16+ Traditional Easter Simnel Cake Recipe Taste The Magic Today!
Published on: Mar 15, 2024
Simnel cake is a traditional Easter treat that has been enjoyed by families for centuries. This delicious fruit cake is typically topped with marzipan and 11 marzipan balls, representing the 11 apostles (excluding Judas). Although the basic recipe has remained the same, there have been variations and additions made over the years. In this article, we will share a professional and well-organized introduction to the traditional Easter simnel cake recipe, giving you all the information you need to create this tasty dessert for your family and friends.
Main Ingredients: Margarine, Soft Brown Sugar, Eggs, Self Raising Flour
Easter is just around the corner, and what better way to celebrate than with a delicious Easter Simnel cake? This traditional cake is a must-have for any Easter gathering, and we have rounded up the top 18 Beer Can Chicken recipes for you to try out this year. From classic recipes to unique twists, there is something for everyone on this list.
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Easter Simnel cake
Main Ingredients: Plain Flour, Butter, Light Brown Sugar, Egg, Raisins
For those who are not familiar with Easter Simnel cake, it is a fruit cake that is traditionally served during Easter in the UK. The cake is made with layers of marzipan and is often topped with 11 marzipan balls to represent the 11 disciples of Jesus. It is a rich and flavorful cake that is perfect for celebrating the holiday.
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Easter Simnel Cake with Marzipan Pastry Cream
Main Ingredients: Plain Flour, Light Brown Sugar, Spice Mix, Baking
This recipe takes the traditional Easter Simnel cake to a whole new level by adding a layer of marzipan pastry cream between the layers of cake. The pastry cream adds a creamy and decadent element to the cake, making it a show-stopper at any Easter gathering.
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Jamie’s Easter Simnel Cake
Main Ingredients: Egg, Icing Sugar, Almond Extract, Yellow Food
If you are a fan of Jamie Oliver, then you will love this recipe for Easter Simnel cake. It is his take on the classic recipe, and it includes a secret ingredient – a splash of whiskey. The whiskey adds a depth of flavor to the cake and makes it perfect for adults to enjoy.
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Prue Leith’s Easter Simnel Cake
Main Ingredients: Dried Apricots, Glace Cherries, Flaked Almonds, Candied
This recipe from renowned chef Prue Leith is a must-try for any Easter celebration. It features a moist and fruity cake with a layer of marzipan in the middle and on top of the cake. The cake is then glazed with apricot jam for a beautiful finishing touch.
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Easter Simnel
Main Ingredients: White Bread Flour, Salt, Mace, Nutmeg, Cloves, Yeast
If you are looking for a vegan option for your Easter gathering, then this recipe is for you. It substitutes traditional ingredients like butter and eggs with vegan alternatives, making it suitable for those with dietary restrictions. The cake still maintains its rich and fruity flavor, making it a hit with vegans and non-vegans alike.
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Vegan simnel cake for Easter
Main Ingredients: Butter, Light Brown Sugar, Ground Flax Seed, Cold
This recipe is another great option for vegans and is a healthier version of the traditional Easter Simnel cake. It uses whole wheat flour and coconut sugar for a more wholesome and nutritious cake. The addition of dried cranberries and apricots adds a burst of flavor to the cake.
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Simnel Cake
Main Ingredients: Unsalted Butter, Large Eggs, Light Brown Sugar, Self
If you are short on time but still want to make a delicious Easter Simnel cake, then this recipe is for you. It is a quick and easy version of the traditional recipe that still packs a punch in terms of flavor. The secret ingredient in this recipe is almond extract, which gives the cake a lovely nutty flavor.
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Whisky Simnel Cake
Main Ingredients: Sultanas, Currants, Zest, Glace Cherries, Ginger
This recipe is perfect for those who love a boozy cake. It features a classic Easter Simnel cake that is soaked in whiskey overnight for an extra kick of flavor. The cake is then topped with a layer of marzipan and glazed with apricot jam.
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SPRINGTIME SIMNEL CAKE
Main Ingredients: Sultanas, Currants, Mixed Peel, Lemon, Orange, Brandy
This recipe is a twist on the traditional Easter Simnel cake, with the addition of springtime flavors. It features a lemon and orange-infused cake with a layer of lemon curd in the middle. The cake is then topped with a layer of marzipan and decorated with spring flowers.
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Gluten Free Simnel Cake
Main Ingredients: Mixed Dried Fruit, Stem Ginger, Lemon Zest, Orange
For those with gluten allergies, this recipe is a game-changer. It uses gluten-free flour and almond meal to create a delicious and moist cake. It also includes a layer of lemon curd in the middle, making it a refreshing and unique twist on the traditional recipe.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This recipe is perfect for those who prefer a lighter and healthier option for their Easter celebration. It features a cake made with whole wheat flour and honey, topped with a light and fluffy cream cheese frosting. The cake is then decorated with fresh berries for a pop of color.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter celebration is complete without a glazed ham, and this recipe is a must-try. It features a succulent ham that is marinated in a mixture of honey, mustard, and spices, and then glazed with a sweet and tangy apricot glaze. It is the perfect centerpiece for your Easter dinner.
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Easter Dirt Cake
Main Ingredients: Oreo Cookies, Cream Cheese, Soften, Butter, Powdered
If you are looking for a fun and creative dessert for your Easter celebration, then this recipe is for you. It features a chocolate cake topped with a layer of Oreo cookie crumbs to resemble dirt. The cake is then decorated with edible flowers and Easter eggs for a festive touch.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
Looking for a classic and traditional Easter dinner menu? Look no further than this recipe, which includes a delicious honey-glazed ham, creamy scalloped potatoes, and roasted asparagus. It is a simple and delicious menu that is perfect for a family gathering.
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Easter Simnel Truffles
Main Ingredients: Full Fat Milk, Cinnamon Stick, Nutmeg, Muscovado Sugar
If you want to switch things up and try something different this Easter, then these Simnel truffles are a must-try. They are bite-sized versions of the traditional cake, coated in chocolate and topped with a marzipan ball. They are the perfect sweet treat to serve at your Easter gathering.
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Flourless Chocolate Cake
Main Ingredients: Nonstick Cooking Spray, Bittersweet Chocolate, Unsalted
This recipe is a great option for those who are looking for a gluten-free and decadent dessert for their Easter celebration. It features a rich and fudgy chocolate cake that is made without any flour, making it suitable for those with gluten allergies. It is best served with a dollop of whipped cream on top.
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Lemon Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
This recipe is perfect for those who are not a fan of fruit cake but still want to serve a traditional Easter dessert. It features a moist and buttery lemon pound cake that is topped with a tangy lemon glaze. It is a refreshing and delicious twist on the classic Easter Simnel cake.
These are just some of the top 18 Beer Can Chicken recipes that you can try out for Easter this year. Whether you prefer a classic and traditional cake or want to mix things up with unique twists, there is a recipe on this list for everyone. So go ahead and impress your family and friends with a delicious Easter Simnel cake this year!
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Easter Simnel cake
Main Ingredients: Margarine, Soft Brown Sugar, Eggs, Self Raising Flour
If you're looking for the perfect Easter dessert, look no further than these top 19 Beer Can Chicken recipes. We've scoured the internet to bring you a variety of delicious and unique ways to make this classic dish. From traditional recipes to modern twists, there's something here for everyone to enjoy.
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Easter Simnel cake
Main Ingredients: Plain Flour, Butter, Light Brown Sugar, Egg, Raisins
This classic Easter cake is a must-have at any holiday gathering. Made with a rich fruitcake base and topped with a layer of marzipan, this cake is then decorated with 11 marzipan balls to represent the 12 apostles (minus Judas). It's a delicious and symbolic dessert that is sure to impress your guests.
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Easter Simnel Cake with Marzipan Pastry Cream
Main Ingredients: Plain Flour, Light Brown Sugar, Spice Mix, Baking
If you want to take your Easter Simnel Cake to the next level, try adding a layer of marzipan pastry cream between the fruitcake layers. This decadent addition adds a creamy and smooth element to the traditional recipe, making it even more irresistible.
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Jamie’s Easter Simnel Cake
Main Ingredients: Egg, Icing Sugar, Almond Extract, Yellow Food
Celebrity chef Jamie Oliver has put his own spin on the classic Easter Simnel Cake. His recipe includes a mixture of dried fruits, almonds, and spices for a rich and flavorful cake. To top it off, he adds a layer of marzipan and a drizzle of apricot jam for a delicious finishing touch.
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Prue Leith’s Easter Simnel Cake
Main Ingredients: Dried Apricots, Glace Cherries, Flaked Almonds, Candied
Former Great British Bake Off judge Prue Leith has shared her own version of the Easter Simnel Cake, which includes a layer of marzipan and a topping of toasted almonds and candied orange peel. This cake is sure to be a showstopper at any Easter celebration.
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Easter Simnel
Main Ingredients: White Bread Flour, Salt, Mace, Nutmeg, Cloves, Yeast
If you're looking for a gluten-free option, this recipe is for you. Made with almond flour, dried fruit, and a touch of honey, this cake is a healthier take on the traditional recipe. It's still just as delicious and will satisfy any sweet tooth.
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Vegan simnel cake for Easter
Main Ingredients: Butter, Light Brown Sugar, Ground Flax Seed, Cold
For our vegan friends, we've found a delicious and cruelty-free version of the Easter Simnel Cake. Made with almond flour, dried fruit, and a vegan marzipan topping, this cake is just as indulgent and festive as the original recipe.
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Simnel Cake
Main Ingredients: Unsalted Butter, Large Eggs, Light Brown Sugar, Self
This recipe is a classic and simple take on the Easter Simnel Cake. Made with a mixture of dried fruit, flour, and spices, this cake is easy to make and perfect for those who prefer a more traditional approach. Top it off with a layer of marzipan and you have a delicious and timeless dessert.
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Whisky Simnel Cake
Main Ingredients: Sultanas, Currants, Zest, Glace Cherries, Ginger
If you're a fan of whisky, you'll love this recipe. This version of the Easter Simnel Cake includes a touch of whisky in the batter for a boozy and flavorful twist. It's perfect for adults looking for a more sophisticated dessert option.
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SPRINGTIME SIMNEL CAKE
Main Ingredients: Sultanas, Currants, Mixed Peel, Lemon, Orange, Brandy
This recipe is a lighter and fresher take on the traditional Easter Simnel Cake. Made with lemon zest and juice, this cake has a bright and citrusy flavor that is perfect for the spring season. It's a refreshing change from the usual heavy and rich fruitcake.
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Gluten Free Simnel Cake
Main Ingredients: Mixed Dried Fruit, Stem Ginger, Lemon Zest, Orange
For those with gluten sensitivities, we've found a delicious and easy-to-make gluten-free version of the Easter Simnel Cake. Made with almond flour, dried fruit, and a touch of honey, this cake is light, moist, and full of flavor. It's a great option for anyone looking for a healthier dessert alternative.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
If you're tired of the traditional Easter Simnel Cake, why not try something completely different? This Easter Sunshine Cake is made with a light and fluffy sponge, topped with a lemon and orange glaze, and decorated with colorful Easter candies. It's a fun and playful dessert that is sure to put a smile on everyone's face.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Of course, Easter isn't just about desserts. This glazed ham recipe is a delicious and savory option for your holiday dinner. The ham is coated in a sweet and tangy glaze made with brown sugar, honey, and Dijon mustard. It's the perfect centerpiece for your Easter meal.
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Easter Dirt Cake
Main Ingredients: Oreo Cookies, Cream Cheese, Soften, Butter, Powdered
If you're looking for a fun and kid-friendly dessert, this Easter Dirt Cake is sure to be a hit. Made with layers of chocolate pudding, crushed Oreos, and gummy worms, this cake is a playful and delicious treat. It's a great option for a family gathering or Easter egg hunt.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you're planning a big Easter dinner, this traditional menu is perfect for you. It includes all the classic dishes like glazed ham, scalloped potatoes, and honey-glazed carrots. It's a hearty and satisfying meal that will bring everyone together to celebrate the holiday.
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Easter Simnel Truffles
Main Ingredients: Full Fat Milk, Cinnamon Stick, Nutmeg, Muscovado Sugar
If you're looking for a unique and bite-sized dessert option, these Easter Simnel Truffles are just what you need. Made with a mixture of chocolate, marzipan, and dried fruit, these truffles are a delicious and indulgent treat. They also make a great homemade gift for family and friends.
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Flourless Chocolate Cake
Main Ingredients: Nonstick Cooking Spray, Bittersweet Chocolate, Unsalted
For our gluten-free and chocolate-loving friends, this flourless chocolate cake is a must-try. Made with almond flour, dark chocolate, and a touch of coffee, this cake is rich, decadent, and perfect for any special occasion. Top it off with some whipped cream and fresh berries for a delicious finish.
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Lemon Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
This lemon pound cake is a simple yet delicious dessert option for Easter. The cake is moist and flavorful, with a bright and tangy lemon glaze on top. It's a great option for those who prefer a lighter and more refreshing dessert after a big meal.
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Coffee Cake Muffins
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
If you're looking for a quick and easy breakfast option for Easter morning, these coffee cake muffins are just the thing. Made with a cinnamon and brown sugar streusel, these muffins are a delicious and portable treat that pairs perfectly with a cup of coffee or tea.
There you have it, our top 19 Beer Can Chicken recipes for Easter. We hope you found some new and exciting dishes to add to your holiday menu. Whether you prefer traditional recipes or modern twists, there's something here for everyone to enjoy. Happy Easter from our kitchen to yours!
Ingredients for the Simnel Cake
For the cake:
The main ingredients for the traditional Easter simnel cake are flour, butter, sugar, eggs, mixed dried fruit, mixed peel, and spices. The mixed dried fruit usually includes raisins, currants, and sultanas, while the spices consist of cinnamon, nutmeg, and allspice. These ingredients create a rich and flavorful base for the cake.
For the marzipan:
The marzipan is a key component of the simnel cake and is usually made of ground almonds, powdered sugar, egg whites, and almond extract. This sweet and pliable paste is used to cover the cake and create the iconic marzipan balls.
Instructions for Making the Simnel Cake
Step 1: Prepare the cake mixture
To begin, cream the butter and sugar together until light and fluffy. Then, add in the eggs one at a time, followed by the flour and spices. Once the mixture is well combined, fold in the mixed dried fruit and mixed peel.
Step 2: Bake the cake
Pour the cake mixture into a greased and lined cake tin and bake in the oven at 350 degrees Fahrenheit for approximately 1 hour and 45 minutes, or until a toothpick inserted into the center comes out clean.
Step 3: Prepare the marzipan
While the cake is baking, prepare the marzipan by mixing together the ground almonds and powdered sugar. In a separate bowl, beat the egg whites until frothy and then gradually add them to the almond mixture, along with the almond extract. Knead the marzipan until smooth and pliable.
Step 4: Assemble the cake
Once the cake has cooled, roll out half of the marzipan and place it on top of the cake. Roll the remaining marzipan into 11 equal-sized balls and place them around the edge of the cake. Use a kitchen torch or broiler to lightly brown the marzipan on top of the cake.
Enjoying the Traditional Simnel Cake
The traditional Easter simnel cake is best enjoyed with a cup of tea or coffee, making it the perfect treat to share with loved ones during the Easter season. The combination of the rich cake and sweet marzipan is sure to delight your taste buds and add a touch of tradition to your holiday celebrations. Now that you have the recipe and instructions, it's time to try your hand at making this classic Easter dessert. Happy baking!
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