18 Tomato Pie Recipe Southern Living Prepare To Be Amazed!
Published on: Mar 4, 2024
Tomato pie is a beloved Southern dish that has been passed down through generations. With its flaky crust and tangy tomato filling, it's the perfect combination of sweet and savory. If you're looking to try your hand at making this classic dish, look no further. We've got a tried and true tomato pie recipe that will have your taste buds singing and your family begging for seconds.
Looking for a delicious and flavorful way to enjoy your beer can chicken? Look no further than this Southern Tomato Pie recipe. This savory and satisfying dish combines tender chicken with tangy tomatoes, creamy cheese, and a flaky pie crust. It's a perfect addition to any summer cookout or weeknight dinner.
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Southern Tomato Pie With Bacon, Basil And Jack Cheese
Main Ingredients: Tomatoes, Kosher Salt, Mayonnaise, Chopped Bacon
Take your tomato pie to the next level with this mouthwatering recipe that includes crispy bacon, fresh basil, and melted jack cheese. The combination of flavors and textures in this dish will have your taste buds dancing. Plus, the addition of beer can chicken adds a protein-packed punch that will keep you full and satisfied.
Spice up your traditional spaghetti night with this Southern-inspired sauce. Made with beer can chicken, tomatoes, and a blend of herbs and spices, this sauce is bursting with rich and savory flavors. Serve over your favorite pasta for a comforting and delicious meal.
If you want to stick to the tried and true, this classic Southern Tomato Pie recipe is a must-try. With just a few simple ingredients like tomatoes, cheese, and mayonnaise, this dish comes together easily and is full of flavor. It's the perfect way to showcase the beer can chicken in a new and delicious way.
For a sweet treat that will satisfy your cravings, try these Southern Pecan Pie Bars. These delicious bars feature a buttery crust, a rich and gooey pecan filling, and a hint of beer can chicken for added flavor. They're perfect for a party or as a special dessert after a family meal.
Looking for a side dish that will impress your guests? These Southern Stewed Tomatoes are the perfect accompaniment to any meal. Made with juicy tomatoes, flavorful seasonings, and beer can chicken, this dish is a delicious and unique twist on the classic tomato side dish.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
No Southern meal is complete without a serving of shrimp and grits. This authentic recipe features plump shrimp, creamy grits, and a beer can chicken gravy that will have you coming back for seconds. It's a hearty and satisfying dish that will transport you straight to the South.
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Savory Southern Tomato Pie
Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil
For a savory take on the classic tomato pie, try this recipe that includes beer can chicken, bacon, and cheddar cheese. The combination of flavors and textures in this dish is out of this world. Serve it as a main course or cut into bite-sized pieces for a delicious appetizer.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Looking for a hearty and comforting dish that will warm you up from the inside out? This Southern Hoppin' John recipe is just what you need. Made with black-eyed peas, rice, and beer can chicken, this dish is full of protein and flavor. It's a staple in Southern cuisine and will quickly become a favorite in your household.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
If you're craving something sweet and creamy, this Southern Buttermilk Pie is the perfect dessert for you. Made with a flaky crust and a rich filling made from buttermilk, eggs, and beer can chicken, this pie is a unique and delicious treat. Serve it with whipped cream for a truly indulgent experience.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cooking, and this skillet version takes it to the next level. Made with cornmeal, buttermilk, and a hint of beer can chicken, this cornbread is moist, flavorful, and perfect for serving alongside your favorite BBQ dishes. It's a must-try for any cornbread lover.
This Southern Shrimp Gumbo is a delicious and comforting dish that is sure to please. Made with plump shrimp, rich spices, and a beer can chicken broth, this gumbo is full of flavor and will warm you up from the inside out. Serve it with rice for a complete and satisfying meal.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern Ghoulash is a hearty and flavorful dish that is perfect for a weeknight meal. Made with ground beef, tomatoes, and beer can chicken, this dish is full of protein and can be customized to your liking with your favorite vegetables and spices. It's a crowd-pleaser that will leave everyone asking for seconds.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a Southern classic, and this recipe is no exception. Made with sweet potatoes, warm spices, and a touch of beer can chicken, this pie is a unique and delicious twist on the traditional dessert. It's perfect for fall or any time you're in the mood for something sweet and comforting.
No list of Southern desserts would be complete without a Pecan Pie. This recipe features a flaky crust, a rich and gooey filling, and a hint of beer can chicken for added flavor. It's a must-try for any pecan lover or anyone looking for a truly indulgent dessert.
For a comforting and filling main course, try this Southern Smothered Chicken recipe. Made with tender chicken, flavorful seasonings, and a beer can chicken gravy, this dish is a delicious and unique way to enjoy your beer can chicken. Serve it over rice for a complete meal.
Scalloped tomatoes are a classic Southern side dish, and this recipe adds a twist with the addition of beer can chicken. Made with juicy tomatoes, a creamy sauce, and a crispy breadcrumb topping, this dish is a perfect way to use up any extra tomatoes you have on hand. Serve as a side dish or enjoy it as a light lunch.
For a delicious and refreshing dessert, try this Southern Peach Pie recipe. Made with fresh peaches, warm spices, and a hint of beer can chicken, this pie is bursting with flavor and is the perfect way to showcase summer's favorite fruit. Serve with a scoop of vanilla ice cream for the ultimate treat.
Cornbread dressing is a staple on Southern holiday tables, and this recipe is a must-try. Made with crumbled cornbread, flavorful seasonings, and beer can chicken, this dressing is a delicious and unique way to enjoy your beer can chicken. It's a perfect addition to any Thanksgiving or Christmas dinner.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a classic Southern side dish, and this recipe takes them to the next level. Made with fresh green beans, smoked turkey, and a beer can chicken broth, these green beans are full of flavor and make a perfect accompaniment to any meal. They're a healthier alternative to traditional green bean casserole and are sure to be a hit with your family.
One of the most beloved dishes in Southern cuisine, this tomato pie is a must-try for any chicken lover. Made with fresh tomatoes, herbs, and a flaky crust, this pie is a perfect complement to your beer can chicken. Don't be afraid to experiment with different types of tomatoes, such as heirloom or cherry, for a unique twist on this classic dish.
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Southern Tomato Pie With Bacon, Basil And Jack Cheese
Main Ingredients: Tomatoes, Kosher Salt, Mayonnaise, Chopped Bacon
Take your tomato pie to the next level with this recipe that adds bacon, basil, and Jack cheese to the mix. The salty bacon and creamy cheese perfectly balance the tangy tomatoes, making this a hearty and satisfying meal. For a healthier option, try using turkey bacon or a reduced-fat cheese.
For a different take on traditional tomato-based sauces, try this Southern spaghetti sauce. Made with a mix of ground beef, sausage, and plenty of herbs and spices, this sauce is a delicious addition to any pasta dish. Bold flavors like garlic, oregano, and cayenne pepper make this sauce a standout.
If you're a tomato pie purist, then this classic recipe is for you. Made with a simple filling of tomatoes, mayonnaise, and cheese, this pie lets the fresh tomatoes shine. For a twist, try adding a layer of caramelized onions on top of the tomatoes for an extra burst of flavor.
No Southern meal is complete without a sweet treat, and these pecan pie bars are the perfect ending to your beer can chicken dinner. With a rich and buttery crust and a gooey pecan filling, these bars are sure to be a hit with your family and friends. For an extra indulgent touch, serve them warm with a scoop of vanilla ice cream.
Looking for a simple side dish to pair with your chicken? These Southern stewed tomatoes are a quick and easy option. Made with canned tomatoes, onions, and a few spices, this dish is full of flavor and can be on the table in under 30 minutes. For added protein, try stirring in some cooked bacon or sausage before serving.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a taste of the South, give this authentic shrimp and grits recipe a try. The creamy and cheesy grits make the perfect base for the flavorful and spicy shrimp. If you can't find grits in your local grocery store, you can substitute polenta or cornmeal.
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Savory Southern Tomato Pie
Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil
For a savory twist on traditional tomato pie, try this recipe that adds sausage and spinach to the mix. The flavors of the sausage and spinach perfectly complement the tangy tomatoes, making this dish a winner every time. For a vegetarian option, simply omit the sausage or substitute it with a plant-based alternative.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
This hearty and flavorful dish is a staple in Southern cuisine. Made with black-eyed peas, rice, and plenty of spices, this Hoppin' John recipe is a perfect side dish for your beer can chicken. Serve it with a side of collard greens for a true Southern meal.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
For a dessert that's sure to impress, try this Southern buttermilk pie. Made with a flaky pie crust and a custardy filling, this pie is sweet and tangy all at once. For added flavor, try adding lemon zest or a splash of bourbon to the filling.
This classic Southern dish is a must-try for any seafood lover. Made with a flavorful broth, shrimp, and a mix of vegetables and spices, this gumbo is a hearty and satisfying meal. For a vegetarian option, substitute the shrimp with tofu or tempeh.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread, and this recipe for skillet cornbread is a winner. Made with cornmeal, buttermilk, and a cast-iron skillet, this cornbread is crispy on the outside and moist on the inside. For extra flavor, try adding jalapenos or cheese to the batter.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern twist on traditional goulash is a perfect comfort food for any occasion. Made with ground beef, pasta, and a flavorful tomato sauce, this dish is sure to be a hit with the whole family. For a healthier option, try using ground turkey or adding in some extra vegetables like bell peppers and zucchini.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert, and this recipe is sure to become a favorite in your household. Made with a flaky crust and a creamy sweet potato filling, this pie is a perfect ending to any meal. For an extra indulgent touch, top with a dollop of whipped cream or a sprinkle of cinnamon and sugar.
If you're a fan of pecan pie, then you have to try this Southern version. Made with a flaky crust and a gooey pecan filling, this pie is a perfect blend of sweet and nutty flavors. For a twist, try adding a layer of chocolate chips to the bottom of the crust before pouring in the filling.
For a unique and flavorful side dish, try these scalloped tomatoes. Made with fresh tomatoes, breadcrumbs, and a mix of herbs and spices, this dish is a perfect accompaniment to your chicken. For added protein, try sprinkling shredded cheese on top before baking.
This Southern classic is a must-try for any chicken lover. Made with flavorful and tender chicken smothered in a rich and creamy gravy, this dish is sure to be a hit at any dinner table. Serve it over rice or with a side of mashed potatoes for a filling and delicious meal.
When peaches are in season, there's no better way to enjoy them than in a delicious pie. This Southern peach pie is made with a flaky crust and a sweet and juicy filling that's sure to satisfy any sweet tooth. For added flavor, try adding a splash of bourbon to the filling or top with a scoop of vanilla ice cream.
This traditional Southern dressing is a must-have for any holiday meal. Made with cornbread, sausage, and plenty of herbs and spices, this dish is sure to be a hit with your family and friends. For a vegetarian option, simply omit the sausage or replace it with a plant-based alternative.
No Southern meal is complete without a side of collard greens. This recipe for Southern-style collard greens is full of flavor and can be made in just one pot. For added protein, try adding in some diced ham or bacon while cooking.
Gather Your Ingredients
Before you get started, make sure you have all the necessary ingredients for your tomato pie. It's important to use fresh, ripe tomatoes for the filling. You'll also need a pie crust, which you can make from scratch or use a pre-made one. Other key ingredients include cheddar cheese, mayonnaise, onion, and fresh herbs like basil or parsley.
Tip: Choose the Right Tomatoes
When it comes to making the perfect southern tomato pie, the type of tomatoes you use is crucial. Look for tomatoes that are firm, but not too hard, and have a deep red color. Avoid using overly ripe tomatoes as they can make the filling too watery.
Prepare Your Pie Crust
If you're making your own pie crust, now is the time to get it ready. Roll out the dough and place it in a 9-inch pie dish. Trim off any excess dough and crimp the edges to create a decorative border. If you're using a pre-made crust, simply place it in the pie dish and crimp the edges.
Tip: Blind Bake Your Crust
To prevent a soggy crust, it's important to blind bake it before adding the filling. Simply line the crust with parchment paper and fill it with dried beans or pie weights. Bake for 15 minutes, then remove the weights and bake for an additional 5 minutes.
Make the Filling
To make the filling for your southern tomato pie, start by slicing the tomatoes and placing them in a colander. Sprinkle with salt and let them sit for 15 minutes to drain out excess moisture. Meanwhile, mix together the mayonnaise, cheddar cheese, onion, and herbs in a bowl.
Tip: Add Some Heat
For an extra kick of flavor, add some hot sauce or red pepper flakes to the filling mixture. This will give your tomato pie a spicy twist that pairs perfectly with the tangy tomatoes.
Assemble and Bake
Once your crust is blind baked and your filling is ready, it's time to assemble your tomato pie. Layer the drained tomatoes in the crust and then pour the filling mixture over the top. Bake for 30-35 minutes until the crust is golden brown and the filling is bubbly.
Tip: Let it Cool
As tempting as it may be to dive right into your freshly baked southern tomato pie, it's important to let it cool for at least 15 minutes before serving. This will allow the filling to set and make it easier to slice and serve.
Now that you have the perfect tomato pie recipe, it's time to give it a try. Serve it as a side dish at your next barbecue or as a main course for a comforting and delicious meal. Your family and friends will be impressed and you'll have a new go-to recipe for any occasion.
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