15 Traditional Chinese Curry Chicken Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
Curry chicken is a popular dish in traditional Chinese cuisine, known for its rich and aromatic flavors. This dish has been passed down for generations, with each family having their own unique twist on the recipe. While there are many variations, the key ingredients and cooking methods remain the same, resulting in a delicious and satisfying meal that is loved by many.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Craving some delicious Chinese food? Look no further than these mouth-watering fried wontons. Made with a crispy exterior and savory filling, these bite-sized appetizers will be a hit at any party or gathering. With just a few simple ingredients, you can recreate this popular Chinese dish in the comfort of your own kitchen. Serve them with your favorite dipping sauce and watch them disappear in no time!
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
Looking for an easy weeknight dinner option? This Chinese curry chicken recipe is perfect for busy nights when you still want a delicious and satisfying meal. Tender chicken and vegetables are simmered in a flavorful curry sauce, making this dish a family favorite. Serve it over rice or noodles for a complete meal that will have everyone asking for seconds.
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Adriel's Chinese Curry Chicken
Main Ingredients: Yellow Curry Paste, Chicken Broth, White Sugar, Curry
If you're looking for a tried and true Chinese curry chicken recipe, look no further than Adriel's version. With a perfect balance of spices and flavors, this dish is sure to become a staple in your recipe rotation. Don't be surprised if your family requests it again and again!
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Slow Cooker Chinese Curry Chicken
Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Chicken, Carrots, Red
No time to stand over the stove? This slow cooker Chinese curry chicken recipe has got you covered. Simply toss all the ingredients into your slow cooker and let it work its magic. When you come home, you'll be greeted with the delicious aroma of curry chicken that is ready to be served. It doesn't get much easier than that!
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Thermal Cooker Chinese Curry Chicken
Main Ingredients: Chicken, Large Potatoes, Curry Paste, Shallots, Garlic
For those who love the convenience of a slow cooker but want a quicker cooking time, a thermal cooker is the perfect solution. Simply bring the ingredients to a boil on the stove, then transfer everything to the thermal cooker to continue cooking. Not only does this save time, but it also saves energy! Try out this Chinese curry chicken recipe in your thermal cooker for a delicious and efficient meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No Chinese meal is complete without a side of noodles. These homemade Chinese fried noodles are the perfect accompaniment to any dish. Made with simple ingredients and cooked to crispy perfection, these noodles are sure to be a hit. You can also customize them by adding your favorite vegetables or protein for a complete meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sweet and savory flavors, you'll love this sticky Chinese pork belly recipe. The pork is slow-cooked in a delicious sauce until it becomes tender and caramelized. It's then served over rice or noodles for a satisfying and indulgent meal. Make sure to have plenty of napkins on hand, as this dish can get messy!
Love orange chicken from your favorite Chinese takeout spot? This homemade version is just as delicious, if not better. The chicken is coated in a crispy batter and then tossed in a tangy orange sauce. With a few simple ingredients, you can create this classic Chinese dish at home. Plus, you can control the level of spiciness to suit your taste.
For those who like a little heat in their dishes, this Chinese spicy chicken recipe is a must-try. Tender chicken is marinated in a spicy sauce and then stir-fried with vegetables for a quick and flavorful meal. You can adjust the level of spiciness to your liking, making it a great dish for the whole family. Serve with rice or noodles for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a budget-friendly and flavorful meal? These Chinese chicken thighs are the answer. The chicken is marinated in a delicious soy sauce mixture and then baked to perfection. You can also grill or pan-fry the chicken for a crispy exterior. Either way, you'll be left with tender and juicy chicken that is perfect for any occasion.
Broccoli is a staple in Chinese cuisine, and for a good reason. This Chinese chicken and broccoli recipe is a tasty and healthy option for those looking for a balanced meal. The chicken and broccoli are stir-fried in a flavorful sauce that is sure to satisfy your taste buds. It's a great way to get your vegetables in while still enjoying a delicious and filling meal.
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Chinese Curry Chicken
Main Ingredients: Virgin Coconut Oil, Shallots, Lemongrass, Baby
Curry chicken is a classic Chinese dish that is loved by many. This Chinese curry chicken recipe is a no-fail option for those who want to recreate this popular dish at home. The chicken is simmered in a fragrant curry sauce that is full of flavor and spice. It's a perfect dish for any occasion and can be served with rice or noodles.
If you like your curry with a little extra kick, this Chinese-style chicken curry is for you. The addition of red chilies and Sichuan peppercorns gives this dish a spicy and numbing flavor that is unique to Sichuan cuisine. It's a perfect dish for those who enjoy bold and intense flavors.
If you're looking to switch up your usual curry routine, this Chinese chicken curry recipe is a must-try. It combines the flavors of Chinese and Indian cuisine to create a delicious and unique dish. The addition of coconut milk gives the curry a creamy and rich texture, while the spices add a depth of flavor. Serve it with rice or noodles for a complete meal.
Wontons are a popular Chinese dish that is enjoyed as an appetizer or snack. This Chinese wonton recipe is surprisingly easy to make and is a great way to impress your guests. The wontons are filled with a flavorful pork and vegetable mixture and then boiled or fried until they are crispy and golden. Serve with a dipping sauce of your choice for a tasty and satisfying treat.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is loved by many. This Chinese soup dumpling recipe is a bit more time-consuming, but the end result is worth it. The dumplings are filled with a flavorful pork and broth mixture that bursts in your mouth when you take a bite. It's a unique and delicious dish that is sure to impress.
Game day or any day, these Chinese sticky wings are always a hit. The chicken wings are coated in a sticky and sweet sauce that will have you licking your fingers. They are perfect for a party or as a snack for a movie night. Make sure to have plenty of napkins on hand, as these wings can get messy!
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you love crispy chicken, you'll love this Chinese-style chicken leg recipe. The chicken legs are coated in a flavorful batter and then fried to crispy perfection. It's a tasty and satisfying dish that is perfect for a family dinner or a weekend gathering. Pair it with some steamed vegetables and rice for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving some Chinese takeout but want to make it at home? These fried chicken wings are a great way to satisfy those cravings. The wings are coated in a flavorful batter and then fried until they are crispy and golden. They are then tossed in a sweet and tangy sauce for that classic Chinese takeout taste. Just be careful, as these wings are addictive!
For a lighter meal option, why not try this Chinese chicken salad? The chicken is marinated in a delicious dressing and then tossed with crunchy vegetables and crispy wonton strips. It's a refreshing and satisfying salad that is perfect for lunch or a light dinner. Feel free to add your favorite toppings, such as nuts or seeds, for an extra crunch.
The Importance of Key Ingredients
Curry powder
Curry powder is the foundation of any traditional Chinese curry chicken recipe. It is a blend of spices such as turmeric, coriander, cumin, and fenugreek, which gives the dish its distinctive yellow color and bold flavor. The quality and type of curry powder used can greatly affect the taste of the dish, so it is important to choose one that suits your taste preferences.
Chicken
The choice of chicken is also crucial in making the perfect curry chicken. Traditionally, bone-in chicken pieces are used as they add more flavor to the dish. However, boneless chicken breast or thighs can also be used for a leaner option. It is recommended to use skin-on chicken as it adds more depth to the flavor and helps to keep the meat moist during cooking.
Coconut milk
Coconut milk is another key ingredient in traditional Chinese curry chicken. It adds a creamy and slightly sweet element to the dish, balancing out the spices and providing a smooth texture. It is important to use high-quality coconut milk, as this will greatly impact the overall taste of the dish.
Cooking Methods
Marinating the chicken
To enhance the flavor of the chicken, it is recommended to marinate it in a mixture of soy sauce, sesame oil, and rice wine before cooking. This not only adds flavor but also helps to tenderize the meat.
Frying the spices
To bring out the full flavor of the curry powder, it is important to fry it in oil before adding any other ingredients. This helps to release the spices' aromas and deepen the flavor of the dish.
Cooking low and slow
The secret to a perfectly cooked traditional Chinese curry chicken is to cook it low and slow. This allows the flavors to develop and the chicken to become tender and juicy. It is important to stir occasionally to prevent burning and to ensure all the ingredients are well combined.
With these key ingredients and cooking methods, you can now create a delicious and authentic traditional Chinese curry chicken. Serve it with steamed rice and garnish it with fresh cilantro for a beautiful and flavorful meal that will leave your taste buds wanting more.
