20 Traditional Chinese Chicken Chow Mein Recipe They're Simply Irresistible!
Published on: Mar 25, 2024
Traditional Chinese chicken chow mein, also known as Chinese stir-fried noodles, is a beloved dish that has been enjoyed for centuries. This classic recipe has a perfect balance of flavors and textures, making it a staple in many Chinese households and restaurants. While there are many variations of chow mein, the traditional recipe is a must-try for anyone looking to experience authentic Chinese cuisine. In this article, we will take a closer look at the history and ingredients of this popular dish, as well as provide you with an easy-to-follow recipe to recreate it at home.
Main Ingredients: Flour, Sesame Seeds, Ground Black Pepper, Spice
Who doesn't love a good chow mein? This recipe takes it to the next level by incorporating tender and flavorful beer can chicken. The rich sesame sauce pairs perfectly with the crispy noodles and vegetables, creating a dish that will have your taste buds dancing.
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Char Siu Chinese Chicken Chow Mein
Main Ingredients: Boneless Chicken Breast, Chow Mein, Green Onions
Char siu, or Chinese BBQ sauce, is a staple in many Chinese dishes. This recipe combines the sweet and savory flavors of char siu with tender beer can chicken and crispy noodles. Add in your favorite vegetables and you have a complete meal that will satisfy any craving.
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Chicken Chow Mein
Main Ingredients: Chicken Breast Boneless, Oil, Chow Mein Noodles
For a more traditional take on chow mein, this recipe is a must-try. With a simple yet flavorful sauce and a mix of your favorite vegetables, this dish highlights the natural flavors of beer can chicken. It's quick, easy, and perfect for a weeknight meal.
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Chicken Chow Mein – Stir fried Noodles the Indo...
Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar
This recipe brings together the best of both worlds – Chinese and Indian flavors. The chicken is marinated in a blend of spices and cooked until tender, then mixed with stir-fried noodles and vegetables. The result is a fusion dish that is bursting with bold and delicious flavors.
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Easy Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
Short on time? This recipe has got you covered. With minimal ingredients and a quick cooking time, you can have a tasty and satisfying meal on the table in no time. The secret to this recipe is using pre-cooked beer can chicken, making it a great option for leftovers.
Main Ingredients: Peanut Oil, Onions, Celery, Garlic, Fresh Ginger Root
For a healthier take on chow mein, try using spaghetti squash as the base. The squash is cooked in a pressure cooker until tender, then mixed with beer can chicken and stir-fried vegetables. The result is a light and flavorful dish that is perfect for those trying to watch their carb intake.
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Simple Chicken Chow Mein
Main Ingredients: Ramen Noodles Seasoning, Yellow Onion, Carrots
Sometimes, simple is best. This recipe lets the flavors of beer can chicken shine by using minimal ingredients and a simple sauce. Add in your favorite vegetables and you have a classic chow mein dish that is sure to please the whole family.
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Spicy Chicken Chow Mein
Main Ingredients: Chicken Breasts, Medium Egg Noodles, Groundnut Oil
For those who like a little heat, this recipe is a must-try. The chicken is coated in a spicy marinade, then mixed with stir-fried noodles and vegetables. The result is a dish that packs a punch and is sure to satisfy any spice lover.
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Healthier Chicken Chow Mein
Main Ingredients: Lo Mein Noodles, Boneless Skinless Chicken Breasts, Dry
If you're looking for a healthier version of chow mein, give this recipe a try. The noodles are replaced with zucchini noodles, and the chicken is cooked in the air fryer for a crispy and delicious topping. This dish is low in carbs and packed with flavor.
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Chinese Chicken Chow Mein
Main Ingredients: Baking Soda, Chicken Breast, Chicken Stock, Soy, Sauce
For a taste of authentic Chinese cuisine, try this recipe. The chicken is marinated in a classic Chinese sauce and cooked until tender, then mixed with stir-fried noodles and vegetables. The result is a dish that is bursting with traditional flavors and is sure to satisfy.
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Mushroom and Garlic Chicken Chow Mein
Main Ingredients: Chinese Egg Noodles, Soy Sauce, Oyster Sauce, Hoisin
For a unique twist on chow mein, try adding mushrooms and garlic to the mix. The earthy flavors of the mushrooms and the pungent kick of garlic pair perfectly with the tender beer can chicken. This dish is easy to make and will impress your taste buds.
The History of Chinese Chicken Chow Mein
The origins of chow mein can be traced back to the Han dynasty in China, where it was originally made with wheat flour noodles. Over time, the dish evolved and spread to different regions, each adding their own unique twist. In the early 20th century, Chinese immigrants brought chow mein to the United States, where it gained popularity and became a staple in American Chinese cuisine. Today, you can find variations of chow mein in many countries around the world, each with its own distinct flavor profiles.
Main Ingredients of Traditional Chinese Chicken Chow Mein
The key ingredients in traditional Chinese chicken chow mein are chicken, noodles, and a variety of vegetables. The chicken is usually marinated in a combination of soy sauce, oyster sauce, and cornstarch, giving it a rich and savory flavor. The noodles used in chow mein are typically egg noodles, which are stir-fried until crispy. As for vegetables, the most common ones used are cabbage, carrots, and bean sprouts. However, you can also add other vegetables like bell peppers, mushrooms, and bok choy for added flavor and nutrition.
How to Make Traditional Chinese Chicken Chow Mein
Now that we've covered the history and main ingredients of chow mein, let's dive into the recipe. The first step is to marinate the chicken and prepare the vegetables. Once that is done, the noodles are boiled and drained before being stir-fried with the chicken and vegetables. The key to achieving the perfect chow mein is to continuously stir-fry the ingredients over high heat, ensuring that the noodles are evenly coated with the sauce and the vegetables are cooked to perfection.
Ingredients:
1 lb chicken breast, cut into bite-sized pieces
1 lb egg noodles
1 cup shredded cabbage
1 carrot, julienned
1 cup bean sprouts
2 cloves of garlic, minced
1 tbsp soy sauce
1 tbsp oyster sauce
1 tsp cornstarch
2 tbsp vegetable oil
Instructions:
In a small bowl, mix together the soy sauce, oyster sauce, and cornstarch. Add the chicken pieces to the marinade and let it sit for 15 minutes.
Meanwhile, cook the egg noodles according to package instructions. Drain and set aside.
In a wok or large pan, heat 1 tablespoon of vegetable oil over high heat. Add the marinated chicken and stir-fry until cooked through. Remove from the pan and set aside.
In the same pan, heat another tablespoon of vegetable oil. Add the minced garlic and stir-fry until fragrant.
Add the shredded cabbage, julienned carrots, and bean sprouts to the pan. Stir-fry for 2-3 minutes until the vegetables are slightly softened.
Add the cooked noodles and chicken back to the pan. Pour in the remaining marinade and stir-fry for an additional 2-3 minutes until the noodles are evenly coated and the vegetables are fully cooked.
Remove from heat and serve hot. Enjoy your delicious traditional Chinese chicken chow mein!
Now that you have the recipe, it's time to put on your apron and give it a try. Whether you want to impress your dinner guests or simply satisfy your craving for Chinese cuisine, this traditional chicken chow mein recipe is sure to be a crowd-pleaser. So go ahead and indulge in this flavorful and comforting dish, and experience a taste of China in your own kitchen.
