16 Tomato Egg Indian Recipe Try These Culinary Delights!

Published on: Mar 28, 2024

If you're looking for a flavorful and satisfying breakfast option, then look no further than this delicious tomato egg Indian recipe. Combining the bold spices and flavors of Indian cuisine with the classic breakfast ingredients of eggs and tomatoes, this recipe is sure to become a new favorite in your household. Not only is it easy to make, but it's also packed with nutrients and perfect for a hearty start to your day. Let's dive into the details of this mouth-watering dish.

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1 of 20

Indian Toastie Sandwich

Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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Looking for a unique and flavorful twist on the classic sandwich? Try this Indian Toastie Sandwich recipe! With layers of spiced chicken, gooey cheese, and tangy chutney between crispy bread, this sandwich will become a new favorite in your household. It's perfect for a quick lunch or a satisfying dinner.
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Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're new to Indian cuisine, this Easy Indian Chicken Curry is the perfect place to start. With a blend of aromatic spices like cumin, coriander, and turmeric, this dish is bursting with flavor. Tender chicken and creamy coconut milk make this curry a hearty and satisfying meal that can be made in under 30 minutes.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish known for its rich, creamy sauce and tender chunks of meat. This Indian Chicken Korma recipe is no exception. The chicken is marinated in a mixture of yogurt and spices, then slowly cooked in a creamy sauce made with cashews, almonds, and coconut milk. Serve this dish over rice for a complete meal.
4 of 20

Indian Masala Pasta

Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
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Put an Indian twist on a classic Italian dish with this Indian Masala Pasta recipe. Toss spaghetti or your favorite pasta with a fragrant blend of spices like garam masala, turmeric, and chili powder. Add in some veggies and protein of your choice for a complete and satisfying meal that's ready in just minutes.
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6 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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Put a twist on your morning eggs with this Akoori recipe. Akoori is an Indian version of scrambled eggs that's bursting with flavor. The eggs are cooked with onions, tomatoes, and a blend of spices like cumin, coriander, and turmeric. Serve this dish with some warm naan or toast for a delicious and filling breakfast.
7 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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8 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian Chicken Curry is a classic dish that's full of flavor and perfect for a cozy night in. The chicken is marinated in a mixture of spices and yogurt, then cooked in a creamy tomato sauce. Serve it over rice or with some warm naan for a delicious and comforting meal.
9 of 20

Vegetable Indian curry

Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
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Looking for a vegetarian option that's still packed with flavor? Try this Vegetable Indian Curry recipe. It's loaded with a variety of veggies like potatoes, carrots, and cauliflower, and cooked in a flavorful sauce made with coconut milk and spices. This dish is perfect for a weeknight dinner or as part of a big Indian feast.
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North Indian Baked Eggs

Main Ingredients: Ghee, Onions, Garlic, Cilantro, Ground Turmeric
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Baked eggs are a popular breakfast dish, but this North Indian Baked Eggs recipe takes it to the next level. The eggs are cooked in a flavorful tomato and onion sauce, then topped with cheese and baked until gooey and delicious. Serve it with some warm naan or toast for a delicious and satisfying breakfast.
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Bread Uttapam, South Indian Snack

Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
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Indian Lentil Curry With Spinach

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The Ingredients You'll Need

To make this tomato egg Indian recipe, you'll need the following ingredients:
  • Eggs: The star of the dish, eggs provide protein and essential vitamins and minerals.
  • Tomatoes: Fresh, ripe tomatoes are a must for this recipe. They add a tangy and juicy element to the dish.
  • Onion: Finely chopped onion adds depth and flavor to the dish.
  • Garlic and Ginger: These aromatic ingredients are commonly used in Indian cooking and add a delicious kick.
  • Spices: Turmeric, cumin, coriander, and garam masala are the key spices in this dish, giving it its signature Indian flavors.
  • Cilantro: This herb adds freshness and a pop of color to the dish.
  • Ghee or Oil: Ghee is clarified butter commonly used in Indian cooking, but you can also use oil as a substitute.

Instructions for Preparation and Cooking

Now that you have all the ingredients, let's dive into the steps for making this delicious tomato egg Indian recipe:

1. Start by Preparing the Eggs

Crack the eggs into a bowl, add a pinch of salt, and whisk until well combined. Set aside.

2. Sauté the Aromatics

Heat ghee or oil in a pan over medium heat. Add finely chopped onion, garlic, and ginger and sauté until the onions are translucent.

3. Add the Spices

Once the onions are cooked, add the spices (turmeric, cumin, coriander, and garam masala) and cook for a minute until fragrant.

4. Add the Tomatoes

Dice the tomatoes and add them to the pan. Cook until the tomatoes are soft and mushy.

5. Add the Eggs

Pour the beaten eggs into the pan and mix well with the tomato mixture. Let it cook for a few minutes until the eggs are set.

6. Garnish and Serve

Garnish with fresh cilantro and serve hot with your choice of bread or rice.

Why You'll Love This Recipe

This tomato egg Indian recipe is not only delicious but also packed with nutrients. Eggs are a great source of protein, while tomatoes are loaded with vitamin C and other essential vitamins and minerals. The combination of spices adds a burst of flavor and the dish is versatile enough to be served for breakfast, lunch, or dinner. In addition, this recipe is easy to make and can be customized to your liking. You can add more or less spice depending on your preference and serve it with your choice of accompaniments. Try this flavorful and nutritious tomato egg Indian recipe and impress your family and friends with your cooking skills. Enjoy!
16 tomato egg indian recipe Try these culinary delights!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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