20+ Traditional Easter Cookies Recipe Dive Into Deliciousness!
Published on: Mar 5, 2024
Easter is a time for celebration and indulgence, and one of the most beloved traditions is making and sharing delicious Easter treats with loved ones. Among these delightful treats are the famous Easter cookies, which have been a staple in many households for generations. These cookies are not only a tasty snack but also hold significant cultural and religious significance. In this article, we will share with you a traditional Easter cookie recipe that is sure to bring joy to your family and friends.
Main Ingredients: Egg White, Sugar, Vanilla Extract, Chopped Walnuts
Easter is a time for family, celebration, and of course, delicious treats. One classic treat that has been a staple for many families is Easter cookies. These delightful cookies come in all shapes, sizes, and flavors, making them a versatile and enjoyable dessert. If you're looking for some inspiration for your Easter cookie baking, look no further. We've rounded up the top 19 Easter cookie recipes that are sure to please your taste buds.
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Easter Cookies
Main Ingredients: Softened Butter, Granulated Sugar, Vanilla Bean, Eggs
If you're a fan of traditional sugar cookies, then these Easter cookies are perfect for you. Made with a simple sugar cookie dough, these cookies are cut into fun Easter shapes and decorated with festive sprinkles. They're easy to make and are a great activity to do with kids. Plus, they taste delicious too!
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Cream Filled Easter Cookies
Main Ingredients: Sugar Cookies, Butter, Cream Cheese, Vanilla, Powdered
If you're looking for a more indulgent Easter cookie, these cream-filled cookies are the way to go. A soft and buttery cookie is filled with a sweet and creamy filling, making for a heavenly combination. These cookies are perfect for those who have a sweet tooth.
For a taste of Italy, try these Italian Easter cookies. These cookies are similar to biscotti, with a crunchy exterior and a soft, cake-like interior. They're flavored with orange zest and anise extract, giving them a unique and delicious taste. These cookies are a great addition to any Easter dessert spread.
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Paschalina Koulourakia (Greek Easter Cookies)
Main Ingredients: Unsalted Butter, Caster Sugar, Pure Vanilla Extract
In Greece, Easter is a big holiday, and these Paschalina Koulourakia cookies are a popular treat. These cookies are made with a buttery dough and shaped into a twisted knot. They're then topped with sesame seeds and baked to perfection. These cookies are not only delicious but also a fun way to incorporate Greek traditions into your Easter celebrations.
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Gingerbread Easter cookies
Main Ingredients: Unsalted Butter, Caster Sugar, Soft Brown Sugar, Golden
If you're a fan of gingerbread, then these Easter cookies are a must-try. These cookies are made with a classic gingerbread dough and shaped into cute Easter-themed figures, like bunnies, eggs, and chicks. They're then decorated with colorful icing, making for a festive and delicious treat.
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Shortbread Easter Cookies
Main Ingredients: Softened Butter, Powdered Sugar, Vanilla, Salt, Flour
Shortbread cookies are a classic, and these Easter cookies are a fun twist on the traditional recipe. These cookies are made with a simple shortbread dough and cut into egg shapes. They're then decorated with colorful icing and sprinkles, making for a beautiful and tasty treat.
These Greek Easter cookies, also known as Koulourakia, are a popular Greek treat during the Easter season. These cookies are made with a buttery dough and shaped into a twisted knot. They're then brushed with an egg wash and sprinkled with sesame seeds before being baked to golden perfection. These cookies are simple yet incredibly delicious.
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Easy Easter Cookies
Main Ingredients: Flour, Nonpareil, Sugar, Unsalted Butter, Egg, Vanilla
If you're short on time but still want to whip up some delicious Easter cookies, these easy Easter cookies are the way to go. Made with store-bought sugar cookie dough, these cookies are cut into egg shapes and decorated with colorful icing and sprinkles. They're quick, easy, and perfect for last-minute Easter baking.
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Raw Easter Cookies
Main Ingredients: Raw Almonds, Strawberries, Dates, Fresh Mint Leaves
For those looking for a healthier alternative to traditional Easter cookies, these raw Easter cookies are the perfect option. Made with only natural ingredients like dates, almonds, and coconut, these cookies are raw, vegan, and gluten-free. They're also incredibly delicious and make a great guilt-free treat.
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Double Chocolate Easter Cookies
Main Ingredients: Butter, Sugar, Brown Sugar, Eggs, Vanilla Extract
For all the chocolate lovers out there, these double chocolate Easter cookies are a dream come true. These cookies are made with a rich chocolate dough and studded with chocolate chips. They're then topped with a chocolate drizzle and colorful sprinkles, making for a decadent and indulgent treat.
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Easter Cookies – Chocolate Thumbprint Cookies
Main Ingredients: Butter, Caster Sugar, Sweetened Condensed Milk, Plain
If you're looking for a unique twist on traditional Easter cookies, these chocolate thumbprint cookies are a must-try. A chocolate cookie dough is rolled into balls and then pressed with a thumbprint before baking. Once cooled, the thumbprints are filled with a sweet and creamy chocolate filling, making for a delicious and eye-catching treat.
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MMs Loaded Easter Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Butter, Brown
For a fun and colorful Easter cookie, these MMs loaded cookies are the way to go. These cookies are made with a classic cookie dough and loaded with colorful MMs. They're chewy, sweet, and perfect for Easter celebrations. Plus, they're sure to be a hit with kids.
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M&M Easter Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Flour, Baking Powder
If you're a fan of MMs but want a more traditional cookie, these M&M Easter cookies are the perfect compromise. These cookies are made with a classic sugar cookie dough and studded with pastel-colored MMs. They're simple, delicious, and a great addition to any Easter dessert spread.
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Koulourakia (Greek Easter cookies)
Main Ingredients: Butter, Sugar, Powdered Baking Ammonia, Milk, Medium
These Koulourakia cookies are another traditional Greek Easter treat that's a must-try. These cookies are made with a buttery dough and shaped into a twisted knot. They're then dipped in a sweet syrup and sprinkled with sesame seeds, making for a unique and delicious cookie.
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Decorating Easter Cookies
Main Ingredients: Egg Whites, Confectioners Sugar, Cream Of Tartar, Salt
Decorating Easter cookies is a fun and creative activity for the whole family. Whether you're using colorful icing, sprinkles, or other decorative items, decorating Easter cookies is a great way to get into the holiday spirit. Plus, the end result is a tasty treat that everyone can enjoy.
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No Bake Easter Cookies
Main Ingredients: Sugar, Butter, Milk, Cocoa, Old Fashioned Oats, Candies
If you don't want to turn on the oven but still want to make some delicious Easter cookies, these no-bake cookies are the way to go. Made with a base of crushed cookies, these cookies are filled with sweetened condensed milk and shaped into cute Easter nests. They're then topped with mini eggs, making for a fun and easy treat.
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Easter Cookies (Silikomart)
Main Ingredients: Flour, Butter, Powdered Sugar, Egg Yolk, Egg
If you're looking for an impressive and unique Easter cookie, these Silikomart cookies are sure to impress. These cookies are made with a special silicone mold, creating beautiful and intricate designs. They're perfect for those who want to take their Easter cookie game to the next level.
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Lemony Greek Easter Cookies
Main Ingredients: Butter, Imperial Sugar Extra Fine Granulated Sugar
Another Greek Easter cookie that's worth trying are these lemony cookies. These cookies are made with a buttery dough and flavored with lemon zest and juice, giving them a refreshing and bright flavor. They're then coated in a sweet lemon glaze, making for a delicious and tangy treat.
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Easter Cookies - Nana's Forgotten Easter Cookies
Main Ingredients: Egg White, Sugar, Vanilla Extract, Chopped Walnuts
Easter is a time for family, fun, and of course, delicious food. And when it comes to sweet treats, nothing beats a batch of freshly baked Easter cookies. From classic recipes to unique variations, there are endless possibilities when it comes to creating the perfect Easter cookie. So, if you're looking to add some sweetness to your holiday celebrations, check out these top 19 Easter cookie recipes.
Ingredients for traditional Easter cookies
There are many variations of Easter cookies, but this traditional recipe uses simple and easy-to-find ingredients that give the cookies a rich and buttery flavor. The main ingredients for this recipe include butter, sugar, flour, eggs, and vanilla extract. You will also need baking powder, salt, and milk to help the cookies rise and give them a soft and chewy texture. These classic ingredients create a perfect canvas for decorating the cookies with colorful icing and sprinkles.
Step-by-step instructions
To make these delicious Easter cookies, follow these simple steps:
1. Cream the butter and sugar: In a mixing bowl, beat the butter and sugar until light and fluffy. This step is crucial for achieving a soft and tender cookie.
2. Add the eggs and vanilla: Once the butter and sugar are well combined, add in the eggs one at a time, mixing well after each addition. Then, add in the vanilla extract for a hint of sweetness and flavor.
3. Sift the dry ingredients: In a separate bowl, sift together the flour, baking powder, and salt. Sifting helps to remove any lumps and ensures that the dry ingredients are evenly distributed.
4. Combine the wet and dry ingredients: Slowly add the dry ingredients to the wet ingredients, mixing until a soft dough forms. If the dough feels too dry, add a splash of milk to help bind it together.
5. Chill the dough: Wrap the dough in plastic wrap and refrigerate for at least 30 minutes. Chilling the dough helps it to firm up and makes it easier to roll out.
6. Roll out the dough and cut out shapes: Once chilled, roll out the dough on a floured surface to your desired thickness. Use cookie cutters to cut out Easter-themed shapes, such as bunnies, eggs, or flowers.
7. Bake and decorate: Place the cookies on a lined baking sheet and bake at 350°F for 10-12 minutes or until the edges are lightly golden. Let the cookies cool before decorating with colored icing, sprinkles, and other decorations.
Conclusion
In conclusion, making traditional Easter cookies is a fun and delicious way to celebrate the holiday. This recipe uses basic ingredients and simple steps, making it perfect for all baking levels. So gather your loved ones, put on some festive music, and enjoy creating these delightful treats together. Happy Easter!
