20 Tomato Casserole Recipe Southern Living Elevate Your Taste Buds!
Published on: Mar 11, 2024
Tomato casserole is a classic Southern dish that is loved for its rich and comforting flavors. While there are many variations of this dish, the traditional recipe is a staple in Southern households. In this article, we will explore the history of tomato casserole and provide you with a delicious recipe that will have your taste buds singing.
The first recipe on our list is a classic southern dish that will have your taste buds dancing - Southern Spaghetti Sauce. This hearty pasta dish is packed with flavor and is sure to be a hit with your family and friends. Made with fresh tomatoes, herbs, and spices, this sauce is a labor of love that is worth every minute spent in the kitchen.
If you're looking for a delicious and comforting side dish, look no further than Southern Squash Casserole. This dish is a staple in southern cuisine and is sure to be a hit at any gathering. Made with yellow squash, cheddar cheese, and a crispy breadcrumb topping, this casserole is the perfect balance of creamy and crunchy.
Stewed tomatoes are a simple and flavorful side dish that is a staple in southern cooking. Made with fresh tomatoes, onions, and a variety of herbs and spices, this dish is perfect for any occasion. Serve it alongside your favorite protein for a satisfying and delicious meal.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Shrimp and grits is a quintessential southern dish that is sure to please any seafood lover. This dish is made with succulent shrimp, creamy grits, and a flavorful sauce that will have you coming back for seconds. It's the perfect dish for brunch or a special dinner with loved ones.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Hoppin' John is a traditional southern dish that is thought to bring good luck and prosperity when eaten on New Year's Day. Made with black-eyed peas, rice, and a variety of flavorful herbs and spices, this dish is hearty, delicious, and easy to make. Add some bacon or ham for extra flavor and you'll have a dish that will become a family favorite.
Breakfast just got a whole lot tastier with this Southern Breakfast Casserole. Loaded with sausage, eggs, cheese, and hash browns, this dish is a great way to start your day. It's also perfect for feeding a crowd, making it a great option for holiday mornings or brunch parties.
Gumbo is a classic dish in southern cuisine and this version featuring shrimp is no exception. Made with a flavorful roux, onions, peppers, and a variety of herbs and spices, this dish is a true taste of the south. Serve it over rice for a hearty and satisfying meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in southern cooking and this Southern Skillet Cornbread is the perfect example of why. Made with cornmeal, buttermilk, and a touch of honey, this cornbread is crispy on the outside and moist on the inside. Serve it alongside your favorite southern dishes for a comforting and delicious meal.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
Also known as American Chop Suey, this hearty and flavorful dish is a favorite in southern households. Made with ground beef, pasta, and a variety of vegetables, this dish is a great way to use up pantry staples and create a filling and delicious meal.
Scalloped tomatoes are a classic southern side dish that is full of flavor and texture. Made with fresh tomatoes, breadcrumbs, and a touch of butter, this dish is the perfect accompaniment to any meal. It's also a great way to use up any extra tomatoes from your garden.
Tomato pie is a beloved southern dish that is perfect for showcasing the delicious flavors of summer tomatoes. Made with a flaky pie crust, ripe tomatoes, and a creamy cheese filling, this pie is the perfect blend of savory and sweet. Serve it as a side dish or as a main course for a delicious and satisfying meal.
Smothered chicken is a classic southern dish that is full of flavor and comfort. Made with tender chicken, a savory gravy, and served over rice, this dish is perfect for a cozy night in or for feeding a crowd. It's a dish that will warm your soul and leave you wanting more.
Collard greens are a staple in southern cooking and this recipe is a delicious and flavorful way to enjoy them. Made with smoked ham hocks, onions, and a touch of hot sauce, these greens are full of flavor and are a great side dish for any southern meal.
Cornbread dressing is a must-have dish for any southern holiday meal. This version is made with crumbled cornbread, celery, onions, and sage for a savory and delicious side dish. It's the perfect accompaniment to your Thanksgiving turkey or Christmas ham.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a classic side dish in southern cuisine and this recipe adds a delicious twist by using smoked turkey instead of bacon. The result is a flavorful and hearty dish that will have your taste buds singing. Serve it alongside your favorite southern dishes for a complete and satisfying meal.
Oxtails are a popular dish in southern cooking and this recipe is a delicious and flavorful way to enjoy them. Made with tender oxtails, a savory gravy, and served over rice, this dish is a true taste of the south. It's perfect for a special occasion or for a comforting meal at home.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Biscuits are a staple in southern cooking and this recipe will have you making them from scratch in no time. These flaky and buttery biscuits are perfect for breakfast, served with gravy, or as a side dish for any meal. Add a touch of honey or jam for a sweet and savory treat.
Tomato gravy is a classic southern dish that is full of flavor and is perfect for breakfast or dinner. Made with fresh tomatoes, bacon, and onions, this gravy is a delicious accompaniment to biscuits or served over rice. It's a simple and comforting dish that will become a family favorite.
Mac and cheese is a beloved comfort food and this southern version takes it to a whole new level. Made with a creamy cheese sauce, elbow macaroni, and a crispy breadcrumb topping, this dish is sure to be a hit with kids and adults alike. Serve it as a side dish or as a main course for a delicious and satisfying meal.
This version of baked mac and cheese is a twist on the classic southern dish. Made with a creamy cheese sauce, smoked sausage, and a touch of hot sauce, this dish is full of flavor and will be a hit at any gathering. Serve it as a side dish or as a main course for a hearty and satisfying meal.
Nothing says comfort food like a hearty plate of Southern spaghetti. This classic dish is made even better with a beer can chicken twist. The tender, flavorful chicken adds a depth of flavor to the rich tomato sauce, making it the ultimate comfort food for any occasion.
This Southern staple gets a flavorful upgrade with the addition of beer can chicken. The tender chicken pairs perfectly with the creamy squash, creating a dish that is both comforting and delicious. Plus, it's a great way to sneak in some veggies for picky eaters.
Stewed tomatoes are a classic Southern side dish, but with the addition of beer can chicken, they become a main course. The juicy chicken adds a pop of flavor to the tangy tomatoes, creating a dish that is both satisfying and easy to make.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
This Southern favorite gets a flavorful twist with the addition of beer can chicken. The tender chicken adds a depth of flavor to the creamy grits and succulent shrimp, taking this dish to the next level. It's the perfect combination of comfort and sophistication.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Hoppin' John is a traditional Southern dish made with black-eyed peas and rice, but with the addition of beer can chicken, it becomes a show-stopping meal. The tender chicken adds a flavorful kick to the hearty beans and rice, making it a dish that is both comforting and satisfying.
Breakfast casserole is a staple in Southern kitchens, and with the addition of beer can chicken, it becomes even more delicious. The tender chicken adds a depth of flavor to the creamy egg and cheese mixture, making it the perfect breakfast or brunch dish.
Gumbo is a classic Southern dish that is known for its rich, flavorful broth and combination of meats and seafood. With the addition of beer can chicken, this dish becomes even more flavorful and hearty. It's the ultimate comfort food for any occasion.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern cornbread is a staple in many Southern households, and with the addition of beer can chicken, it becomes a meal in itself. The tender chicken adds a depth of flavor to the traditional cornbread, making it a dish that is both delicious and satisfying.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
Ghoulash is a classic Southern dish that is known for its hearty combination of pasta, meat, and vegetables. With the addition of beer can chicken, this dish becomes even more flavorful and filling. It's the perfect comfort food for a cold day.
Scalloped tomatoes are a classic Southern side dish, but with the addition of beer can chicken, they become a main course. The tender chicken adds a depth of flavor to the creamy tomatoes, making it the ultimate comfort food for any occasion.
Tomato pie is a popular dish in the South, and with the addition of beer can chicken, it becomes even more delicious. The tender chicken adds a flavorful kick to the tangy tomatoes and flaky crust, making it a dish that will impress any guest.
Smothered chicken is a classic Southern dish that is known for its rich, flavorful gravy and tender chicken. With the addition of beer can chicken, this dish becomes even more delicious and satisfying. It's the perfect comfort food for any occasion.
Collard greens are a staple in Southern cooking, and with the addition of beer can chicken, they become even more delicious. The tender chicken adds a depth of flavor to the hearty greens, making it a dish that is both comforting and nutritious.
Cornbread dressing is a must-have dish at any Southern holiday meal, and with the addition of beer can chicken, it becomes even more flavorful and satisfying. The tender chicken adds a depth of flavor to the traditional cornbread and vegetable mixture, making it a dish that everyone will love.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a classic Southern side dish, and with the addition of beer can chicken, they become a main course. The tender chicken adds a depth of flavor to the crisp green beans, making it a dish that is both comforting and delicious.
Oxtails are a popular dish in the South, and with the addition of beer can chicken, they become even more flavorful and hearty. The tender chicken adds a depth of flavor to the rich, savory oxtails, making it a dish that will impress any guest.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Southern biscuits are a staple in many Southern kitchens, and with the addition of beer can chicken, they become even more delicious. The tender chicken adds a depth of flavor to the buttery, flaky biscuits, making them the perfect accompaniment to any meal.
Baked macaroni and cheese is a classic Southern dish, and with the addition of beer can chicken, it becomes even more flavorful and satisfying. The tender chicken adds a depth of flavor to the creamy, cheesy pasta, making it a dish that will please both kids and adults alike.
Baked mac and cheese is a favorite in many Southern households, and with the addition of beer can chicken, it becomes a meal in itself. The tender chicken adds a depth of flavor to the creamy, cheesy pasta, making it the ultimate comfort food for any occasion.
Tomato gravy is a popular Southern breakfast dish, and with the addition of beer can chicken, it becomes even more flavorful and hearty. The tender chicken adds a depth of flavor to the tangy tomato gravy, making it a dish that will start your day off right.
The History of Tomato Casserole
The Origins of Tomato Casserole
The history of tomato casserole can be traced back to the 18th century when tomatoes were first introduced to Southern cuisine. At the time, tomatoes were seen as a novelty and were often used as a garnish rather than a main ingredient. However, as they grew in popularity, Southern cooks began incorporating them into their dishes, including casseroles.
The Rise in Popularity
By the early 20th century, tomato casserole had become a beloved dish in the South. It was not only a delicious and hearty meal, but it was also an affordable and easy-to-make option for families. The dish was often served at church potlucks and family gatherings, solidifying its place in Southern cooking.
Modern Adaptations
While the traditional tomato casserole recipe remains a fan favorite, there have been many modern adaptations to the dish. Some cooks add different types of cheese or spices to enhance the flavor, while others use different types of meat, such as bacon or sausage. These variations only add to the versatility and appeal of this classic Southern dish.
The Perfect Tomato Casserole Recipe
Now that you know the history of tomato casserole, it's time to try your hand at making this delicious dish. Our recipe is simple, yet packed with flavor. Featured ingredients include: fresh tomatoes, onion, garlic, breadcrumbs, and cheese. The result is a creamy and savory casserole that will satisfy your comfort food cravings.
Ingredients:
4 large fresh tomatoes, sliced
1 small onion, chopped
2 cloves of garlic, minced
1 cup of breadcrumbs
1 cup of shredded cheddar cheese
1/2 cup of grated parmesan cheese
1/4 cup of butter, melted
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish.
In a large bowl, combine the sliced tomatoes, chopped onion, and minced garlic. Season with salt and pepper to taste.
In a separate bowl, mix together the breadcrumbs, cheddar cheese, and parmesan cheese.
Place half of the tomato mixture in the bottom of the baking dish. Sprinkle half of the breadcrumb mixture on top.
Repeat with the remaining tomato and breadcrumb mixtures.
Pour the melted butter evenly over the top of the casserole.
Bake for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
Enjoy!
Serve the tomato casserole as a side dish or as a main course with a side of crusty bread. This delicious and comforting dish is perfect for any occasion and will quickly become a staple in your recipe collection.
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