15+ Traditional English Christmas Turkey Recipe Savor The Mouthwatering Goodness!
Published on: Apr 16, 2024
If you're looking to add a touch of tradition to your Christmas dinner, a classic English turkey recipe is the perfect choice. This dish has been a staple on British tables for centuries and is sure to impress your family and friends. In this article, we'll take a closer look at the history of the traditional English Christmas turkey and provide you with a step-by-step guide on how to prepare and cook this delicious holiday meal.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is a time for feasting and indulging in delicious treats, and what better way to celebrate than with a traditional Christmas pudding? This rich and decadent dessert is a must-have on any festive menu and is a beloved dish in English households. Made with a mix of dried fruits, spices, and brandy, this pudding is full of warm and comforting flavors that will transport you to a winter wonderland with every bite.
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Roasted Turkey with Brown Sugar Brine
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
No Christmas dinner is complete without a succulent and perfectly roasted turkey. This recipe takes the traditional roasted turkey to the next level by brining it in a sweet and savory brown sugar mixture. The brining process ensures that the turkey stays moist and flavorful, making it the star of the holiday table. Serve it with your favorite sides and gravy for a truly unforgettable Christmas dinner experience.
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English Honey-Roasted Turkey
Main Ingredients: Turkey, Lemon, Salt, Black Pepper, Apple, Onion
If you're looking for a twist on the classic roasted turkey, this English honey-roasted turkey is the perfect recipe to try. The honey glaze adds a touch of sweetness and a beautiful golden color to the turkey, making it a show-stopping centerpiece for your Christmas feast. The best part? It's surprisingly easy to make, so you can spend less time in the kitchen and more time enjoying the holiday with your loved ones.
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Turkey and Apple Goat Cheese Tea Sandwiches with...
Main Ingredients: Milk, Butter, Active Dry Yeast, White Sugar, Egg, Egg
For a lighter and more elegant option for your Christmas menu, try these turkey and apple goat cheese tea sandwiches. These dainty sandwiches are made with layers of thinly sliced turkey, crisp apple slices, and tangy goat cheese, all sandwiched between two slices of English muffins. They are perfect for a holiday brunch or as a starter for your Christmas dinner.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This English Christmas pudding recipe is a classic that has been passed down through generations. Made with a mix of dried fruits, breadcrumbs, and suet, this pudding is steamed to perfection and served with a rich and boozy sauce. The pudding is traditionally made weeks in advance, making it a perfect make-ahead dessert for the busy holiday season.
Another Christmas pudding variation that is worth trying is the figgy pudding. This rich and fruity pudding is made with dried figs, dates, and prunes, along with warm spices and a splash of brandy. The pudding is then steamed and served with a decadent brandy butter sauce. It's a delicious and festive dessert that will have everyone asking for seconds.
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English Muffin Turkey Melts
Main Ingredients: English Muffin, Mayo, Minced Garlic, Turkey, Cheddar
If you're looking for a quick and easy way to use up your leftover Christmas turkey, these English muffin turkey melts are the perfect solution. Simply pile leftover turkey, cranberry sauce, and cheese on top of English muffins and broil until the cheese is melted and bubbly. It's a simple yet delicious way to enjoy your Christmas turkey in a new and tasty way.
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English Muffin Mini Pizzas
Main Ingredients: English Muffins, Cheese, Spaghetti Sauce, Turkey, Bbq
For a fun and festive Christmas appetizer, try these English muffin mini pizzas. They are a great way to get the kids involved in the kitchen and can be customized to each person's liking. Simply top English muffins with your favorite pizza sauce, cheese, and toppings, and bake until the cheese is melted and bubbly. It's a crowd-pleasing dish that is sure to be a hit at any holiday gathering.
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Submarine Sandwiches on English Cucumber
Main Ingredients: Cucumber, Turkey, Sandwiches, Cream Cheese, Avocado
For a lighter and healthier option for your Christmas menu, try these submarine sandwiches on English cucumber slices. These bite-sized sandwiches are packed with flavor and are a great way to incorporate more vegetables into your holiday feast. Fill them with your favorite deli meats, cheese, and veggies for a refreshing and tasty appetizer.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
No Christmas is complete without a traditional English Christmas cake. This rich and boozy fruitcake is a staple in English households and is often served with a layer of marzipan and icing on top. The cake is usually baked weeks in advance and is fed with brandy or rum, making it a decadent and indulgent treat for the holiday season.
Looking for a sweet and festive treat to add to your holiday dessert table? Look no further than this Christmas English toffee. Made with butter, sugar, and almonds, this crunchy and buttery toffee is perfect for snacking on while watching your favorite Christmas movie or for gifting to friends and family.
Main Ingredients: Plain Flour, Baking Powder, Turkey, Sweetcorn, Salt
Want to switch up your Christmas morning breakfast routine? These turkey, Stilton, and cranberry Christmas brunch muffins are the perfect option. They are packed with all the flavors of a traditional Christmas dinner, including leftover turkey, tangy Stilton cheese, and tart cranberry sauce. Serve them warm with a dollop of cranberry sauce on top for a delicious and festive start to your day.
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The Hirshon Old English Apple Christmas Drink –...
Main Ingredients: Ale, Mead, Apples, Calvados, Grains Of Paradise
This traditional English Christmas drink is a must-try during the holiday season. Made with apples, spices, and brandy, this warm and comforting beverage is perfect for sipping on a cold winter evening. It's also a great way to use up any leftover apples from your holiday baking.
These soft and fluffy Christmas rolls are the perfect addition to any holiday meal. Made with a mix of wholemeal and white flour, these rolls are hearty and flavorful, and are great for soaking up all the delicious gravy from your Christmas turkey. They are also surprisingly easy to make and can be made in advance and frozen for convenience.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you're not a fan of cooking a whole turkey but still want to enjoy the flavors of a traditional Christmas dinner, try this Christmas turkey crown recipe. The crown is made from a turkey breast and is much easier to carve and serve than a whole turkey. It's also a great option for smaller gatherings or for those who prefer white meat.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Why wait until the next day to enjoy all the delicious leftovers from your Christmas dinner? This Christmas dinner sandwich is the perfect way to use up all the leftover turkey, stuffing, and cranberry sauce in one tasty sandwich. It's a hearty and satisfying meal that will have you looking forward to leftovers every year.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Looking for the ultimate guide to cooking the perfect Christmas turkey? Look no further than this comprehensive guide that covers everything from choosing the right turkey to carving and serving it. Plus, it includes a handy digital thermometer from OXO that ensures your turkey is cooked to perfection every time.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
For a show-stopping Christmas turkey that is sure to impress, try this recipe from celebrity chef Gordon Ramsay. The turkey is stuffed with a flavorful herb and garlic butter and roasted to perfection, creating a crispy and golden skin with juicy and flavorful meat. The accompanying gravy is also a must-try, made with the turkey drippings and a touch of red wine for added depth of flavor.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
If you're a fan of garlic and herb flavors, this herb, garlic, and butter roasted turkey recipe is a must-try. The turkey is coated in a flavorful herb and butter mixture and then roasted to perfection, resulting in a tender and juicy bird with a crispy and flavorful skin. It's a delicious and foolproof way to cook your Christmas turkey.
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English Plum Pudding
Main Ingredients: Fresh Breadcrumbs, Raisins, Golden Raisins, Currants
Another classic Christmas pudding that is worth trying is the English plum pudding. This rich and fruity dessert is made with a variety of dried fruits, including plums, along with warm spices and a splash of brandy. The pudding is steamed and served with a decadent brandy butter sauce, making it a must-have on any Christmas menu.
The History of the Traditional English Christmas Turkey
Rooted in History
The tradition of serving a turkey for Christmas dinner dates back to the 16th century, when it was first introduced to England by explorers returning from the New World. At the time, it was considered a luxurious and exotic dish, making it the perfect centerpiece for a special occasion like Christmas.
Queen Victoria's Influence
The popularity of the Christmas turkey grew during Queen Victoria's reign in the 19th century. She famously served turkey for her holiday meals, setting a trend that continues to this day. As the British Empire expanded, so did the tradition of serving a turkey for Christmas, making it a beloved dish across the globe.
A Symbol of Prosperity
In Victorian England, a large, well-roasted turkey was seen as a symbol of wealth and prosperity. This further solidified its place as a staple in Christmas celebrations, as families wanted to showcase their success and abundance to their guests.
Modern Times
Today, the Christmas turkey remains a beloved tradition in England and is enjoyed by many families around the world. While there are many variations and twists on the traditional recipe, the basic elements remain the same, making it a timeless and cherished dish.
How to Prepare and Cook a Traditional English Christmas Turkey
Ingredients
To make the perfect traditional English Christmas turkey, you will need a few key ingredients:
1) A large, plump turkey
2) Butter
3) Salt and pepper
4) Stuffing (optional)
5) Roasting pan
6) Turkey baster
Instructions
1) Preheat your oven to 350°F (175°C).
2) Rinse and dry your turkey thoroughly.
3) Rub softened butter all over the turkey, making sure to get under the skin.
4) Season the turkey generously with salt and pepper.
5) If using stuffing, fill the cavity of the turkey with your desired stuffing.
6) Place the turkey in a roasting pan, breast side up.
7) Cover the turkey with foil and place it in the oven.
8) Cook for about 13 minutes per pound, basting the turkey every 30 minutes.
9) Remove the foil during the last 30 minutes of cooking to allow the skin to brown.
10) Check the internal temperature with a meat thermometer – it should read 165°F (74°C) when done.
11) Let the turkey rest for 15-20 minutes before carving and serving.
In conclusion, the traditional English Christmas turkey is a dish steeped in history and tradition, making it the perfect addition to your holiday feast. With a few simple ingredients and some easy instructions, you can create a delicious and impressive meal that will have your loved ones coming back for seconds. So why not add a touch of British charm to your Christmas dinner this year with a classic English turkey recipe?
