18 Top Indian Food Recipe You Won't Believe The Taste!
Published on: Mar 31, 2024
When it comes to Indian cuisine, there is no shortage of delicious and flavorful dishes to try. From rich curries to spicy street food, Indian food has something to offer for every taste bud. If you're looking to try your hand at making some authentic Indian dishes at home, look no further. We've compiled a list of the top Indian food recipes that are sure to impress your family and friends.
Indian Foods - How To Make Avocado Raita - Indian...
Main Ingredients: Avocados, Onion, Tomatoes, Green Chilies, Cumin Powder
Avocado raita is a refreshing and healthy twist on the traditional Indian raita. This creamy and tangy dip is perfect for pairing with spicy dishes or as a cooling accompaniment to your meals.
The creamy texture of avocado makes it the perfect base for this raita. Combined with yogurt, it creates a delicious and nutritious dip that is full of flavor and good-for-you ingredients. Plus, it's super easy to make!
To make avocado raita, simply blend together ripe avocados, yogurt, garlic, cumin, and cilantro. You can adjust the consistency by adding more yogurt or avocado, depending on your preference. For an extra kick, add a dash of hot sauce or chopped green chilies.
Serve this refreshing dip with your favorite Indian dishes or use it as a spread for sandwiches and wraps. Trust me, once you try this avocado raita, you won't want to go back to the traditional version!
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Indian Foods - Cinnamon, Coconut And Saffron Rice
Main Ingredients: Basmati Rice, Coconut Milk, Nigella Seeds, Lemon
Spice up your rice game with this flavorful and aromatic dish. Cinnamon, coconut, and saffron rice is a staple in many Indian households and for good reason.
The combination of cinnamon, coconut, and saffron adds a unique and delicious flavor to rice. The warm and comforting aroma of cinnamon pairs perfectly with the creamy and nutty taste of coconut, while saffron adds a touch of sweetness and a beautiful golden hue to the dish. It's a party for your taste buds!
To make this dish, start by cooking rice in coconut milk instead of water. This will infuse the rice with coconut flavor. Pro tip: use basmati rice for the best texture and flavor. Once the rice is cooked, add in cinnamon and saffron and let it simmer for a few minutes. For an extra burst of flavor, top it off with some toasted coconut flakes.
This delicious rice dish pairs well with a variety of Indian curries and can also be enjoyed on its own. Trust me, once you try this cinnamon, coconut and saffron rice, you'll never go back to plain old rice again!
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Indian Foods Are Better With This Smoked Spicy Salt
Main Ingredients: Maldon Sea Salt, Ground Allspice, Ground Cinnamon
Looking for a way to elevate your Indian dishes? Look no further, because smoked spicy salt is here to add a delicious and smoky kick to your meals.
This flavorful salt is made by combining smoked salt with various spices such as cumin, coriander, and paprika. The result is a smoky and spicy seasoning that adds depth and complexity to your dishes. It's like adding a secret ingredient that will make everyone wonder what your secret is!
You can use smoked spicy salt to season meats, vegetables, or even sprinkle it over popcorn for a tasty snack. For an extra burst of flavor, try mixing it with some melted butter and brushing it over grilled corn or vegetables. The possibilities are endless with this versatile seasoning.
So the next time you're cooking up some Indian dishes, don't forget to add a pinch of smoked spicy salt for that extra oomph. Your taste buds will thank you.
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Traditional Indian Food- Carrot Salad With Roasted...
Main Ingredients: Large Carrots, Roasted Peanuts, Sugar, Salt, Lemon
Looking for a healthy and tasty side dish to accompany your Indian meals? Look no further, because this carrot salad with roasted cumin dressing is here to satisfy your cravings.
This salad is a colorful and flavorful twist on the traditional Indian salad. The roasted cumin dressing adds a warm and earthy flavor to the fresh and crunchy carrots. It's a match made in flavor heaven!
To make this salad, simply mix together shredded carrots, chopped cilantro, and a homemade dressing made with roasted cumin, lime juice, and honey. For an extra crunch, add in some toasted pumpkin seeds or almonds. This salad is not only delicious, but it's also packed with nutrients and fiber.
Enjoy this carrot salad as a side dish or add some grilled chicken or chickpeas for a complete and satisfying meal. Either way, your taste buds will be happy and your body will thank you for the healthy choice.
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Real Indian Foods - How To Make A Healthy Cucumber...
Main Ingredients: Cucumber, Chilli Pepper, Fresh Coriander, Lemon
Raita is a staple in Indian cuisine, and for good reason. This cooling and refreshing yogurt-based dip is the perfect accompaniment to spicy dishes. But what if we told you there's a healthier version of raita that tastes just as good? Enter, cucumber raita.
This raita is made with Greek yogurt, which is higher in protein and lower in calories and fat compared to regular yogurt. It also contains cucumbers, which are high in water and nutrients, making this dip a healthy and delicious choice. Plus, it's super easy to make!
To make cucumber raita, simply mix together Greek yogurt, grated cucumber, garlic, cumin, and cilantro. You can adjust the consistency by adding more yogurt or cucumber, depending on your preference. For an extra burst of flavor, add some chopped mint or a squeeze of lemon juice.
Enjoy this healthy and tasty dip with your favorite Indian dishes or use it as a spread for sandwiches and wraps. Trust us, you won't even miss the traditional version with this delicious cucumber raita.
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Authentic Indian Food - Chicken Biryani
Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
Biryani is a classic Indian dish that is loved by many for its flavorful and aromatic rice and tender chicken. This dish is a staple in many Indian households and is often served at special occasions and celebrations.
To make this authentic Indian dish, marinate chicken pieces in a mixture of yogurt, spices, and herbs. Then, cook the chicken with basmati rice and spices such as cinnamon, cardamom, and bay leaves to infuse the rice with flavor. The result is a mouthwatering and fragrant dish that will have your taste buds dancing with joy. For an extra kick, add some chopped green chilies or a sprinkle of garam masala on top.
Biryani is a complete meal in itself, but it also pairs well with a variety of Indian side dishes and chutneys. Pro tip: make a big batch and freeze the leftovers for a quick and delicious meal anytime.
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Gluten Free Dairy Free Indian Food
Main Ingredients: Boneless Skinless Chicken Breasts, Medium Potatoes
Indian food is known for its rich and flavorful dishes, but what if you have dietary restrictions? Fear not, because there are plenty of delicious and authentic Indian dishes that are gluten-free and dairy-free.
One of the most popular dishes is chana masala, a flavorful and hearty chickpea curry that is naturally gluten-free and dairy-free. For an extra protein boost, add some spinach or kale to the curry. Another great option is tandoori chicken, which is marinated in a yogurt-based sauce but can easily be made dairy-free by using a dairy-free yogurt alternative.
Don't let dietary restrictions hold you back from enjoying the delicious flavors of Indian cuisine. With a little creativity and some simple swaps, you can still indulge in all the amazing dishes Indian food has to offer.
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Upma – Indian Food Made Easy
Main Ingredients: Onions, Long Green Chili Peppers, Fresh Ginger, Cream
Upma is a popular and easy-to-make breakfast dish in many Indian households. This simple and flavorful dish is made with semolina, also known as rava or sooji, and can be customized with your choice of vegetables and spices.
To make upma, start by roasting semolina in a pan until it turns golden brown. Then, sauté onions, green chilies, and your choice of vegetables such as peas, carrots, and bell peppers. Add the roasted semolina to the pan along with water and let it cook until it reaches a porridge-like consistency. For an extra burst of flavor, add some chopped cilantro and a squeeze of lemon juice before serving.
Upma is a delicious and filling breakfast option that can also be enjoyed as a light meal for lunch or dinner. Pro tip: make a big batch and store it in the fridge for a quick and easy breakfast throughout the week.
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Instant Pot Cauliflower Pav Bhaji (Low Carb Indian...
Main Ingredients: Ghee, Medium Onion, Garlic, Ginger, Spice Mix, Salt
Pav bhaji is a popular street food in India that consists of a flavorful vegetable curry served with buttery and toasted buns, also known as pav. But what if we told you there's a low carb version of this delicious dish? Enter, instant pot cauliflower pav bhaji.
This dish replaces the traditional mashed potato base with mashed cauliflower, making it a healthier and lower carb option. The cauliflower is cooked in an instant pot along with spices, tomatoes, and other vegetables to create a delicious and flavorful curry. For a traditional touch, top it off with some butter and serve it with toasted buns or your choice of bread.
Enjoy this low carb twist on a classic Indian dish without any guilt. Trust us, you won't even miss the potatoes!
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Tandoori-Style Paleo Chicken Skewers (For Indian Food...
Main Ingredients: Boneless, Skinless Chicken Breasts, Red Bell Peppers
Love Indian food but following a paleo diet? No problem, because these tandoori-style chicken skewers are here to satisfy your cravings.
These chicken skewers are marinated in a flavorful blend of spices, yogurt, and lemon juice. The result is tender and juicy chicken with a delicious and smoky flavor. For an extra kick, add some chopped green chilies or a sprinkle of garam masala on top.
Enjoy these skewers as a protein-packed snack or make a meal out of them by serving them with a side of salad or vegetables. Pro tip: make a big batch and freeze the leftovers for a quick and easy meal anytime.
Butter chicken, also known as murgh makhani, is a creamy and indulgent dish that is loved by many. This dish is a combination of marinated chicken cooked in a rich and flavorful tomato-based sauce.
To make this delicious dish, marinate chicken in a mixture of yogurt, spices, and lemon juice. Then, cook it in a tomato-based sauce that is made with butter, cream, and a blend of Indian spices. For a healthier option, you can use coconut cream instead of regular cream.
Serve this butter chicken with basmati rice or your choice of bread for a satisfying and delicious meal. Pro tip: make extra sauce and freeze it for a quick and easy meal later on.
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Easy Indian Food - How To Make Cumin Rice
Main Ingredients: Basmati Rice, Water, Butter, Sea Salt, Cumin Seeds
Looking for a simple and tasty side dish to accompany your Indian meals? Look no further, because cumin rice is here to save the day.
This dish is made by cooking basmati rice with cumin seeds and other spices such as cinnamon, cardamom, and cloves. The result is a fragrant and flavorful rice that pairs well with a variety of Indian dishes. For an extra burst of flavor, top it off with some fried onions before serving.
Cumin rice is a perfect accompaniment to any Indian meal and is also great on its own as a light and flavorful lunch. Pro tip: use leftover rice to make this dish, it's a great way to use up leftovers and save time.
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Indian Foods - How To Make Tandoori Guinea Fowl
Main Ingredients: Guinea Fowl, Chillies, White Wine Vinegar, Ginger
Looking for a unique and flavorful protein option for your Indian meals? Look no further, because tandoori guinea fowl is here to impress.
This dish is made by marinating guinea fowl in a mixture of spices, yogurt, and lemon juice. The bird is then cooked in a tandoor or oven, resulting in a tender and flavorful meat with a delicious charred exterior. For an authentic touch, serve it with naan bread and chutneys.
Tandoori guinea fowl is a great option for those looking to switch up their protein choices and add some variety to their meals. Trust us, your taste buds will thank you for trying something new.
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Indian Foods - Delicious Turkey, Lime And Coconut Soup
Main Ingredients: Homemade Turkey Stock, Turkey, Limes, Ghee, Brown
Looking for a cozy and comforting soup that is full of flavor and good-for-you ingredients? This turkey, lime and coconut soup is here to warm your soul.
This soup is made with turkey, which is a lean and protein-rich meat, along with vegetables and a flavorful broth that is made with coconut milk and lime juice. The result is a hearty and delicious soup that is perfect for any time of year. For an extra kick, add some chopped green chilies or a sprinkle of garam masala on top.
Enjoy this soup as a light and healthy meal or serve it as a starter for an Indian-inspired dinner. Either way, your taste buds will be happy and your body will thank you for the nourishing ingredients.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a creamy and rich curry that is loved by many. This dish is made with a blend of spices, cashews, and yogurt, resulting in a velvety and flavorful sauce that pairs well with chicken.
To make this dish, start by marinating chicken pieces in a mixture of yogurt, spices, and lemon juice. Then, cook it in a creamy and flavorful sauce that is made with cashews, onions, and a blend of Indian spices. For a healthier option, you can use coconut cream instead of regular cream.
Korma is a delicious and indulgent dish that is perfect for special occasions or when you're in the mood for something a little more decadent. Pro tip: make extra sauce and freeze it for a quick and easy meal later on.
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Popular Indian Street food
Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
Indian street food is a feast for the senses. The vibrant colors, the mouthwatering smells, and the variety of flavors make it a must-try for any food lover.
Some popular street food dishes include chaat, which is a combination of savory, sweet, and tangy flavors in one dish. It usually consists of crispy and tangy snacks such as samosas, papdi, and sev topped with yogurt, chutneys, and spices. Pro tip: try different variations of chaat to find your favorite combination. Another must-try is vada pav, a spicy and flavorful potato fritter sandwiched between soft buns and served with chutneys. For a sweet treat, try jalebi, a deep-fried and syrupy dessert that is a popular street food in India.
Exploring the different street food options in India is a fun and delicious experience that you don't want to miss out on. Just be sure to go to reputable vendors and trust your gut when it comes to food safety.
Shrimp curry is a popular and flavorful dish in Indian cuisine. This dish is made by cooking shrimp in a fragrant and spicy sauce that is made with a blend of Indian spices.
The Flavors of Indian Cuisine
Indian cuisine is known for its diverse flavors, spices, and ingredients. Each region of India has its own unique style of cooking and uses a variety of herbs and spices to create bold and complex flavors. Some of the most commonly used spices in Indian cooking include cumin, coriander, turmeric, and garam masala. These spices not only add depth to the dishes but also have numerous health benefits. For example, turmeric is known for its anti-inflammatory properties while cumin aids in digestion.
Vegetarian Delights
Vegetarianism is widely practiced in India, making vegetarian dishes a staple in Indian cuisine. One of the most popular vegetarian dishes is palak paneer, a creamy spinach and cheese dish that is both nutritious and flavorful. Another must-try vegetarian dish is chana masala, made with chickpeas and a blend of spices, this dish is hearty and satisfying.
Meaty Delicacies
For meat lovers, Indian cuisine has a plethora of options to choose from. Tandoori chicken is a classic dish that is marinated in yogurt and spices, then cooked in a tandoor (clay oven) for a smoky and tender result. Another popular dish is butter chicken, a rich and creamy dish made with chicken and a tomato-based sauce. For those looking for something spicier, chicken vindaloo is a must-try. This dish originated in Goa and is made with a spicy and tangy sauce that will leave your taste buds tingling.
Street Food Delights
No discussion on Indian food is complete without mentioning the delicious and diverse street food options. From pav bhaji, a buttery and spicy vegetable curry served with soft bread rolls, to papdi chaat, a crispy and tangy snack made with chickpeas, potatoes, and chutney, Indian street food is a culinary adventure in itself.
In conclusion, Indian cuisine is a feast for the senses, with its bold flavors, diverse ingredients, and variety of dishes. Whether you're a vegetarian or a meat lover, there is something for everyone to enjoy. So why not try your hand at making some of these top Indian food recipes and bring a taste of India into your home.
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