18 Tomato Pie Recipe Southern Living August 2011 Ignite Your Passion For Cooking!
Published on: Mar 21, 2024
Tomato pie is a classic Southern dish that has been enjoyed by families for generations. This savory and comforting dish is a staple in the summertime, when fresh tomatoes are abundant and bursting with flavor. If you've never had the pleasure of trying tomato pie, now is the time to do so. In this article, we will share with you a simple yet delicious tomato pie recipe that was featured in Southern Living magazine in August 2011.
Main Ingredients: Pie Shell, Red Onion, Tomatoes, Juice, Kosher Salt
If you're a fan of savory pies, then you have to try a tomato pie. This dish originated in the Southern United States and has become a beloved classic. Tomato pie is a versatile dish that can be served as a main course or a side dish. It's perfect for a summer cookout or a cozy family dinner. Here are 20 delicious tomato pie recipes that will make your mouth water.
This classic tomato pie recipe is a staple in Southern cooking. It features a flaky crust, juicy tomatoes, and a creamy filling made with mayonnaise, cheddar cheese, and herbs. The combination of flavors and textures makes this dish a crowd-pleaser.
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Classic Tomato Pie
Main Ingredients: Biscuits, Tomatoes, Ground Black Pepper, Kosher Salt
For a more traditional take on tomato pie, try this recipe that uses a homemade pie crust and a simple filling of tomatoes, onions, and cheese. The key to making this dish stand out is to use fresh, ripe tomatoes and quality cheese.
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Savory Southern Tomato Pie
Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil
This savory tomato pie recipe is bursting with flavor. It features a buttery crust, tangy tomatoes, and a rich filling made with cream cheese, cheddar cheese, and Italian herbs. It's a perfect dish for a special occasion or a weeknight dinner.
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Eggplant Tomato Pie
Main Ingredients: Eggplant, Tomatoes, Onion, Garlic, Breadcrumbs, Egg
For a twist on the classic tomato pie, try this recipe that incorporates eggplant. The eggplant adds a delicious earthy flavor and a creamy texture that pairs perfectly with the juicy tomatoes. This dish is a great way to use up any extra eggplant you may have on hand.
This recipe is a true Southern-style tomato pie. It features a flaky crust, juicy tomatoes, and a rich filling made with mayonnaise, cheddar cheese, and bacon. The addition of bacon takes this dish to the next level and adds a nice smoky flavor.
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Fresh Tomato Pie with Goat Cheese, Bacon & Caramelized...
Main Ingredients: Fresh Tomatoes, Pie Crust, Onion, Thick Cut Bacon
This fresh tomato pie recipe is perfect for a summer day. It features ripe tomatoes, tangy goat cheese, crispy bacon, and sweet caramelized onions. The combination of flavors is simply irresistible.
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Old-Fashioned Tomato Pie
Main Ingredients: All Purpose Flour, Shortening, Unsalted Butter, Sea
This old-fashioned tomato pie recipe is a true comfort food. It features a simple crust, juicy tomatoes, and a creamy filling made with mayonnaise, cheddar cheese, and herbs. It's a no-frills dish that will remind you of home-cooked meals.
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A Southern Living Preview
Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
This tomato pie recipe is a preview of a dish featured in Southern Living magazine. It features a flaky crust, juicy tomatoes, and a creamy filling made with mayonnaise, cheddar cheese, and Italian herbs. This recipe is a must-try for any Southern food lover.
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Crustless Tomato Pie
Main Ingredients: Tomatoes, Salt, Butter, Onion, Garlic, Black Pepper
If you're looking for a low-carb option, try this crustless tomato pie recipe. It features juicy tomatoes, flavorful herbs, and a creamy filling made with cream cheese, cheddar cheese, and a touch of hot sauce. It's a light and tasty dish that will satisfy your cravings.
This traditional Southern tomato pie recipe is a classic for a reason. It features a flaky crust, juicy tomatoes, and a creamy filling made with mayonnaise, cheddar cheese, and herbs. It's a dish that will transport you to the heart of the South.
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Super Bowl Appetizer's - Everyday Southern Living
Main Ingredients: Cheese, Sharp White Cheddar, Gouda, Evaporated Milk
Looking for a tasty appetizer for your Super Bowl party? Look no further than this tomato pie recipe from Everyday Southern Living. It features a crispy crust, tangy tomatoes, and a rich filling made with mayonnaise, cheddar cheese, and bacon. It's a crowd-pleaser that will have your guests coming back for more.
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How To Make Southern Tomato Pie
Main Ingredients: Pie Dough, Bacon, Tomatoes, Kosher Salt, Fresh Thyme
If you're new to making tomato pie, this recipe is perfect for you. It breaks down the steps to make a delicious Southern-style tomato pie, from making the crust to creating the perfect creamy filling. With this recipe, you'll be able to impress your friends and family with your cooking skills.
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Martina McBride's Creamy Chicken Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
This tomato pie recipe comes from country music star Martina McBride. It features a unique twist with the addition of chicken tortilla soup. The combination of flavors, including juicy tomatoes, chicken, and spices, makes this dish a winner.
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Beef-and-Orzo Soup
Main Ingredients: Chopped Onion, Canola Oil, Chopped Carrots, Button
This tomato pie recipe is perfect for soup lovers. It features a hearty beef and orzo soup, topped with a crispy crust and juicy tomatoes. It's a delicious and comforting dish that will warm you up on a cold day.
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Chicken and Sausage Jambalaya
Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
This tomato pie recipe is inspired by the flavors of New Orleans. It features a savory jambalaya made with chicken, sausage, and juicy tomatoes. The addition of a flaky pie crust takes this dish to the next level.
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Smokey Shadows Lodge Tomato Pie
Main Ingredients: Tomatoes, Pie Crust, Mayonnaise, Colby Cheese
This tomato pie recipe comes from the Smokey Shadows Lodge in Tennessee. It features a deliciously flaky crust, juicy tomatoes, and a creamy filling made with mayonnaise, cheddar cheese, and herbs. It's a dish that will make you feel like you're on vacation in the mountains.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
Looking for the perfect side dish to accompany your tomato pie? Look no further than this recipe for perfect mashed potatoes. They are creamy, buttery, and the perfect complement to any savory dish.
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Baked Ziti with Chicken
Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Plum Tomatoes
This tomato pie recipe is a twist on the classic Italian dish of baked ziti. It features a creamy tomato sauce, tender chicken, and a crispy crust. It's a delicious and comforting meal that will satisfy your cravings.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
For a sweet and fruity dessert to go with your tomato pie, try this easy peach cobbler recipe. It features juicy peaches, a buttery crust, and a touch of cinnamon. It's the perfect way to end a meal on a high note.
The Perfect Summer Dish
Tomato pie is the perfect dish for a summer gathering or a cozy family dinner. It's a versatile dish that can be served as an appetizer, a side dish, or even a main course. The key to making a delicious tomato pie is to use fresh, ripe tomatoes. You can pick them up at your local farmer's market or even grow them in your own backyard. The fresher the tomatoes, the better the flavor of your pie will be.
Ingredients
To make the tomato pie featured in Southern Living magazine, you will need the following ingredients:
4-5 large tomatoes, sliced
1 pre-made pie crust
1 cup of shredded sharp cheddar cheese
1/2 cup of mayonnaise
1/4 cup of chopped fresh basil
1/4 cup of chopped fresh chives
1/4 cup of chopped fresh parsley
1/4 cup of breadcrumbs
Salt and pepper to taste
Instructions
Preheat your oven to 375 degrees.
Place the sliced tomatoes on a baking sheet and sprinkle with salt. Let them sit for 10-15 minutes to draw out excess moisture.
Meanwhile, roll out the pie crust and place it in a 9-inch pie dish. Prick the bottom of the crust with a fork and bake for 10 minutes.
In a mixing bowl, combine the shredded cheese, mayonnaise, basil, chives, parsley, and breadcrumbs. Mix well.
Once the pie crust has finished baking, remove it from the oven and let it cool for a few minutes.
Layer the sliced tomatoes in the pie crust and top with the cheese mixture.
Bake for 25-30 minutes, or until the top is golden brown and the filling is bubbly.
Let the pie cool for 10 minutes before slicing and serving.
Customize Your Tomato Pie
One of the best things about this tomato pie recipe is that you can customize it to your liking. If you prefer a different type of cheese, go ahead and use it. You can also add in other herbs or vegetables to give the pie your own personal touch. Don't be afraid to experiment and make this recipe your own.
In Conclusion
This tomato pie recipe from Southern Living magazine is a must-try for any tomato lover. It's a simple and delicious dish that is perfect for summertime gatherings or family dinners. So next time you have an abundance of fresh tomatoes, give this recipe a try and you won't be disappointed.
