18 Traditional Chinese Chicken And Corn Soup Recipe Experience Flavor Like Never Before!

Published on: Mar 25, 2024

Traditional Chinese chicken and corn soup is a classic dish that is not only delicious but also has many health benefits. This soup is commonly made with simple ingredients such as chicken, corn, and various herbs and spices. It is a staple in Chinese households and is often enjoyed as a comfort food during cold weather. In this article, we will share a professional and well-organized introduction to this traditional Chinese chicken and corn soup recipe, highlighting its main ingredients and the steps to make it.

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My Mother's Chinese Chicken and Corn Soup

Main Ingredients: Chicken Stock, Cornstarch, Cold Water, Chicken Breast
Chinese Corn Chicken Soup - Cooking For My Soul
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Let's start off with a nostalgic and comforting recipe – My Mother's Chinese Chicken and Corn Soup. This family favorite is easy to make and full of flavorful ingredients like chicken, corn, and ginger. The key to this soup is using a homemade chicken broth, which gives it a rich and savory base. Serve it with some steamed rice for a hearty and satisfying meal.
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A classic dish in Chinese cuisine, this Chicken and Corn Soup is a must-try for any beer can chicken lover. The recipe calls for fresh corn, which adds a sweet and crunchy element to the soup. You can also add in some diced chicken for a more substantial meal. Garnish with some green onions and cilantro for a refreshing and herby touch.
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If you're a fan of spicy food, this Pakistani-Style Chinese Chicken and Corn Soup is the perfect recipe for you. It combines the bold flavors of Pakistani cuisine with the comforting elements of Chinese chicken and corn soup. The addition of chili paste and garlic gives this dish a kick of heat, while the creamy corn adds a mild and sweet balance.
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Pakistani-Style Chinese Chicken and Corn Soup

Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
Chinese Chicken Corn Soup
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For a lighter and healthier version of Chinese chicken and corn soup, try this recipe that uses coconut milk. The result is a creamy and rich soup with a hint of tropical flavor. You can also add some spinach or kale for some added nutrients and color. Serve it as an appetizer or pair it with some grilled vegetables for a complete and wholesome meal.
Main Ingredients: Chicken, Water, Salt, Celery Stick, Green Onion
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If you're looking for a quick and easy recipe, this Chinese Chicken and Sweetcorn Soup is the one for you. It only takes 20 minutes to make, making it the perfect weeknight meal. The secret to this soup is using cooked chicken, which cuts down on the cooking time. You can also add some rice or noodles to make it a more filling and hearty dish.
Main Ingredients: Chicken Breast, Broth, Milk, Corn, Egg, Sugar, Chicken
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This recipe puts a creative and delicious twist on traditional Chinese chicken and corn soup. Instead of using chicken broth, it calls for coconut milk and rice to give it a creamy and comforting texture. The addition of corn kernels and green beans adds a crunchy and savory element to the soup. Serve it with some toasted bread for a satisfying and complete meal.
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Chinese Chicken and Rice Corn Soup

Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
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This Chinese Chicken and Sweet Corn Soup recipe is perfect for those who are looking for a light and healthy meal. It uses lean chicken breast and fresh vegetables like carrots, celery, and zucchini. The result is a nutrient-packed and flavorful soup that will leave you feeling satisfied and energized. You can also add some quinoa or brown rice for some added protein and fiber.
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This Chinese Corn Soup recipe is perfect for those who are short on time but still want to enjoy a delicious and homemade meal. It uses canned corn and chicken broth to cut down on prep time, making it a quick and easy meal option. You can also add some shredded chicken for some added protein and flavor. Serve it as a starter or pair it with some grilled meat for a complete and satisfying meal.
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This Chinese Corn Soup recipe is a classic and authentic dish that is often found on the menus of Chinese restaurants. It uses corn kernels and eggs to create a thick and creamy soup that is satisfying and heartwarming. You can also add some chicken or shrimp for some added protein and flavor. Serve it with some crispy wontons for a crunchy and delicious meal.
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This Tofu and Sweetcorn Soup recipe is perfect for vegetarians or those who are looking for a lighter and healthier alternative to traditional Chinese chicken and corn soup. It uses tofu as a protein-packed substitute for chicken and fresh corn for a sweet and crunchy element. You can also add some spinach or bok choy for some added nutrients and color. Serve it with some steamed rice for a complete and satisfying meal.
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Tofu and Sweetcorn Soup – a Chinese

Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
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This Comforting Chicken Corn Soup recipe is perfect for chilly fall or winter nights. It uses cooked chicken and fresh vegetables like carrots, celery, and potatoes to create a hearty and satisfying soup. The addition of corn kernels adds a creamy and sweet element to the dish. Serve it with some crusty bread for a complete and comforting meal.
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Comforting Chicken Corn Soup

Main Ingredients: Low Sodium Chicken Stock, Creamed Corn, Corn Kernels
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This Chinese Creamy Corn Soup recipe puts a twist on traditional Chinese chicken and corn soup by using coconut milk and creamy corn. The result is a velvety and flavorful soup that is perfect for cooler days. You can also add some cooked chicken or shrimp for some added protein and flavor. Serve it with some crispy wontons for a crunchy and delicious meal.
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This Chinese Corn Egg Drop Soup recipe is a classic and authentic dish that is loved by many. It uses corn kernels and eggs to create a thick and creamy base, while the addition of chicken broth adds a savory and umami flavor. You can also add some shredded chicken for some added protein and texture. Serve it with some crispy wontons for a crunchy and delicious meal.
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This Chinese Sweet Corn Soup recipe is perfect for vegetarians or those who are looking for a lighter and healthier alternative to traditional Chinese chicken and corn soup. It uses coconut milk and creamy corn to create a thick and creamy soup that is delicious and satisfying. You can also add some tofu or chickpeas for some added protein and texture. Serve it with some steamed rice for a complete and wholesome meal.
Main Ingredients: Sweet Corn Kernels, Water, Garlic, Ginger, Spring
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This Chinese Chicken Soup with Sweetcorn recipe is perfect for those who have a Thermomix and want to try a different and creative version of Chinese chicken and corn soup. The recipe uses cooked chicken and fresh vegetables like zucchini, carrots, and corn to create a creamy and satisfying soup. You can also add some spinach or kale for some added nutrients and color. Serve it with some crusty bread for a complete and comforting meal.
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Chinese Chicken Soup with Sweetcorn (Thermomix)

Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
This Chicken Corn Egg Drop Soup recipe is perfect for those who want to recreate the flavors and textures of Chinese takeout at home. It uses cooked chicken and fresh vegetables like carrots, celery, and corn to create a satisfying and flavorful soup. The addition of eggs and chicken broth adds a creamy and savory element to the dish. Serve it with some crispy wontons for a crunchy and delicious meal.
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Chicken Corn Egg Drop Soup - Chinese takeout version

Main Ingredients: Chicken Breast, Water, Cornstarch, Oyster Sauce, Frozen
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This Chinese Chicken and Sweet Corn Soup recipe is another classic and authentic dish that is loved by many. It uses cooked chicken and fresh vegetables like carrots, celery, and corn to create a hearty and satisfying soup. The addition of coconut milk adds a creamy and sweet element to the dish. Serve it with some steamed rice for a complete and wholesome meal.
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This Easy Egg Drop Soup recipe is perfect for those who are short on time but still want to enjoy a delicious and satisfying meal. It uses chicken broth and eggs to create a thick and creamy soup that is perfect for chilly days. You can also add some cooked chicken for some added protein and flavor. Serve it with some crusty bread for a complete and comforting meal.
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Easy Egg Drop Soup

Main Ingredients: Chicken Stock, Corn Starch, Cold Water, Soy Sauce
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Ingredients for Traditional Chinese Chicken and Corn Soup

1. Chicken

The main ingredient in this soup is chicken, which is a great source of protein. In Chinese culture, chicken is considered a symbol of prosperity and is often used in celebratory dishes. The best type of chicken to use for this soup is a whole chicken or chicken thighs, as they have a rich flavor and are perfect for making a hearty broth.

2. Corn

The other key ingredient in this soup is corn, which adds a sweet and nutty flavor to the dish. Corn is high in fiber and antioxidants, making it a healthy addition to the soup. In traditional Chinese medicine, corn is believed to improve digestion and boost the immune system.

3. Herbs and Spices

To enhance the flavor of the soup, herbs and spices are added. These can include ginger, garlic, scallions, and cilantro. These ingredients not only add depth to the soup but also have medicinal properties. Ginger, for example, is known for its anti-inflammatory and digestive benefits, while garlic has antibacterial properties.

Steps to Make Traditional Chinese Chicken and Corn Soup

1. Prepare the Chicken

Start by cleaning and cutting the chicken into smaller pieces. This will help the chicken cook faster and make it easier to eat.

2. Boil the Chicken

In a large pot, add the chicken pieces and enough water to cover them. Bring it to a boil and then lower the heat to let it simmer for about 20-30 minutes, or until the chicken is fully cooked.

3. Add Corn and Herbs

Once the chicken is cooked, add the corn and herbs to the pot. Let it simmer for another 10 minutes to allow the flavors to blend together.

4. Serve and Enjoy

Your traditional Chinese chicken and corn soup is now ready to be served. You can garnish it with additional herbs or spices for added flavor. This soup is best enjoyed hot and is perfect for a cold winter day. In conclusion, traditional Chinese chicken and corn soup is a simple yet flavorful dish that is not only a comfort food but also has many health benefits. By following the steps outlined in this article, you can easily recreate this delicious dish in the comfort of your own home. So why not give it a try and experience the taste of traditional Chinese cuisine?
18 traditional chinese chicken and corn soup recipe Experience flavor like never before!

My Mother's Chinese Chicken and Corn Soup

yield: 5 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 cups chicken stock
  • 4 tablespoons cornstarch
  • 4 tablespoons cold water
  • 6 1/3 ounces chicken breast sliced
  • 1 teaspoon cornstarch
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 13/16 cup creamed corn tin of
  • 1 3/8 cups corn tin of, kernel, drained
  • 1 egg beaten
  • 2 teaspoons salt or to taste
  • 2 teaspoons sugar or to taste
  • 3 drops sesame oil and ground white pepper to season

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 75 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 20 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1770 milligrams
  • Sugar : 10 grams
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