15+ Traditional Easter Biscuit Recipe Discover Culinary Perfection!

Published on: Mar 6, 2024

Looking for a delicious and traditional Easter biscuit recipe to make this holiday season? Look no further! We have the perfect recipe for you to try this year. These Easter biscuits are a classic treat that have been enjoyed for generations. With a crunchy exterior and a soft, buttery interior, these biscuits are sure to be a hit with your family and friends. Let's dive into the recipe and bring a taste of tradition to your Easter celebrations.

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1 of 20

Easy Homemade Biscuit

Main Ingredients: Flour, Baking Powder, Salt, Sugar, Shortening, Milk
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Making homemade biscuits is a sure way to impress your family and friends with your cooking skills. With just a few simple ingredients, you can whip up a batch of fluffy, buttery biscuits that will have everyone begging for the recipe. And the best part? They're incredibly easy to make! No fancy equipment or techniques needed, just a little bit of love and flour is all you need to create these delicious homemade biscuits.
2 of 20

Biscuit

Main Ingredients: All Purpose Flour, Baking Powder, Granulated Sugar
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Biscuits are a staple in many homes, and for good reason. They're versatile, delicious, and perfect for any meal of the day. Whether you're serving them alongside breakfast, as a side dish for lunch or dinner, or as a sweet treat for dessert, biscuits are always a crowd-pleaser. And with so many variations and flavors, you'll never get bored of this classic comfort food.
3 of 20

Easy Biscuit

Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Salt, Milk
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If you're new to making biscuits, don't worry – they're easier to make than you may think. With just a few simple steps, you can have a batch of homemade biscuits ready to go in no time. The key to making easy biscuits is to not overwork the dough and to handle it gently. This will ensure that your biscuits turn out light, fluffy, and oh so delicious.
4 of 20

Glazed Easter Ham

Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
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Easter is a time for family, friends, and of course, good food. And what better way to celebrate than with a glazed Easter ham? This classic dish is a must-have for any Easter dinner and will leave your guests coming back for seconds. The combination of sweet and savory flavors from the glaze and the ham will have your taste buds dancing in delight.
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Traditional Easter Dinner

Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
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Easter is a time for traditions, and one tradition that many families have is a traditional Easter dinner. This typically includes ham, potatoes, vegetables, and of course, a basket of warm, freshly baked biscuits. The aroma of a traditional Easter dinner wafting through the house is enough to make anyone's mouth water.
6 of 20

Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
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No Easter dinner is complete without a delicious dessert, and this Easter Sunshine Cake is sure to be a hit. This light and fluffy cake is filled with citrus flavors and topped with a creamy frosting, making it the perfect ending to a hearty meal. Plus, the bright yellow color is sure to bring some sunshine to your Easter feast.
7 of 20

Easter Biscuit Lollies

Main Ingredients: Butter, Soft Brown Sugar, Golden Syrup, Vanilla
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If you're looking for a fun and creative way to serve biscuits at your Easter dinner, look no further than these Easter biscuit lollies. These cute and colorful treats are not only delicious, but they're also a great way to get the kids involved in the kitchen. Let them decorate their own lollies with pastel-colored frosting and sprinkles for a fun Easter activity.
8 of 20

John Wayne Casserole (Beef and Biscuit Casserole)

Main Ingredients: Lean Ground Beef, Taco Seasoning, Water, Sour Cream
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For a hearty and satisfying meal, look no further than this John Wayne Casserole. With layers of beef, cheese, and biscuits, this casserole is a delicious twist on the classic beef and biscuits dish. It's a great option for a weeknight dinner or for a potluck with friends.
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Traditional Italian Easter Pie

Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
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If you're looking to switch things up for your Easter dinner, why not try a traditional Italian Easter pie? This savory pie is filled with Italian meats and cheeses and is a staple in many Italian households during Easter. It's a delicious and unique addition to any Easter feast.
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Biscuit Chicken Pot Pie Casserole

Main Ingredients: Chicken, Mixed Vegetables, Butter, All Purpose Flour
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Who says you can't have biscuits for dinner? This biscuit chicken pot pie casserole is a delicious and comforting meal that will have your family asking for seconds. It's loaded with chicken, vegetables, and a creamy sauce, all topped with a layer of flaky biscuits. It's the ultimate comfort food.
11 of 20

Two Ingredient Cream Biscuit

Main Ingredients: Self Rising Cake Flour, Heavy Whipping Cream
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If you're short on time or ingredients, this two-ingredient cream biscuit recipe is a lifesaver. All you need is self-rising flour and heavy cream to make these fluffy and buttery biscuits. They're perfect for last-minute meals or when you're in a pinch.
12 of 20

Sausage Egg and Biscuit Breakfast Casserole

Main Ingredients: Biscuits, Eggs, Milk, Shredded Cheddar, Breakfast
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Biscuits aren't just for dinner – they make a delicious breakfast too! This sausage, egg, and biscuit breakfast casserole is a great option for a weekend brunch or for meal prepping for the week ahead. It's loaded with savory flavors and is sure to keep you full and satisfied.
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These Easter resurrection rolls are not only a fun and tasty Easter treat, but they also have a deeper meaning. These rolls are made with a marshmallow hidden inside, representing the body of Christ. As the rolls bake, the marshmallow disappears, symbolizing the resurrection. It's a great way to incorporate the meaning of Easter into your meal.
14 of 20

Biscuit Chicken Pot Pie

Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
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If you're a fan of chicken pot pie, you'll love this recipe for biscuit chicken pot pie. It has all the same flavors and textures as the classic dish, but with the added bonus of a layer of biscuits on top. It's a delicious and satisfying meal that your whole family will enjoy.
15 of 20

No Bake Chocolate Biscuit Cake

Main Ingredients: Digestive Biscuits, Dark Chocolate, Condensed Milk
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If you're looking for a no-bake dessert option, this chocolate biscuit cake is the perfect choice. Made with just a few simple ingredients, this rich and decadent cake is a chocoholic's dream. Plus, it's great for those warm spring days when you don't want to turn on the oven.
16 of 20

Homemade Biscuit Mix and Biscuit

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar
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If you want to have biscuits on hand at all times, try making your own homemade biscuit mix. It's a great way to save time and money, and you'll always have a batch of biscuits ready to go whenever you want. Plus, you can customize the mix to your liking, adding in herbs, spices, or cheese for extra flavor.
17 of 20

Italian Easter Bread

Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
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This Italian Easter bread is a sweet and festive addition to any Easter table. It's a traditional bread that is often made with colored eggs baked into the dough, representing new life and rebirth. It's a beautiful and delicious way to celebrate the holiday.
18 of 20

Three Ingredient Buttermilk Biscuit

Main Ingredients: Self Rising Flour, Vegetable Shortening, Buttermilk
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Another easy biscuit recipe that requires just three ingredients – flour, buttermilk, and butter. These biscuits are light and fluffy, with a slight tang from the buttermilk. They're perfect for serving alongside any meal or for making breakfast sandwiches with.
19 of 20

Biscuit & Gravy Breakfast Casserole

Main Ingredients: Biscuits, Eggs, Gravy, Shredded Cheddar Cheese, Green
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This biscuit and gravy breakfast casserole is a delicious and comforting way to start your day. It's loaded with savory sausage, eggs, and biscuits, all smothered in a creamy gravy. You can prepare it the night before and pop it in the oven in the morning for an easy and satisfying breakfast.
20 of 20

Easy Traditional Ginger Biscuit

Main Ingredients: Unsalted Butter, Caster Sugar, Brown Sugar, Egg, All
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Last but not least, we have a recipe for a traditional ginger biscuit. This classic cookie is perfect for any time of year, but it's especially fitting for Easter with its warm and spicy flavors. These biscuits are easy to make and will make your house smell amazing as they bake.

Ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/4 cup milk
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1/2 tsp almond extract
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cinnamon
  • Egg wash: 1 egg + 1 tbsp milk

Instructions:

Step 1: Mix the dry ingredients

In a large mixing bowl, combine the flour, sugar, baking powder, salt, nutmeg, and cinnamon. Whisk until well combined.

Step 2: Add the wet ingredients

In a separate bowl, cream together the softened butter, vanilla extract, and almond extract. Add the milk and mix until well combined. Pour the wet ingredients into the dry ingredients and stir until a dough forms.

Step 3: Roll out the dough

On a lightly floured surface, roll out the dough to about 1/4 inch thickness. Cut out your desired shapes using cookie cutters. Place the cookies on a lined baking sheet.

Step 4: Egg wash

In a small bowl, whisk together the egg and milk. Brush the egg wash over the cookies.

Step 5: Bake

Bake the cookies at 375°F for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let them cool on a wire rack.

Step 6: Decorate (optional)

Once the cookies are completely cooled, you can decorate them with icing, sprinkles, or any other toppings you desire.

Enjoy the traditional Easter treat!

These Easter biscuits are perfect for enjoying with a cup of tea or coffee, or even as a dessert after your Easter meal. The combination of flavors and textures will surely make these biscuits a new holiday tradition in your family. Give this recipe a try and indulge in a taste of tradition this Easter. Happy baking!
15+ traditional easter biscuit recipe Discover culinary perfection!

Italian Easter Bread

yield: 20 total time: 190 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 cups all purpose flour
  • 1 1/2 cups whole milk
  • 1/2 cup granulated sugar
  • 2 oranges zested & juiced
  • 4 1/2 teaspoons active dry yeast
  • 1 cup margarine melted
  • 8 eggs
  • 1 teaspoon salt
  • 1/2 teaspoon anise oil
  • 2 cups powdered sugar
  • 1/4 cup whole milk
  • sprinkles if desired, optional

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 85 milligrams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 3 grams
  • Sodium : 230 milligrams
  • Sugar : 18 grams
  • TransFat : 1.5 grams
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