18+ Top Christmas Cookies Recipe Cook Up Something Special!

Classic Sugar Cookies

When it comes to Christmas cookies, it's hard to beat the classic sugar cookie. These traditional treats are a blank canvas for your creativity. You can use festive cookie cutters to create fun holiday shapes, or simply roll them into balls and press them with a fork for a classic look. Don't forget to decorate them with colorful sprinkles, frosting, or royal icing for a beautiful and delicious masterpiece.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 2 tsp baking powder
• 3 cups all-purpose flour

Instructions:

1. In a large bowl, cream together the butter and sugar until light and fluffy.
2. Add in the egg and vanilla extract, and mix well.
3. In a separate bowl, whisk together the baking powder and flour.
4. Gradually add the dry ingredients to the wet mixture and mix until a dough forms.
5. Roll out the dough on a floured surface and use cookie cutters to create desired shapes.
6. Bake at 375°F for 8-10 minutes, or until the edges are lightly golden.
7. Let the cookies cool before decorating with your favorite toppings.

These simple and delicious sugar cookies are sure to be a hit at any holiday gathering.

Chocolate Peppermint Cookies

If you're a fan of the classic combination of chocolate and peppermint, then these cookies are a must-try. The rich chocolate cookie is perfectly complemented by the refreshing peppermint flavor, making it a perfect treat for the holiday season.

Ingredients:

• 1 cup unsalted butter, softened
• 1 ½ cups granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 2 cups all-purpose flour
• 1 cup unsweetened cocoa powder
• 1 tsp baking soda
• 1 tsp salt
• 1 cup chocolate chips
• 1 cup crushed peppermint candies

Instructions:

1. In a large bowl, cream together the butter and sugar until light and fluffy.
2. Add in the eggs and vanilla extract, and mix well.
3. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
4. Gradually add the dry ingredients to the wet mixture and mix until a dough forms.
5. Stir in the chocolate chips and crushed peppermint candies.
6. Roll the dough into balls and place them on a baking sheet.
7. Bake at 375°F for 10-12 minutes, or until the cookies are set.
8. Let them cool before enjoying the perfect combination of chocolate and peppermint.

These decadent and festive cookies are sure to be a hit with your family and friends this holiday season.

Gingerbread Cookies

No Christmas cookie list is complete without the classic gingerbread man. This spicy and sweet treat is a holiday favorite for many, and it's also a fun activity for the whole family to decorate together.

Ingredients:

• 3 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 1 tsp ground ginger
• ½ tsp ground cloves
• ½ tsp ground nutmeg
• ½ tsp salt
• ¾ cup unsalted butter, softened
• ¾ cup dark brown sugar
• ½ cup molasses
• 1 large egg
• 1 tsp vanilla extract

Instructions:

1. In a large bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, nutmeg, and salt.
2. In a separate bowl, cream together the butter, brown sugar, and molasses until light and fluffy.
3. Add in the egg and vanilla extract, and mix well.
4. Gradually add the dry ingredients to the wet mixture and mix until a dough forms.
5. Chill the dough for at least 1 hour or overnight.
6. Roll out the dough on a floured surface and use cookie cutters to create desired shapes.
7. Bake at 350°F for 8-10 minutes, or until the edges are lightly golden.
8. Let the cookies cool before decorating with icing and candies.

These nostalgic and delicious gingerbread cookies are sure to bring back memories and create new ones this holiday season.

So there you have it, the top Christmas cookie recipes to make your holiday season even sweeter. So gather your ingredients, preheat your oven, and get ready to impress your loved ones with these festive and tasty treats. Happy baking and happy holidays!