tomatoes and Onions is a simple and flavorful dish that can be made in just 30 minutes. The combination of onions, tomatoes, and aromatic spices creates a rich and delicious sauce that pairs perfectly with tender pieces of chicken. Serve over rice for a complete and satisfying meal.

Ingredients

Marinade

The key to a delicious chicken vindaloo is the marinade. It is made with a blend of spices such as cumin, coriander, turmeric, and red chili powder. The marinade also includes ginger, garlic, vinegar, and mustard seeds which add a tangy and bold flavor to the dish.

Chicken

Traditionally, this dish is made with bone-in chicken for added flavor. However, you can also use boneless chicken if you prefer. Either way, it is important to use skinless chicken for a healthier option.

Sauce

The sauce for chicken vindaloo is made with a combination of onions, tomatoes, and coconut milk. This creates a creamy and rich base for the dish. The use of Indian spices such as garam masala and curry leaves adds depth and complexity to the sauce.

Method

Marinating the Chicken

To achieve the best flavor, it is recommended to marinate the chicken for at least 2 hours. This allows the spices to infuse into the chicken and tenderize it. For even more flavor, marinate the chicken overnight.

Cooking the Chicken

After marinating, the chicken is cooked in a pan until it is lightly browned. This step adds a nice texture and caramelization to the dish. Once the chicken is cooked, it is set aside while the sauce is prepared.

Preparing the Sauce

The sauce for chicken vindaloo is made by sautéing onions until they are soft and golden brown. Then, tomatoes are added and cooked until they are soft. Finally, coconut milk and spices are added to create a flavorful and creamy sauce.

Bringing it all Together

Once the sauce is ready, the chicken is added back into the pan and cooked until it is fully cooked and tender. The dish is then garnished with fresh coriander and served hot with rice or naan bread. In conclusion, the traditional Indian chicken vindaloo recipe is a delicious and authentic dish that is packed with bold flavors and spices. With its rich history and complex flavors, this dish is a must-try for anyone looking to experience the true taste of India. So gather your ingredients and get ready to tantalize your taste buds with this mouth-watering dish.
15 traditional indian chicken vindaloo recipe Prepare to be amazed!

Chicken Vindaloo

yield: 5 total time: 65 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon whole black peppercorns
  • 1 tablespoon black mustard seeds
  • 2 teaspoons cumin seeds
  • 2 teaspoons coriander seeds
  • 1 teaspoon fenugreek seeds
  • 5 whole cloves
  • 1 stick cinnamon
  • 1/4 cup Hungarian paprika
  • 1/4 cup palm vinegar
  • 1 teaspoon ground turmeric
  • 1 teaspoon light brown sugar
  • 16 cloves garlic minced
  • 1 piece ginger peeled and minced
  • 2 pounds boneless skinless chicken thighs cut in half
  • 3 tablespoons canola oil
  • 2 yellow onions large, finely chopped
  • 10 chiles thin green Indian, stemmed, seeded, and minced
  • 1 pound small new potatoes cut in half, cut in quarters if large
  • cooked white rice for serving

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 135 milligrams
  • Fat : 22 grams
  • Fiber : 8 grams
  • Protein : 50 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 580 milligrams
  • Sugar : 4 grams
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