15+ Tiramisu Christmas Log Recipe Experience Flavor Like Never Before!
Published on: Mar 13, 2024
The holiday season is finally here, and what better way to celebrate than with a delicious and festive dessert? If you're looking for something that will impress your friends and family this Christmas, look no further than this irresistible tiramisu Christmas log recipe. This classic Italian dessert combines layers of creamy mascarpone cheese, espresso-soaked ladyfingers, and a hint of cocoa powder to create a show-stopping dessert that will have everyone asking for seconds. Not only is this dessert perfect for Christmas, but it's also easy to make and can be prepared ahead of time, leaving you with more time to enjoy the holiday festivities. So let's get baking and add this indulgent treat to your Christmas menu!
Main Ingredients: Granulated White Sugar, Large Eggs, Pure Vanilla
If you're looking for a mouthwatering and impressive holiday dish, look no further than these top 19 Beer Can Chicken recipes. From traditional Christmas Yule Log cakes to unique twists on the classic dessert, these recipes are sure to please any crowd. So grab a cold beer and get ready to roast up a delicious Beer Can Chicken this holiday season.
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Tiramisu Yule Log
Main Ingredients: All Purpose Flour, Cornstarch, Baking Powder, Salt
For a decadent and boozy take on the traditional Yule Log, try this Tiramisu Yule Log recipe. Layers of coffee-soaked sponge cake, creamy mascarpone filling, and a splash of Kahlua make this dessert a showstopper. Plus, the addition of a chocolate ganache glaze and chocolate shavings on top add an extra touch of indulgence.
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Tiramisu Yule Log Christmas Cake
Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract, All
If you can't get enough of the classic Italian dessert, why not turn it into a Christmas cake? This Tiramisu Yule Log Christmas Cake is a festive twist on the traditional recipe. The sponge cake is flavored with rum and eggnog, and the filling is a rich blend of mascarpone, whipped cream, and powdered sugar. Top it off with a dusting of cocoa powder and crushed peppermint candy for a festive touch.
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Yule Log
Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder
For those who prefer a more traditional Yule Log, this recipe is for you. This simple and classic Yule Log features a light and airy sponge cake rolled up with a chocolate buttercream filling. The cake is then frosted with more chocolate buttercream and decorated with sugared cranberries and fresh rosemary sprigs for a rustic and elegant finish.
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Yule log (bûche de Noël)
Main Ingredients: Large Eggs Yolks, Granulated Sugar, Vanilla Extract
This French-inspired Yule Log, or bûche de Noël, is a true showstopper. A light and fluffy sponge cake is filled with a rich dark chocolate ganache and rolled into a log shape. The outside is covered in a smooth chocolate buttercream, resembling a real log, and decorated with meringue mushrooms and a dusting of powdered sugar for a touch of whimsy.
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The Ultimate Chocolate Yule Log
Main Ingredients: Butter, Large Eggs, Vanilla Extract, Golden Caster
If you're a chocolate lover, this is the Yule Log for you. This Ultimate Chocolate Yule Log is filled with a luscious chocolate mousse and rolled up with a chocolate cream cheese frosting. The outside is then coated in a rich chocolate ganache and decorated with chocolate curls for an extra decadent touch.
This Christmas Yule Log Cake is a festive and flavorful twist on the classic recipe. The sponge cake is flavored with orange zest and cranberry juice, and the filling is a creamy blend of cream cheese and whipped cream. The outside is coated in a tangy orange glaze and decorated with sugared cranberries and fresh rosemary sprigs for a beautiful and delicious presentation.
This Christmas Yule Log is a traditional and elegant take on the classic dessert. A light and airy sponge cake is filled with a vanilla cream and rolled into a log shape. The outside is coated in a smooth chocolate ganache and decorated with sugared cranberries and rosemary sprigs for a festive touch.
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Yule Log Cake (Bûche de Noël)
Main Ingredients: All Purpose Flour, Dark Cocoa Powder, Baking Powder
This Yule Log Cake, or bûche de Noël, is a beautiful and delicious addition to any holiday spread. A light and fluffy sponge cake is filled with a lemon curd and rolled into a log shape. The outside is covered in a white chocolate buttercream and decorated with candied lemon slices and fresh thyme for a bright and festive touch.
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The Yule Log
Main Ingredients: Whiskey, Eggnog
For a classic and simple Yule Log, look no further than this recipe. A light and fluffy sponge cake is filled with a vanilla cream and rolled into a log shape. The outside is coated in a smooth chocolate ganache and decorated with candied cranberries for a festive touch.
This Christmas Chocolate Yule Log is a chocolate lover's dream. A rich and fudgy chocolate cake is filled with a chocolate cream cheese frosting and rolled into a log shape. The outside is coated in a chocolate ganache and decorated with chocolate curls and fresh cranberries for a festive and indulgent dessert.
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Yule Log Cake
Main Ingredients: Butter, Powdered Sugar, Cocoa Powder, Salt, Milk
This Yule Log Cake is a perfect balance of light and decadent. A light and airy sponge cake is filled with a chocolate mousse and rolled into a log shape. The outside is coated in a smooth chocolate ganache and decorated with whipped cream and chocolate shavings for an elegant and delicious finish.
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Lindt Yule Log
Main Ingredients: Flour, Unsweetened Cocoa Powder, Baking Powder, Salt
This Lindt Yule Log is a chocolate lover's dream. A rich and decadent chocolate cake is filled with a chocolate cream cheese frosting and rolled into a log shape. The outside is coated in a luscious Lindt chocolate ganache and decorated with chocolate curls and fresh raspberries for a luxurious and indulgent dessert.
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Chocolate Yule Log
Main Ingredients: Large Eggs, All Purpose Flour, Cocoa, Baking Powder
This Chocolate Yule Log is a simple and delicious option for the holiday season. A rich and fudgy chocolate cake is filled with a chocolate mousse and rolled into a log shape. The outside is coated in a smooth chocolate ganache and decorated with chocolate curls and fresh berries for a beautiful and tasty finish.
This Holiday Yule Log Cake is a festive and flavorful twist on the classic dessert. A light and airy sponge cake is filled with a cranberry orange cream and rolled into a log shape. The outside is coated in a tangy cranberry glaze and decorated with sugared cranberries and fresh rosemary sprigs for a beautiful and delicious presentation.
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Gingerbread Yule Log
Main Ingredients: All Purpose Flour, Baking Powder, Canela, Ground
This Gingerbread Yule Log is a fun and festive twist on the traditional recipe. A spiced gingerbread cake is filled with a cream cheese filling and rolled into a log shape. The outside is coated in a gingerbread buttercream and decorated with gingerbread cookies and a dusting of cinnamon for a cozy and delicious holiday dessert.
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Peppermint Yule Log
Main Ingredients: Butter, Confectioner S Sugar, Vanilla Extract
For a refreshing and festive take on the classic Yule Log, try this Peppermint Yule Log. A light and airy sponge cake is filled with a peppermint cream and rolled into a log shape. The outside is coated in a white chocolate ganache and decorated with crushed candy canes for a minty and delicious dessert.
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Yule Log Roulade
Main Ingredients: Eggs, Caster Sugar, Self Raising Flour, Cocoa Powder
This Yule Log Roulade is a unique and beautiful option for the holiday season. A light and fluffy sponge cake is rolled up with a raspberry cream filling and coated in a smooth chocolate ganache. The outside is then decorated with fresh raspberries and a dusting of powdered sugar for a stunning and delicious dessert.
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Black Forest Yule Log
Main Ingredients: Eggs, Caster Sugar, Cocoa Powder, Ground Cinnamon
This Black Forest Yule Log is a rich and indulgent option for chocolate lovers. A fudgy chocolate cake is filled with a cherry filling and rolled into a log shape. The outside is coated in a chocolate cherry ganache and decorated with chocolate shavings and maraschino cherries for a decadent and delicious dessert.
Ingredients:
1 cup heavy cream
1 cup mascarpone cheese
1/4 cup sugar
1/2 cup brewed espresso
24 ladyfingers
2 tablespoons cocoa powder
1/4 cup chocolate shavings (optional)
Instructions:
In a mixing bowl, beat the heavy cream until soft peaks form.
Add in the mascarpone cheese and sugar, and continue beating until well combined and stiff peaks form.
Take a shallow dish and pour in the brewed espresso. Dip the ladyfingers into the espresso for a few seconds on each side, making sure not to soak them for too long.
In a 9x13 inch baking dish, arrange a layer of soaked ladyfingers on the bottom.
Spoon half of the mascarpone mixture on top of the ladyfingers, spreading it evenly.
Repeat with another layer of soaked ladyfingers and the remaining mascarpone mixture.
Sift cocoa powder over the top of the log and refrigerate for at least 4 hours, or overnight.
Before serving, you can add a dusting of cocoa powder and chocolate shavings on top for extra flavor and decoration.
This tiramisu Christmas log is not only delicious, but it also makes for a stunning presentation on your holiday table. The combination of the creamy mascarpone, espresso, and cocoa powder creates a decadent and rich flavor that is sure to please everyone's taste buds. Plus, the fact that it can be made ahead of time takes the stress out of holiday entertaining. So this Christmas, impress your loved ones with this easy and festive dessert that will have them coming back for more. Happy baking!
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