19 Traditional Chinese Recipe With Chicken Experience Flavor Like Never Before!
Published on: Mar 25, 2024
Traditional Chinese cooking is steeped in history and tradition, with each dish having its own unique blend of flavors and techniques. One of the most popular and beloved dishes is traditional Chinese chicken. This dish is a staple in Chinese cuisine and is loved by people all over the world for its delicious flavors and health benefits.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese fried wontons are a popular dish that can be found in many Chinese restaurants and take-out places. These crispy and flavorful appetizers are perfect for any occasion and are easy to make at home. The key to a delicious batch of fried wontons is the filling. Mix together ground pork, shrimp, minced garlic, ginger, and soy sauce to create a savory and mouth-watering mixture. Wrap the filling in wonton wrappers and fry until golden brown. Serve with a side of sweet and sour sauce for dipping.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Move over, take-out! These homemade Chinese fried noodles are so easy to make and taste even better than the ones you get from your local Chinese restaurant. Cook up a batch of noodles and toss them in a pan with vegetables, chicken, and a flavorful sauce made from soy sauce, oyster sauce, and sesame oil. The result is a delicious and hearty dish that will satisfy your Chinese food cravings in no time.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, you have to try this sticky Chinese pork belly recipe. The key to this dish is the marinade, which consists of hoisin sauce, honey, soy sauce, and Chinese five-spice powder. Let the pork belly marinate for a few hours or overnight for maximum flavor. Then, roast it in the oven until caramelized and sticky. Serve it with steamed rice and your favorite vegetables for a complete and satisfying meal.
Satisfy your craving for Chinese take-out with this homemade Chinese orange chicken recipe. This dish features crispy chicken pieces coated in a tangy, sweet, and spicy orange sauce. You can easily make this dish at home by coating chicken pieces in a mixture of cornstarch, flour, and seasonings, and then frying them until crispy. The sauce is made from orange juice, soy sauce, rice vinegar, and honey for a delicious and authentic flavor.
Looking for a little kick in your Chinese chicken dish? Try this Chinese spicy chicken recipe that is sure to please your taste buds. The spiciness comes from a combination of chili paste, chili oil, and Szechuan peppercorns. The chicken is first marinated in a mixture of soy sauce, rice wine, and cornstarch before being stir-fried with the spicy sauce. Serve with steamed rice and your favorite vegetables for a delicious and fiery meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken breast recipes, why not try Chinese chicken thighs? This juicy and flavorful cut of chicken is perfect for Asian-inspired dishes. Marinate the chicken in a mixture of hoisin sauce, soy sauce, honey, and garlic, and then bake in the oven until cooked through. Serve with steamed vegetables and rice for a complete and satisfying meal.
Get your daily dose of veggies with this Chinese chicken and broccoli recipe. This dish features tender chicken pieces and crisp broccoli florets stir-fried in a savory sauce made from oyster sauce, soy sauce, and garlic. Serve with steamed rice for a quick and healthy meal that the whole family will love.
Wontons are a staple in Chinese cuisine, and for a good reason. These Chinese wontons are filled with a mixture of ground pork, mushrooms, and green onions for a delicious and savory filling. Wrap the wontons in a traditional triangle shape and boil in a pot of water. Serve with a side of soy sauce for dipping or in a bowl of broth for a comforting and satisfying soup.
If you love dumplings, you have to try these Chinese soup dumplings. These dumplings are filled with a flavorful pork and vegetable filling and are filled with a savory broth. The trick to these dumplings is to make sure the filling and the dough are both cold when assembling them. This will ensure that the dumplings don't fall apart when steamed. Serve with a side of soy sauce and enjoy the burst of flavor in every bite.
Upgrade your chicken wing game with these Chinese sticky wings. These crispy and flavorful wings are coated in a sticky and sweet glaze made from honey, soy sauce, and garlic. Bake the wings in the oven until crispy and then toss them in the glaze for a delicious and finger-licking meal. Serve with a side of rice and your favorite vegetables for a complete and satisfying meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you prefer dark meat, try this crispy Chinese-style chicken legs recipe. These chicken legs are coated in a mixture of cornstarch and seasonings and then fried until crispy and golden brown. The sauce is made from a combination of honey, soy sauce, and rice vinegar for a sweet and tangy flavor. Serve with steamed rice and your favorite vegetables for a delicious and hearty meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Recreate your favorite Chinese take-out dish at home with this fried chicken wings, Chinese take-out style recipe. Marinate the wings in a mixture of soy sauce, garlic, and ginger, and then fry until crispy. Toss the wings in a delicious and savory sauce made from hoisin sauce, honey, and chili paste. Serve with steamed rice and your favorite vegetables for a satisfying and flavorful meal.
For a light and refreshing meal, try this Chinese chicken salad. This salad features crispy romaine lettuce, shredded chicken, mandarin oranges, and crunchy wonton strips. The dressing is made from a combination of sesame oil, soy sauce, and rice vinegar for a tangy and flavorful dressing that complements the salad perfectly. Serve as a side dish or add some protein, such as grilled shrimp or tofu, to make it a complete meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you're a fan of egg rolls, you have to try these Chinese egg rolls for Kraft makers. This recipe is a twist on the traditional egg roll, using a filling made from ground pork, cabbage, carrots, and mushrooms. The addition of Kraft grated Parmesan cheese adds a delicious and unique flavor to the filling. Wrap the filling in egg roll wrappers and fry until crispy and golden brown. Serve with a side of sweet and sour sauce for dipping.
Stir-fry is a staple in Chinese cooking, and this Chinese chicken stir fry recipe is a must-try. This dish features tender chicken, crisp vegetables, and a flavorful sauce made from oyster sauce, soy sauce, and garlic. The key to a good stir fry is to cook the ingredients quickly over high heat, so make sure to have all of your ingredients prepped and ready to go before starting. Serve with steamed rice for a delicious and quick meal.
Satisfy your craving for sweet and sour flavors with this Chinese sweet and sour chicken recipe. The key to this dish is the sweet and tangy sauce made from pineapple juice, ketchup, and brown sugar. The chicken is first coated in a mixture of cornstarch and seasonings and then fried until crispy. Toss the chicken in the sauce and serve with steamed rice for a delicious and flavorful meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
If you're a fan of spicy noodles, you have to try Dan Dan Mian. This dish features noodles topped with a spicy and savory sauce made from chili paste, soy sauce, and sesame oil. The sauce is then mixed with ground pork and green onions for a flavorful and hearty topping. Serve with a side of steamed vegetables for a complete and satisfying meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese chicken is a family favorite that is sure to become a staple in your home. The chicken is first marinated in a spicy and flavorful mixture of soy sauce, garlic, and ginger. After marinating, the chicken is cooked in the oven until crispy and then tossed in a sauce made from a combination of hoisin sauce, honey, and chili paste. Serve with steamed rice and your favorite vegetables for a delicious and comforting meal.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
For a tropical twist on a Chinese dish, try this Chinese pineapple chicken recipe. This dish features chicken, bell peppers, and pineapple stir-fried in a sweet and tangy sauce made from pineapple juice, soy sauce, and brown sugar. The result is a delicious and flavorful meal that is perfect for summertime. Serve with steamed rice for a complete and satisfying meal.
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Chinese Roast Chicken
Main Ingredients: Chicken, Garlic Cloves, Fresh Ginger, Soy Sauce, Honey
Roast chicken is a classic comfort food, and this Chinese roast chicken recipe is a tasty and unique twist on the traditional dish. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and honey before being roasted in the oven until golden and crispy. The result is a juicy and flavorful chicken that is perfect for a special occasion or a cozy night in.
The Health Benefits of Traditional Chinese Chicken
Rich in Protein
Chicken is a great source of protein, making it a popular choice in traditional Chinese cooking. Protein is an essential nutrient that helps build and repair tissues in the body, as well as providing energy. A single serving of traditional Chinese chicken can provide up to 25 grams of protein, making it a great option for those looking to increase their protein intake.
Boosts Immunity
In traditional Chinese medicine, chicken is seen as a powerful healing food that can strengthen the immune system. Chinese chicken soup is often recommended during times of illness, as it is believed to help boost the body's immune response. This is due to the high levels of vitamins and minerals found in chicken, such as zinc and vitamin B6, which are known to support immune function.
Contains Essential Vitamins and Minerals
Traditional Chinese chicken dishes often include a variety of vegetables and herbs, making it a nutritious and well-balanced meal. These ingredients provide a range of essential vitamins and minerals that are important for maintaining overall health. For example, ginger is commonly used in Chinese chicken dishes and is known for its anti-inflammatory properties and ability to aid in digestion.
How to Prepare Traditional Chinese Chicken
To make a traditional Chinese chicken dish, you will need a few key ingredients such as soy sauce, rice wine, and sesame oil. These ingredients are commonly used in Chinese cooking and add depth and flavor to the dish. The chicken is usually marinated in a mixture of these ingredients before being cooked, resulting in tender and flavorful meat.
A Versatile Dish
Traditional Chinese chicken can be cooked in a variety of ways, making it a versatile dish that can suit different taste preferences. It can be stir-fried, braised, or even roasted, and can be paired with a range of vegetables and sauces to create a unique and delicious meal.
In conclusion, traditional Chinese chicken is a beloved dish that offers a range of health benefits and can be prepared in many different ways. Whether you are looking for a nutritious and flavorful meal or just want to add some variety to your cooking, this traditional recipe is sure to satisfy your taste buds and leave you feeling satisfied. Give it a try and experience the rich history and delicious flavors of traditional Chinese cuisine.
