17+ Tobie Puttock Christmas Turkey Recipe Get Ready To Indulge!
Published on: Mar 14, 2024
Tobie Puttock is a renowned chef and TV personality known for his delicious and creative recipes. With Christmas just around the corner, he shares his favorite Christmas turkey recipe that is sure to impress your family and friends. This recipe combines traditional flavors with a modern twist, making it the perfect centerpiece for your holiday feast.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
If you want to impress your guests this holiday season, look no further than this delicious roasted turkey with brown sugar brine recipe. The brine helps to infuse the turkey with flavor and keep it moist, while the brown sugar adds a hint of sweetness that perfectly balances with the savory herbs and spices. This recipe is sure to become a new holiday favorite!
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
For a unique twist on the traditional roast turkey, try this pomegranate-brined recipe. The brine, made with pomegranate juice, garlic, and herbs, adds a rich and tangy flavor to the turkey. Plus, the beautiful deep red color of the juice gives the turkey a stunning presentation that will wow your guests.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
A classic brined roast turkey recipe is a staple for any holiday dinner. The brining process helps to lock in moisture and infuse the turkey with flavor, resulting in a tender and juicy main course. This recipe uses a simple brine of water, salt, sugar, and herbs, making it easy to prepare and perfect for beginners.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
If you're looking for a show-stopping centerpiece for your holiday table, this evil turkey recipe is sure to impress. The turkey is marinated in a spicy mix of herbs, spices, and hot sauce, giving it a fiery kick. The result is a flavorful and juicy turkey that will leave your guests begging for the recipe.
These Christmas rolls are the perfect accompaniment to your holiday turkey. The dough is made with a blend of herbs and spices, giving it a festive flavor and aroma. These rolls are soft and fluffy, and perfect for soaking up gravy from your main course. They can also be shaped into fun holiday shapes for added festive flair!
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you're hosting a smaller holiday gathering, a turkey crown is a great option. This recipe for a Christmas turkey crown is simple yet flavorful. The turkey is rubbed with a mix of herbs and spices and roasted to perfection. The result is a tender and delicious turkey that is perfect for a smaller group.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
If you have leftover turkey from your holiday dinner, why not make a Christmas dinner sandwich? This recipe combines all the classic flavors of a holiday feast, including turkey, stuffing, cranberry sauce, and gravy, between two slices of bread. It's a delicious and easy way to use up your leftovers.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Preparing a whole turkey can be intimidating, especially if it's your first time. But with the help of this comprehensive guide and the OXO digital thermometer, cooking the perfect turkey is a breeze. This guide covers everything from brining and roasting to carving and serving, ensuring that your holiday turkey turns out perfectly every time.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
This herb garlic & butter roasted turkey recipe is packed with flavor and is guaranteed to impress your holiday guests. The turkey is coated in a delicious blend of butter, garlic, and herbs, giving it a rich and savory taste. Plus, the butter helps to keep the turkey moist and juicy while roasting.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you want to take your holiday turkey to the next level, why not try this recipe from celebrity chef Gordon Ramsay? His Christmas turkey with gravy recipe is a delicious and elegant twist on the traditional roast turkey. The turkey is brined and stuffed with a flavorful mixture of herbs, butter, and lemon, resulting in a succulent and flavorful main course.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let your holiday leftovers go to waste! This leftover turkey and stuffing casserole is the perfect way to use up any remaining turkey and stuffing from your holiday meal. The casserole is topped with a delicious mix of cheese, breadcrumbs, and herbs, making it a hearty and comforting dish that the whole family will love.
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Herb Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
This simple yet delicious herb roasted turkey recipe is perfect for a no-fuss holiday dinner. The turkey is rubbed with a mix of herbs and garlic, giving it a fragrant and flavorful crust. The result is a tender and juicy turkey that is sure to be a hit with your guests.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a unique and indulgent twist on the classic roast turkey, try this maple bacon roasted Thanksgiving turkey recipe. The turkey is basted in a mix of maple syrup and bacon drippings, giving it a sweet and savory flavor. The bacon also helps to keep the turkey moist and adds a crispy texture to the skin.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
This parmesan-sage roasted turkey breast with sage gravy recipe is perfect for those who prefer white meat or are hosting a smaller holiday gathering. The turkey breast is coated in a delicious blend of parmesan cheese and sage, creating a flavorful and crispy crust. The sage gravy adds a touch of elegance and completes the dish.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
This classic roast turkey, stuffing, and gravy recipe is a must-have for any holiday dinner. The turkey is rubbed with a blend of herbs and spices, and the stuffing is filled with delicious flavors like sausage, apple, and cranberry. The rich and flavorful gravy ties everything together for a truly delicious meal.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
For the ultimate roast turkey experience, try this recipe that combines the best techniques and flavors from different recipes. The turkey is brined, stuffed, and basted with a mixture of herbs, spices, and butter, resulting in a tender and flavorful main course. This recipe truly lives up to its name and is perfect for impressing your guests.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
This perfect roast turkey recipe is a foolproof option for those who are new to cooking a whole turkey. The turkey is brined and then roasted with a mix of herbs and butter, resulting in a tender and juicy main course. This recipe also includes tips for carving and serving the turkey for a stress-free holiday meal.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
If you want to add a touch of elegance to your holiday meal, try this citrus herb-roasted turkey & port gravy recipe. The turkey is marinated in a mix of citrus juices and herbs, giving it a refreshing and tangy flavor. The port gravy adds a rich and complex depth of flavor that pairs perfectly with the turkey.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
A delicious gravy is essential for any holiday meal, and this turkey gravy recipe is sure to impress. The gravy is made with the pan drippings from the roasted turkey, as well as a mix of herbs, spices, and a touch of wine. The result is a rich and flavorful gravy that will take your turkey to the next level.
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Oven Roasted Stuffed Turkey
Main Ingredients: Keto Bread, Celery, Carrot, Onion, Garlic, Poultry
This oven-roasted stuffed turkey recipe is a classic holiday favorite. The turkey is stuffed with a delicious mixture of bread, herbs, and spices, giving it a hearty and flavorful stuffing inside. The turkey is then roasted to perfection, resulting in a tender and juicy main course that is sure to be a hit with your guests.
Preparation
Ingredients
Before you begin, make sure you have all the necessary ingredients for Tobie's Christmas turkey recipe. You will need 1 whole turkey, butter, rosemary, thyme, garlic, lemon, and honey. Tobie recommends using a free-range turkey for the best flavor and ethical choice. Make sure to thaw your turkey thoroughly before starting the recipe.
Brining the Turkey
To ensure a moist and flavorful turkey, Tobie suggests brining the bird the night before cooking. Mix together salt, sugar, peppercorns, bay leaves, and water in a large pot until the salt and sugar dissolve. Place the turkey in the brine, cover, and refrigerate overnight.
Cooking
Preparing the Turkey
Take the turkey out of the brine and pat it dry with paper towels. In a small bowl, mix together butter, rosemary, thyme, garlic, and lemon zest. Rub this mixture all over the turkey, including under the skin. This will infuse the turkey with delicious flavors and help keep it moist while cooking.
Basting and Cooking
Place the turkey on a roasting rack in a large roasting pan. Add chicken broth to the pan to keep the turkey moist while cooking. Roast the turkey in the oven at 350 degrees Fahrenheit for approximately 15 minutes per pound, basting every 30 minutes. To ensure the turkey is fully cooked, use a meat thermometer to check for an internal temperature of 165 degrees Fahrenheit in the thickest part of the bird.
Serving
Once the turkey is done cooking, let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and make for a juicier turkey. In the meantime, make a glaze by mixing together honey, lemon juice, and the pan drippings. Brush this glaze over the turkey before serving for a shiny and flavorful finish.
Now you have Tobie Puttock's delicious and impressive Christmas turkey recipe to wow your guests this holiday season. Serve it with your favorite sides and enjoy the festive flavors of this modern twist on a traditional dish. Happy cooking!
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