17 Tomato Brown Rice Indian Recipe Discover Culinary Perfection!
Published on: Mar 31, 2024
Tomato brown rice is a delicious and nutritious Indian dish that is perfect for vegetarians and non-vegetarians alike. This flavorful dish combines the nutty taste of brown rice with the tangy sweetness of tomatoes and aromatic spices, making it a popular choice in Indian households. Not only is it easy to prepare, but it is also a great way to add more whole grains and vegetables to your diet. In this article, we will take a closer look at this traditional Indian recipe and learn how to make it at home.
Main Ingredients: Brown Rice, Olive Oil, Garlic, Pine Nuts, Baby Spinach
This beer can chicken recipe combines the flavors of the Mediterranean with a tangy and refreshing salad. Simply rub the chicken with a blend of olive oil, lemon juice, garlic, and herbs, then place it on a half-full can of beer on the grill. While the chicken cooks, toss together a salad of cooked brown rice, cucumbers, tomatoes, feta cheese, and olives. Serve the chicken on top of the salad for a delicious and complete meal.
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Vegan Curry Sprouts Bowl with Pickled Beets and Minty...
Main Ingredients: Dry Beans, Coconut Oil, Black Mustard Seeds, Turmeric
This unique and flavorful beer can chicken recipe is perfect for vegetarians and vegans. Rub the chicken with a blend of curry powder, ground cumin, garlic powder, and olive oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a bowl of quinoa, roasted Brussels sprouts, pickled beets, and minty avocado. The combination of flavors and textures will have your taste buds dancing.
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Brown Rice Oats Bisibelebath | Bisi Bele Bhaath | Kai...
Main Ingredients: Cloves, Cinnamon Stick, Fenugreek, Red Chilli, Dhal
If you're a fan of Indian cuisine, you'll love this beer can chicken recipe. Rub the chicken with a blend of garam masala, ground coriander, turmeric, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a flavorful and hearty dish of brown rice, oats, lentils, and vegetables. The combination of spices and grains creates a delicious and satisfying meal.
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Punjabi Rajma Masala with Brown Rice Pot-in-Pot -...
Main Ingredients: Rajma, Ghee, Cumin Seeds, Ginger, Garlic, Green Chili
This beer can chicken recipe brings together the flavors of Punjabi cuisine with a unique cooking method. Rub the chicken with a blend of garam masala, ground cumin, ginger, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a pot-in-pot dish of brown rice and rajma masala. The chicken and rice will cook together, infusing the flavors of the spices into the entire dish.
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Indian Spiced Brown Rice
Main Ingredients: Coconut Oil, Roasted Cashews, Onion, Garlic, Curry
This simple and flavorful beer can chicken recipe is perfect for those who love the flavors of Indian cuisine. Rub the chicken with a blend of curry powder, garam masala, garlic powder, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a side dish of brown rice cooked with ghee and Indian spices. The chicken and rice make a delicious and complete meal.
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Chickpea Curry with Brown Rice - pressure cooker one...
Main Ingredients: Brown Rice, Water, Vegetable Oil, Red Onion, Masala
For a quick and easy beer can chicken recipe, try this flavorful and satisfying dish. Rub the chicken with a blend of curry powder, ground cumin, smoked paprika, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a pressure cooker dish of brown rice, chickpeas, and Indian spices. The chicken and rice will be ready at the same time, making it a perfect weeknight dinner option.
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Easy Chick Pea and Spinach Indian Curry
Main Ingredients: Chickpeas, Olive Oil, Onion, Garlic, Fresh Ginger
This vegetarian beer can chicken recipe is packed with flavor and nutrients. Rub the chicken with a blend of turmeric, garam masala, cumin, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a colorful and delicious curry with chickpeas, spinach, tomatoes, and coconut milk. Serve the chicken on top of the curry for a unique and tasty dish.
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Quick Indian Brown Rice Pulau with Spinach, Corn, &...
Main Ingredients: Brown Rice, Neutral Oil, Cloves, Cumin Seeds, Red
This beer can chicken recipe combines the flavors of India with a classic side dish of rice. Rub the chicken with a blend of tandoori masala, cumin, garlic powder, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a quick and easy pulau with brown rice, spinach, corn, and Indian spices. The chicken and rice will be ready at the same time, making it a convenient and delicious meal.
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Easy Vegan Potato Lentil Curry
Main Ingredients: Rice, Brown Rice, Curry, Potato, Coconut Oil, Medium
If you're looking for a vegan beer can chicken recipe, this flavorful and hearty dish is a must-try. Rub the chicken with a blend of curry powder, ground cumin, coriander, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a curry with lentils, potatoes, coconut milk, and Indian spices. The chicken and curry make a delicious and satisfying meal.
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Palak Chole Brown Rice Pulao
Main Ingredients: Cooked Brown Rice, Olive Oil, Canela, Cloves, Green
This unique and flavorful beer can chicken recipe combines the flavors of two popular Indian dishes. Rub the chicken with a blend of garam masala, ground cumin, ginger, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a pulao with brown rice, chickpeas, spinach, and Indian spices. The combination of flavors and textures will have your taste buds singing.
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Savory Indian Pancakes with Lentils, Brown Rice and...
Main Ingredients: Brown Rice, Chana Dal, Tuvar Dal, Red Chillies
For a unique and flavorful twist on traditional beer can chicken, try this savory pancake recipe. Rub the chicken with a blend of tandoori masala, cumin, garlic, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a batter with brown rice flour, lentils, spinach, and Indian spices. Cook the batter in a pan and serve the chicken on top for a delicious and unique meal.
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Madras Lentils/Daal Makhani with Brown Rice - Instant...
Main Ingredients: Beans, Red Kidney Beans, Ghee, Cumin Seeds, Diced
If you're short on time, this quick and easy beer can chicken recipe is perfect for you. Rub the chicken with a blend of garam masala, ground cumin, coriander, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a quick and flavorful lentil and brown rice dish using an Instant Pot. The chicken and lentils will be ready at the same time, making it a convenient and tasty meal option.
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Instant Pot Chickpeas In Spicy Tomato Sauce & Brown...
Main Ingredients: Brown Rice, Vegetable Oil, Kosher Salt, Water, Coarsely
This unique and flavorful beer can chicken recipe combines the flavors of the Middle East with a quick and easy cooking method. Rub the chicken with a blend of harissa paste, paprika, garlic powder, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a quick and spicy dish of chickpeas in a tomato sauce. Serve the chicken on top of the chickpeas for a delicious and satisfying meal.
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Braised Indian Chickpea Stew
Main Ingredients: Green Cardamom Pods, Ground Cardamom, Cloves, Cumin
If you love the flavors of Indian cuisine, you'll love this hearty and flavorful beer can chicken recipe. Rub the chicken with a blend of curry powder, ground cumin, garam masala, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a stew of chickpeas, tomatoes, coconut milk, and Indian spices. The chicken and stew make a delicious and filling meal.
This comforting and flavorful beer can chicken recipe is perfect for cooler days. Rub the chicken with a blend of tandoori masala, ground cumin, coriander, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a warm and hearty dahl with red lentils, spinach, and Indian spices. The combination of flavors and textures will warm you up from the inside out.
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Brown Rice Kanchipuram Idli
Main Ingredients: Urad Dal, Brown Rice, Cumin Seeds, Seeds, Green Chili
This unique and flavorful beer can chicken recipe takes inspiration from a popular South Indian breakfast dish. Rub the chicken with a blend of curry powder, ground cumin, turmeric, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a batter with brown rice flour, lentils, and spices. Cook the batter in a steamer and serve the chicken on top for a delicious and unique meal.
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Rajma Curry with Brown Rice
Main Ingredients: Rajma, Ghee, Cumin Seeds, Yellow Onion, Ginger Paste
This beer can chicken recipe brings together the flavors of North Indian cuisine with a hearty and satisfying dish. Rub the chicken with a blend of garam masala, ground cumin, coriander, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a curry with red kidney beans, tomatoes, coconut milk, and Indian spices. Serve the chicken on top of the curry for a delicious and filling meal.
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Bisi Bele Bath Pressure Cooker Split Pea Brown Rice...
Main Ingredients: Pigeon Pea, Brown Basmati Rice, Dried Red Chili, Chana
This unique and flavorful beer can chicken recipe takes inspiration from a popular South Indian dish. Rub the chicken with a blend of curry powder, ground cumin, turmeric, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a pressure cooker dish of split peas and brown rice flavored with Indian spices. Serve the chicken on top for a delicious and unique meal.
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How to make Arabian Chicken Makbūs/Majboos...
Main Ingredients: Chicken, Oil, Bay Leaves, Cinnamon Sticks, Green
This flavorful and aromatic beer can chicken recipe is inspired by a popular dish from the Arabian Gulf. Rub the chicken with a blend of baharat spice, garlic, lemon, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a fragrant rice dish with basmati rice, tomatoes, spices, and chicken broth. The chicken and rice make a delicious and complete meal.
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Mango Pulihora with Brown Rice (Mamidikaya Pulihora)
Main Ingredients: Brown Rice, Ginger, Green Chilies, Mango, Turmeric
This unique and flavorful beer can chicken recipe takes inspiration from a popular South Indian dish. Rub the chicken with a blend of garam masala, ground cumin, turmeric, and oil, then place it on a half-full can of beer on the grill. While the chicken cooks, prepare a tangy and flavorful dish of brown rice flavored with mango, mustard seeds, curry leaves, and spices. Serve the chicken on top for a delicious and unique meal.
Ingredients You Will Need:
1. Brown Rice
The star ingredient of this dish is brown rice, which is a much healthier alternative to white rice. Brown rice is a whole grain that is rich in fiber, vitamins, and minerals, making it a better choice for your overall health. Its nutty flavor and chewy texture add a unique taste to this recipe.
2. Tomatoes
As the name suggests, tomatoes are the key ingredient in this dish. They not only add a vibrant red color but also provide a tangy sweetness to balance out the spices. Tomatoes are also rich in antioxidants and vitamins, making this dish not only delicious but also nutritious.
3. Assorted Spices
No Indian dish is complete without a blend of aromatic spices. In this recipe, you will need cumin seeds, coriander powder, garam masala, turmeric powder, and red chili powder to create a flavorful base for the rice. These spices not only add depth and complexity to the dish but also offer numerous health benefits.
4. Vegetables
To make this dish more wholesome and nutritious, we will be adding a variety of vegetables such as carrots, peas, and bell peppers. Feel free to add any other vegetables of your choice to make it even more colorful and nutritious.
5. Herbs
Fresh herbs like cilantro and mint are used to garnish this dish and add a burst of freshness. These herbs not only add flavor but also provide numerous health benefits, making this dish not only tasty but also good for your body.
How to Make Tomato Brown Rice:
Now that we have all our ingredients ready, let's learn how to make this delicious dish. The first step is to cook the brown rice according to package instructions. In a separate pan, heat some oil and add cumin seeds to it. Once they start to sizzle, add in the tomatoes and cook until they turn soft and mushy. Next, add in the assorted spices and sauté until fragrant. Then, add in the vegetables and cook until they are tender. Finally, add the cooked brown rice to the pan and mix well. Garnish with cilantro and mint and serve hot.
Health Benefits of Tomato Brown Rice:
Apart from being a delicious and flavorful dish, tomato brown rice also offers numerous health benefits. The combination of whole grains, vegetables, and herbs makes this dish a powerhouse of nutrients. It is rich in fiber, vitamins, and minerals, making it a great choice for a balanced and healthy diet. Additionally, the antioxidants present in tomatoes and herbs help boost your immune system and fight against various diseases.
In conclusion, tomato brown rice is a delicious and nutritious dish that is easy to make at home. It is a great way to incorporate more whole grains and vegetables into your diet and offers numerous health benefits. So next time you are craving a hearty and flavorful meal, give this Indian recipe a try and impress your taste buds and your body.
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