17+ Today Show Christmas Lasagna Recipe Ignite Your Passion For Cooking!

The Perfect Holiday Dish: Today Show's Christmas Lasagna Recipe

Gather Your Ingredients

To make this mouthwatering Christmas lasagna, you will need the following ingredients:

• 1 pound of ground beef
• 1 pound of Italian sausage
• 1 onion, chopped
• 4 cloves of garlic, minced
• 1 can of diced tomatoes
• 2 cans of tomato sauce
• 1 tablespoon of Italian seasoning
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper
• 12 oven-ready lasagna noodles
• 16 ounces of ricotta cheese
• 2 cups of shredded mozzarella cheese
• 1 cup of grated Parmesan cheese
• Fresh parsley for garnish

Preparation Is Key

Before you start cooking, make sure you have all your ingredients prepped and ready to go. This will make the process much smoother and efficient. Preheat your oven to 375°F and grease a 9x13 inch baking dish.

Cook the Meat Sauce

In a large skillet, cook the ground beef and Italian sausage over medium-high heat until browned. Add in the chopped onion and minced garlic and continue cooking until the onion is softened. Drain any excess fat from the skillet, then add in the diced tomatoes, tomato sauce, Italian seasoning, salt, and black pepper. Let the sauce simmer for 15 minutes.

Layer It Up

Take 4 lasagna noodles and place them in the bottom of the prepared baking dish. Spread a layer of the meat sauce on top of the noodles, followed by a layer of ricotta cheese and shredded mozzarella cheese. Repeat this process until all the ingredients are used up, ending with a layer of meat sauce on top.

Cheesy Finishing Touch

Sprinkle the grated Parmesan cheese on top of the lasagna, cover the baking dish with foil, and bake for 25 minutes. Remove the foil and continue baking for an additional 25 minutes, or until the cheese is melted and bubbly. Let the lasagna cool for 10 minutes before serving. Garnish with fresh parsley for an extra festive touch.

Enjoy Your Festive Feast!

Now that you have the Today Show's Christmas lasagna recipe, it's time to impress your family and friends with this delicious and unique holiday dish. Serve it alongside some garlic bread and a crisp salad for the perfect Christmas dinner. Happy cooking and happy holidays!