17 Traditional Chinese Peanut Cookies Recipe Delight In These Amazing Recipes!
Published on: Mar 22, 2024
When it comes to Chinese New Year, one of the most beloved and anticipated traditions is the preparation of homemade peanut cookies. These delectable treats are not only a delicious snack but also hold significant cultural significance. In this article, we will provide a professional and well-organized introduction to the traditional Chinese peanut cookies recipe, giving you all the necessary information and tips to recreate this festive delicacy in your own kitchen.
Chinese Peanut Cookies, also known as Hua Sheng Bing, are a popular Chinese dessert that are loved for their nutty and buttery flavor. These cookies are made with a combination of peanuts, butter, sugar, flour, and eggs, and are baked until golden brown. They are perfect for snacking on or serving as a sweet treat after a meal.
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Chinese Peanut Cookies | Hua Sheng Bing
Main Ingredients: Unsalted Roasted Peanuts, Sugar, All Purpose Flour
If you love traditional peanut butter cookies, then you'll definitely want to try Chinese Peanut Butter Cookies. These cookies have a unique twist, as they are made with a blend of peanut butter and sesame paste. The result is a delicious cookie that is rich in flavor and has a slightly nutty taste. These cookies are also perfect for those with nut allergies, as they do not contain any actual peanuts.
Looking for a new way to enjoy chicken tacos? Try out this Chinese-inspired recipe that combines traditional taco ingredients with Asian flavors. The chicken is marinated in a mixture of soy sauce, garlic, ginger, and spices, and then grilled to perfection. The tacos are then topped with a tangy slaw made with cabbage, carrots, and a sesame vinaigrette. It's a fusion dish that is sure to be a hit at your next taco night.
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Chinese Peanut Butter Cookies
Main Ingredients: Plain Flour, Icing Sugar, Fine Salt, Peanut Butter
Dan Dan Noodles are a popular dish in Sichuan cuisine and are known for their spicy and savory flavor. The noodles are typically made with a sesame and chili oil sauce, ground pork, and Sichuan peppers. This dish can be adjusted to your preferred level of spiciness, making it a versatile and delicious option for any noodle lover.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
These melt-in-the-mouth Chinese Peanut Cookies are a must-try for any cookie lover. These cookies are made with a combination of ground peanuts, flour, and butter, and are rolled in powdered sugar before baking. The result is a soft and crumbly cookie that is full of peanut flavor and simply melts in your mouth.
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Melt-in-the-mouth Chinese Peanut Cookies (Kue Kacang...
Main Ingredients: Unsalted Peanuts, Chunky Peanut Butter, Icing Sugar
Dan Dan Mian is a popular street food in China and is a spicy and flavorful noodle dish that is perfect for any noodle lover. The dish is made with thin noodles, a spicy sauce made with chili oil, ground pork, and Sichuan peppers, and is topped with green onions and peanuts. It's a must-try for anyone looking to explore the bold and delicious flavors of Sichuan cuisine.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
This Easy Chinese Chicken Salad is a perfect option for a quick and delicious lunch or dinner. The salad is made with a mixture of shredded chicken, crunchy vegetables, and a tangy and savory dressing made with soy sauce, garlic, ginger, and sesame oil. It's a light and refreshing dish that is full of flavor and can be customized to your liking by adding in your favorite vegetables.
For a comforting and tasty meal, try out this Crockpot Chinese Pork with Noodles recipe. The pork is slow-cooked in a mixture of soy sauce, hoisin sauce, honey, and spices, and is then served over a bed of noodles. This dish is perfect for busy days when you want a delicious meal without a lot of effort.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
Congee, also known as Chinese rice porridge, is a comforting and nourishing dish that is often eaten for breakfast or as a light meal. The dish is made by cooking rice in a large amount of water or broth until it becomes thick and creamy. It can be served plain or topped with a variety of savory ingredients like shredded chicken, green onions, and peanuts.
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Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Chinese Chicken Salad is a refreshing and flavorful dish that is perfect for warmer days. The salad is made with a mix of crunchy vegetables, shredded chicken, and a tangy dressing made with soy sauce, rice vinegar, and sesame oil. It's a light and healthy option for anyone looking for a delicious salad.
Boiled peanuts are a popular snack in China and are often sold by street vendors. These peanuts are boiled in a mixture of salt and spices, giving them a delicious and savory flavor. They are a great option for snacking on during the day or serving as an appetizer at a party.
If you prefer your peanuts with a crunch, then Chinese Fried Peanuts are the perfect option for you. The peanuts are fried in a mixture of soy sauce, sugar, and spices, giving them a sweet and savory flavor. They are a popular snack in China and are perfect for munching on while watching a movie or game.
For a tasty and easy meal, try out these Chinese Chicken Skewers. The chicken is marinated in a mixture of soy sauce, garlic, ginger, and spices and then grilled to perfection. These skewers are perfect for a backyard barbecue or served as an appetizer at a party.
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Chinese Chicken Skewers
Main Ingredients: Honey, Oil, Ground Coriander, Cayenne Pepper, Lemon
Chinese Braised Peanuts are a popular snack in China and are often served as an appetizer before a meal. The peanuts are braised in a mixture of soy sauce, sugar, and spices, giving them a delicious and savory flavor. They are a simple and tasty option for anyone looking for a quick snack.
For a unique and tasty twist on traditional buns, try out these Chinese Pumpkin Buns. These buns are made with a fluffy and soft dough that is filled with a sweet and creamy pumpkin filling. They are perfect for a snack or served as a side dish with a meal.
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Chinese Pumpkin Bun
Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar
Despite its unappetizing name, Chinese Saliva Chicken is a delicious and popular dish in Sichuan cuisine. The chicken is poached and then served with a spicy and savory sauce made with chili oil, Sichuan peppers, and sesame paste. It's a must-try for anyone looking to explore the bold flavors of Sichuan cuisine.
If you love steamed buns, then you'll definitely want to try these Chinese Chicken Steam Buns. These buns are filled with a mixture of shredded chicken, vegetables, and a savory sauce, and then steamed until soft and fluffy. They make for a delicious and satisfying meal or snack.
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Chinese Chicken Steam Buns
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
For a unique and tasty spin on traditional pasta salad, try out this Chinese-inspired recipe. The salad is made with a mix of pasta, shredded chicken, crunchy vegetables, and a tangy dressing made with soy sauce, rice vinegar, and sesame oil. It's a perfect option for a potluck or picnic.
If you have a pressure cooker, then you'll definitely want to try out this Pressure Cooker Chinese-Style Beef recipe. The beef is cooked in a mixture of soy sauce, hoisin sauce, and spices until it becomes tender and flavorful. Serve it over rice or noodles for a delicious and easy meal.
Ingredients You Will Need
1. Peanuts
The star ingredient in traditional Chinese peanut cookies is, of course, peanuts. This nut is not only delicious but also symbolizes longevity and prosperity in Chinese culture. Make sure to use fresh and high-quality peanuts to achieve the perfect texture and flavor for your cookies.
2. Flour
The type of flour used in this recipe is all-purpose flour. It provides structure and helps bind the other ingredients together. You can also use rice flour for a gluten-free option.
3. Sugar
To achieve the right level of sweetness, you will need granulated sugar. You can also use brown sugar for a deeper flavor and color.
4. Butter
Butter is an essential ingredient in this recipe as it adds richness and flavor to the cookies. Make sure to use unsalted butter for a better control of the saltiness in the cookies.
5. Baking Powder
Baking powder is used as a leavening agent to help the cookies rise and become light and airy.
6. Salt
A pinch of salt is added to balance out the sweetness and enhance the flavors of the other ingredients.
The Preparation Process
1. Roasting the Peanuts
The first step in making traditional Chinese peanut cookies is to roast the peanuts. This can be done in a pan over medium heat or in the oven. Roasting the peanuts brings out their nutty flavor and adds a crunchy texture to the cookies.
2. Grinding the Peanuts
Once the peanuts are roasted, grind them into a fine powder. This can be done using a food processor or a mortar and pestle. Make sure to not over-grind the peanuts, as they can turn into a paste.
3. Mixing the Ingredients
In a mixing bowl, combine the ground peanuts, flour, sugar, baking powder, and salt. Mix everything together until well combined.
4. Adding Butter
Next, add in the softened butter and mix until a dough is formed. The dough should be soft but not sticky. If it's too dry, you can add a little bit of milk to help bind the ingredients together.
5. Shaping the Cookies
Take a small portion of the dough and shape it into a small ball. Place it on a baking sheet lined with parchment paper. Repeat this process with the remaining dough, leaving some space between each cookie.
6. Baking the Cookies
Preheat your oven to 350°F and bake the cookies for 15-20 minutes, or until they are golden brown. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoying Your Homemade Peanut Cookies
Once the cookies are completely cooled, you can enjoy them with a cup of hot tea or coffee. These cookies also make for a great gift during Chinese New Year, symbolizing well wishes for longevity and prosperity. Now that you have all the necessary information and tips, it's time to put on your apron and start baking these delicious traditional Chinese peanut cookies. Happy baking!
![Chinese Peanut Butter Cookies [Chinese New Year Goodie]](https://farm2.staticflickr.com/1495/24235659489_dc0810527a_o.jpg)
![Chinese Peanut Butter Cookies [Chinese New Year Goodie]](https://farm2.staticflickr.com/1641/24495092402_1b9c443637_o.jpg)
![[Vietnamese Recipes] Boiled Peanuts (Mixed with Salt) - All Asian ...](http://2.bp.blogspot.com/-ZfHjtJLaBXo/VWLNpQ5m_2I/AAAAAAAADCo/Hp7hBj1EVus/s1600/boiled-peanuts.jpg)
