18 Tiramisu Swiss Roll Cake Recipe Cook Up Something Special!
Published on: Mar 8, 2024
Tiramisu and Swiss roll cake are two classic desserts that are loved by many. But have you ever thought about combining these two delicious treats into one amazing dessert? Well, look no further because this tiramisu swiss roll cake recipe will show you how to do just that. With layers of fluffy sponge cake, rich coffee cream, and a dusting of cocoa powder, this dessert is sure to be a hit at any gathering. So let's get started and create this mouth-watering treat that will leave your taste buds wanting more.
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
If you're a fan of trifles and swiss rolls, then this recipe is a match made in heaven for you. Layers of creamy custard, whipped cream, and chunks of chocolate swiss roll make for a delicious and decadent dessert. It's perfect for any occasion, whether it's a summer BBQ or a holiday dinner.
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Neapolitan Swiss Roll Ice Cream Cake
Main Ingredients: Swiss Roll, Strawberry Ice Cream, Vanilla Ice Cream
For a fun twist on the classic ice cream cake, try making it with swiss rolls! This recipe layers chocolate, vanilla, and strawberry swiss rolls with ice cream to create a Neapolitan delight. Plus, the colorful layers make for a stunning presentation that will impress your guests.
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Cocoa Orange Swiss Roll
Main Ingredients: Swiss Roll, Eggs, Sugar, Vanilla Extract, All Purpose
This unique swiss roll combines the flavors of chocolate and orange for a delicious and refreshing dessert. The light and airy sponge cake is infused with orange zest and filled with a rich and creamy cocoa buttercream. It's a perfect balance of flavors that will leave you wanting more.
Strawberry and cream is a classic flavor combination, and it works perfectly in this swiss roll recipe. The light and fluffy sponge cake is filled with a creamy and sweet strawberry filling. It's a perfect dessert for a summer picnic or a fancy dinner party.
If you love tiramisu, then you'll love this twist on the classic dessert. This recipe combines the flavors of coffee, chocolate, and marsala wine with a light and airy swiss roll. It's a perfect balance of flavors and textures that will have you coming back for more.
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Baileys Tiramisu Trifle
Main Ingredients: Whole Milk, Cornflour, Caster Sugar, Vanilla Bean
For a boozy and indulgent dessert, try this Baileys tiramisu trifle. Layers of ladyfingers, creamy custard, and a Baileys-spiked whipped cream make for a delicious and decadent dessert. It's perfect for a special occasion or just as a treat for yourself.
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Boozy Tiramisu Bombe
Main Ingredients: Groundnut Oil, Swiss Roll, Marsala, Mascarpone
Take your tiramisu game to the next level with this boozy tiramisu bombe. Layers of coffee-soaked ladyfingers, creamy mascarpone filling, and a generous drizzle of Kahlua make for a show-stopping dessert. Serve it at your next dinner party and watch your guests swoon.
If you're a fan of ice cream cakes, then you have to try this swiss roll ice cream cake. It's a fun and easy way to make a delicious and impressive dessert. Layers of swiss roll and your favorite ice cream flavor are topped with whipped cream and chocolate shavings for a dessert that will please everyone.
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Texas Sized Chocolate Sheet Cake
Main Ingredients: Flour, Sugar, Margarine, Shortening, Cocoa, Water
Everything is bigger in Texas, and that includes their chocolate sheet cake. This recipe is a classic, and for a good reason. It's rich, moist, and full of chocolate flavor. And the best part? It's topped with a gooey and delicious pecan frosting that will have you licking your plate clean.
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Texas Sheet Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Kosher Salt
If you want to switch things up from the classic chocolate sheet cake, try this Texas sheet cake recipe. It's made with buttermilk, which makes for an extra moist and tender cake. And the homemade chocolate frosting is so rich and fudgy, you'll want to eat it by the spoonful.
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Aaron’s Amazing Raspberry Cake
Main Ingredients: Chocolate Cake, Semi Sweet Chocolate Chips, Cream
This raspberry cake recipe is a family favorite, and for a good reason. It's light, fluffy, and bursting with fresh raspberry flavor. The cake is topped with a creamy and tangy cream cheese frosting that pairs perfectly with the sweet and tart raspberries.
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Little Debbie Swiss Roll Milkshakes
Main Ingredients: Little Debbie Swiss Rolls, Chocolate Ice Cream, Milk
For a fun and nostalgic treat, try making these Little Debbie swiss roll milkshakes. They're made with the classic chocolate swiss rolls, vanilla ice cream, and milk for a thick and creamy shake that tastes just like the childhood favorite snack cake.
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Swiss Roll Layered No Bake Dessert
Main Ingredients: Little Debbie Swiss Rolls, Cream Cheese, Granulated
This no-bake dessert is perfect for when you want something sweet but don't feel like turning on the oven. Layers of swiss rolls, chocolate pudding, and whipped cream make for a simple yet delicious dessert. And the best part? It only takes 15 minutes to make.
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Homemade Andes mints- this week’s treat
Main Ingredients: Jelly Roll, Chocolate Wafers, Candy, Peppermint
If you're a fan of Andes mints, then you have to try making them at home. This recipe is surprisingly easy and only requires four ingredients. The result is a delicious and refreshing mint-chocolate treat that's perfect for after dinner or as a gift for the chocolate lover in your life.
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Rustic Country Bread
Main Ingredients: Warm Water, Instant Yeast, Kosher Salt, All Purpose
If you're in the mood for some homemade bread, try making this rustic country bread. It's a simple and rustic recipe that yields a crusty and chewy bread that's perfect for sandwiches or as a side for soup or stew. Plus, the smell of freshly baked bread will make your house smell amazing.
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Easy Trifle
Main Ingredients: Raspberry Jelly, Cream, Condensed Milk, Swiss Roll
This easy trifle recipe is perfect for when you want a quick and fuss-free dessert. Layers of store-bought pound cake, whipped cream, and your favorite fruit make for a light and refreshing dessert. And the best part? You can use any fruit you like, so it's perfect for any season.
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Easy Berry Trifle
Main Ingredients: Strawberry Jelly, Cream, Icing Sugar, Vanilla Extract
If you love berries, then this easy berry trifle is a must-try. Layers of pound cake, mixed berries, and a lemon cream filling make for a delicious and summery dessert. It's light, refreshing, and perfect for a BBQ or picnic.
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Easy Chocolate Trifle
Main Ingredients: Swiss Roll, Muffins, Custard, Whipping Cream, Nutella
For the chocolate lovers out there, this easy chocolate trifle is for you. Layers of chocolate cake, chocolate pudding, and whipped cream make for a rich and decadent dessert. And for an extra special touch, add some chocolate shavings or curls on top.
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Cookies n' Cream Pop-Tart Ice Cream Sandwiches
Main Ingredients: Cookies N Cream Ice Cream, Cookies, Jelly Roll
If you want to take your ice cream sandwiches to the next level, try making these cookies n' cream pop-tart ice cream sandwiches. They're made with chocolate pop-tarts, cookies n' cream ice cream, and rolled in crushed Oreo cookies. It's a fun and delicious treat that everyone will love.
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Baked Alaska
Main Ingredients: Ice Cream, Swiss Roll, Egg White, Granulated Sugar
Baked Alaska may seem like a complicated dessert, but it's actually quite simple to make. Layers of cake, ice cream, and meringue are baked in the oven for a show-stopping dessert that's sure to impress. And the best part? You can use any flavors of cake and ice cream that you like.
The Perfect Combination of Tiramisu and Swiss Roll Cake
How to Make the Fluffy Sponge Cake
To start off this recipe, we need to make the base of our tiramisu swiss roll cake - the fluffy sponge cake. This cake is what makes the dessert light and airy, providing the perfect base for the rich coffee cream. To make the sponge cake, you will need flour, sugar, eggs, and vanilla extract. Beat the eggs and sugar together until they are pale and fluffy. Then fold in the flour and vanilla extract until well combined. Pour the batter into a lined baking sheet and bake for 10-12 minutes until golden brown. Once done, let it cool completely before moving on to the next step.
Making the Rich Coffee Cream
Now that the sponge cake is cooling, it's time to prepare the star of this dessert - the rich coffee cream. This cream is what gives the tiramisu swiss roll its signature flavor. In a bowl, mix together cream cheese, mascarpone cheese, sugar, and instant coffee until well combined and smooth. Once the sponge cake has cooled, spread the coffee cream evenly over it, leaving a small border around the edges. This will prevent the cream from oozing out when we roll the cake.
Assembling the Tiramisu Swiss Roll Cake
Now comes the fun part - assembling the tiramisu swiss roll cake. Carefully roll up the sponge cake, starting at the short end. Use the parchment paper to help guide the roll and keep it tight. Once rolled, place the cake seam-side down on a serving platter. Dust the top of the cake with cocoa powder and chill in the fridge for at least an hour before serving. This will allow the flavors to meld together and make it easier to slice. And voila, your tiramisu swiss roll cake is ready to be enjoyed!
Conclusion
Who knew that tiramisu and Swiss roll cake could make such a delicious combination? This dessert is perfect for any occasion and is sure to impress your friends and family. So why not give this tiramisu swiss roll cake recipe a try and indulge in the best of both worlds? Trust us, your taste buds will thank you.
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