16 Tilapia Italian Style Recipe Deliciousness Awaits You!

Published on: Mar 18, 2024

Tilapia is a popular and versatile fish that is widely used in various cuisines. Its mild flavor and firm texture make it a favorite among seafood lovers. One delicious way to prepare tilapia is by making an Italian-style recipe. This dish combines the flavors of Italy with the tender and flaky fish, creating a mouthwatering meal that is sure to impress. In this article, we will take you through the steps of making a delicious tilapia Italian style recipe.

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1 of 20

Sauteed Tilapia with Parmesan Crust

Main Ingredients: Tilapia, Seafood Rub, Olive Oil, Salt, Pepper
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This delicious recipe is perfect for a quick and easy weeknight meal. The tilapia is sauteed in a pan with a crispy parmesan crust, giving it a deliciously cheesy flavor. Serve with a side of fresh green beans and roasted potatoes for a well-rounded and flavorful dinner.
2 of 20

Baked white fish with Onions, Peppers, Olives, and Feta

Main Ingredients: Filets, Tilapia, Fish, Orange Roughy, Cod, Sole, Olive
Baked White Fish with Onions, Peppers, Olives, and Feta – Kalyn's Kitchen
Baked White Fish with Onions, Peppers, Olives, and Feta – Kalyn's Kitchen
Baked White Fish with Onions, Peppers, Olives, and Feta found on ...
Baked White Fish with Onions, Peppers, Olives, and Feta – Kalyn's Kitchen
This Mediterranean-inspired dish is bursting with flavor. The white fish is baked in a zesty tomato sauce with sweet onions, roasted bell peppers, salty olives, and creamy feta cheese. It's like a party in your mouth with every bite!
3 of 20

Asian Spiced Tilapia with Udon

Main Ingredients: Tilapia, Udon Noodles, Baby Spinach
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If you're looking for a unique and flavorful twist on tilapia, this recipe is for you. The tilapia is coated in an Asian-inspired spice blend and served over a bed of steaming udon noodles. Soy sauce, sesame oil, and rice vinegar bring all the flavors together for a delicious and satisfying meal.
4 of 20

Tortilla Tilapia Tacos

Main Ingredients: Tilapia, Flour Tortillas, Limes, Sour Cream, Salsa
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Who says tacos have to be made with beef or chicken? These tilapia tacos are a fun and delicious alternative. The tilapia is seasoned with taco seasoning and served on a crispy corn tortilla with shredded cheese, fresh salsa, and avocado slices. It's a perfect meal for Taco Tuesday!
5 of 20

Sole Piccata

Main Ingredients: Fish Fillets, Salt, Ground Black Pepper, Flour, Extra
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This classic Italian dish is typically made with chicken, but it's just as delicious with tilapia. The fish is cooked in a buttery lemon sauce with white wine and capers. Serve with pasta or risotto and steamed vegetables for a complete and flavorful meal.
6 of 20

Italian White Fish Stew

Main Ingredients: Sweet Onion, Celery, Large Garlic Cloves, Mushrooms
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This hearty and comforting stew is perfect for a cold winter night. The tilapia is cooked in a tomato broth with Italian herbs, garlic, and white beans. Top with some freshly grated parmesan cheese and crusty bread for a delicious and satisfying meal.
7 of 20

Garlic Butter Baked Tilapia

Main Ingredients: Melted Butter, Chopped Parsley, Onion Powder, Paprika
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This simple yet flavorful recipe is a go-to for busy weeknights. The tilapia is coated in a garlic butter sauce and baked to perfection. Serve with a side of quinoa and steamed vegetables for a healthy and delicious dinner.
8 of 20

Fish Tacos

Main Ingredients: Vegetable Oil, Fresh Lime Juice, Garlic Clove, Chili
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Another twist on traditional tacos, these fish tacos are perfect for a light and fresh meal. The tilapia is coated in a cilantro lime marinade and served on a soft corn tortilla with shredded cabbage, salsa, and avocado. Add a squeeze of fresh lime juice for an extra burst of flavor.
9 of 20

Easy Oven Baked Parmesan Crusted Tilapia

Main Ingredients: Tilapia, Parmesan Cheese, Paprika, Dried Parsley, Olive
Parmesan Crusted Tilapia | Recipes, Cooking recipes, Food
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This recipe is a no-fail way to get a crispy and flavorful crust on your tilapia. The fish is coated in a mixture of parmesan cheese, bread crumbs, and Italian seasoning and baked in the oven until golden brown. Serve with a side salad for a light and delicious meal.
10 of 20

Sweet, Lemony and Fabulous Fish (Tilapia)

Main Ingredients: Panko Bread Crumbs, Salt, Ground Black Pepper, Fresh
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This tilapia recipe is perfect for those who prefer a sweeter flavor. The fish is marinated in a mixture of honey, lemon juice, and soy sauce before being baked to perfection. Serve with steamed rice and stir-fried vegetables for a complete and delicious meal.
11 of 20

Honey, Soy, and Garlic Tilapia

Main Ingredients: Tilapia, Honey, Soy Sauce, Lemon Juice, Garlic, All
If you love the combination of sweet and savory, this recipe is for you. The tilapia is marinated in a mixture of honey, soy sauce, and garlic before being grilled to perfection. Serve with a side of roasted vegetables for a delicious and healthy meal.
12 of 20

Spanish Style Tilapia

Main Ingredients: Tilapia, Smoked Paprika, Kosher Salt, Ground Black
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This recipe is bursting with bold and spicy flavors. The tilapia is coated in a mixture of cumin, chili powder, and paprika and baked in the oven. Serve with Spanish rice and black beans for a complete and flavorful meal.
13 of 20

Quick and Dirty Tilapia

Main Ingredients: Tilapia, Olive Oil Spray, Lime
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For those busy weeknights when you need a quick and easy meal, this recipe is a life-saver. The tilapia is coated in a mixture of bread crumbs and spices and baked in the oven for a delicious and crispy fish. Serve with steamed vegetables and instant rice for a complete and hassle-free dinner.
14 of 20

Baked Tilapia

Main Ingredients: Cherry Tomatoes, Large Shallot, Garlic Cloves, Lemon
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This simple and classic recipe is a staple in many households. The tilapia is seasoned with salt, pepper, and lemon juice and baked in the oven until flaky and tender. Serve with a side of pasta and steamed vegetables for a delicious and easy meal.
15 of 20

Air Fryer Tilapia

Main Ingredients: Tilapia, Eggs, Parmesan Cheese, Lemon Zest, Salt
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If you have an air fryer, this recipe is a must-try. The tilapia is coated in a spicy Cajun seasoning and air-fried to perfection. Serve with a side of coleslaw and tartar sauce for a delicious and low-calorie meal.
16 of 20

Baked Tilapia with Italian Seasoned Tomatoes

Main Ingredients: Tilapia Filets, Salt, Pepper, Olive Oil, Garlic, Dried
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This flavorful and colorful dish is a feast for your taste buds. The tilapia is baked in the oven with a tomato, garlic, and herb mixture for a delicious and juicy fish. Serve with garlic bread for a complete and satisfying meal.
17 of 20

Easy Tilapia Fish Tacos

Main Ingredients: Tilapia, Taco Seasoning, Kosher Salt, Shredded Red
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If you love fish tacos, this recipe will become a new favorite. The tilapia is marinated in a mixture of lime juice, chili powder, and cumin before being grilled to perfection. Serve in soft corn tortillas with avocado slices and fresh salsa for a delicious and healthy meal.
18 of 20

Easy Baked Tilapia

Main Ingredients: Tilapia, Lemon Pepper Seasoning
Recipe: Easy Baked Tilapia with Lime | Kitchn
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This simple and fool-proof recipe is perfect for those new to cooking fish. The tilapia is baked in the oven with butter, lemon, and herbs for a delicious and tender fish. Serve with a side of rice pilaf and steamed vegetables for a complete and flavorful meal.
19 of 20

Baked Parmesan Crusted Tilapia

Main Ingredients: Tilapia, Freshly Grated Parmesan Cheese, Mayonnaise
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This recipe takes the classic parmesan crusted tilapia to the next level. The fish is coated in a mixture of parmesan cheese, panko bread crumbs, and herbs and baked in the oven until golden brown and crispy. Serve with roasted potatoes and steamed broccoli for a delicious and satisfying meal.
20 of 20

Grilled Blackened Tilapia

Main Ingredients: Tilapia, Butter, Paprika, Salt, Onion Powder, Black
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This recipe is perfect for those who love bold and spicy flavors. The tilapia is coated in a mixture of Cajun seasoning and blackening spices and grilled to perfection. Serve with a side of dirty rice and corn on the cob for a delicious and flavorful meal.

Ingredients:

1. Tilapia fillets: 4 large pieces

2. Olive oil: 2 tablespoons

3. Garlic cloves: 2, minced

4. Cherry tomatoes: 1 cup, halved

5. Kalamata olives: ½ cup, pitted and halved

6. Capers: 2 tablespoons

7. Italian seasoning: 1 teaspoon

8. Salt and pepper: To taste

9. Fresh parsley: For garnish

Instructions:

1. Preheat the oven: Preheat your oven to 375°F (190°C).

2. Prepare the tilapia: Rinse the tilapia fillets and pat them dry with a paper towel. Season both sides with salt and pepper.

3. Sauté the garlic: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes, until fragrant.

4. Add tomatoes, olives, and capers: Add the halved cherry tomatoes, halved olives, and capers to the skillet. Sauté for 2-3 minutes until the tomatoes start to soften.

5. Season with Italian seasoning: Sprinkle the Italian seasoning over the tomato and olive mixture. Stir to combine.

6. Add the tilapia: Place the tilapia fillets on top of the tomato and olive mixture in the skillet. Spoon some of the mixture on top of the fillets.

7. Bake in the oven: Transfer the skillet to the preheated oven and bake for 12-15 minutes, until the tilapia is cooked through and flakes easily with a fork.

8. Garnish and serve: Once the tilapia is done, remove it from the oven and garnish with fresh parsley. Serve hot with your favorite side dishes.

This tilapia Italian style recipe is a perfect balance of flavors and textures. The tender and flaky tilapia pairs perfectly with the savory tomato and olive mixture. The Italian seasoning adds a burst of flavor and the fresh parsley adds a touch of freshness. This dish is not only delicious but also easy to make, making it a great option for a quick and impressive weeknight meal. Give this recipe a try and enjoy a taste of Italy with a tilapia twist.
16 tilapia italian style recipe Deliciousness awaits you!

Sauteed Tilapia with Parmesan Crust

yield: 1 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 fillet tilapia one per person
  • 3/4 teaspoon seafood rub Szeged Fish Rub, about 3/4 tsp for each piece of fish (use any brand of fish rub that you like)
  • olive oil enough to keep fish from sticking
  • salt to taste
  • pepper to taste
  • 2 teaspoons mayonnaise about 2 tsp per piece of fish (use real Mayo, not lite or fat free)
  • 1 1/2 tablespoons grated Parmesan cheese grated Parmesan, Mizithra, or Asiago cheese, about 1 1/2 T per piece of fish

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 70 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 28 grams
  • SaturatedFat : 6 grams
  • Sodium : 1050 milligrams
  • Sugar : 1 grams
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