20 Traditional Chinese Recipe Beef Jerky You Must Try Them!
Published on: Mar 25, 2024
Traditional Chinese cuisine is known for its rich flavors and unique cooking techniques. One dish that stands out in particular is the beef jerky, which has been a staple in Chinese households for centuries. Made from thinly sliced strips of beef that are marinated and dried, this savory snack is not only delicious but also packed with protein. In this article, we will explore the traditional Chinese recipe for beef jerky and how you can make it at home.
Main Ingredients: Beef, Worcestershire Sauce, Water, Garlic Cloves, Chile
If you're a fan of savory, salty snacks, then you'll love these beer can chicken recipes featuring beef jerky. The combination of tender, juicy chicken and crispy, flavorful beef jerky is a match made in heaven. Plus, it's the perfect way to use up any leftover beef jerky you may have lying around.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Take your beer can chicken to the next level with this perfect Chinese fried rice recipe. It's loaded with delicious, aromatic flavors and is the perfect accompaniment to your juicy chicken. Plus, we've included a helpful video to make sure your fried rice turns out just right.
For a twist on traditional beer can chicken, try this Chinese pepper steak recipe. The combination of tender, marinated chicken and spicy, flavorful peppers is sure to please your taste buds. It's a quick and easy recipe that's perfect for a weeknight dinner or weekend cookout.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese beef broccoli recipe is a classic dish that is loved by many. The tender, marinated chicken pairs perfectly with the crisp, green broccoli and savory sauce. It's a simple and delicious way to enjoy your beer can chicken.
For a variation on the traditional Chinese beef and broccoli dish, try this Chinese beef and broccoli recipe featuring beer can chicken. The juicy, flavorful chicken adds a new level of depth to this already delicious dish.
If you're looking for a simple and tasty side dish to pair with your beer can chicken, look no further than this Chinese fried rice recipe. It's quick and easy to make, and the combination of fluffy rice, scrambled eggs, and savory seasonings is sure to please.
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Basic Beef Jerky
Main Ingredients: Beef, Soy Sauce, Worcestershire Sauce, Honey, Chillies
For those who prefer a simpler flavor profile, this basic beef jerky recipe is the perfect choice. The straightforward combination of beef, soy sauce, and seasonings creates a delicious and satisfying snack that pairs perfectly with beer can chicken.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
If you're short on time but still want a flavorful and satisfying meal, try this easy Chinese beef and rice recipe. The tender, juicy chicken is paired with fluffy, steamed rice and a savory sauce for a quick and easy dinner option.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
This Chinese crispy shredded chilli beef recipe is a delicious and spicy twist on traditional beer can chicken. The juicy chicken is coated in a crispy, spicy batter and topped with flavorful peppers and onions. It's a tasty and unique way to enjoy your chicken.
For a fun and interactive meal, try this Chinese hot pot recipe featuring beer can chicken. It's a unique way to cook and enjoy your chicken, as it is cooked in a flavorful broth alongside a variety of vegetables and noodles.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
If you're a fan of noodles, then this Chinese chow fun noodles with beef recipe is a must-try. The chewy, wide noodles are paired with tender chicken and a savory sauce for a delicious and satisfying meal.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
For a hearty and flavorful dish, try this Chinese black pepper beef featuring beer can chicken. The tender, juicy chicken is coated in a bold black pepper sauce and paired with vegetables and rice for a delicious and filling meal.
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Most Amazing Beef Jerky
Main Ingredients: Beef, Soy Sauce, Worcestershire Sauce, Honey, Garlic
For a truly amazing snack, try this most amazing beef jerky recipe. The combination of tender, flavorful chicken and crispy, seasoned jerky is a taste sensation that you won't want to miss.
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Homemade Beef Jerky
Main Ingredients: Beef, Onion Powder, Garlic Powder, Paprika, Salt
If you prefer to make your own jerky, then this homemade beef jerky recipe is for you. With just a few simple ingredients and some patience, you can create your own delicious and flavorful jerky to enjoy with your beer can chicken.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef recipe is a delicious and healthy way to enjoy your beer can chicken. The tender, juicy chicken is paired with nutritious and flavorful broccoli for a well-rounded meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're craving classic Chinese takeout, try making this classic beef fried rice recipe at home. It's a simple and delicious way to enjoy your beer can chicken, and it may even become a new favorite dish.
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The BEST Beef Jerky
Main Ingredients: Flank Steak, Low Sodium Soy Sauce, Worcestershire
For the ultimate beef jerky experience, try this BEST beef jerky recipe. The combination of tender, juicy chicken and crispy, flavorful jerky is sure to satisfy your cravings and leave you wanting more.
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Pan Fried Chinese Dumplings
Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
If you're looking for a fun and tasty way to enjoy your beer can chicken, try this pan fried Chinese dumplings recipe. The juicy chicken is paired with flavorful vegetables and wrapped in a crispy, golden brown wrapper for a delicious and satisfying meal.
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Chinese Beef with Mushroom
Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
This Chinese beef with mushroom recipe is a hearty and flavorful way to enjoy your beer can chicken. The tender, marinated chicken is paired with savory mushrooms and a delicious sauce for a meal that is sure to please.
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Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
Last but not least, this Chinese beef meat pie recipe is a unique and tasty way to enjoy your beer can chicken. The tender chicken is wrapped in a flaky, savory crust for a delicious and satisfying meal.
The History of Beef Jerky in Chinese Cuisine
The Origins of Beef Jerky
Before the days of refrigeration, preserving food was a necessary practice to ensure that it would last for a long time. This is where the origins of beef jerky can be traced back to. The Chinese developed a method of drying and salting meat to preserve it, making it a convenient and easily transportable food source.
The Cultural Significance of Beef Jerky
In Chinese culture, beef jerky holds a special place as it is often associated with good luck and prosperity. It is a popular snack during Chinese New Year and other important festivals, as it is believed to bring good fortune and ward off evil spirits. This tradition has been passed down for generations, making beef jerky an integral part of Chinese cuisine.
The Traditional Chinese Recipe for Beef Jerky
Ingredients
The key to making delicious beef jerky lies in the marinade. For this traditional Chinese recipe, you will need the following ingredients:
1 pound of beef, thinly sliced
1/4 cup of soy sauce
1/4 cup of oyster sauce
2 tablespoons of honey
1 tablespoon of rice wine
1 teaspoon of Chinese five-spice powder
1 teaspoon of sesame oil
1 teaspoon of minced garlic
1 teaspoon of minced ginger
1/4 teaspoon of ground black pepper
Instructions
Mix all the marinade ingredients together in a bowl.
Add the thinly sliced beef to the marinade and let it sit for at least 30 minutes, or overnight for a stronger flavor.
Preheat your oven to 175 degrees Fahrenheit.
Line a baking sheet with parchment paper and place the marinated beef strips on it, making sure they are evenly spaced out.
Bake for 3-4 hours, flipping the beef strips halfway through, until they are dry and slightly crispy.
Once done, let the beef jerky cool before storing it in an airtight container.
In Conclusion
Beef jerky is not only a delicious snack but also a symbol of Chinese culture and tradition. With this traditional Chinese recipe, you can easily make your own beef jerky at home and enjoy its rich flavors and cultural significance. So why not give it a try and impress your friends and family with this tasty and meaningful dish?
