Tofurky has become a popular and delicious alternative for vegetarians and vegans during Thanksgiving. This plant-based protein is not only tasty, but also a healthier option for those looking to reduce their meat intake. If you're looking to add some variety to your Thanksgiving menu, this tofurky recipe is sure to impress your guests.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Thanksgiving is the perfect time to indulge in delicious drinks, and this cider sangria is sure to be a hit at your holiday gathering. The combination of apple cider, white wine, and fall spices makes for a refreshing and festive beverage. Serve it alongside your Thanksgiving meal or as a pre-dinner cocktail.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a delicious stuffing recipe. This classic dish can be made with a variety of ingredients, from traditional bread crumbs to wild rice. Customize it to your liking and make it the star of your Thanksgiving table.
The centerpiece of any Thanksgiving feast is a perfectly roasted turkey. Whether you prefer a traditional oven-roasted bird or a deep-fried alternative, there are endless ways to prepare this holiday classic. Add your own twist with herbs, spices, or a unique stuffing.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
What's Thanksgiving without cranberry sauce? This tangy and sweet condiment is a must-have on any holiday table. Make your own with fresh cranberries, or jazz up a store-bought version with add-ins like orange zest and cinnamon.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about indulging in delicious comfort food, and that includes the sides. From creamy mashed potatoes to buttery green bean casserole, there's no shortage of tasty side dishes to choose from. Pick your favorites and make them your own.
Mashed potatoes are a staple side dish at any Thanksgiving feast. Elevate this creamy classic by adding your own unique spin. Try adding in roasted garlic, cheddar cheese, or even bacon for an extra special touch.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For many, Thanksgiving wouldn't be complete without a classic traditional stuffing. Made with bread, herbs, and spices, this dish is a crowd pleaser year after year. Experiment with different types of bread and add-ins to make it your own.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
These adorable OREO cookie balls shaped like turkeys are the perfect Thanksgiving dessert. Not only are they cute and festive, but they're also easy to make and delicious to eat. Get the kids involved in making them for a fun holiday activity.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Need a festive drink to serve at your Thanksgiving gathering? Look no further than this delicious and easy-to-make punch. Made with cranberry juice, ginger ale, and a splash of vodka, it's sure to be a hit with your guests.
Looking for a lighter side dish to balance out all the rich Thanksgiving food? Try making a Thanksgiving slaw with seasonal ingredients like apples, cranberries, and Brussels sprouts. It's a refreshing and flavorful addition to any holiday meal.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Add a little extra cheer to your Thanksgiving celebration with a tasty sangria. Made with red wine, apple cider, and brandy, this fall-inspired drink is perfect for sipping on while you gather with family and friends.
Croquettes are a delicious and versatile side dish that can be made with a variety of ingredients. For Thanksgiving, try making them with leftover mashed potatoes, stuffing, or even turkey. These crispy bites are sure to be a hit with everyone at the table.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
If you're looking for a new and delicious dessert to serve at your Thanksgiving dinner, give pumpkin crunch a try. This creamy and crunchy dessert is a twist on the classic pumpkin pie and is sure to become a new holiday favorite.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Looking for a unique and tasty way to serve Brussels sprouts at Thanksgiving? This bacon and cheese casserole is a delicious option that will have even the pickiest eaters going back for seconds. Plus, it's topped with a crunchy panko breadcrumb topping.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space for Thanksgiving? Try making your stuffing in a multi-cooker. This easy recipe allows you to make the stuffing in just one pot, freeing up your oven for other dishes. Plus, it still has all the traditional flavors you love.
Don't let any Thanksgiving leftovers go to waste! Turn them into a delicious and hearty pot pie. This recipe uses leftover turkey, vegetables, and a flaky pie crust for the perfect post-holiday meal.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
Looking for a fun and creative way to use up Thanksgiving leftovers? These Thanksgiving pockets are like mini hand pies filled with all your favorite holiday flavors. They're perfect for a quick and easy meal after a busy day of celebrating.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For a juicy and flavorful turkey, try brining it before roasting. This ultimate brine recipe uses a combination of salt, sugar, herbs, and spices to infuse the turkey with delicious flavors. Your guests will be impressed with how moist and tender the meat turns out.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For a vegetarian or vegan option at Thanksgiving, try making a meatless loaf. Packed with protein and flavor, this loaf is made with lentils, vegetables, and a variety of spices. It's a hearty and delicious alternative to traditional meat dishes.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This easy and juicy oven-roasted turkey is brined for maximum flavor and tenderness. The brine is made with a combination of herbs, spices, and citrus for a delicious and unique twist on a classic Thanksgiving dish.
Ingredients:
For the Tofurky:
- 1 package of tofurky roast
- 1/4 cup olive oil
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon dried thyme
- 1 teaspoon dried sage
- 1 teaspoon dried rosemary
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
For the Glaze:
- 1/4 cup brown sugar
- 2 tablespoons maple syrup
- 1 tablespoon soy sauce
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon ground ginger
- 1/2 teaspoon garlic powder
Instructions:
1. Preheat your oven to 375°F.
2. In a small bowl, mix together the olive oil, soy sauce, apple cider vinegar, dried thyme, dried sage, dried rosemary, garlic powder, salt, and pepper.
3. Place the tofurky roast in a baking dish and pour the marinade over the top, making sure to coat the roast evenly.
4. Bake the tofurky for 30 minutes, basting with the marinade every 10 minutes.
5. In a separate small bowl, mix together the brown sugar, maple syrup, soy sauce, apple cider vinegar, ground ginger, and garlic powder to create the glaze.
6. After 30 minutes, remove the tofurky from the oven and brush the glaze over the top.
7. Return the tofurky to the oven and bake for an additional 20-30 minutes, basting with the glaze every 10 minutes, until the tofurky is golden brown and crispy on the outside.
8. Let the tofurky rest for 10 minutes before slicing and serving.
Additional Tips:
- For added flavor, you can stuff the tofurky with your favorite stuffing mix before baking.
- Serve with traditional Thanksgiving sides like mashed potatoes, cranberry sauce, and roasted vegetables.
- Leftovers can be used to make delicious sandwiches or added to salads for a tasty lunch the next day.
Now that you have this delicious tofurky recipe, you can easily add a vegetarian option to your Thanksgiving feast. Not only is this dish packed with flavor, but it also provides a healthier alternative to traditional meat dishes. Give it a try and impress your guests with this tasty and easy to make tofurky. Enjoy!
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