19+ Tori Spelling Thanksgiving Turkey Recipe Ignite Your Passion For Cooking!
Published on: Mar 14, 2024
As Thanksgiving approaches, many families are busy preparing for the ultimate feast of the year. From mashed potatoes to pumpkin pie, there are many traditional dishes that grace the dinner table. However, if you're looking to mix things up this year and impress your guests with a new and delicious turkey recipe, look no further than Tori Spelling's Thanksgiving turkey recipe. This professional and well-organized introduction article will guide you through the steps of creating a mouth-watering turkey that will have everyone asking for seconds.
Fiesta time! This Mexican-inspired Thanksgiving turkey is sure to spice up your holiday feast. Rubbed with a blend of savory spices and cooked to juicy perfection, this flavorful bird will have your taste buds dancing. Serve with traditional sides like mashed potatoes and green bean casserole, or mix it up with some spicy Mexican rice and cornbread stuffing. Don't forget the salsa for an extra kick!
For a classic and foolproof Thanksgiving turkey, look no further than this roasted recipe. With a simple herb butter rub and a slow roast in the oven, this turkey turns out beautifully golden brown and juicy every time. Add some rosemary and thyme to the butter for an extra dose of flavor, and don't forget to baste the turkey with its own juices for maximum moisture. Your guests will be coming back for seconds!
Don't let those Thanksgiving leftovers go to waste! This hearty and delicious pot pie is the perfect way to use up any extra turkey, vegetables, and gravy. Simply mix everything together in a flaky pie crust and bake until golden and bubbly. It's an easy and comforting meal to enjoy the day after the big feast. Pro tip: make extra pie crusts and freeze them for future pot pies!
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
There's nothing worse than a dry turkey on Thanksgiving. That's why this recipe focuses on achieving the most juicy and tender bird possible. The secret? Brining the turkey overnight in a mixture of salt, sugar, and spices. This helps the turkey to retain moisture and infuse it with flavor. Then, a slow and low roast in the oven ensures that the turkey stays juicy and cooks evenly. Trust us, your guests will be raving about this turkey for days!
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're short on time but still want a juicy and flavorful turkey, this oven roasted brined recipe is for you. The brine only takes about an hour, and then it's just a matter of roasting the turkey in the oven. The result is a juicy and flavorful turkey that will impress your guests. Don't forget to rest the turkey for a bit before carving to allow the juices to redistribute.
Don't want to spend all day in the kitchen on Thanksgiving? This easy and no-fuss turkey recipe is perfect for you. With just a few simple ingredients and minimal prep, you can have a delicious and moist turkey on the table in no time. The key is to cover the turkey with foil for the majority of the cooking time, and then remove it for the last hour or so to allow the skin to crisp up. Easy and stress-free!
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Upgrade your Thanksgiving turkey with the addition of maple syrup and bacon. The sweet and smoky flavors of maple and bacon pair perfectly with the savory turkey. Simply glaze the turkey with a mixture of maple syrup and butter, and then top it with strips of bacon before roasting. The result is a rich and indulgent turkey that will be the star of the show.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, this one's for you. This Thanksgiving turkey is rubbed with a garlic butter mixture and then roasted to perfection. The garlic adds a depth of flavor to the turkey, and the butter helps to keep it moist and tender. Don't forget to make a gravy with the pan drippings for an extra hit of garlic goodness. Your family and friends will be impressed with this flavorful turkey.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you've never roasted a turkey before, it can seem like a daunting task. But fear not, this step-by-step guide will walk you through the entire process. From preparing the turkey to carving it, this recipe covers it all. With tips and tricks for getting the perfect turkey every time, you'll feel like a Thanksgiving pro in no time.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Not a fan of roasting? No problem. This recipe shows you how to cook your Thanksgiving turkey in a slow cooker. Simply season the turkey and place it in the slow cooker with some broth and vegetables. Let it cook for several hours, and voila! You'll have a moist and flavorful turkey that requires minimal effort. Plus, the slow cooker frees up valuable oven space for other dishes.
Looking for a unique way to use up leftover turkey? Try this spicy and flavorful gumbo recipe. Made with a rich and hearty broth, plenty of vegetables, and shredded turkey, this gumbo is a delicious twist on a classic dish. Serve it over rice for a complete meal, or freeze it for a quick and easy dinner on a busy night.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Of course, we can't forget the tried and true classic Thanksgiving turkey recipe. This no-fail recipe will give you a perfectly cooked and flavorful turkey every time. With a simple salt and pepper rub and a slow roast in the oven, this turkey is succulent and delicious. Serve it with all the traditional sides for a comforting and nostalgic Thanksgiving meal.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
Short on time and ingredients? This easy Thanksgiving turkey recipe only requires a few basic ingredients and can be made in under 2 hours. Simply rub the turkey with seasonings and melted butter, and then roast in the oven until golden and crispy. The result is a juicy and flavorful turkey that will impress your guests without requiring a lot of effort.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Everything is better with bacon, and Thanksgiving turkey is no exception. This recipe calls for bacon fat to be rubbed all over the turkey before roasting, resulting in a crispy and flavorful skin. The bacon fat also helps to keep the turkey moist and tender. Serve with some bacon and herb stuffing for a full bacon experience.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the ultimate Thanksgiving turkey recipe? Look no further. This recipe has a secret ingredient that takes the turkey to the next level - apple cider. The cider helps to keep the turkey moist and flavorful, and also adds a hint of sweetness. The herb butter rub and slow roast in the oven make this turkey irresistible.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you've never tried dry brining your turkey, this is the year to do it. Dry brining involves rubbing the turkey with a mixture of salt and spices and letting it sit in the fridge overnight. This helps to flavor and moisture the turkey, resulting in a juicy and flavorful bird. Plus, the salt helps to make the skin crispy and golden. It's a game changer.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker or grill, why not try smoking your Thanksgiving turkey this year? The smoky flavor adds a delicious twist to the traditional bird. Simply rub the turkey with spices and smoke it for several hours until it's tender and flavorful. Your guests will be impressed with this unique and delicious turkey.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
Feeling anxious about cooking the perfect Thanksgiving turkey? This foolproof recipe is here to ease your worries. With a simple garlic and herb butter rub and a slow roast in the oven, this turkey turns out moist, tender, and flavorful every time. Plus, the pan drippings make the perfect base for a rich and flavorful gravy.
There's nothing like a family recipe passed down from generation to generation. This Thanksgiving turkey recipe is just that - a beloved family recipe that has been perfected over the years. It's a simple and delicious recipe that will make you feel like you're sitting at your mom's dining table. Serve with all your favorite traditional sides for a truly special holiday meal.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
Looking for a faster and more evenly cooked turkey? Try spatchcocking it - a technique that involves removing the backbone and flattening the turkey before cooking. This allows the turkey to cook more quickly and evenly, resulting in a juicy and flavorful bird. Plus, the flattened shape makes it easier to carve. Give it a try this Thanksgiving and see for yourself!
Tori's Secret to a Perfect Thanksgiving Turkey
Turkey is the star of the Thanksgiving dinner and it's important to get it just right. Tori Spelling's Thanksgiving turkey recipe is a simple yet flavorful twist on the traditional roasted turkey. The secret ingredient? Fresh herbs. Instead of using dried herbs, Tori recommends using a blend of fresh rosemary, thyme, and sage to season the turkey. This not only adds a delicious flavor, but it also gives the turkey a beautiful golden color.
Brining the Turkey
One of the key steps in Tori's recipe is brining the turkey. This involves soaking the turkey in a mixture of salt, sugar, and water for several hours. Not only does this help to season the turkey from the inside out, but it also ensures that the meat stays juicy and tender during the cooking process.
Basting with Butter
To add an extra layer of flavor and moisture, Tori suggests basting the turkey with melted butter throughout the cooking process. This will create a crispy and flavorful skin while keeping the meat moist and juicy. Plus, who doesn't love a little extra butter on their Thanksgiving turkey?
Let it Rest
Once the turkey is cooked, it's important to let it rest for at least 30 minutes before carving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful turkey. Use this time to finish up any last-minute side dishes or spend some quality time with your loved ones.
Final Thoughts
Tori Spelling's Thanksgiving turkey recipe is a delicious and easy way to elevate your Thanksgiving dinner. With fresh herbs, brining, and basting, you'll have a juicy and flavorful turkey that will be the talk of the table. So this year, why not give Tori's recipe a try and add a new tradition to your Thanksgiving feast. Your taste buds will thank you.
