15 Traditional Chinese Beef Broccoli Recipe Deliciousness Awaits You!
Published on: Mar 25, 2024
Traditional Chinese beef broccoli is a classic dish that has been enjoyed by people for centuries. This dish is not only delicious, but it is also packed with nutrients and is easy to make. In this article, we will delve deeper into the history of this dish, its key ingredients, and a step-by-step guide on how to make it at home. So, get ready to tantalize your taste buds and impress your loved ones with this traditional Chinese beef broccoli recipe.
Chinese Beef and Broccoli is a classic dish that is loved by many for its flavorful combination of tender beef and crisp broccoli. This recipe is a must-try for any Chinese food lover and is perfect for a quick and easy weeknight dinner. You can make this dish in a variety of ways, from stir-frying to slow cooking, and each method adds its own unique twist to the dish. Here are our top 20 favorite recipes for Chinese Beef and Broccoli that will have your taste buds dancing and your family asking for seconds.
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Crockpot Chinese Beef and Broccoli
Main Ingredients: Round Steak, Soy Sauce, Brown Sugar, Minced Garlic
If you're a fan of set-it-and-forget-it cooking, then this Crockpot Chinese Beef and Broccoli recipe is for you. This dish is made with tender slices of beef, broccoli, and a savory sauce that is slow-cooked to perfection. The result is a melt-in-your-mouth meal that is bursting with flavor and will have you coming back for more. This recipe is perfect for those busy days when you want a delicious meal without all the work.
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One-Pot Chinese Beef and Broccoli
Main Ingredients: Beef, Broccoli Florets, Sesame Oil, Sweet Onion
For those looking to minimize dishes and cleanup, this One-Pot Chinese Beef and Broccoli recipe is the way to go. This recipe combines all the classic ingredients of Chinese Beef and Broccoli in one pot, making it not only delicious but also convenient. With tender beef, crisp broccoli, and a flavorful sauce, this dish is a crowd-pleaser and perfect for any weeknight dinner.
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Chinese Beef and Broccoli Soup
Main Ingredients: Skirt Steak, Cornstarch, Black Pepper, Soy Sauce
For a twist on the traditional dish, try this Chinese Beef and Broccoli Soup recipe. This hearty soup is filled with tender beef, broccoli, and flavorful broth that will warm you up on a chilly day. It's a simple yet satisfying meal that can be made on the stovetop or in a slow cooker for added convenience. Add some noodles or rice for a more filling meal, and you'll have a flavorful soup that will become a household favorite.
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Joyce Chen’s Chinese Beef and Broccoli
Main Ingredients: Flank Steak, Soy Sauce, Dry Sherry, Brown Sugar, Corn
Joyce Chen is a well-known chef who brought authentic Chinese cuisine to American households. This recipe for Joyce Chen's Chinese Beef and Broccoli is a tribute to her legacy and is a must-try for anyone looking for an authentic and delicious Chinese Beef and Broccoli dish. With a simple yet flavorful sauce and perfectly cooked beef and broccoli, this recipe will transport you to the streets of China with every bite.
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Chinese Beef and Broccoli with Tofu (One Pan Take-Out)
Main Ingredients: Boneless Flank Steak, Soy Sauce, Vegetable Oil
For a healthier twist on the classic dish, try this Chinese Beef and Broccoli with Tofu recipe. This one-pan take-out version is loaded with protein from the beef and tofu, as well as the nutritious benefits of broccoli. The combination of flavors and textures in this dish is sure to satisfy your craving for Chinese take-out while keeping it light and healthy.
For a quick and easy weeknight dinner, this Chinese Beef and Broccoli Stir Fry recipe is a go-to. This dish is made with tender slices of beef, crisp broccoli, and a flavorful sauce that is stir-fried to perfection. The best part about this recipe is that it's versatile and can be modified to fit your preferences. Add in some veggies or switch up the protein for a personalized and delicious meal.
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Instant Pot Chinese Beef and Broccoli
Main Ingredients: Flank Steak, Soy Sauce, Garlic, Ginger, Hoisin Sauce
For those who love the convenience and speed of pressure cooking, this Instant Pot Chinese Beef and Broccoli recipe is a game-changer. This dish is made with tender beef, broccoli, and a flavorful sauce that is pressure cooked to perfection. The result is a delicious and tender meal that will have you wondering why you ever cooked beef and broccoli any other way.
This Chinese Beef and Broccoli Noodle recipe is the perfect combination of two classic dishes – beef and broccoli and lo mein. This dish is made with tender beef, crisp broccoli, and delicious noodles that are coated in a savory sauce. It's a filling and satisfying meal that is perfect for any night of the week.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
If you're looking for a simple and no-fuss recipe for Chinese Beef and Broccoli, then this Chinese Beef Broccoli recipe is the one for you. This dish is made with tender beef, broccoli, and a flavorful sauce that is stir-fried to perfection. It's a quick and easy meal that is sure to please everyone at the dinner table.
This classic Chinese Beef and Broccoli recipe is a must-try for anyone looking for an authentic and delicious dish. Made with tender slices of beef, crisp broccoli, and a flavorful sauce, this dish is sure to hit the spot. With simple ingredients and easy instructions, this recipe is perfect for anyone, whether you're a beginner cook or a seasoned pro.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese Broccoli Beef recipe is a twist on the classic dish and is a must-try for anyone looking for a new and delicious way to enjoy beef and broccoli. This dish is made with tender slices of beef, broccoli, and a flavorful sauce that is stir-fried to perfection. The addition of Chinese broccoli adds a unique flavor and texture to the dish that will have you going back for seconds.
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Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
This recipe for the Best Triple Delight Chinese Beef and Broccoli is a combination of all your favorite Chinese take-out dishes – beef and broccoli, chicken and broccoli, and shrimp and broccoli. This dish is loaded with protein and flavor and is the perfect way to satisfy everyone's cravings in one dish. It's a crowd-pleaser and perfect for a family dinner or a dinner party with friends.
This Chinese Beef With Broccoli Stir Fry recipe is a quick and easy way to enjoy all the flavors of beef and broccoli in one dish. This recipe is made with tender beef, crisp broccoli, and a flavorful sauce that is stir-fried to perfection. It's a simple yet satisfying meal that is perfect for busy weeknights.
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Beef Broccoli Stir Fry
Main Ingredients: Beef, Soda, Cornstarch, Soy Sauce, Oyster Sauce, Oil
This Beef Broccoli Stir Fry recipe is a classic and delicious way to enjoy beef and broccoli. Made with tender beef, crisp broccoli, and a savory sauce, this dish is a crowd-pleaser and perfect for any night of the week. The best part about this recipe is that it's versatile and can be modified to fit your preferences and taste.
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30 Minute Mongolian Beef Stir-Fry
Main Ingredients: Flank Steak, Cornstarch, Vegetable Oil, Minced Garlic
This 30 Minute Mongolian Beef Stir-Fry recipe is perfect for those busy days when you want a delicious meal without all the work. Made with tender beef, broccoli, and a flavorful sauce, this dish is quick and easy to make, and the best part is it only takes 30 minutes from start to finish. It's a perfect recipe for those who are short on time but still want a tasty and satisfying meal.
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The Best Broccoli Beef
Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
This recipe for The Best Broccoli Beef is a must-try for anyone looking for a delicious and authentic Chinese Beef and Broccoli dish. Made with tender slices of beef, crisp broccoli, and a savory sauce, this dish is full of flavor and will have your taste buds dancing. It's a classic and delicious recipe that is sure to become a household favorite.
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Broccoli Beef
Main Ingredients: Flank Steak, Kosher Salt, Ground White Pepper, Soy
This Broccoli Beef recipe is a simple and tasty way to enjoy the classic Chinese dish. Made with tender beef, crisp broccoli, and a flavorful sauce, this dish is perfect for a quick and easy weeknight dinner. It's a foolproof recipe that is sure to please everyone at the dinner table.
For those who prefer chicken over beef, this Chinese Chicken and Broccoli recipe is a great alternative. Made with tender chicken, crisp broccoli, and a savory sauce, this dish is just as delicious as the classic beef version. It's a simple and flavorful meal that is perfect for any night of the week.
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Easy Beef and Broccoli
Main Ingredients: Beef, Soy Sauce, Oil, Fresh Ginger, Garlic, Water
This Easy Beef and Broccoli recipe is perfect for beginner cooks or anyone looking for a simple and no-fuss way to enjoy this classic dish. Made with tender beef, crisp broccoli, and a flavorful sauce, this dish is quick and easy to make, yet still packed with flavor. It's a great recipe to have on hand for those busy nights when you want a delicious meal without all the work.
The Origin of Traditional Chinese Beef Broccoli
A Dish with a Rich History
The origins of traditional Chinese beef broccoli can be traced back to the Qing dynasty in China. It was originally created as a hearty meal for farmers and soldiers who needed a filling and nutritious dish to sustain them through long days of hard work. Over time, the dish gained popularity and spread to other parts of the world, becoming a staple in Chinese cuisine.
Key Ingredients
One of the key ingredients in traditional Chinese beef broccoli is, of course, beef. It is typically made with flank steak, which is a lean and flavorful cut of meat. The broccoli is also an essential component of this dish, providing a rich source of vitamins and minerals. Other common ingredients include garlic, ginger, soy sauce, and oyster sauce, which add depth and flavor to the dish.
How to Make Traditional Chinese Beef Broccoli
Step-by-Step Guide
Step 1: Begin by marinating the beef with soy sauce, oyster sauce, and cornstarch for at least 30 minutes. This will help tenderize the meat and infuse it with flavor.
Step 2: While the beef is marinating, blanch the broccoli in boiling water for 2-3 minutes, then immediately plunge it into ice water to stop the cooking process. This will help the broccoli retain its vibrant green color.
Step 3: In a wok or large pan, stir-fry the garlic and ginger until fragrant. Then, add in the marinated beef and cook until it is browned.
Step 4: Add in the blanched broccoli and stir-fry for an additional 2-3 minutes, until the broccoli is tender but still crisp.
Step 5: Finally, add in a mixture of cornstarch and water to thicken the sauce. Serve hot over rice or noodles.
Enjoy the Deliciousness
There you have it, a simple and authentic recipe for traditional Chinese beef broccoli. This flavorful and nutritious dish is perfect for any occasion and is sure to be a hit with your family and friends. So why not give it a try and experience the deliciousness of traditional Chinese cuisine in the comfort of your own home?
Final Thoughts
Traditional Chinese beef broccoli is a dish that has stood the test of time and continues to be a favorite among many. Its rich history and simple yet delicious flavors make it a must-try for anyone looking to expand their culinary horizons. So go ahead and add this mouth-watering dish to your repertoire and impress your loved ones with your newfound cooking skills.
