16 Tofu Italian Beef Recipe Delight In These Amazing Recipes!

Published on: Mar 18, 2024

Looking for a delicious and healthy alternative to traditional Italian beef? Look no further than this flavorful tofu Italian beef recipe! Tofu is a versatile and protein-packed ingredient that is perfect for creating tasty and satisfying meals. With the addition of classic Italian spices and herbs, this recipe will be a hit with both vegetarians and meat lovers alike. Follow along to learn how to make this mouth-watering tofu Italian beef dish that will have your taste buds singing!

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Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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This classic Italian dish is a must-try for any meat lover. Tender slices of beef are rolled with a savory filling of breadcrumbs, herbs, and parmesan cheese, then simmered in a rich tomato sauce. It's a labor of love, but the end result is definitely worth it. Serve with a side of pasta and a glass of red wine for a truly indulgent meal.
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If you're from Chicago, you know that Italian beef sandwiches are a way of life. This iconic dish can now be easily recreated at home with this delicious recipe. Tender beef is slow-cooked in a flavorful broth until it falls apart, then piled high on a crusty roll and topped with giardiniera and sweet peppers. It's messy, it's delicious, and it's a must-try for any meat lover.
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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Warm up on a chilly night with this hearty Italian beef stew. Tender chunks of beef are cooked in a rich tomato and red wine broth, along with potatoes, carrots, celery, and mushrooms. It's a one-pot meal that will leave you feeling satisfied and comforted.
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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
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Another take on the traditional braciole, this Italian beef braciole recipe uses flank steak instead of traditional beef slices. The result is a tender and flavorful dish that is sure to impress. The steak is stuffed with a mixture of breadcrumbs, garlic, parsley, and parmesan cheese, then rolled and simmered in a rich tomato sauce. Serve with a side of pasta for a complete meal.
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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
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These baked Italian beef sliders are the perfect party appetizer or game day snack. Tender slices of beef are topped with provolone cheese and giardiniera, then baked on a bed of garlic butter and Italian seasoning until the cheese is melted and the bread is crispy. Serve with a side of au jus for dipping for the ultimate flavor experience.
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Mapo Tofu

Main Ingredients: Tofu, Beef, Water, Spring Onion, Garlic Cloves, Chili
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This Chinese dish may not be traditionally Italian, but it's definitely worth a try. Tender cubes of tofu are cooked in a spicy Sichuan pepper sauce, along with ground beef, garlic, ginger, and green onions. Serve over a bed of rice for a flavorful and satisfying meal.
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Sneaky Tofu Lasagna

Main Ingredients: Marinara Sauce, Fire Roasted Tomatoes, Shredded
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If you're looking for a healthier take on traditional lasagna, this sneaky tofu lasagna is the way to go. The layers of pasta, marinara sauce, and ricotta cheese are still there, but the addition of tofu adds a healthy kick of protein. Even the most avid meat lover won't be able to tell the difference.
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Italian Beef {Leftovers} Soup

Main Ingredients: Beef, Frozen Mixed Vegetables
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Don't let your leftover Italian beef go to waste. Transform it into this delicious Italian beef soup. Simply combine your leftover beef with broth, vegetables, and pasta in a slow cooker and let it simmer until the flavors have melded together. It's a simple and satisfying way to use up any leftover meat.
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Risotto is a classic Italian dish that can be easily elevated with the addition of Italian beef. The tender slices of beef are cooked with arborio rice, red wine, and beef broth, resulting in a creamy and flavorful dish. Top with some parmesan cheese and fresh herbs for a touch of elegance.
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Tofu Ground Beef Burger

Main Ingredients: Beef, Egg, Vegetable Oil, Salt, Onion, Soy Sauce, Tofu
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If you're looking for a healthier burger option, try this tofu ground beef burger. The combination of tofu and ground beef creates a flavorful and juicy patty that is perfect for grilling. Top with your favorite condiments and veggies for a delicious and guilt-free meal.
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Italian Beef Ragu

Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
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This Italian beef ragu is a delicious and hearty sauce that is perfect for topping any type of pasta. The tender beef is cooked in a rich tomato and red wine sauce, along with onions, carrots, and celery. Let it simmer for a few hours to really let the flavors develop and serve over your favorite pasta for a comforting meal.
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Hot pot is a popular Chinese dish that is perfect for sharing with friends and family. Simply prepare a pot of spicy broth and let everyone cook their own ingredients in it, such as beef slices, tofu, vegetables, and noodles. It's a fun and interactive way to enjoy a meal together.
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Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
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If you're looking for a low-carb option that still satisfies your Italian beef cravings, this low-carb Italian beef bake is the way to go. Thinly sliced beef is layered with spinach, ricotta cheese, and marinara sauce, then topped with parmesan cheese and baked until bubbly. It's a delicious and guilt-free way to enjoy this classic dish.
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Baked Italian Herb Tofu

Main Ingredients: Liquid Aminos, Light Olive Oil, Water, Red Wine
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This baked Italian herb tofu is a flavorful and healthy option for a vegetarian meal. The tofu is marinated in a mixture of olive oil, garlic, and Italian seasoning, then baked until crispy. Serve with a side of roasted vegetables for a complete and nutritious meal.
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Sichuan Hot Pot

Main Ingredients: Oil, Ginger, Bay Leaves, Garlic, Cinnamon Stick, Star
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For a twist on traditional hot pot, try this Sichuan hot pot. The broth is flavored with spicy Sichuan pepper and chili flakes, and a variety of ingredients can be added such as beef, tofu, mushrooms, and noodles. It's a flavorful and fiery dish that will warm you up on a cold night.
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Italian Beef and Vegetable Soup

Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
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This Italian beef and vegetable soup is a hearty and healthy option for a weeknight meal. Tender beef is cooked with an assortment of vegetables, such as carrots, celery, and zucchini, in a rich tomato and beef broth base. Serve with a side of crusty bread for dipping.
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Slow Cooker Italian Beef

Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
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This slow cooker Italian beef recipe is the ultimate in convenience. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is tender and flavorful beef that can be used in a variety of dishes, such as sandwiches, pasta, or even on top of a salad.
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Easy Vegan Italian Quinoa Risotto

Main Ingredients: Cooked Quinoa, Medium Tomatoes, Olive Oil, Zucchini
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If you're looking for a vegan option that still satisfies your Italian food cravings, try this easy vegan Italian quinoa risotto. The quinoa is cooked in a rich tomato and vegetable broth, along with fresh herbs and nutritional yeast for a cheesy flavor. It's a delicious and healthy twist on traditional risotto.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This hearty Italian beef and vegetable soup is the ultimate comfort food on a cold day. Tender beef is cooked with an assortment of vegetables, such as potatoes, carrots, and green beans, in a rich tomato and beef broth base. Serve with a side of crusty bread for dipping.
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Cheater Italian Beef

Main Ingredients: Deli Roast Beef, Olive Oil, Celery, Carrots, Garlic
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Short on time? This cheater Italian beef recipe is for you. Simply combine beef with Italian dressing mix and beef broth in a slow cooker, and let it cook all day. The result is tender and flavorful beef that can be used in a variety of dishes, such as sandwiches, pasta, or even on top of a salad.

The Benefits of Tofu in Italian Cuisine

Tofu, also known as bean curd, is a staple in many Asian cuisines, but it is also becoming increasingly popular in Italian cooking. This versatile soy product is a great source of plant-based protein and is low in calories, making it a healthy alternative to traditional beef. Tofu also has a neutral taste, allowing it to easily absorb the flavors of the spices and herbs used in this Italian beef recipe. Plus, it is a budget-friendly option, making it perfect for families on a budget or those looking to save some money on their grocery bill.

The Secret Ingredient: Italian Spices and Herbs

To give this tofu Italian beef recipe its authentic Italian flavor, we will be using a combination of basil, oregano, thyme, and garlic. These classic Italian spices and herbs not only add a delicious flavor to the dish but also provide numerous health benefits. Basil, for example, is rich in antioxidants and has anti-inflammatory properties, while garlic is known for its immune-boosting and heart-healthy benefits. These spices and herbs will not only make your tofu Italian beef taste amazing, but they will also contribute to your overall well-being.

Making the Tofu Italian Beef

Now, let's get to the fun part – making the tofu Italian beef! Start by draining and pressing a block of firm tofu to remove any excess water. Then, cut the tofu into thin slices, similar to the thickness of deli meat. In a pan, heat some olive oil and add the tofu slices, along with the Italian spices and herbs. Cook until the tofu is crispy and the spices are fragrant. You can also add some bell peppers and onions for extra flavor and nutrition. Once cooked, serve the tofu Italian beef on a toasted bun or over a bed of pasta or rice. Your family and friends will be amazed at how delicious and satisfying this plant-based version of Italian beef can be!

In Conclusion

Incorporating tofu into Italian cuisine is a great way to add a healthy and protein-rich option to your meals. This tofu Italian beef recipe is not only delicious but also budget-friendly and easy to make. By using classic Italian spices and herbs, you can create a dish that is full of flavor and beneficial for your health. Give this recipe a try and experience the deliciousness of tofu Italian beef for yourself!
16 tofu italian beef recipe Delight in these amazing recipes!

Authentic Italian Braciole

yield: 4 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 2 pounds beef thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated Parmesan
  • 1/2 cup provolone grated
  • 1/2 cup Italian breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 5 tablespoons olive oil
  • 4 cups tomato sauce or your grandmas Italian 'Sunday' Sauce!

Nutrition

  • Calories : 1090 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 195 milligrams
  • Fat : 71 grams
  • Fiber : 9 grams
  • Protein : 64 grams
  • SaturatedFat : 26 grams
  • Sodium : 2290 milligrams
  • Sugar : 24 grams
  • TransFat : 2.5 grams
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