19 Today Show Italian Beef Recipe Experience Culinary Bliss Now!

Published on: Mar 18, 2024

The Today Show is known for providing viewers with delicious and easy-to-follow recipes, and their Italian beef recipe is no exception. This mouthwatering dish is perfect for any occasion and will have your taste buds dancing with every bite. Whether you're a seasoned cook or just starting out in the kitchen, this Italian beef recipe is sure to impress. So let's dive in and discover the secret to creating the perfect Italian beef dish.

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Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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If you're looking to impress your family and friends with a traditional Italian dish, then you can't go wrong with authentic Italian braciole. This dish is made with thin slices of beef, stuffed with a flavorful filling, and rolled up into a delicious bundle of goodness. It's the perfect balance of savory meat and hearty stuffing, making it a crowd-pleasing dish that will have everyone coming back for seconds. Plus, with the added bonus of being made in a beer can chicken, it's a unique twist on a classic recipe that will surely impress.
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When it comes to iconic dishes from Chicago, the Italian beef sandwich is at the top of the list. This mouthwatering sandwich is made with thinly sliced beef, slow-cooked in a savory broth, and served on a crusty roll with giardiniera and sweet peppers. It's a delicious combination of flavors and textures that will satisfy any craving. And with the added twist of cooking it in a beer can chicken, you'll get a tender and juicy sandwich that will have you licking your fingers clean.
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Italian Beef Stew

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Nothing beats a warm and comforting bowl of stew, especially when it's made with tender chunks of beef, hearty vegetables, and a flavorful broth. Italian beef stew takes this classic dish to the next level with the addition of Italian seasoning and red wine, giving it a rich and robust flavor profile. And with the added bonus of cooking it in a beer can chicken, you'll get a stew that is full of tender and juicy meat, making it the perfect dish for a chilly night.
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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
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A twist on the classic beef braciole, Italian beef braciole is made with thinly sliced beef, stuffed with a delicious mixture of breadcrumbs, cheese, and herbs, and then slow-cooked in a savory sauce. The result is a tender and flavorful dish that is perfect for any occasion. And with the added bonus of cooking it in a beer can chicken, you'll get a braciole that is infused with delicious beer flavors, making it a unique and tasty dish that will impress your guests.
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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
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Sliders are always a hit at parties and gatherings, and these baked Italian beef sliders are no exception. Made with tender slices of beef, melted cheese, and a savory sauce, these sliders are packed with flavor and are easy to make. And with the added twist of cooking them in a beer can chicken, you'll get sliders that are extra juicy and flavorful, making them a crowd-favorite that will disappear in no time.
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Italian Beef {Leftovers} Soup

Main Ingredients: Beef, Frozen Mixed Vegetables
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Don't let your leftover Italian beef go to waste – turn it into a delicious and hearty soup! This soup is made with tender beef, vegetables, and a flavorful broth, making it the perfect dish for a cold day. And with the added bonus of cooking it in a beer can chicken, you'll get a soup that is infused with delicious beer flavors, making it a unique and tasty way to use up your leftovers.
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Risotto is a classic Italian dish that is known for its creamy and comforting texture. And when you add in tender slices of Italian beef, you get a dish that is elevated to a whole new level. With the added twist of cooking it in a beer can chicken, you'll get a risotto that is extra flavorful and tender, making it a delicious and satisfying meal that will have everyone asking for seconds.
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Italian Beef Ragu

Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
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Ragu is a slow-cooked meat sauce that is perfect for topping pasta or using as a dip for crusty bread. And when you make it with Italian beef, you get a ragu that is full of rich and savory flavors. Plus, cooking it in a beer can chicken adds a unique twist to this classic dish, infusing it with delicious beer flavors and giving it a tender and juicy texture that will make it a new family favorite.
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Best Potato Latke EVER! As Seen on the Today Show

Main Ingredients: Idaho Potatoes, Extra Virgin Olive Oil, Eggs, Matzoh
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Potato latkes are a classic Jewish dish that is typically served during Hanukkah. But with this recipe, you can enjoy these delicious potato pancakes any time of the year! Made with shredded potatoes, onions, and spices, these latkes are crispy on the outside and soft and fluffy on the inside. And with the added twist of cooking them in a beer can chicken, you'll get latkes that are infused with delicious beer flavors, making them the best potato latkes you've ever tasted.
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Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
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If you're following a low-carb diet, that doesn't mean you have to miss out on delicious Italian beef. This low-carb Italian beef bake is made with tender slices of beef, melted cheese, and a flavorful sauce, but without all the carbs. And with the added bonus of cooking it in a beer can chicken, you'll get a dish that is full of flavor and protein, making it a guilt-free and satisfying meal.
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Italian Beef and Vegetable Soup

Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
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Looking for a healthy and hearty soup that the whole family will love? Look no further than Italian beef and vegetable soup. This soup is loaded with tender beef, a variety of vegetables, and a flavorful broth, making it a nutritious and delicious meal. And with the added twist of cooking it in a beer can chicken, you'll get a soup that is infused with delicious beer flavors, taking it to the next level.
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Slow Cooker Italian Beef

Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
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For those busy days when you don't have time to cook, slow cooker Italian beef is the perfect solution. It's as easy as throwing all the ingredients into your slow cooker and letting it do all the work. The result is tender and juicy beef that is perfect for sandwiches or topping pasta, making it a versatile and convenient dish. And with the added bonus of cooking it in a beer can chicken, you'll get a dish that is infused with delicious beer flavors, giving it a unique and tasty twist.
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If you've ever been to Chicago, then you know that the Italian beef sandwiches from there are something special. And now, with this recipe, you can make your own Chicago style Italian beef at home. Made with thinly sliced beef, savory broth, and Italian spices, this dish is full of flavor and is perfect for a crowd. Plus, cooking it in a beer can chicken adds an extra layer of juiciness and taste that will have everyone raving about your cooking skills.
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No Italian feast is complete without a plate of meatballs. These Italian meatballs are made with a blend of ground beef, pork, and veal, and are seasoned with garlic, herbs, and cheese. They're tender, flavorful, and perfect for topping pasta or enjoying on their own. And with the added twist of cooking them in a beer can chicken, you'll get meatballs that are infused with delicious beer flavors, making them a unique and tasty addition to any meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, hearty meatballs, then these Italian meatballs are for you. Made with a blend of ground beef, pork, and veal, and seasoned with garlic, herbs, and cheese, these meatballs are big on flavor and size. And with the added bonus of cooking them in a beer can chicken, you'll get meatballs that are extra juicy and tender, making them a delicious and satisfying meal that everyone will love.
Main Ingredients: Beef Roast, Italian Seasoning, Garlic, Pepper
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Sometimes, simple is best. And that's the case with this classic Italian beef recipe. Made with thinly sliced beef, savory broth, and Italian spices, it's a straightforward and delicious dish that is perfect for any occasion. And with the added twist of cooking it in a beer can chicken, you'll get a dish that is infused with delicious beer flavors, taking it to the next level.
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Italian beef sandwiches are a staple in many households, and for a good reason. They're easy to make, full of flavor, and satisfying. And with this recipe, you can take your Italian beef sandwiches to the next level by cooking them in a beer can chicken. The result is a sandwich that is extra juicy and flavorful, making it a meal that your family will love.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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If you know anything about Chicago, then you know that Ditka's is an iconic restaurant known for its delicious food. And one of their most famous dishes is the Italian beef sandwich. With this recipe, you can recreate this famous sandwich at home. Made with tender slices of beef, savory broth, and Italian spices, it's a sandwich that is full of flavor and will satisfy any craving. And with the added twist of cooking it in a beer can chicken, you'll get a sandwich that is infused with delicious beer flavors, making it a must-try for any Chicago food lover.
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For an easy and delicious meal, try making slow cooker Italian beef sandwiches. With this recipe, all you have to do is throw the ingredients into your slow cooker and let it do all the work. The result is tender and juicy beef that is perfect for sandwiches, making it a great option for a busy weeknight. And with the added bonus of cooking it in a beer can chicken, you'll get a dish that is infused with delicious beer flavors, making it a unique and tasty twist on this classic sandwich.
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Italian Beef Burritos

Main Ingredients: Ground Beef, Chili Powder, Chunky Pasta Sauce, Regular
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If you're looking for a new and exciting way to enjoy Italian beef, try making these Italian beef burritos. Made with tender slices of beef, cheese, and a variety of flavorsome toppings, these burritos are a delicious and satisfying meal that will have everyone asking for seconds. And with the added twist of cooking them in a beer can chicken, you'll get burritos that are extra juicy and flavorful, making them a unique and tasty addition to your recipe repertoire.

Ingredients

The key to any great dish is using quality ingredients, and this Italian beef recipe is no different. You'll need:

  • 3-4 pounds of beef chuck roast
  • 1 large onion, chopped
  • 4 cloves of garlic, minced
  • 1 can of beef broth
  • 1 jar of Giardiniera (pickled vegetables)
  • 1 jar of Pepperoncini (pickled peppers)
  • 1 packet of Italian seasoning
  • Salt and pepper to taste

Instructions

Now that you have all your ingredients, it's time to start cooking!

  1. Start by searing the beef in a large skillet over medium-high heat until it's browned on all sides. This will help lock in the juices and add extra flavor to the dish.
  2. Next, place the beef in a slow cooker and add the chopped onion, minced garlic, beef broth, and Italian seasoning. Season with salt and pepper to taste.
  3. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the beef is tender and falling apart.
  4. Once the beef is cooked, remove it from the slow cooker and shred it with two forks. Return the shredded beef to the slow cooker.
  5. Now it's time to add in the Giardiniera and Pepperoncini. These pickled vegetables will add a burst of flavor to the dish and take it to the next level.
  6. Cover and cook on low for an additional 30 minutes to let all the flavors combine.
  7. Finally, it's time to serve your delicious Italian beef. You can serve it on its own, or for a truly authentic experience, pile it high on a crusty Italian roll and top it with your favorite melty cheese.

Final Thoughts

There you have it, the Today Show's famous Italian beef recipe. This dish is perfect for a weeknight dinner or even a special occasion. The best part? It's easy to make and packed with flavor. So next time you're craving some Italian comfort food, give this recipe a try and impress your friends and family with your culinary skills.

19 today show italian beef recipe Experience culinary bliss now!

Authentic Italian Braciole

yield: 4 total time: 75 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 2 pounds beef thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated Parmesan
  • 1/2 cup provolone grated
  • 1/2 cup Italian breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 5 tablespoons olive oil
  • 4 cups tomato sauce or your grandmas Italian 'Sunday' Sauce!

Nutrition

  • Calories : 1090 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 195 milligrams
  • Fat : 71 grams
  • Fiber : 9 grams
  • Protein : 64 grams
  • SaturatedFat : 26 grams
  • Sodium : 2290 milligrams
  • Sugar : 24 grams
  • TransFat : 2.5 grams
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