15 Tomato Soup Recipe South Indian Style Ignite Your Passion For Cooking!

Published on: Mar 31, 2024

Tomato soup is a comfort food that is loved by many across the globe. Whether you are looking for a quick and easy meal or something to warm you up on a cold day, this tomato soup recipe is the perfect option. In this article, we will be sharing a delicious South Indian style tomato soup recipe that is sure to satisfy your taste buds and leave you wanting more. So let's dive in and learn how to make this delectable dish.

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1 of 20

Authentic Rasam-South Indian soup

Main Ingredients: Lemon, Tomato, Coriander Leaves, Curry Leaves, Turmeric
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This recipe takes the traditional Indian spice blend and adds a unique twist by incorporating beer into the mix. The result is a flavorful and aromatic soup that will leave you wanting more.
2 of 20

Pudina Rasam | Mint Rasam | South Indian Mint Soup

Main Ingredients: Fresh Mint Leaves, Coriander Leaves, Toor Dal
Pudina Rasam Recipe - Mint Leaves Rasam by Archana's Kitchen
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This refreshing and tangy soup is perfect for a hot summer day. The addition of mint and beer gives it a unique flavor that will make this dish a crowd-pleaser.
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Mutton Soup | Amma's | South Indian Style Mutton Soup

Main Ingredients: Mutton, Pearl Onions, Tomato, Turmeric Powder, Jeera
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If you're a fan of mutton, then this recipe is a must-try. The beer helps to tenderize the meat and infuse it with delicious flavors, making it a hearty and satisfying meal.
4 of 20

Indian Tomato Soup

Main Ingredients: Tomatoes, Water, Garlic, Ginger, Salt, Turmeric, Garam
Spicy Indian Tomato Soup - The Fiery Vegetarian
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This classic tomato soup gets a boozy twist with the addition of beer. The tangy tomatoes and aromatic spices pair perfectly with the beer, making it a comforting and delicious soup.
5 of 20

Quick Low-Calorie Spicy Indian Tomato Soup

Main Ingredients: Tomatoes, Tomato Puree, Onion, Sunflower Oil, Cumin
Spicy Tomato Soup - Blogtastic Food
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If you're looking for a healthier option, this low-calorie tomato soup is the perfect choice. The spices add a kick of flavor, while the beer gives it a unique twist.
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This hearty and nutritious lentil soup is a staple in Indian cuisine. The beer adds a depth of flavor to the dish, making it a wholesome and satisfying meal.
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Tamatar Shorba (Indian Spiced Tomato Soup) Vegetarian...

Main Ingredients: Ghee, Peppercorns, Bay Leaves, Canela, Clove, Garam
This spicy Indian tomato soup (also known as tamatar ka shorba) recipe ...
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This vegetarian version of the classic Indian tomato soup is just as delicious as the original. The addition of beer gives it a unique twist, making it a must-try for any soup lover.
8 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal (lentils) is a staple in Indian cuisine, and this soup is a great way to incorporate it into your diet. The beer helps to enhance the flavors and make this soup a hearty and comforting meal.
9 of 20

Spiced Indian Tomato Soup

Main Ingredients: Coconut Oil, Fresh Curry Leaves, Mustard Seeds, Chopped
This spiced tomato soup is perfect for those looking for a little kick in their soup. The addition of beer not only adds flavor but also helps to balance out the heat from the spices.
10 of 20

Indian Mixed Beans Curry

Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
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This hearty and flavorful curry is a great way to use up any leftover beans you may have in your pantry. The beer adds a new dimension of flavor to the dish, making it a delicious and filling meal.
11 of 20

Simple Indian-Spiced Tomato Soup with Lime

Main Ingredients: Olive Oil, Ground Cardamom, Ground Cumin, Cayenne
Indian Spiced Tomato Soup | Recipe | How to eat paleo, Cooking, Food
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This quick and easy soup is perfect for those busy weeknights. The lime and beer add a tangy twist to the classic tomato soup, making it a refreshing and flavorful meal.
12 of 20

Tamatar ka shorba - Spiced Indian Tomato soup

Main Ingredients: Medium Tomatoes, Small Onion, Green Chili, Ginger, Star
Tamatar ka shorba - Spiced Indian Tomato soup (Instant Pot and Cooktop)
This spicy Indian tomato soup (also known as tamatar ka shorba) recipe ...
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This soup is a staple in many Indian households and is often served as an appetizer. The beer adds a unique flavor to the dish, making it a must-try for any soup lover.
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This hearty and nutritious soup is packed with vegetables and flavored with aromatic spices. The addition of beer gives it a unique twist and makes it a satisfying and wholesome meal.
14 of 20

Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
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Cauliflower is the star of this creamy and flavorful soup. The beer helps to enhance the flavors and make this dish a comforting and delicious meal.
15 of 20

Masoor Dal (Indian Lentil Soup)

Main Ingredients: Red Lentils, Vegetable Stock, Tomatoes, Salt, Extra
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This classic Indian lentil soup is a staple in many households. The beer adds a depth of flavor to the dish, making it a hearty and satisfying meal.
16 of 20

Slow Cooker Indian Potato Kale Soup

Main Ingredients: Vegetable Broth, Chickpeas, Tomatoes, Potatoes, Red
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This soup is perfect for those busy days when you don't have time to cook. The beer helps to tenderize the potatoes and infuse them with delicious flavors, making it a hearty and satisfying meal.
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This simple and flavorful lentil soup is a great way to incorporate more protein into your diet. The addition of beer gives it a unique twist, making it a must-try for any soup lover.
18 of 20

Lentil,Cabbage and Fennel Soup-Indian Inspired

Main Ingredients: Red Lentils, Green Cabbage, Fennel, Bay Leaf, Cumin
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This hearty and nutritious soup is packed with lentils and vegetables. The fennel and beer add a unique flavor to the dish, making it a delicious and wholesome meal.
19 of 20

Indian-Spiced Cream of Tomato Soup with Whole Wheat...

Main Ingredients: Whole Wheat Pearl Couscous, Olive Oil, Red Bell Pepper
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This creamy and flavorful soup is perfect for those looking for a healthier option. The whole wheat bread and beer add a unique twist to the classic tomato soup, making it a satisfying and delicious meal.
20 of 20

Pineapple Rasam-charu-Indian Soup

Main Ingredients: Dhal, Rasam Powder, Turmeric Powder, Pineapple, Tomato
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If you're looking for a unique and flavorful soup, this pineapple rasam is the perfect choice. The tangy pineapple and beer add a twist to the traditional rasam, making it a must-try for any soup lover.

The Secret to a Perfect Tomato Soup

Choosing the Right Tomatoes

When it comes to making a delicious tomato soup, the key is to use fresh and ripe tomatoes. The riper the tomatoes, the sweeter and more flavorful your soup will be. If possible, opt for organic tomatoes as they tend to have a better taste and are free from harmful pesticides. You can also mix and match different types of tomatoes like cherry, roma, or heirloom for a unique flavor profile.

Tempering the Spices

In South Indian cuisine, tempering or tadka is a crucial step to bring out the flavors of the spices. For this tomato soup recipe, we will be using mustard seeds, cumin seeds, and curry leaves to temper the soup. The mustard seeds provide a nutty and slightly bitter flavor, while the cumin seeds add a warm and earthy taste. The curry leaves, on the other hand, give a distinct aroma and enhance the overall flavor of the soup.

Adding a Touch of Tanginess

To balance out the sweetness of the tomatoes, we will be adding a touch of tanginess to our soup. Traditionally, tamarind is used in South Indian cooking for its sour taste. However, you can also use lemon juice or vinegar as a substitute. The tanginess adds a depth of flavor to the soup and elevates the overall taste.

Making the Tomato Soup

Now that we have covered the key ingredients, let's move on to the actual cooking process. Start by heating some oil in a pot and add the tempering spices. Once the mustard seeds start to crackle, add in chopped onions and sauté until they turn translucent. Then, add in chopped tomatoes and cook until they turn soft and mushy. Next, add in some water and bring the mixture to a boil. Reduce the heat and let it simmer for about 10-15 minutes. Once the soup has thickened, use an immersion blender or transfer it to a blender to puree the mixture. Be careful while blending hot liquids. Finally, add in some coconut milk for a creamy texture and let it simmer for a few more minutes. Serve hot with a garnish of fresh coriander leaves. You can also add some croutons for an added crunch.

In Conclusion

This South Indian style tomato soup is a perfect blend of sweet, tangy, and spicy flavors that will tantalize your taste buds. It is a simple and easy recipe that can be made in under 30 minutes. So the next time you crave a bowl of warm and comforting soup, give this recipe a try and enjoy the flavors of South India in your own kitchen.
15 tomato soup recipe south indian style Ignite your passion for cooking!

Pudina Rasam | Mint Rasam | South Indian Mint Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup fresh mint leaves 1 cup is 250 ml measurement
  • 1/4 cup coriander leaves finely chopped with stems
  • 1/4 cup toor dal Thuvaram Paruppu or Arhar Dal
  • tamarind 1 nos. Marble Size, Ball
  • tomatoes 2 nos.
  • 1/2 teaspoon turmeric powder 1 tsp is 5 ml measurement
  • 1/4 teaspoon asafoetida or Hing
  • 5 cups water Check Notes below
  • salt to taste
  • 3 curry leaves
  • 1 tablespoon black peppercorns or Milagu, 1 tbsp is 15 ml measurement
  • 1/2 tablespoon jeera or Cumin Seeds
  • 1 1/2 teaspoons ghee or Clarified Butter
  • 1/2 teaspoon jeera or Cumin Seeds
  • 1/4 teaspoon mustard seeds Kadagu or Rai
  • 3 curry leaves
  • asafoetida or A pinch of Hing

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 11 grams
  • Fat : 2 grams
  • Fiber : 5 grams
  • Protein : 4 grams
  • Sodium : 220 milligrams
  • Sugar : 1 grams
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