17 Time-life Chinese Eight Treasure Rice Recipe You Must Try Them!

Published on: Mar 25, 2024

Chinese cuisine is known for its rich and diverse flavors, with each region having its own unique dishes. One dish that stands out and is loved by many is the Chinese Eight Treasure Rice. This traditional dish is not only delicious but also has a significant cultural significance. In this article, we will dive into the history and recipe of this timeless dish.

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1 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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Looking for a new and exciting way to make chicken? Look no further than this Chinese Crispy Chicken with Honey Garlic Sauce recipe. The combination of crispy chicken and sweet and savory sauce will have your taste buds dancing.
2 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you love Chinese takeout, then you'll love this Perfect Chinese Fried Rice recipe. It's easy to make at home and tastes just like the real thing. Plus, with the added bonus of a helpful video, you can't go wrong.
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Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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Upgrade your stir fry game with this Chinese Prawns (Shrimp Stir Fry) recipe. With a delicious mix of spices and succulent prawns, it's a dish that will have you saying goodbye to takeout forever.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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There's nothing quite like the classic flavors of a Chinese takeout favorite, and this Classic Pork Fried Rice recipe delivers just that. Simple, flavorful, and oh-so-satisfying, it's a dish that you'll want to make again and again.
7 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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8 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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If you've never tried making your own fried rice at home, this Egg Fried Rice recipe is the perfect place to start. With just a handful of ingredients and a few simple steps, you'll have a tasty and satisfying dish that the whole family will love.
9 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Satisfy your craving for Chinese takeout with this Classic Beef Fried Rice recipe. Tender beef, fluffy rice, and a tasty mix of vegetables make for a mouthwatering dish that's sure to become a family favorite.
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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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This Chicken Fried Rice recipe is a must-try for any fried rice lover. Made with tender chicken and a flavorful mix of vegetables, it's a dish that's sure to please even the pickiest of eaters.
11 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Take your taste buds on a journey with this Daddy Wu's Chinese Chicken recipe. Marinated in a delicious blend of spices and baked to perfection, it's a dish that's full of flavor and sure to impress.
12 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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This Chicken and Chinese Sausage Fried Rice is a dish that's packed with flavor and texture. The combination of tender chicken, savory sausage, and fluffy rice make for a satisfying and delicious meal that's perfect for any night of the week.
13 of 20

Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Put a spin on traditional fried rice with this Chinese Fried Rice with Eggs recipe. The combination of fluffy rice, scrambled eggs, and savory vegetables makes for a tasty and filling dish that's perfect for any occasion.
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If you're looking for a fried rice recipe that tastes just like the kind you'd get at your favorite Chinese restaurant, look no further than this Chinese Restaurant Fried Rice recipe. Simple, flavorful, and oh-so-delicious, it's a dish that you'll want to make again and again.
15 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
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Vegetarian Chinese Potsticker Appetizers

Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
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The Origins of Chinese Eight Treasure Rice

Chinese Eight Treasure Rice, also known as "Babaofan" in Chinese, is a popular dish that originated in the province of Jiangsu in the Yangtze River Delta region. It is believed that this dish was first created during the Qing Dynasty, and it was often served during special occasions and festivals such as Chinese New Year. The name "Eight Treasure" comes from the eight main ingredients used in the dish, which are considered to be auspicious and bring good luck. These ingredients include sticky rice, red dates, lotus seeds, raisins, chestnuts, dried cranberries, apricots, and sweet osmanthus flowers.

The Significance of Eight Treasure Rice

In Chinese culture, the number eight is associated with prosperity and good fortune. Hence, the eight ingredients used in this dish symbolize abundance and happiness. Each ingredient also holds its own meaning, such as red dates representing family unity, chestnuts symbolizing wealth, and sweet osmanthus flowers representing love and romance. Hence, Eight Treasure Rice is not just a dish but also a symbol of good luck and blessings.

The Recipe for Chinese Eight Treasure Rice

The process of making Chinese Eight Treasure Rice may seem daunting, but with the right ingredients and technique, it can be easily recreated at home. The first step is to soak the sticky rice for at least 4 hours or overnight. Then, cook the rice in a steamer for about 20 minutes. In a separate pan, simmer the red dates, lotus seeds, raisins, chestnuts, dried cranberries, and apricots in water for about 15 minutes. Once the rice is cooked, mix it with the simmered fruits and let it steam for another 10 minutes. Finally, top the rice with sweet osmanthus flowers and steam for an additional 5 minutes. The result is a fragrant and flavorful dish that will surely impress your family and friends.

In Conclusion

Chinese Eight Treasure Rice is not just a dish, but a representation of Chinese culture and tradition. Its rich flavors and symbolism make it a staple in festivals and celebrations. With this recipe, you can bring a taste of Chinese culture to your own kitchen and enjoy the blessings of the eight treasures. So why not give it a try and experience the wonders of this timeless dish?
17 time-life chinese eight treasure rice recipe You must try them!

Chinese Crispy Chicken With Honey Garlic Sauce

yield: 4 total time: 50 minutes
4.0 Stars (4 reviews)
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Ingredients

  • 3 chicken breasts sliced into long, thick strips, or chunks if you prefer
  • 1 cup buttermilk
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 cups flour plain, all-purpose
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon celery salt
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1 teaspoon baking powder
  • 1 teaspoon chilli flakes
  • 1 tablespoon vegetable oil
  • 1 ginger thumb-sized piece of, peeled and minced
  • 1 clove garlic - peeled and minced
  • 1 red chilli finely chopped
  • 1 teaspoon lemon grass paste
  • 6 tablespoons soy sauce
  • 4 tablespoons honey
  • 4 tablespoons brown sugar
  • 1 pinch black pepper
  • rice Boiled
  • 2 spring onions /scallions - sliced into thin strips
  • 1 teaspoon sesame seeds
  • 1 teaspoon chilli flakes dried

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 79 grams
  • Cholesterol : 115 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 46 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 2630 milligrams
  • Sugar : 31 grams
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