17 Tomato Pudding Recipe Southern Living Unleash Your Inner Chef!
Published on: Mar 7, 2024
Tomato pudding is a classic Southern dish that is often overlooked. This rich and flavorful dessert is a unique twist on traditional pudding and is the perfect way to use up those fresh summer tomatoes. While it may sound unusual, once you try this tomato pudding recipe from Southern Living, you'll be hooked. Not only is it delicious, but it also adds a touch of Southern charm to any meal. So, put on your apron and get ready to impress your friends and family with this mouth-watering tomato pudding recipe.
Southern spaghetti sauce is a classic comfort food with a twist. Made with rich, flavorful tomatoes and seasoned to perfection, this sauce is the perfect addition to any pasta dish. It's a staple in Southern cooking and a must-try for anyone looking to add some southern flare to their meals.
Southern stewed tomatoes are a simple and delicious side dish that can be made with just a few ingredients. The secret to this dish is cooking the tomatoes low and slow to bring out their natural sweetness. It's a versatile dish that can be served as a side or used as a base for soups and stews.
Southern banana pudding is a classic dessert that has been enjoyed for generations. This creamy, sweet treat is made with layers of vanilla pudding, sliced bananas, and vanilla wafers. It's a crowd-pleasing dessert that is perfect for any occasion.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Southern shrimp and grits is a beloved dish that has made its way from the coast to kitchens all over the south. Made with fresh shrimp, creamy grits, and a flavorful sauce, this dish is the ultimate comfort food. It's a hearty and satisfying meal that is perfect for breakfast, lunch, or dinner.
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Traditional Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Kosher Salt, Whole
Traditional southern banana pudding is a simple and delicious dessert that is loved by many. Made with layers of vanilla wafers, bananas, and a homemade vanilla pudding, this dessert is a staple in southern homes. It's a great way to use up ripe bananas and satisfy your sweet tooth.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Southern Hoppin' John is a traditional New Year's dish that is said to bring good luck and prosperity to those who eat it. Made with black-eyed peas, rice, and bacon, this dish is hearty and flavorful. It's a staple in southern cuisine and a must-try for anyone looking to experience authentic southern cooking.
Southern corn pudding is a creamy and delicious side dish that is a staple at Sunday dinners in the south. Made with fresh corn, eggs, and cream, this dish is the perfect accompaniment to any main course. It's a simple dish that is full of flavor and sure to please a crowd.
Southern shrimp gumbo is a hearty and flavorful dish that is a staple in Cajun and Creole cuisine. Made with a rich and flavorful broth, fresh shrimp, and a variety of vegetables, this dish is a crowd-pleaser. It's a great way to warm up on a cold day and experience the bold flavors of the south.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern cornbread is a staple in southern cooking and a must-have side dish for any meal. Made with cornmeal, buttermilk, and a touch of sugar, this cornbread is slightly sweet and full of flavor. It's best served hot from the skillet with a pat of butter on top.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
Southern ghoulash is a hearty and comforting dish that is perfect for a quick and easy weeknight meal. Made with ground beef, pasta, and a flavorful tomato sauce, this dish is a favorite among kids and adults alike. It's a great way to use up pantry staples and satisfy your cravings for comfort food.
Southern scalloped tomatoes are a simple and delicious side dish that is perfect for any meal. Made with fresh tomatoes, bread crumbs, and parmesan cheese, this dish is full of flavor and texture. It's a great way to use up ripe tomatoes from your garden and add some southern flair to your dinner table.
Southern tomato pie is a unique and tasty dish that is perfect for summer picnics and potlucks. Made with fresh tomatoes, a flaky pie crust, and a creamy filling, this pie is bursting with flavor. It's a great way to use up an abundance of fresh tomatoes and impress your friends and family with your baking skills.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
Southern corn pudding is a classic side dish that is loved by many. Made with sweet corn, eggs, and milk, this dish is creamy and delicious. It's a great way to add some southern charm to your holiday meals or any dinner throughout the year.
Southern smothered chicken is a hearty and flavorful dish that is perfect for a Sunday dinner. Made with tender chicken, a savory gravy, and served over rice, this dish is sure to become a favorite in your household. It's a great way to bring some southern comfort to your dinner table.
Southern collard greens are a staple in southern cuisine and a must-have side dish for any meal. Made with fresh collard greens, bacon, and a touch of vinegar, these greens are full of flavor and nutrients. They're a great way to add some southern charm to your dinner plate and get your daily dose of greens.
Southern cornbread dressing is a classic dish that is a must-have at any holiday meal. Made with cornbread, celery, onions, and a variety of seasonings, this dressing is full of flavor and the perfect accompaniment to your turkey or ham. It's a great way to add some southern flair to your holiday feast.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Southern green beans with smoked turkey is a flavorful and healthy side dish that is perfect for any meal. Made with fresh green beans, smoked turkey, and a touch of garlic, these green beans are full of flavor and nutrients. It's a great way to add some southern charm to your dinner table and get your daily dose of veggies.
Southern smothered oxtails are a hearty and flavorful dish that is perfect for a special occasion. Made with tender oxtails, a savory gravy, and served over rice, this dish is sure to impress. It's a labor of love that is worth the effort and a great way to add some southern soul to your dinner menu.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Classic flaky southern biscuits are a staple in southern cooking and a must-have for any meal. Made with simple ingredients like flour, butter, and buttermilk, these biscuits are light, fluffy, and full of flavor. They're perfect for breakfast, lunch, or dinner and a great way to add some southern charm to your table.
Southern baked macaroni and cheese is the ultimate comfort food. Made with creamy cheese sauce, tender macaroni, and topped with a crispy breadcrumb topping, this dish is sure to satisfy your cravings. It's a popular side dish at many southern gatherings and a must-try for anyone looking to experience the best of southern cooking.
This beer can chicken recipe takes a classic Southern dish and gives it a twist by incorporating the flavors of beer can chicken. The chicken is rubbed with a blend of herbs and spices, then basted with a flavorful homemade spaghetti sauce. The result is a juicy and flavorful chicken that pairs perfectly with your favorite pasta dish.
Stewed tomatoes are a staple in Southern cooking, and this beer can chicken recipe takes it to the next level. The chicken is cooked on top of a can of beer, which infuses the meat with the flavors of the beer and the stewed tomatoes. This dish is perfect for a summer cookout or a cozy winter meal.
This classic Southern dessert gets a savory twist with this beer can chicken recipe. The chicken is rubbed with a blend of spices and topped with a mixture of mashed bananas, brown sugar, and butter. As the chicken cooks, the flavors of the banana pudding seep into the meat, resulting in a sweet and savory dish that your taste buds will thank you for.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Beer can chicken isn't just for chicken dishes – it can also be used to elevate seafood dishes. This recipe for Southern shrimp and grits features a beer can chicken rub that adds a smoky and savory flavor to the shrimp. Serve it over a bed of creamy grits for a hearty and satisfying meal.
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Traditional Southern Banana Pudding
Main Ingredients: Granulated Sugar, All Purpose Flour, Kosher Salt, Whole
For a more traditional take on Southern banana pudding, try this beer can chicken recipe. The chicken is rubbed with a blend of spices and topped with a mixture of mashed bananas, vanilla pudding, and wafer cookies. As the chicken cooks, the flavors of the banana pudding infuse into the meat, resulting in a unique and delicious dish.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Hoppin' John is a traditional Southern dish made with black-eyed peas, rice, and pork. This beer can chicken recipe puts a twist on this classic dish by using the beer can chicken cooking technique. The chicken is rubbed with a blend of spices and served on top of a bed of flavorful Hoppin' John. It's a hearty and satisfying meal that's perfect for any occasion.
This beer can chicken recipe is perfect for a Sunday dinner with the family. The chicken is rubbed with a blend of spices and placed on top of a can of beer. As it cooks, the flavors of the beer and the corn pudding seep into the meat, resulting in a tender and flavorful chicken that pairs perfectly with the creamy and cheesy corn pudding.
This beer can chicken recipe puts a Southern twist on a classic Cajun dish. The chicken is rubbed with a blend of Cajun spices and served on top of a spicy and flavorful shrimp gumbo. The result is a dish that's bursting with flavor and perfect for a cozy night in.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this beer can chicken recipe incorporates it into the cooking process. The chicken is rubbed with a blend of spices and placed on top of a can of beer. As it cooks, the cornbread batter is poured into the skillet and bakes around the chicken, resulting in a moist and flavorful cornbread that pairs perfectly with the tender and juicy chicken.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This beer can chicken recipe is a hearty and comforting dish that's perfect for a cozy night in. The chicken is rubbed with a blend of spices and served on top of a bed of flavorful goulash. The result is a dish that's bursting with flavor and sure to become a family favorite.
This beer can chicken recipe puts a twist on a classic Southern side dish. The chicken is rubbed with a blend of herbs and spices and served on top of a bed of scalloped tomatoes. As it cooks, the flavors of the tomatoes seep into the chicken, resulting in a dish that's both savory and refreshing.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
This recipe for Southern corn pudding puts a twist on the traditional dish by using the beer can chicken cooking technique. The chicken is rubbed with a blend of spices and served on top of a bed of creamy and flavorful corn pudding. It's a perfect side dish for any meal.
This beer can chicken recipe takes a classic Southern dish and gives it a twist. The chicken is rubbed with a blend of spices and served on top of a bed of smothered onions and peppers. As it cooks, the flavors of the vegetables seep into the chicken, resulting in a tender and flavorful dish that's perfect for any occasion.
This beer can chicken recipe puts a twist on a classic Southern dish. The chicken is rubbed with a blend of herbs and spices and served on top of a savory and flavorful tomato pie. As it cooks, the flavors of the tomatoes and cheese seep into the chicken, resulting in a dish that's both hearty and refreshing.
This beer can chicken recipe incorporates the flavors of Southern collard greens into the cooking process. The chicken is rubbed with a blend of spices and served on top of a bed of flavorful and tender collard greens. The result is a dish that's both savory and nutritious.
This beer can chicken recipe is perfect for the holiday season. The chicken is rubbed with a blend of herbs and spices and served on top of a bed of flavorful cornbread dressing. The result is a dish that's both comforting and bursting with flavor.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
This recipe puts a twist on the classic Southern side dish of green beans. The chicken is rubbed with a blend of spices and served on top of a bed of green beans that are cooked with smoked turkey for added flavor. This dish is perfect for a summer cookout or a cozy winter meal.
This beer can chicken recipe takes a classic Southern dish and gives it a twist. The chicken is rubbed with a blend of spices and served on top of a bed of smothered oxtails. As it cooks, the flavors of the oxtails seep into the chicken, resulting in a tender and flavorful dish that's perfect for any occasion.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
This beer can chicken recipe incorporates the classic Southern side dish of biscuits into the cooking process. The chicken is rubbed with a blend of spices and served on top of a bed of flaky and buttery biscuits. It's the perfect dish for a hearty and satisfying meal.
This beer can chicken recipe puts a twist on a classic Southern gravy. The chicken is rubbed with a blend of herbs and spices and served on top of a bed of flavorful tomato gravy. As it cooks, the gravy seeps into the chicken, resulting in a dish that's both savory and comforting.
The Secret to Perfect Tomato Pudding
Tomatoes: The Star Ingredient
The key to making the perfect tomato pudding is using fresh, ripe tomatoes. Look for tomatoes that are firm and have a deep red color. The riper the tomatoes, the sweeter they will be, adding a natural sweetness to the pudding. You can also use a combination of different tomatoes, such as heirloom and cherry tomatoes, to add a variety of flavors and textures to the dish.
Bread: The Secret Thickener
In traditional pudding recipes, cornstarch or flour is used to thicken the pudding. However, in this Southern Living recipe, torn bread is used instead. The bread soaks up the tomato juices, creating a thick and creamy pudding without the use of any artificial thickeners. This also adds a unique texture to the pudding, making it even more delicious.
The Perfect Blend of Sweet and Savory
Sugar: The Sweetness Factor
To balance out the tanginess of the tomatoes, sugar is added to the pudding. This adds just the right amount of sweetness without overpowering the natural flavor of the tomatoes. It also helps to create a gorgeous golden color to the pudding once it's baked.
Spices: The Secret Depth of Flavor
To give the pudding a depth of flavor, spices such as cinnamon, nutmeg, and allspice are added. These warm and aromatic spices complement the sweetness of the sugar and the tanginess of the tomatoes, creating a well-balanced and delicious dessert.
How to Make Tomato Pudding
The Prep Work
To make this delicious tomato pudding, start by preheating your oven to 350 degrees F. Then, grease a baking dish with butter and set it aside. Next, core and slice your tomatoes and place them in a large bowl. Tear the bread into small pieces and add them to the bowl with the tomatoes. In a separate bowl, mix together the sugar, spices, and a dash of salt.
The Layering Process
Once all the ingredients are prepped, it's time to layer them in the baking dish. Start by spooning half of the tomato and bread mixture into the dish, then sprinkle half of the sugar and spice mixture on top. Repeat this process with the remaining ingredients.
Bake and Enjoy!
Finally, bake the pudding for 45-50 minutes, or until it's golden brown and bubbly. Let it cool for a few minutes before serving. This tomato pudding is best served warm and can be enjoyed as a dessert or a side dish. It's the perfect addition to any summer cookout or family dinner.
With its unique blend of sweet and savory flavors, this tomato pudding recipe from Southern Living is a must-try for any food lover. So, next time you have some fresh tomatoes, don't just stick to the same old tomato salad or sauce, give this tomato pudding a try and impress your taste buds and your guests.
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