20 Tomato Omelette Indian Recipe Delight In These Amazing Recipes!

Ingredients

For the omelette:

• 3 eggs
• 1 medium-sized tomato, finely chopped
• 1 small onion, finely chopped
• 1 green chilli, finely chopped
• 1/4 tsp turmeric powder
• 1/4 tsp red chilli powder
• 1/4 tsp cumin powder
• 1/4 tsp garam masala
• 2 tbsp coriander leaves, finely chopped
• Salt to taste
• 2 tbsp vegetable oil

For the tomato salsa:

• 1 medium-sized tomato, finely chopped
• 1 small onion, finely chopped
• 1 green chilli, finely chopped
• 1/2 tsp lemon juice
• Salt to taste

Instructions

1. In a bowl, beat the eggs with a pinch of salt and set aside.
2. In a separate bowl, mix together the chopped tomatoes, onions, green chilli, turmeric powder, red chilli powder, cumin powder, garam masala, coriander leaves, and salt to make the tomato salsa.
3. Heat a non-stick pan over medium heat and add 1 tbsp of oil.
4. Pour half of the beaten eggs into the pan and spread it evenly.
5. Sprinkle half of the tomato salsa on top of the egg mixture.
6. Using a spatula, carefully fold the omelette in half and cook for 2-3 minutes on each side until it is golden brown.
7. Repeat the same steps for the second omelette.
8. Serve hot with the remaining tomato salsa on the side.

Health Benefits

Tomatoes are a rich source of antioxidants, vitamins, and minerals which make this omelette not only delicious but also nutritious. The combination of eggs and tomatoes provides a good balance of protein and fiber, making it a filling and healthy breakfast option. The Indian spices used in this recipe also offer numerous health benefits, such as aiding digestion and boosting the immune system.

Final Thoughts

Tomato omelette is a must-try dish for all the breakfast lovers out there. It is versatile and can be customized according to your taste preferences. You can add other vegetables like bell peppers or mushrooms to the omelette for an extra dose of nutrients. So, the next time you are looking for a quick and tasty breakfast option, give this tomato omelette a try and thank us later!

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Ingredients

For the omelette:

• 3 eggs
• 1 medium-sized tomato, finely chopped
• 1 small onion, finely chopped
• 1 green chilli, finely chopped
• 1/4 tsp turmeric powder
• 1/4 tsp red chilli powder
• 1/4 tsp cumin powder
• 1/4 tsp garam masala
• 2 tbsp coriander leaves, finely chopped
• Salt to taste
• 2 tbsp vegetable oil

For the tomato salsa:

• 1 medium-sized tomato, finely chopped
• 1 small onion, finely chopped
• 1 green chilli, finely chopped
• 1/2 tsp lemon juice
• Salt to taste

Instructions

1. In a bowl, beat the eggs with a pinch of salt and set aside.

2. In a separate bowl, mix together the chopped tomatoes, onions, green chilli, turmeric powder, red chilli powder, cumin powder, garam masala, coriander leaves, and salt to make the tomato salsa.

3. Heat a non-stick pan over medium heat and add 1 tbsp of oil.

4. Pour half of the beaten eggs into the pan and spread it evenly.

5. Sprinkle half of the tomato salsa on top of the egg mixture.

6. Using a spatula, carefully fold the omelette in half and cook for 2-3 minutes on each side until it is golden brown.

7. Repeat the same steps for the second omelette.

8. Serve hot with the remaining tomato salsa on the side.

Health Benefits

Tomatoes are a rich source of antioxidants, vitamins, and minerals which make this omelette not only delicious but also nutritious. The combination of eggs and tomatoes provides a good balance of protein and fiber, making it a filling and healthy breakfast option. The Indian spices used in this recipe also offer numerous health benefits, such as aiding digestion and boosting the immune system.

Final Thoughts

Tomato omelette is a must-try dish for all the breakfast lovers out there. It is versatile and can be customized according to your taste preferences. You can add other vegetables like bell peppers or mushrooms to the omelette for an extra dose of nutrients. So, the next time you are looking for a quick and tasty breakfast option, give this tomato omelette a try and thank us later!