16 Tomato Egg Indian Recipe Try These Culinary Delights!
Published on: Mar 28, 2024
If you're looking for a flavorful and satisfying breakfast option, then look no further than this delicious tomato egg Indian recipe. Combining the bold spices and flavors of Indian cuisine with the classic breakfast ingredients of eggs and tomatoes, this recipe is sure to become a new favorite in your household. Not only is it easy to make, but it's also packed with nutrients and perfect for a hearty start to your day. Let's dive into the details of this mouth-watering dish.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
Looking for a unique and flavorful twist on the classic sandwich? Try this Indian Toastie Sandwich recipe! With layers of spiced chicken, gooey cheese, and tangy chutney between crispy bread, this sandwich will become a new favorite in your household. It's perfect for a quick lunch or a satisfying dinner.
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Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're new to Indian cuisine, this Easy Indian Chicken Curry is the perfect place to start. With a blend of aromatic spices like cumin, coriander, and turmeric, this dish is bursting with flavor. Tender chicken and creamy coconut milk make this curry a hearty and satisfying meal that can be made in under 30 minutes.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish known for its rich, creamy sauce and tender chunks of meat. This Indian Chicken Korma recipe is no exception. The chicken is marinated in a mixture of yogurt and spices, then slowly cooked in a creamy sauce made with cashews, almonds, and coconut milk. Serve this dish over rice for a complete meal.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Put an Indian twist on a classic Italian dish with this Indian Masala Pasta recipe. Toss spaghetti or your favorite pasta with a fragrant blend of spices like garam masala, turmeric, and chili powder. Add in some veggies and protein of your choice for a complete and satisfying meal that's ready in just minutes.
Dahl, also known as dal, is a popular Indian dish made with lentils and spices. This Indian Red Lentil Dahl recipe is a hearty and comforting dish that can be served as a main course or as a side dish. It's packed with protein and fiber, making it a great option for a vegetarian or vegan meal.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
Put a twist on your morning eggs with this Akoori recipe. Akoori is an Indian version of scrambled eggs that's bursting with flavor. The eggs are cooked with onions, tomatoes, and a blend of spices like cumin, coriander, and turmeric. Serve this dish with some warm naan or toast for a delicious and filling breakfast.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpeas are a staple in Indian cuisine and for good reason. They are packed with protein and fiber, making them a nutritious and satisfying addition to any meal. This Indian Chickpea Coconut Curry recipe combines tender chickpeas with a creamy coconut milk sauce and a blend of spices for a flavorful and hearty dish.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian Chicken Curry is a classic dish that's full of flavor and perfect for a cozy night in. The chicken is marinated in a mixture of spices and yogurt, then cooked in a creamy tomato sauce. Serve it over rice or with some warm naan for a delicious and comforting meal.
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Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
Looking for a vegetarian option that's still packed with flavor? Try this Vegetable Indian Curry recipe. It's loaded with a variety of veggies like potatoes, carrots, and cauliflower, and cooked in a flavorful sauce made with coconut milk and spices. This dish is perfect for a weeknight dinner or as part of a big Indian feast.
Warm up on a chilly day with this Indian Lentil Soup recipe. Lentils are packed with protein and fiber, making them a nutritious and filling option for a soup. This soup is flavored with a blend of Indian spices like cumin, coriander, and turmeric, and is perfect for a quick and easy lunch or dinner.
This Indian Chicken Curry recipe is a must-try for any curry lover. It's made with boneless chicken cooked in a fragrant sauce made with tomatoes, onions, and a blend of spices. Serve it over rice or with some warm naan for a delicious and satisfying meal.
If you have an Instant Pot, this Instant Pot Dal recipe is a game-changer. Dal is a popular Indian dish made with lentils and spices, and cooking it in an Instant Pot is a quick and easy way to get the same delicious results. Serve it with rice or naan for a complete and tasty meal.
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North Indian Baked Eggs
Main Ingredients: Ghee, Onions, Garlic, Cilantro, Ground Turmeric
Baked eggs are a popular breakfast dish, but this North Indian Baked Eggs recipe takes it to the next level. The eggs are cooked in a flavorful tomato and onion sauce, then topped with cheese and baked until gooey and delicious. Serve it with some warm naan or toast for a delicious and satisfying breakfast.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
Uttapam is a popular South Indian dish that's often eaten for breakfast. This Bread Uttapam recipe puts a unique twist on the traditional version by using bread as the base. The bread is topped with a mixture of veggies and spices, then cooked until crispy and golden brown. Serve it with some chutney or yogurt for a delicious and flavorful snack.
This Indian Egg Curry recipe is a great option for a quick and easy weeknight dinner. Hard-boiled eggs are cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices. Serve it over rice or with some warm naan for a satisfying and tasty meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Makhani, also known as Dal Nirvana, is a popular Indian dish made with black lentils and kidney beans. It's cooked in a creamy and flavorful sauce made with tomatoes, onions, and a blend of spices. This Indian Dal Nirvana recipe is a must-try for any dal lover.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian Curry Chicken recipe is a classic and flavorful dish that's perfect for a special occasion or just a weeknight dinner. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and aromatic sauce. Serve it over rice or with some warm naan for a delicious and satisfying meal.
If you're looking for a new way to enjoy eggs, try this South Indian Egg Curry recipe. The eggs are cooked in a fragrant and spicy tomato and onion sauce, making it a flavorful and protein-packed dish. Serve it over rice or with some warm naan for a complete meal.
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Indian Lentil Curry With Spinach
Main Ingredients: Coriander Powder, Cumin Powder, Chili Powder, Salt
This Indian Lentil Curry With Spinach recipe is a great way to get your daily dose of greens. Spinach is cooked in a creamy and flavorful sauce made with lentils and a blend of spices. It's a hearty and nutritious dish that can be served as a main course or as a side dish.
The Ingredients You'll Need
To make this tomato egg Indian recipe, you'll need the following ingredients:
Eggs: The star of the dish, eggs provide protein and essential vitamins and minerals.
Tomatoes: Fresh, ripe tomatoes are a must for this recipe. They add a tangy and juicy element to the dish.
Onion: Finely chopped onion adds depth and flavor to the dish.
Garlic and Ginger: These aromatic ingredients are commonly used in Indian cooking and add a delicious kick.
Spices: Turmeric, cumin, coriander, and garam masala are the key spices in this dish, giving it its signature Indian flavors.
Cilantro: This herb adds freshness and a pop of color to the dish.
Ghee or Oil: Ghee is clarified butter commonly used in Indian cooking, but you can also use oil as a substitute.
Instructions for Preparation and Cooking
Now that you have all the ingredients, let's dive into the steps for making this delicious tomato egg Indian recipe:
1. Start by Preparing the Eggs
Crack the eggs into a bowl, add a pinch of salt, and whisk until well combined. Set aside.
2. Sauté the Aromatics
Heat ghee or oil in a pan over medium heat. Add finely chopped onion, garlic, and ginger and sauté until the onions are translucent.
3. Add the Spices
Once the onions are cooked, add the spices (turmeric, cumin, coriander, and garam masala) and cook for a minute until fragrant.
4. Add the Tomatoes
Dice the tomatoes and add them to the pan. Cook until the tomatoes are soft and mushy.
5. Add the Eggs
Pour the beaten eggs into the pan and mix well with the tomato mixture. Let it cook for a few minutes until the eggs are set.
6. Garnish and Serve
Garnish with fresh cilantro and serve hot with your choice of bread or rice.
Why You'll Love This Recipe
This tomato egg Indian recipe is not only delicious but also packed with nutrients. Eggs are a great source of protein, while tomatoes are loaded with vitamin C and other essential vitamins and minerals. The combination of spices adds a burst of flavor and the dish is versatile enough to be served for breakfast, lunch, or dinner.
In addition, this recipe is easy to make and can be customized to your liking. You can add more or less spice depending on your preference and serve it with your choice of accompaniments.
Try this flavorful and nutritious tomato egg Indian recipe and impress your family and friends with your cooking skills. Enjoy!