20+ Traditional Easter Biscuit Recipe Uk Taste The Magic Today!
Published on: Mar 6, 2024
Easter is a time of celebration and indulgence, and what better way to celebrate than with some delicious traditional Easter biscuits? These delightful treats are a staple in the UK, with their buttery texture and aromatic spices, they are the perfect accompaniment to a cup of tea on a sunny afternoon. In this article, we will take a closer look at the history of traditional Easter biscuits in the UK and provide you with a foolproof recipe to create your very own batch of these scrumptious biscuits. So put on your apron and get ready to bake up a storm!
Main Ingredients: Flour, Baking Powder, Salt, Sugar, Shortening, Milk
If you're looking for a simple and delicious side dish to accompany your beer can chicken, look no further than this easy homemade biscuit recipe. Made with just a few basic ingredients, these biscuits are fluffy, buttery, and perfect for soaking up all the delicious juices from your chicken.
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Biscuit
Main Ingredients: All Purpose Flour, Baking Powder, Granulated Sugar
No meal is complete without a good biscuit, and this recipe is no exception. These biscuits are tender, flaky, and packed with flavor. Plus, they're so easy to make, you'll wonder why you ever bothered with store-bought biscuits.
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Easy Biscuit
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Salt, Milk
Why make things complicated when you can make them easy? This easy biscuit recipe is perfect for those busy weeknights when you want to whip up a quick and satisfying meal. Serve alongside your beer can chicken for a meal that will have everyone asking for seconds.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a twist on the traditional Easter dinner, try this glazed ham recipe. The sweet and savory flavors of the glaze pair perfectly with the smoky flavors of your beer can chicken. This is a meal that will impress your guests and leave them wanting more.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you're looking for a classic Easter dinner menu, this recipe is for you. With a succulent beer can chicken as the star of the show, and traditional sides like mashed potatoes, green beans, and dinner rolls, this meal is sure to please everyone at the table.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
No meal is complete without dessert, and this Easter sunshine cake is the perfect way to end your beer can chicken feast. Light and fluffy, with a burst of citrus flavor, this cake is a refreshing and delightful way to celebrate the holiday.
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John Wayne Casserole (Beef and Biscuit Casserole)
Main Ingredients: Lean Ground Beef, Taco Seasoning, Water, Sour Cream
This hearty and flavorful casserole is perfect for a family dinner or potluck. Packed with ground beef, veggies, and a layer of buttery biscuits, this dish is sure to be a hit with kids and adults alike. Plus, it's a great way to use up any leftover chicken from your beer can chicken recipe.
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Easter Biscuit Lollies
Main Ingredients: Butter, Soft Brown Sugar, Golden Syrup, Vanilla
If you're looking for a fun and creative way to serve your biscuits, try making these Easter biscuit lollies. Simply cut your biscuits into circles, top with your favorite jam, and stick a lollipop stick in the middle. Kids (and adults) will love this playful twist on a classic side dish.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
This savory pie is a staple in many Italian households during Easter. Filled with a delicious mixture of meats, cheese, and eggs, this pie is hearty and satisfying. Serve alongside your beer can chicken for a meal that will transport you to Italy.
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Biscuit Chicken Pot Pie Casserole
Main Ingredients: Chicken, Mixed Vegetables, Butter, All Purpose Flour
If you love chicken pot pie, you'll love this biscuit version. With all the same flavors and ingredients, but topped with flaky biscuits instead of a pie crust, this casserole is a fun and tasty twist on the classic dish. Serve with your beer can chicken for a filling and delicious meal.
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Two Ingredient Cream Biscuit
Main Ingredients: Self Rising Cake Flour, Heavy Whipping Cream
Yes, you read that right. These biscuits only require two ingredients: heavy cream and self-rising flour. The result is a tender and buttery biscuit that pairs perfectly with your beer can chicken. Plus, they're so easy to make, you'll want to add them to every meal.
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Sausage Egg and Biscuit Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Milk, Shredded Cheddar, Breakfast
Who says you can't have beer can chicken for breakfast? This breakfast casserole combines all your favorite breakfast ingredients, like eggs, sausage, and biscuits, into one delicious dish. Perfect for a lazy weekend morning or a hearty brunch with friends.
Easter is all about resurrection, and these rolls are a fun and delicious way to celebrate the holiday. Simply wrap a marshmallow in biscuit dough, bake until golden brown, and watch as the marshmallow disappears, symbolizing Jesus' resurrection. Serve alongside your beer can chicken for a meaningful and tasty meal.
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Biscuit Chicken Pot Pie
Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
If you prefer a more traditional chicken pot pie, this recipe is for you. Packed with chicken, veggies, and a creamy sauce, and topped with a flaky biscuit crust, this pot pie is the ultimate comfort food. Serve with your beer can chicken for a complete and satisfying meal.
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No Bake Chocolate Biscuit Cake
Main Ingredients: Digestive Biscuits, Dark Chocolate, Condensed Milk
Who says biscuits are just for savory dishes? This no-bake chocolate biscuit cake is a sweet and indulgent treat that is perfect for special occasions like Easter. Plus, it's so easy to make, you'll want to add it to your dessert rotation all year round.
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Homemade Biscuit Mix and Biscuit
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar
If you love biscuits but don't always have time to make them from scratch, this homemade biscuit mix is a game-changer. Simply mix up a batch of the dry ingredients, and you'll have biscuits on the table in no time. Serve alongside your beer can chicken for a quick and tasty meal.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
This colorful and festive bread is a staple in many Italian households during Easter. Filled with eggs and braided into a beautiful wreath shape, this bread is not only delicious but also makes for a stunning centerpiece on your table. Serve with your beer can chicken for a meal that will impress your guests.
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Three Ingredient Buttermilk Biscuit
Main Ingredients: Self Rising Flour, Vegetable Shortening, Buttermilk
Another simple and delicious biscuit recipe, this one only requires three ingredients: self-rising flour, buttermilk, and butter. The result is a tender and flaky biscuit that pairs perfectly with your beer can chicken. Plus, it's a great way to use up that leftover buttermilk from your Easter baking.
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Biscuit & Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy, Shredded Cheddar Cheese, Green
This indulgent breakfast casserole is perfect for a lazy weekend morning. Packed with biscuits, sausage, eggs, and a creamy gravy, this dish is sure to be a hit with the whole family. Serve alongside your beer can chicken for an unconventional but delicious breakfast-for-dinner meal.
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Easy Traditional Ginger Biscuit
Main Ingredients: Unsalted Butter, Caster Sugar, Brown Sugar, Egg, All
Last but not least, we have a traditional ginger biscuit recipe that is perfect for Easter. The warm and spicy flavors of ginger pair perfectly with the savory flavors of your beer can chicken. Plus, these biscuits are so easy to make, you'll want to add them to your regular dinner rotation.
The History of Traditional Easter Biscuits in the UK
The Origin of Easter Biscuits
The tradition of Easter biscuits can be traced back to ancient times, where they were originally made as a way to celebrate the arrival of spring. These biscuits were often given as gifts to neighbors and friends as a gesture of goodwill and to celebrate the end of the fasting period of Lent. Over time, the recipe for these biscuits evolved, with different regions in the UK adding their own unique twist to the traditional recipe.
Easter Biscuits During the Victorian Era
During the Victorian era, Easter biscuits became a popular treat among the upper class. These biscuits were often elaborately decorated with intricate designs and icing, making them a symbol of wealth and opulence. It was also during this time that the popular Easter tradition of egg hunting began, with Easter biscuits being hidden among the eggs for children to find.
The Perfect Easter Biscuit Recipe
Now that we know a bit about the history of traditional Easter biscuits in the UK, it's time to get baking! This recipe is a modern take on the classic recipe, with a few added ingredients to give it an extra burst of flavor.
Ingredients
225g plain flour
1 tsp baking powder
1 tsp mixed spice
100g unsalted butter, softened
100g caster sugar
1 egg, beaten
50g currants
50g chopped almonds
2 tbsp milk
Method
Preheat your oven to 180°C (160°C fan)/350°F/gas mark 4.
In a mixing bowl, combine the flour, baking powder, and mixed spice.
In a separate bowl, cream the butter and sugar together until light and fluffy.
Gradually add in the beaten egg, mixing well after each addition.
Fold in the flour mixture and mix until a dough forms.
Stir in the currants and chopped almonds.
Add in the milk and mix until the dough comes together.
On a floured surface, roll out the dough to about 5mm thick.
Using a cookie cutter, cut out your desired shapes and place them on a lined baking tray.
Bake in the preheated oven for 12-15 minutes, or until golden brown.
Allow the biscuits to cool before decorating with icing or enjoying them as they are.
Final Thoughts
Traditional Easter biscuits are not only a tasty treat but also a way to connect with the rich history and traditions of the UK. So this Easter, why not try your hand at making these delicious biscuits and share them with your loved ones? We guarantee they will be a hit!
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