16 Tinga Mexican Dish Recipe Elevate Your Taste Buds!

Published on: May 20, 2024

Tinga is a delicious and flavorful Mexican dish that has been gaining popularity all over the world. This traditional dish is made with shredded chicken, onions, and tomatoes, and is a staple in Mexican cuisine. It is perfect for any occasion, whether it's a casual weeknight dinner or a festive celebration. In this article, we will share a tinga Mexican dish recipe that is sure to impress your taste buds and leave you craving more.

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Table of Contents

16 Tinga Mexican Dish Recipe Elevate Your Taste Buds!

1. Mexican Tinga!

2. Mexican Tinga!

3. The Best Chicken Tinga Tacos

4. Slow Cooker Chicken Tinga

5. Mexican Cornbread

6. Mexican Rice

7. Mexican Street Tacos

8. Skinny Mexican Casserole

9. Tinga Tostadas

10. Mexican Street Corn Salad

11. Mexican Flan

12. Authentic Mexican Rice

13. Chicken Tinga

14. Mexican Chicken Tinga

15. Mexican Pinto Beans

16. Mexican Street Corn

17. Mexican Lasagna

18. Mexican Beef Barbacoa

19. Mexican Beef Quesadilla

20. Chicken Tinga Tacos

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Mexican Tinga!

Main Ingredients: Chicken Breasts Boneless Skinless, Onions, Chipotle

If you love Mexican Tinga, then you'll love this beer can chicken recipe! The chicken is rubbed with a flavorful spice mix and cooked on a beer can for added moisture and flavor. Serve it with your favorite Mexican sides for a delicious and unique meal.

2 of 20

Mexican Tinga!

Main Ingredients: Olive Oil, Onion, Stewed Tomatoes, Chipotle Peppers In

These chicken tinga tacos are a must-try for any taco lover. The chicken is slow-cooked in a tangy and spicy sauce, then shredded and served in warm tortillas with fresh toppings like avocado, cilantro, and lime. It's a delicious and easy meal that everyone will love.

3 of 20

The Best Chicken Tinga Tacos

Main Ingredients: Olive Oil, Sweet Onion, Garlic, Chipotle Peppers In

If you're looking for an easy and hands-off way to make chicken tinga, look no further than this slow cooker recipe. The chicken cooks low and slow in a flavorful sauce, resulting in tender and juicy meat that falls apart with the touch of a fork. Serve it on tacos, in burritos, or on top of a salad for a tasty and satisfying meal.

4 of 20

Slow Cooker Chicken Tinga

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt

This Mexican cornbread is the perfect side dish for any beer can chicken recipe. It's loaded with flavor from ingredients like green chiles, corn, and cheese, and has a moist and tender texture. It's the perfect way to round out your Mexican-themed meal.

5 of 20

Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

No Mexican meal is complete without a side of Mexican rice. This recipe is simple and easy to make, but packed with flavor. It's the perfect accompaniment to any beer can chicken dish, and can also be used to make tasty burritos or burrito bowls.

6 of 20

Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

Mexican street tacos are a popular and delicious way to enjoy chicken tinga. These small tacos are loaded with flavor and can be customized with your favorite toppings. They're perfect for a party or a casual dinner at home.

7 of 20

Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

If you're looking for a healthier twist on traditional Mexican dishes, give this skinny Mexican casserole a try. It's loaded with vegetables, chicken, and black beans, and topped with a light and flavorful sauce. It's a great way to enjoy the flavors of Mexico without the guilt.

8 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

For a fun and unique twist on chicken tinga, try serving it on tostadas. These crispy tortillas are topped with flavorful chicken, beans, cheese, and your choice of toppings. They're a great way to mix up your usual taco night routine.

9 of 20

Tinga Tostadas

Main Ingredients: Tostadas, Refried Beans, Queso Fresco, Mexican Crema

This Mexican street corn salad is a tasty and refreshing side dish that pairs perfectly with beer can chicken. It's made with grilled corn, cotija cheese, and a zesty lime dressing. It's a great way to use up any leftover corn on the cob from your barbecue.

10 of 20

Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

For a sweet and indulgent end to your Mexican-themed meal, try making Mexican flan. This creamy and rich dessert is made with caramel, eggs, and condensed milk, and has a smooth and velvety texture. It's a classic Mexican dessert that will impress your guests.

11 of 20

Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

If you want to take your Mexican rice to the next level, try making this authentic version. It's made with long-grain rice, tomatoes, onions, and spices, and has a delicious and complex flavor. It's the perfect side dish for any beer can chicken recipe.

12 of 20

Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

This classic chicken tinga recipe is a must-try for any Mexican food lover. It's made with simple ingredients like chicken, tomatoes, and chipotle peppers in adobo sauce, but packs a punch of flavor. Serve it with your favorite Mexican sides for a delicious and satisfying meal.

13 of 20

Chicken Tinga

Main Ingredients: Safflower Oil, White Onion, Garlic Cloves, Roma

For a slightly different take on chicken tinga, try this recipe that adds in a few extra ingredients like potatoes and chorizo. The result is a hearty and flavorful dish that is perfect for a cold winter night or a summer barbecue. It's a great way to switch up your usual chicken recipes.

14 of 20

Mexican Chicken Tinga

Main Ingredients: Chicken Breast, Onion, Garlic, Bay Leaf, Peppercorns

No Mexican meal is complete without a side of beans. These Mexican pinto beans are cooked with bacon, onions, and spices for a flavorful and hearty dish. They're a great way to add some protein and fiber to your meal.

15 of 20

Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

This Mexican street corn recipe is a tasty and easy side dish that pairs perfectly with beer can chicken. The corn is grilled and then coated in a delicious mixture of mayonnaise, chili powder, and cotija cheese. It's a great way to enjoy the flavors of Mexican street food at home.

16 of 20

Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

If you're looking for a unique and tasty way to use up your leftover beer can chicken, try making this Mexican lasagna. It's made with layers of tortillas, chicken, beans, and cheese, and can be customized with your favorite toppings. It's a fun and delicious twist on traditional lasagna.

17 of 20

Mexican Lasagna

Main Ingredients: Olive Oil, Ground Chicken, Chili Powder, Ground Cumin

If you're not in the mood for chicken, give this Mexican beef barbacoa recipe a try. The beef is cooked low and slow until it's tender and flavorful, and can be served in tacos, burritos, or on top of a salad. It's a great way to change up your usual protein options.

18 of 20

Mexican Beef Barbacoa

Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers

These Mexican beef quesadillas are a tasty and easy way to use up your leftover beer can chicken. The chicken is combined with cheese and vegetables and sandwiched between two tortillas before being cooked to crispy perfection. They're a great way to mix up your usual quesadilla routine.

19 of 20

Mexican Beef Quesadilla

Main Ingredients: Ground Beef, Flour Tortillas, Monterey Jack, Chili

For a classic and delicious way to enjoy chicken tinga, try making these simple and flavorful chicken tinga tacos. The chicken is cooked in a tomato-based sauce and served in warm tortillas with your favorite toppings. It's a great way to introduce your family and friends to this tasty Mexican dish.

20 of 20

Chicken Tinga Tacos

Main Ingredients: Plum Tomatoes, Garlic Cloves, Chipotle Chiles In Adobo

Last but not least, we have another delicious and easy Mexican tinga recipe for you to try. This version uses chipotle peppers and pineapple for a unique twist on the traditional dish. The result is a sweet and spicy chicken tinga that is sure to become a new favorite in your household.

Ingredients:

- 1 pound of chicken breasts or thighs

- 1 large onion, diced

- 2 cloves of garlic, minced

- 2 tomatoes, diced

- 1 chipotle pepper in adobo sauce, minced

- 1 tablespoon of adobo sauce

- 1 teaspoon of dried oregano

- 1 teaspoon of ground cumin

- Salt and pepper to taste

- 1 tablespoon of vegetable oil

- Fresh cilantro for garnish

Instructions:
1. In a large pot, add the chicken and enough water to cover it. Bring to a boil and then reduce the heat to a simmer. Cook for 20 minutes or until the chicken is fully cooked. Tip: You can also use a slow cooker to cook the chicken for 3-4 hours on low heat. 2. Once the chicken is cooked, remove it from the pot and let it cool. Once cooled, shred the chicken using two forks. 3. In a separate pan, heat the vegetable oil over medium heat. Add the diced onion and cook until it becomes translucent. 4. Add the minced garlic and cook for another minute. 5. Add the diced tomatoes, chipotle pepper, adobo sauce, oregano, and cumin. Cook for a few minutes until the tomatoes are soft. 6. Add the shredded chicken to the tomato mixture and season with salt and pepper to taste. 7. Let the tinga simmer for 10-15 minutes, stirring occasionally. 8. Serve the tinga hot and garnish with fresh cilantro. 9. You can enjoy the tinga as a filling for tacos, burritos, or as a topping for rice or salads.
Why You Should Try This Tinga Mexican Dish Recipe:
This tinga Mexican dish recipe is a must-try for several reasons. Firstly, it is packed with flavor and spice, making it a delicious and satisfying meal. The combination of shredded chicken, onions, and tomatoes creates a perfect balance of taste and texture. The addition of chipotle pepper and adobo sauce adds a smoky and spicy kick to the dish. Secondly, this recipe is easy to make and requires simple ingredients that are easily available. It is a great option for a quick and flavorful dinner. Lastly, the tinga is a versatile dish that can be enjoyed in various ways, making it a go-to recipe for any occasion. In conclusion, this tinga Mexican dish recipe is a must-try for anyone looking to explore the flavors of Mexican cuisine. It is a perfect combination of taste, simplicity, and versatility. So, gather your ingredients and try this recipe today. Buen provecho!

Mexican Tinga!

yield: 4 total time: 50 minutes

5.0 Stars (3 reviews)
View Recipe

Ingredients

4 chicken breasts boneless skinless

2 onions large

4 ounces chipotle peppers

3 cloves garlic

tostadas

lettuce

sour cream

salsa

queso fresco

Nutrition

Calories : 270 calories

Carbohydrate : 27 grams

Cholesterol : 80 milligrams

Fat : 7 grams

Fiber : 10 grams

Protein : 29 grams

SaturatedFat : 2.5 grams

Sodium : 230 milligrams

Sugar : 15 grams

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