15+ Traditional Christmas Pie Recipe Try These Culinary Delights!
Published on: Apr 2, 2024
Christmas is a time for family, love, and delicious food. And what better way to celebrate the festive season than with a traditional Christmas pie? This classic dish has been a staple on holiday tables for centuries, and for good reason. Its warm, comforting flavors and rich, flaky crust make it the perfect dessert to enjoy after a hearty Christmas feast. So, let's dive into the world of traditional Christmas pies and discover the perfect recipe to make your holiday season even more special.
Main Ingredients: Roasted Chestnuts, Heavy Whipping Cream, Butter, Maple
Indulge in the rich and decadent flavors of Christmas with this must-try chocolate chestnut pie! This pie is a perfect combination of creamy chocolate and nutty chestnut, making it a crowd-pleasing dessert for any holiday gathering.
This white Christmas pie is a modern twist on the classic holiday dessert. With a creamy white chocolate filling and a crunchy graham cracker crust, this pie is sure to be a hit with both kids and adults alike.
Travel around the world with this Eurasian Christmas pie. Made with a unique blend of spices and ingredients from both Europe and Asia, this pie is a delicious representation of the fusion of cultures during the holiday season.
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White Christmas Pie Cookies
Main Ingredients: Butter, Granulated Sugar, Egg, Vanilla, Coconut, Flour
Take your holiday cookie game to the next level with these white Christmas pie cookies. These bite-sized treats are made with a flaky pie crust and a creamy white chocolate filling, making them the perfect addition to any Christmas cookie platter.
Experience the simplicity and warmth of Amish culture with this white Christmas pie. Made with basic pantry ingredients and topped with a crunchy streusel topping, this pie is a delicious representation of the Amish way of life.
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keto coconut & orange Christmas pie
Main Ingredients: Medium Eggs, Baking Powder, Coconut Flour, Xylitol
For those looking for a healthier option this holiday season, this keto coconut and orange Christmas pie is the perfect choice. Made with a coconut flour crust and a zesty orange filling, this pie is both delicious and low-carb.
Get addicted to the irresistible combination of salty and sweet with this Christmas crack recipe. Made with saltine crackers, brown sugar, and chocolate, this treat is perfect for satisfying your holiday cravings.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Make your Christmas morning stress-free with this easy and delicious Christmas morning wife saver recipe. Made with layers of bread, eggs, cheese, and ham, this breakfast casserole can be prepared the night before, allowing you to spend more time with your loved ones on Christmas Day.
Add some fun and whimsy to your holiday party with this Christmas Grinch juice. Made with lime sherbet, lemon-lime soda, and green food coloring, this drink is sure to put a smile on everyone's face.
Don't forget to add some greens to your holiday feast with this refreshing Christmas salad. Made with a combination of festive fruits and vegetables, this salad is a healthy and colorful addition to your Christmas table.
Get addicted to the irresistible combination of salty and sweet with this Christmas crack recipe. Made with saltine crackers, brown sugar, and chocolate, this treat is perfect for satisfying your holiday cravings.
Toast to the holiday season with this delicious and festive Christmas punch. Made with a blend of juices, soda, and a splash of vodka, this punch is a crowd-pleasing drink for adults.
Bring a taste of Italy to your Christmas dessert table with these traditional Italian Christmas cookies. Made with a buttery dough and filled with your choice of jam or chocolate, these cookies are a delicious addition to any holiday spread.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Start your Christmas morning on a delicious note with this Christmas breakfast casserole. Made with layers of hash browns, sausage, eggs, and cheese, this hearty casserole is a perfect way to fuel up for a day of festivities.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Surprise your family and friends on Christmas morning with a variety of delicious Christmas morning treats. From homemade cinnamon rolls to festive fruit parfaits, these treats are sure to make your morning extra special.
Keep the Christmas tradition alive with this rich and flavorful Christmas figgy pudding. Made with dried figs, spices, and a touch of brandy, this dessert is a delicious way to end your holiday meal.
These Christmas gooey butter cookies are the perfect combination of chewy and gooey. Made with a cake mix base and filled with a creamy butter filling, these cookies are a unique and delicious addition to your holiday dessert spread.
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Vegan Christmas pie
Main Ingredients: Onions, Leeks, Olive Oil, Garlic Cloves, Mushrooms
Those following a vegan diet can still enjoy a delicious Christmas dessert with this vegan Christmas pie. Made with a dairy-free crust and a creamy coconut filling, this pie is a great alternative for those with dietary restrictions.
No holiday season is complete without a batch of classic Christmas sugar cookies. These cookies are a fun and festive activity for the whole family to enjoy, and can be decorated with colorful icing and sprinkles for an extra touch of holiday cheer.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add a touch of elegance to your Christmas dessert table with these beautiful Christmas peppermint meringue swirls. Made with a light and airy meringue and a hint of peppermint, these cookies are a perfect combination of sweet and refreshing.
The History of Christmas Pies
The Origins
The history of Christmas pies can be traced back to medieval times when they were known as "pyes." These were savory dishes filled with beef, lamb, and spices, and were typically made in a rectangular shape to represent the manger that Jesus was born in. As time passed, the filling changed to include fruits and nuts, and the pie became a staple at Christmas feasts.
The Evolution
During the Victorian era, the Christmas pie evolved into its modern form. It became sweeter and richer, with the addition of brandy, sugar, and dried fruits. The tradition of hiding a silver coin or trinket inside the pie also started during this period, with the belief that whoever found it would have good luck in the coming year.
The Symbolism
The ingredients used in a traditional Christmas pie hold symbolic meanings. The dried fruits represent the gifts of the three wise men, the spices represent the exotic flavors brought by them, and the brandy represents the star that guided them to Bethlehem. The shape of the pie, with its curved edges, also represents the manger.
The Perfect Christmas Pie Recipe
Now that we know the history and symbolism behind Christmas pies, let's dive into the recipe. This tried and tested recipe is sure to be a hit at your holiday gathering.
Ingredients
2 cups all-purpose flour
1/2 cup unsalted butter, cold and cubed
1/2 cup vegetable shortening, cold
1/4 cup ice water
1/2 teaspoon salt
1/4 cup granulated sugar
1/2 cup dried cranberries
1/2 cup raisins
1/2 cup chopped walnuts
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
2 tablespoons brandy
1 tablespoon lemon juice
1 egg, beaten with 1 tablespoon water for egg wash
Instructions
In a large mixing bowl, combine the flour, salt, and sugar. Cut in the butter and shortening using a pastry cutter or your hands until the mixture resembles coarse crumbs.
Sprinkle ice water over the mixture and mix until the dough comes together. Form into a ball, wrap in plastic wrap, and refrigerate for at least 30 minutes.
In a separate bowl, mix together the dried cranberries, raisins, walnuts, cinnamon, nutmeg, allspice, brandy, and lemon juice. Let it sit for 15 minutes to allow the flavors to combine.
Preheat your oven to 375°F (190°C). Roll out the chilled dough on a floured surface into a circle large enough to fit into a 9-inch pie dish. Trim the edges and crimp them as desired.
Fill the pie crust with the fruit and nut mixture. Roll out the remaining dough and cut it into strips. Create a lattice pattern on top of the pie, and brush with the egg wash.
Bake for 45 minutes, or until the crust is golden brown and the filling is bubbly. Serve warm or at room temperature, and enjoy the delicious flavors of a traditional Christmas pie.
With this traditional Christmas pie recipe, you can bring the warmth and nostalgia of the holiday season to your home. So gather your loved ones, make this delicious pie, and create new memories that will last a lifetime. Happy holidays!
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