18+ Traditional Christmas Scones Recipe Uk Deliciousness Awaits You!
Published on: Mar 3, 2024
Christmas is a time of indulgence and what better way to indulge than with a warm and buttery traditional Christmas scone? This classic treat has been enjoyed in the UK for centuries and is a staple at any Christmas gathering. Made with simple ingredients and bursting with festive flavors, a batch of these scones will fill your home with the delicious scents of the holiday season. So, put on your apron, preheat your oven, and let's get baking!
Get into the holiday spirit with these delicious Christmas scones. The warm, buttery aroma of freshly baked scones will fill your home with festive cheer. These scones are perfect for a Christmas morning breakfast or a midday snack while opening presents.
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Gluten Free Christmas Scones with Mincemeat
Main Ingredients: Gluten Free Plain Flour, Xanthan Gum, Gluten, Ground
If you or someone in your family has a gluten intolerance, these gluten-free Christmas scones with mincemeat are a must-try. They are just as delicious as traditional scones, but without the gluten. Plus, the addition of mincemeat adds a unique and festive twist to these scones.
Looking for a sweet and addictive treat to add to your Christmas menu? Look no further than Christmas crack. This dessert is made with a layer of salty crackers, caramel, chocolate, and crushed candy canes. It's a perfect combination of sweet and salty, and it's sure to be a hit with your guests.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Don't want to spend Christmas morning slaving away in the kitchen? This Christmas morning wife saver casserole is the solution. It's a make-ahead breakfast casserole that you can prepare the night before and simply pop in the oven on Christmas morning. It's packed with bacon, eggs, cheese, and bread, making it a hearty and satisfying breakfast.
Get your kids excited for Christmas with this fun and festive Christmas Grinch Juice. This green drink is made with apple juice, lemon-lime soda, and green food coloring. You can even add a splash of vodka for the adults in your family. Serve it in a clear glass with a red straw for a fun nod to the classic Dr. Seuss character.
Don't forget to include some greens in your Christmas feast. This Christmas salad is a refreshing and light addition to any holiday meal. It's made with spinach, pomegranate seeds, feta cheese, and a homemade vinaigrette dressing. The colors of this salad are also perfect for the Christmas season, with vibrant reds and greens.
We couldn't resist including another recipe for Christmas crack because it's just that good. This version is made with graham crackers, brown sugar, butter, and chocolate chips. It's a simple and delicious treat that your whole family will love. You can also add chopped nuts or coconut flakes for extra flavor and texture.
Looking for a festive non-alcoholic drink to serve at your Christmas party? This Christmas punch is a crowd-pleaser. It's made with a combination of cranberry juice, pineapple juice, orange juice, and ginger ale. You can also add a splash of rum for the adults to make it a Christmas cocktail.
Keep the holiday spirit alive with these delicious Italian Christmas cookies. These cookies are traditional in Italian households and are usually served on Christmas Eve. They are made with almonds, honey, and spices, and they are perfect for dipping in a cup of hot cocoa or coffee.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
If you want a hearty and filling breakfast that will keep you satisfied until Christmas dinner, this Christmas breakfast casserole is a must-try. It's made with sausage, eggs, hash browns, and cheese. You can also add vegetables like bell peppers and onions for extra flavor and nutrition.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Make Christmas morning extra special with these easy and delicious Christmas morning treats. You can choose from a variety of recipes, such as French toast casserole, cinnamon rolls, or breakfast sandwiches. These treats are perfect for enjoying while opening presents or sitting around the tree.
Add a traditional British dessert to your Christmas menu with this Christmas figgy pudding recipe. This dense pudding is made with figs, dates, raisins, and spices. It's typically served with a brandy or rum sauce for added flavor and moisture.
You can never have too many cookie recipes during the holidays, and these Christmas gooey butter cookies are a must-try. They are soft and chewy on the inside with a crispy, sugary crust. These cookies are perfect for dipping in a glass of milk or enjoying with a cup of tea or coffee.
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Orange Cranberry Scones
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Kosher Salt
Add a burst of fruity flavor to your Christmas breakfast with these orange cranberry scones. The combination of citrus and tart cranberries is a match made in heaven. These scones are also perfect for a quick and easy breakfast on-the-go.
If you're looking for an easy and refreshing drink to serve at your Christmas party, this easy Christmas punch is the answer. It's made with cranberry juice, orange juice, lemon-lime soda, and fresh fruit slices. You can also add a splash of vodka for a boozy twist.
There's no holiday without Christmas cookies, and this classic Christmas cookie recipe is a must-have. These cookies are soft and chewy and are perfect for decorating with festive sprinkles and icing. You can also add chocolate chips or dried fruit for added flavor and texture.
These Christmas thumbprint cookies are a fun and festive twist on traditional thumbprint cookies. They are made with almond flour, honey, and your favorite jam or preserves. The result is a soft and crumbly cookie with a burst of fruity flavor in the center.
Add some holiday magic to your baking with these Kris Kringle Christmas cookies. These cookies are made with white chocolate chips, dried cranberries, and pistachios. The combination of sweet and tart flavors is perfect for Christmas, and the green and red colors make these cookies visually appealing as well.
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Cinnamon Sugar Crusted Christmas Scones
Main Ingredients: Self Raising Flour, Butter, Sugar, Buttermilk, Dried
Add some warmth and spice to your Christmas breakfast with these cinnamon sugar crusted scones. The sweet and crunchy crust on these scones pairs perfectly with the cinnamon and nutmeg flavors in the scone itself. These scones are also great for dunking in a cup of hot coffee or tea.
No holiday is complete without sugar cookies, and this Christmas sugar cookie recipe is a must-try. These cookies are soft and buttery with a hint of vanilla flavor. You can decorate them with frosting, sprinkles, or simply enjoy them plain.
What Makes a Traditional Christmas Scone?
Ingredients
When it comes to making traditional Christmas scones, the key is to keep it simple. The basic ingredients include flour, baking powder, butter, sugar, and milk. Currants, sultanas, and mixed peel are added to give the scones that classic fruity flavor. Ground cinnamon, nutmeg, and allspice provide the warm and comforting festive spices. And, of course, no Christmas scone would be complete without a generous sprinkle of powdered sugar on top.
Method
The method for making traditional Christmas scones is also quite simple. Start by mixing the dry ingredients together in a bowl. Then, using your fingers, rub the butter into the flour mixture until it resembles breadcrumbs. Next, add in the dried fruit and spices and mix well. Slowly pour in the milk and mix until a dough forms. Roll the dough out on a floured surface and cut into rounds using a cookie cutter. Place the scones on a baking tray, brush with milk, and bake in the oven until golden and risen.
Why Are They a UK Tradition?
Christmas scones have been a beloved tradition in the UK for many years. They are thought to have originated from the Scottish tradition of baking Yule scones for the winter solstice. These scones were made with oats, honey, and spices and were shared with friends and family to bring good luck and prosperity for the coming year. Over time, the recipe evolved and became more associated with Christmas festivities.
How to Enjoy Them
There are many ways to enjoy traditional Christmas scones. They can be served warm with a dollop of clotted cream and jam, or simply on their own with a cup of tea or mulled wine. For a fun twist, try cutting the scones in half and filling them with mincemeat or cranberry sauce. They also make for a delicious breakfast the next day, lightly toasted and spread with butter.
In Conclusion
Traditional Christmas scones are a staple in the UK during the holiday season. With their warm and comforting flavors, they are the perfect treat to share with loved ones. Simple to make and versatile in how they can be enjoyed, these scones are a must-have for any Christmas celebration. So why not add them to your festive menu this year and start your own tradition?
