19 Tiger Prawn Curry Indian Recipe Deliciousness Awaits You!
Published on: Mar 28, 2024
When it comes to Indian cuisine, one of the most popular and beloved dishes is tiger prawn curry. This flavorful and aromatic dish is a staple in many households and restaurants across India. The combination of succulent tiger prawns, fragrant spices, and creamy coconut milk creates a rich and hearty curry that never fails to satisfy the taste buds. In this article, we will take a closer look at the ingredients and steps needed to make a delicious tiger prawn curry, as well as some tips to elevate your cooking game.
Main Ingredients: Cardamom Seeds, Cloves, Cinnamon Stick, Vegetable Oil
If you're a fan of seafood, then you'll love these top 20 Beer Can Chicken recipes. And what better way to enjoy your favorite bird than with a delicious prawn malai curry? This creamy and flavorful curry is a perfect pairing for a cold beer and is sure to impress your dinner guests.
2of 20
Prawn Biryani
Main Ingredients: White Rice, Tiger Prawns, Garlic Paste, Garam Masala
For a taste of India, try making prawn biryani as your next beer can chicken recipe. This aromatic and spicy dish combines tender prawns with fragrant basmati rice, creating a mouth-watering meal that will have you going back for seconds.
3of 20
Thai Seafood Curry
Main Ingredients: Salmon Fillet, Red Snapper Fillet, Sea Scallops, Tiger
Take your taste buds on a trip to Thailand with this delicious Thai seafood curry. Packed with fresh prawns, fish, and a variety of vegetables, this curry is bursting with flavors and is a great option for those who enjoy a little bit of heat in their dishes.
4of 20
Simple Prawn, Coconut & Aubergine Curry
Main Ingredients: Coconut Oil, Onion, Garlic, Fresh Ginger, Green Chilli
If you're looking for a simple yet tasty beer can chicken recipe, then look no further than this prawn, coconut, and aubergine curry. Creamy coconut milk and tender prawns make for a delicious combination, while the aubergine adds a unique twist.
5of 20
Tandoori Shrimp
Main Ingredients: Tiger Prawn, Water, Oil, Chopped Cilantro, Lime, Greek
Spice things up with this tandoori shrimp recipe. The bold flavors of Indian spices and tender shrimp make for a perfect pairing with a cold beer. This dish is easy to make and is sure to be a hit at your next dinner party.
6of 20
A Delicious South Indian Prawn Curry From Koloshi In...
Main Ingredients: Tiger Prawns, Turmeric, Ghee, Black Mustard Seeds
If you're craving some authentic South Indian flavors, then try out this prawn curry recipe from Koloshi. This dish is packed with aromatic spices and tender prawns, creating a flavorful meal that will transport you to the streets of India.
7of 20
Thai Curry
Main Ingredients: Red Curry Paste, Tiger Prawns, Scallops, Kaffir Lime
Thai curry is a classic dish that can be made with a variety of proteins, including chicken. But why not switch things up and use beer can chicken for a unique twist on this popular dish? The combination of tender chicken and fragrant Thai spices is sure to be a crowd-pleaser.
If you're a fan of Indian food, then you'll love this Indian shrimp curry recipe. The combination of juicy shrimp and creamy curry sauce is a match made in heaven and is sure to satisfy your cravings for spicy and flavorful dishes.
9of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option, try making this Indian chickpea coconut curry. Packed with protein-rich chickpeas and creamy coconut milk, this dish is a perfect accompaniment to beer can chicken and is sure to be a hit with both vegetarians and meat-eaters alike.
10of 20
Spicy New Orleans Shrimp
Main Ingredients: Tiger Shrimp, Butter, Olive Oil, Sweet Chili Sauce
Take a trip to the Big Easy with this spicy New Orleans shrimp recipe. The combination of bold Cajun spices and tender shrimp is a match made in heaven and is sure to be a hit at your next dinner party.
11of 20
Blackened Tiger Shrimp
Main Ingredients: Tiger Shrimp, Unsalted Butter, Seasoning Mix, Paprika
For a unique and flavorful twist on beer can chicken, try making blackened tiger shrimp. The bold and spicy flavors of Cajun seasoning and tender shrimp create a mouth-watering dish that is sure to impress.
For a classic beer can chicken recipe, why not try making Indian chicken curry? This dish is packed with flavorful spices and tender chicken, creating a perfect pairing for a cold beer. Plus, it's easy to make and can feed a crowd.
13of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Take your taste buds on a journey to India with this delicious Indian curry chicken recipe. The combination of fragrant spices and tender chicken is sure to be a hit at your next dinner party and is a great option for those who enjoy a little heat in their dishes.
14of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
For a vegetarian option, try making this Indian coconut lentil curry. Packed with protein-rich lentils and creamy coconut milk, this dish is a perfect accompaniment to beer can chicken and is sure to satisfy your cravings for a flavorful and filling meal.
15of 20
Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This aloo curry, also known as Indian potato curry, is a perfect side dish for beer can chicken. The combination of tender potatoes and flavorful spices is a great way to add some variety and flavor to your meal.
16of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
For a taste of North India, try making this delicious North Indian chicken curry. Packed with aromatic spices and tender chicken, this dish is a great option for those who enjoy a little heat in their meals.
Lamb curry is a classic dish in Indian cuisine, and for a good reason. The combination of tender lamb and fragrant spices creates a mouth-watering meal that is perfect for pairing with beer can chicken.
18of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you're a fan of spicy dishes, then try making this Indian restaurant-style Madras curry. Packed with bold flavors and tender chicken, this dish is sure to satisfy your cravings for a flavorful and spicy meal.
For a creamy and flavorful twist on beer can chicken, try making Indian butter chicken. The combination of tender chicken and a creamy tomato-based sauce is a match made in heaven and is sure to be a hit with your dinner guests.
20of 20
Thai Green Prawn Curry
Main Ingredients: Oil, Onion, Garlic Cloves, Fresh Ginger, Green
Last but certainly not least, we have Thai green prawn curry. This dish is bursting with flavors and is a great option for those who enjoy a little bit of heat in their meals. The combination of tender prawns and fragrant Thai spices is sure to impress your taste buds.
The Key Ingredients
The Star of the Show: Tiger Prawns
The main ingredient in this dish, as the name suggests, is the tiger prawns. These large, meaty prawns are known for their distinctive stripes and sweet, delicate flavor. When purchasing tiger prawns, it is important to look for ones that are fresh and have a bright, translucent color. This ensures that they are not overcooked and will retain their juicy texture when added to the curry.
The Aromatic Spices
No Indian curry is complete without a blend of spices, and tiger prawn curry is no exception. The key spices used in this dish are cumin, coriander, turmeric, and garam masala. These spices not only add depth and complexity to the flavor, but they also have a host of health benefits. Cumin aids in digestion, coriander is rich in antioxidants, turmeric has anti-inflammatory properties, and garam masala is a good source of vitamins and minerals.
The Creamy Base: Coconut Milk
Coconut milk is the secret ingredient that gives this curry its creamy and luscious texture. It also helps to balance out the heat from the spices and adds a subtle sweetness to the dish. To make the curry more authentic, you can use freshly squeezed coconut milk instead of canned ones. However, canned coconut milk works just as well and is readily available in most supermarkets.
The Cooking Process
To make the perfect tiger prawn curry, the key is to not overcook the prawns. They only need a few minutes to cook through and can become tough and rubbery if left on the heat for too long. It is also essential to cook the spices properly, as this helps to release their full flavor. Start by frying the spices in oil until fragrant, then add the prawns and coconut milk and let it simmer for a few minutes until the prawns are cooked through. Serve hot with steamed rice or naan bread.
Final Thoughts
Tiger prawn curry is a dish that showcases the rich and vibrant flavors of Indian cuisine. With its combination of succulent prawns, aromatic spices, and creamy coconut milk, it is a dish that is sure to impress. Whether you are a seasoned cook or just starting to experiment with Indian cuisine, this recipe is a must-try. So why not add some tiger prawns to your grocery list and give this Indian recipe a try? Your taste buds will thank you.
![[Homemade] Prawn Biryani using Sri Lankan Biryani spice mix : r/food](https://i.redd.it/mcgw7fjs0fj41.jpg)
