17 Trader Joe's Swedish Meatballs Recipe Discover Culinary Perfection!

Published on: Mar 16, 2024

If you're a fan of Trader Joe's, you've probably heard of their famous Swedish meatballs. These savory, bite-sized morsels have become a cult classic among Trader Joe's shoppers, and for good reason. Not only are they delicious and easy to prepare, but they're also incredibly versatile. In this article, we'll be sharing the recipe for Trader Joe's Swedish meatballs and some tips for customizing them to your own preferences. So grab your apron and get ready to cook up a batch of these mouth-watering meatballs!

Jump to Recipe
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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Let's start with the classic – a simple and delicious recipe that will have you coming back for seconds. These Swedish meatballs are made with a blend of ground beef and pork, seasoned with nutmeg, allspice, and a touch of garlic. They are then cooked on a beer can to lock in all the juicy flavors and served with a creamy swedish meatball sauce. This is a recipe that you will want to keep in your back pocket for any occasion.
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Trader Joe’s Hash Browns

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If you're a fan of Trader Joe's, then you'll love this recipe. These Swedish meatballs are made with a bag of Trader Joe's hash browns instead of bread crumbs, giving them a unique and delicious flavor. The hash browns also add a bit of texture and crunch to the meatballs. Serve them with a side of Trader Joe's salad for a complete meal.
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Looking for a recipe that will impress even the pickiest of eaters? Look no further than this one for the best Swedish meatballs. Made with a blend of ground beef and pork, a touch of nutmeg, and a sprinkle of allspice, these meatballs are packed with flavor. The secret to their amazing taste? Cooking them on a beer can, of course.
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Let's face it, the sauce is just as important as the meatballs when it comes to Swedish meatballs. This recipe for swedish meatball sauce is the perfect balance of creamy and savory. Made with a mix of beef broth, heavy cream, and a splash of Worcestershire sauce, this sauce is sure to be a hit at your next dinner party.
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Trader Joe's strikes again with this easy and delicious salad recipe that pairs perfectly with your beer can Swedish meatballs. Made with a mix of Trader Joe's Mediterranean falafel, cauliflower gnocchi, and a variety of fresh veggies, this salad is not only tasty but also a great way to get your daily dose of greens.
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If you want to stay true to the traditional Swedish meatball recipe, then this one is for you. Made with a blend of ground beef and pork, these meatballs are seasoned with nutmeg, allspice, and a touch of white pepper. The key to making them truly authentic? Cooking them on a beer can, of course.
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Short on time? No problem. This recipe uses frozen meatballs to make a quick and easy version of Swedish meatballs. The key to making them extra delicious is cooking them on a beer can and serving them with a side of lingonberry jam. Trust us, you won't even be able to tell they're frozen meatballs.
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If you're a fan of using your Instant Pot, then you'll love this recipe for Swedish meatballs. Made with a blend of beef and pork, these meatballs are cooked to perfection in a flavorful beef broth and heavy cream sauce. This recipe is not only delicious but also a time-saver – perfect for busy weeknights.
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Yes, you read that right – these delicious Swedish meatballs can be on your table in just 30 minutes. Made with a blend of ground beef and pork, these meatballs are cooked on a bed of onions and garlic, giving them an extra burst of flavor. Serve them with mashed potatoes and lingonberry jam for the ultimate comfort food meal.
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Crock Pot Swedish Meatballs

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Set it and forget it with this recipe for crock pot Swedish meatballs. Made with a blend of beef and pork, these meatballs are cooked in a creamy sauce all day long, making them incredibly tender and flavorful. Serve them over egg noodles for a classic Swedish meatball dish.
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Super Easy Swedish Meatballs

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Don't let the name fool you, these meatballs may be easy to make, but they are bursting with flavor. Made with a blend of ground beef and pork, these meatballs are cooked in a flavorful beef broth and heavy cream sauce. Serve them with lingonberry jam for a truly delicious meal.
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Trader Joe's Shawarma Chicken

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Trader Joe's does it again with their delicious shawarma chicken. This flavorful chicken pairs perfectly with beer can Swedish meatballs for a unique and delicious meal. Serve them with a side of Trader Joe's cauliflower gnocchi for a complete and tasty meal.
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Trader Joe's Mediterranean Falafel Salad

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This salad is not only easy to make, but it's also packed with flavor. Made with a mix of Trader Joe's Mediterranean falafel, fresh veggies, and a lemon vinaigrette, this salad is the perfect side dish for your beer can Swedish meatballs. Plus, it's a great way to sneak in some extra veggies.
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{Copycat} Trader Joe's Zucchini Alfredo Casserole

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Love Trader Joe's zucchini alfredo casserole but can't always make it to the store? No problem, this copycat recipe has got you covered. Made with a mix of zucchini noodles, Trader Joe's cauliflower gnocchi, and a creamy alfredo sauce, this casserole is not only delicious but also a great way to get your veggies in.
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Sometimes, simple is best. This recipe for old-fashioned Swedish meatballs is proof of that. Made with a blend of ground beef and pork, these meatballs are seasoned with nutmeg and allspice, and cooked on a beer can for maximum flavor. Serve them with mashed potatoes and lingonberry jam for a classic Swedish meal.
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Trader Joe’s Cauliflower Gnocchi

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If you haven't tried Trader Joe's cauliflower gnocchi yet, you're missing out. This versatile ingredient can be used in a variety of dishes, including this one for beer can Swedish meatballs. Serve them with a side of cauliflower gnocchi and a creamy swedish meatball sauce for a tasty and low-carb meal.
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If you have a sweet tooth, then you'll love this recipe for copycat Trader Joe's cookie butter. Made with a blend of almond butter, coconut sugar, and gluten-free cookies, this spread is the perfect accompaniment to your beer can Swedish meatballs. Plus, it's gluten-free for those with dietary restrictions.

The Ingredients You'll Need

Trader Joe's Frozen Meatballs

The star of the show is, of course, the Trader Joe's frozen meatballs. These pre-made, fully cooked meatballs are made with a blend of beef and pork and are seasoned with traditional Swedish spices like allspice and nutmeg. They are incredibly convenient and can be found in the frozen section of Trader Joe's.

Beef Broth

For the sauce, you'll need beef broth to add richness and depth of flavor. You can also use chicken or vegetable broth if you prefer.

Butter and Flour

To thicken the sauce, you'll need a roux made with equal parts butter and flour. This will give the sauce a creamy consistency and help it stick to the meatballs.

Heavy Cream

For added creaminess, you'll need some heavy cream. This will also help balance out the spices in the meatballs.

Salt and Pepper

To taste, you'll need salt and pepper to season both the meatballs and the sauce.

Cranberry Sauce (Optional)

If you want to add a touch of sweetness to your meatballs, you can also add a dollop of cranberry sauce to the sauce. This is a popular addition in traditional Swedish meatball recipes.

The Recipe

To start, heat a large skillet over medium-high heat and add the frozen meatballs. Cook for about 8-10 minutes, stirring occasionally, until they are heated through and browned on all sides. Remove the meatballs from the skillet and set them aside. In the same skillet, melt some butter and whisk in an equal amount of flour to create a roux. Cook for 1-2 minutes, until the roux is lightly browned and fragrant. Slowly whisk in the beef broth, stirring constantly to prevent lumps from forming. Once the sauce is smooth, add in some heavy cream and season with salt and pepper to taste. Add the meatballs back into the skillet and stir to coat them in the sauce. If using cranberry sauce, add it in now and stir to combine. Let the meatballs simmer in the sauce for a few minutes until everything is heated through. Serve the meatballs over egg noodles, mashed potatoes, or on their own as an appetizer. You can also garnish with some fresh parsley for added flavor and color. Enjoy your homemade Trader Joe's Swedish meatballs!

Customize to Your Liking

One of the best things about this recipe is that it is highly customizable. If you prefer a spicier sauce, add in some red pepper flakes or cayenne pepper. Want to add some veggies? Sauté some mushrooms or onions with the meatballs. You can also use different types of broth or experiment with different types of meatballs, such as chicken or turkey. The possibilities are endless! Now that you have the recipe for Trader Joe's Swedish meatballs, it's time to get cooking. Whether you're making them for a weeknight dinner or a holiday gathering, these meatballs are sure to be a hit. So head to your nearest Trader Joe's and stock up on all the ingredients, and don't forget to try out your own customizations for a truly personalized dish. Happy cooking!
17 trader joe's swedish meatballs recipe Discover culinary perfection!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
View Recipe

Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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