17 Time-life Chinese Eight Treasure Rice Recipe You Must Try Them!
Published on: Mar 25, 2024
Chinese cuisine is known for its rich and diverse flavors, with each region having its own unique dishes. One dish that stands out and is loved by many is the Chinese Eight Treasure Rice. This traditional dish is not only delicious but also has a significant cultural significance. In this article, we will dive into the history and recipe of this timeless dish.
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Looking for a new and exciting way to make chicken? Look no further than this Chinese Crispy Chicken with Honey Garlic Sauce recipe. The combination of crispy chicken and sweet and savory sauce will have your taste buds dancing.
2of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you love Chinese takeout, then you'll love this Perfect Chinese Fried Rice recipe. It's easy to make at home and tastes just like the real thing. Plus, with the added bonus of a helpful video, you can't go wrong.
Put a twist on traditional fried rice with this Chinese Fried Rice recipe. Loaded with vegetables and your choice of protein, it's a hearty and delicious meal that's perfect for any night of the week.
This Chinese Pork Fried Rice is a classic dish that's always a crowd-pleaser. Tender pork, vegetables, and fluffy rice come together in a flavorful and satisfying meal that will leave everyone wanting more.
5of 20
Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Upgrade your stir fry game with this Chinese Prawns (Shrimp Stir Fry) recipe. With a delicious mix of spices and succulent prawns, it's a dish that will have you saying goodbye to takeout forever.
6of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
There's nothing quite like the classic flavors of a Chinese takeout favorite, and this Classic Pork Fried Rice recipe delivers just that. Simple, flavorful, and oh-so-satisfying, it's a dish that you'll want to make again and again.
7of 20
Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Short on time but still want a delicious and filling meal? Look no further than this Easy Chinese Beef and Rice recipe. With just a few simple ingredients, you can have a flavorful and hearty dish on the table in no time.
8of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you've never tried making your own fried rice at home, this Egg Fried Rice recipe is the perfect place to start. With just a handful of ingredients and a few simple steps, you'll have a tasty and satisfying dish that the whole family will love.
9of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Satisfy your craving for Chinese takeout with this Classic Beef Fried Rice recipe. Tender beef, fluffy rice, and a tasty mix of vegetables make for a mouthwatering dish that's sure to become a family favorite.
10of 20
Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This Chicken Fried Rice recipe is a must-try for any fried rice lover. Made with tender chicken and a flavorful mix of vegetables, it's a dish that's sure to please even the pickiest of eaters.
11of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Take your taste buds on a journey with this Daddy Wu's Chinese Chicken recipe. Marinated in a delicious blend of spices and baked to perfection, it's a dish that's full of flavor and sure to impress.
12of 20
Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This Chicken and Chinese Sausage Fried Rice is a dish that's packed with flavor and texture. The combination of tender chicken, savory sausage, and fluffy rice make for a satisfying and delicious meal that's perfect for any night of the week.
13of 20
Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Put a spin on traditional fried rice with this Chinese Fried Rice with Eggs recipe. The combination of fluffy rice, scrambled eggs, and savory vegetables makes for a tasty and filling dish that's perfect for any occasion.
If you're looking for a fried rice recipe that tastes just like the kind you'd get at your favorite Chinese restaurant, look no further than this Chinese Restaurant Fried Rice recipe. Simple, flavorful, and oh-so-delicious, it's a dish that you'll want to make again and again.
15of 20
Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Sometimes all you need is a warm and comforting bowl of congee, or Chinese rice porridge. This Congee recipe is easy to make and can be customized with your choice of toppings, making it the perfect comfort food for any occasion.
This Chinese Pepper Steak recipe is a dish that's full of flavor and texture. Tender strips of beef, crisp vegetables, and a savory sauce come together to create a meal that's sure to please.
17of 20
Vegetarian Chinese Potsticker Appetizers
Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
Looking for a tasty appetizer that's sure to impress? These Vegetarian Chinese Potsticker Appetizers are a must-try. Filled with a flavorful mix of vegetables, they're a delicious and easy dish to make for any gathering.
Forget takeout, this Better Than Takeout Chinese Fried Rice recipe is a game-changer. Made with simple ingredients and bursting with flavor, it's a dish that will have you saying goodbye to takeout for good.
Warm up with a bowl of this Chinese Chicken Congee recipe. Packed with tender chicken and flavorful spices, it's a dish that's perfect for those cold winter days or when you need a comforting meal.
Looking for a unique and delicious way to make rice? This Chinese Clay Pot Rice recipe is a must-try. With a combination of tender meat, vegetables, and fluffy rice, it's a dish that's full of flavor and sure to impress.
The Origins of Chinese Eight Treasure Rice
Chinese Eight Treasure Rice, also known as "Babaofan" in Chinese, is a popular dish that originated in the province of Jiangsu in the Yangtze River Delta region. It is believed that this dish was first created during the Qing Dynasty, and it was often served during special occasions and festivals such as Chinese New Year. The name "Eight Treasure" comes from the eight main ingredients used in the dish, which are considered to be auspicious and bring good luck. These ingredients include sticky rice, red dates, lotus seeds, raisins, chestnuts, dried cranberries, apricots, and sweet osmanthus flowers.
The Significance of Eight Treasure Rice
In Chinese culture, the number eight is associated with prosperity and good fortune. Hence, the eight ingredients used in this dish symbolize abundance and happiness. Each ingredient also holds its own meaning, such as red dates representing family unity, chestnuts symbolizing wealth, and sweet osmanthus flowers representing love and romance. Hence, Eight Treasure Rice is not just a dish but also a symbol of good luck and blessings.
The Recipe for Chinese Eight Treasure Rice
The process of making Chinese Eight Treasure Rice may seem daunting, but with the right ingredients and technique, it can be easily recreated at home. The first step is to soak the sticky rice for at least 4 hours or overnight. Then, cook the rice in a steamer for about 20 minutes. In a separate pan, simmer the red dates, lotus seeds, raisins, chestnuts, dried cranberries, and apricots in water for about 15 minutes. Once the rice is cooked, mix it with the simmered fruits and let it steam for another 10 minutes. Finally, top the rice with sweet osmanthus flowers and steam for an additional 5 minutes. The result is a fragrant and flavorful dish that will surely impress your family and friends.
In Conclusion
Chinese Eight Treasure Rice is not just a dish, but a representation of Chinese culture and tradition. Its rich flavors and symbolism make it a staple in festivals and celebrations. With this recipe, you can bring a taste of Chinese culture to your own kitchen and enjoy the blessings of the eight treasures. So why not give it a try and experience the wonders of this timeless dish?