19 Tony Gemignani Cal Italia Pizza Recipe Get Ready To Indulge!

Published on: Mar 18, 2024

Tony Gemignani is a renowned pizza chef and owner of the iconic California-style pizzeria, Tony's Pizza Napoletana. With numerous awards and accolades under his belt, including being the first American to win the World Pizza Cup in Naples, Italy, it's safe to say that Tony knows a thing or two about making delicious pizza. In this article, we'll take a closer look at his famous Cal Italia pizza recipe and learn how to recreate it at home.

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1 of 20

California Pizza Kitchen Spinach Artichoke Dip

Main Ingredients: Olive Oil, Onion, Garlic, Unsalted Butter, All Purpose
21+ Spinach Artichoke Dip California Pizza Kitchen - Kitchen Remodling ...
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If you're a fan of creamy and savory dips, then this California Pizza Kitchen Spinach Artichoke Dip is a must-try for your next beer can chicken dinner. Made with a decadent combination of cream cheese, sour cream, and Parmesan cheese, this dip is loaded with chunks of artichoke hearts and spinach for added texture and flavor. Serve it alongside your beer can chicken for a delicious appetizer or as a topping for your chicken for an extra burst of flavor.
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Zucchini Bread

Main Ingredients: Medium Zucchini, Garlic Clove, Olive Oil, Rye Flour
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Add a healthy and delicious side dish to your beer can chicken with this homemade Zucchini Bread. Made with fresh zucchini, this bread is loaded with nutrients and flavor. It's the perfect complement to your chicken and can be enjoyed as a side or even as a sandwich with your leftover chicken the next day.
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Yogurt Granola Banana Pops

Main Ingredients: Bananas, Cal, Dried Fruit
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For a fun and healthy dessert to end your beer can chicken dinner, try these Yogurt Granola Banana Pops. They're made with just a handful of ingredients, including Greek yogurt, granola, and ripe bananas, making them a guilt-free treat. Plus, the combination of creamy yogurt and crunchy granola is the perfect balance of textures.
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Thai Prawns with Cauliflower rice

Main Ingredients: King Prawns, Cauliflower, Garlic, Ginger, Curry Paste
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For a twist on traditional beer can chicken, try this flavorful and healthy Thai Prawns with Cauliflower rice recipe. This dish is packed with protein and nutrients, thanks to the shrimp and cauliflower rice, and is seasoned with a flavorful blend of Thai spices and sauces. It's a great way to mix up your chicken dinner and add some international flair.
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Avocado Chicken Salad (Mayo-less)

Main Ingredients: Chicken Breast, Wholly Guacamole, Cal, Large Egg, Dried
If you're looking for a healthier alternative to traditional chicken salad, this Avocado Chicken Salad is the perfect choice. Made without mayo, this salad gets its creaminess from ripe avocados, which are also loaded with heart-healthy fats. Serve it on top of your beer can chicken for a delicious and nutritious meal.
6 of 20

Skinny Funfetti Protein Smoothie

Main Ingredients: Banana, Cal, Vanilla Almond Milk, Greek Yogurt, Vanilla
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For a fun and colorful drink to enjoy with your beer can chicken, try this Skinny Funfetti Protein Smoothie. Made with Greek yogurt, vanilla protein powder, and sprinkles, this smoothie is a tasty way to get your protein fix while satisfying your sweet tooth. It's also a great way to use up any leftover Greek yogurt you may have from making other dishes.
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Skinny Mini Key Lime Cheesecakes

Main Ingredients: Graham Crackers, Cream Cheese, Vanilla, Cal, Yoplait
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For a lighter and smaller dessert option, these Skinny Mini Key Lime Cheesecakes are the perfect choice. Made with a graham cracker crust and a creamy key lime filling, these mini cheesecakes are a refreshing and indulgent treat. Serve them alongside your beer can chicken for a sweet and tangy end to your meal.
8 of 20

Kale Salad with Apples, Carrots, Cheese and Capers

Main Ingredients: Lacinato Kale, Cal, Radishes, Carrots, Apple, Sharp
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For a healthy and flavorful side dish to accompany your beer can chicken, try this Kale Salad with Apples, Carrots, Cheese, and Capers. This salad is loaded with nutrients and crunch, thanks to the kale, apples, and carrots, and is topped with salty feta cheese and capers for a burst of flavor. It's a great way to get your greens in while still enjoying a delicious meal.
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Breakfast Macaroni and Cheese

Main Ingredients: Shells, Butter, Ham, Yellow Onion, Red Bell Pepper
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If you're a fan of breakfast for dinner, then this Breakfast Macaroni and Cheese is a must-try for your beer can chicken dinner. This dish combines the creaminess of mac and cheese with the savory and salty flavors of breakfast sausage and bacon. It's a hearty and satisfying meal that the whole family will love.
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Aquafaba Vegan Cornbread

Main Ingredients: Coconut Oil, Aquafaba, Cal, Pure Maple Syrup, Green
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For a vegan and gluten-free option to serve with your beer can chicken, try this Aquafaba Vegan Cornbread. This cornbread is made with aquafaba, which is the liquid from a can of chickpeas, as a substitute for eggs, and is also made with gluten-free flour. It's a delicious and allergy-friendly option that everyone can enjoy.
11 of 20

Vegetarian Chili And Mini Muffins

Main Ingredients: Chili, Muffins, Cal, Olive Oil, Garlic, Onion, Carrot
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For a hearty and comforting meal to enjoy with your beer can chicken, try this Vegetarian Chili and Mini Muffins. The chili is made with a variety of beans and vegetables, making it a filling and nutritious option, while the mini muffins add a touch of sweetness to balance out the flavors. This dish is perfect for a cold and cozy evening at home.
12 of 20

Tagliatelle with Scorched Veg and Roast Chicken

Main Ingredients: Red Pepper, Yellow Pepper, Cherry Tomatoes, Garlic
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If you're looking to take your beer can chicken dinner to the next level, try this Tagliatelle with Scorched Veg and Roast Chicken recipe. This dish combines tender and juicy chicken with a variety of roasted vegetables, including zucchini, bell peppers, and onions, for a burst of flavor and color. Serve it alongside your chicken for a complete and satisfying meal.
13 of 20

Watermelon Beet & Chia Energy Blocks

Main Ingredients: Sugar, Cal, Watermelon Juice, Pectin, Leftover Cooked
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For a refreshing and healthy snack to enjoy with your beer can chicken, try these Watermelon Beet & Chia Energy Blocks. Made with fresh watermelon, beets, and chia seeds, these energy blocks are a great source of nutrients and are perfect for a post-dinner pick-me-up. They're also a great way to use up any leftover watermelon you may have from making other dishes.
14 of 20

Chocolate Peanut Butter Pie

Main Ingredients: Peanut Butter, Stevia, Cal, Extra Firm Tofu, Greek
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For a decadent and rich dessert to end your beer can chicken dinner, try this Chocolate Peanut Butter Pie. This pie is made with a chocolate cookie crust and a creamy peanut butter filling, and is topped with a layer of chocolate ganache for an extra indulgent touch. It's the perfect dessert for chocolate and peanut butter lovers.
15 of 20

Chicken and Red Pepper Pasta

Main Ingredients: Spaghetti, Cal, Boneless Chicken Thighs, Salt, Brown
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For a twist on traditional pasta dishes, try this Chicken and Red Pepper Pasta recipe with your beer can chicken dinner. This dish is made with tender chicken, roasted red peppers, and a creamy and flavorful sauce, making it a delicious and satisfying meal. Serve it alongside your chicken for a complete and satisfying dinner.
16 of 20

Mustard Roasted Baby Gold Potatoes

Main Ingredients: Cal, Gold Potatoes, Olive Oil, Dijon Mustard, Kosher
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For a simple and flavorful side dish to enjoy with your beer can chicken, try these Mustard Roasted Baby Gold Potatoes. These potatoes are coated in a tangy and savory mustard dressing and roasted to perfection, making them a tasty and easy addition to your dinner. They're also a great way to use up any leftover potatoes you may have from making other dishes.
17 of 20

Nixtamal

Main Ingredients: Water, Cal, Corn
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If you're feeling adventurous and want to try something new with your beer can chicken, give this Nixtamal recipe a try. Nixtamal is an ancient Mesoamerican technique for preparing corn, which involves cooking and soaking the corn in an alkaline solution. The result is a unique and flavorful corn that can be used in a variety of dishes, including tortillas, tamales, and more.
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Skinny Thai Green Curry

Main Ingredients: Cal, Chicken Breasts, Broccoli, Curry Paste, Chicken
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For a flavorful and healthy dish to enjoy with your beer can chicken, try this Skinny Thai Green Curry. Made with a variety of vegetables, including bell peppers, mushrooms, and zucchini, and a blend of Thai spices and coconut milk, this curry is a delicious and nutritious option. Serve it over rice or alongside your chicken for a complete meal.
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Broccoli Salad

Main Ingredients: Mayonnaise, Sugar, Sunflower Seeds, Cal, Bacon
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Add some green to your beer can chicken dinner with this Broccoli Salad. This salad is made with fresh broccoli, crispy bacon, and a tangy dressing, making it a tasty and nutritious side dish. It's also a great way to use up any leftover broccoli you may have from making other dishes.
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Maple Mousse in Walnut Cups

Main Ingredients: Walnuts, Egg, Sugar, Mousse, Pure Maple Syrup, Large
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For a fancy and delicious dessert to end your beer can chicken dinner, try these Maple Mousse in Walnut Cups. Made with a creamy and sweet maple mousse and served in a crunchy walnut cup, this dessert is the perfect balance of flavors and textures. It's also a great way to use up any leftover walnuts you may have from making other dishes.

The Inspiration Behind Cal Italia Pizza

The Perfect Marriage of Italian and Californian Flavors

Tony Gemignani's Cal Italia pizza is a fusion of Italian and Californian flavors, paying homage to his roots in both places. The pizza is a tribute to his Italian heritage, with its classic thin crust and use of traditional San Marzano tomatoes and mozzarella cheese. But it also incorporates unique Californian ingredients, such as prosciutto, gorgonzola cheese, and sweet fig preserves, to create a truly one-of-a-kind flavor profile.

The Recipe for Success

A Perfectly Balanced Combination of Ingredients

The key to the Cal Italia pizza's deliciousness lies in its carefully selected ingredients. The San Marzano tomatoes provide a rich and flavorful base, while the creamy mozzarella cheese adds a touch of indulgence. The prosciutto brings a salty and savory element, complemented perfectly by the tangy and slightly sweet gorgonzola cheese. And the fig preserves provide a burst of sweetness that ties all the flavors together.

A Crust Like No Other

Of course, no pizza is complete without a perfect crust, and Tony's Cal Italia pizza is no exception. The dough is made using a special blend of flours to achieve the ideal texture and flavor. It's then stretched by hand and cooked in a wood-fired oven, giving it a crispy and chewy crust that is the perfect base for the flavorful toppings.

Bringing It All Together

Steps to Recreate Tony Gemignani's Cal Italia Pizza

Now that we've covered the inspiration and key ingredients, it's time to learn how to make this mouthwatering pizza at home. First, preheat your oven to its highest setting. Roll out your pizza dough and add a layer of the San Marzano tomato sauce. Sprinkle on the mozzarella cheese, followed by the prosciutto and gorgonzola. Finally, add dollops of the fig preserves on top. Bake the pizza for about 10 minutes, or until the crust is golden brown and the cheese is bubbly. And there you have it, your very own Cal Italia pizza, just like Tony Gemignani's. In Conclusion Tony Gemignani's Cal Italia pizza is a true masterpiece, combining the best of Italian and Californian flavors. With this recipe, you can recreate this award-winning pizza in your own kitchen. So next time you're craving a slice of pizza, why not try something new and make Tony's Cal Italia pizza? Your taste buds will thank you.
19 tony gemignani cal italia pizza recipe Get ready to indulge!

Zucchini Bread

yield: 20 total time: 75 minutes
4.7 Stars (76 reviews)
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Ingredients

  • 2 cups flour
  • 1 1/2 cups sugar
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 1 tablespoon cinnamon
  • 3 eggs
  • 3/4 cup oil
  • 1 tablespoon vanilla
  • 2 cups zucchini grated
  • 1 1/2 cups chopped walnuts

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 30 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 260 milligrams
  • Sugar : 16 grams
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