17 Three Layer Italian Cream Cake Recipe Dive Into Deliciousness!
Published on: Mar 18, 2024
When it comes to classic desserts, few can beat the decadent and irresistible Italian cream cake. This three layer cake has been a staple in Italian households for generations, and for good reason. The combination of moist and fluffy cake layers, rich cream cheese frosting, and crunchy pecans creates a symphony of flavors and textures that is simply unmatched. In this article, we will take you through the steps to create your very own three layer Italian cream cake, perfect for any special occasion or just to satisfy your sweet tooth.
This decadent cake is a crowd favorite with its layers of moist cake, cream cheese frosting, and crunchy pecans. Adding Italian flavors to this classic dessert makes it even more irresistible. The addition of ricotta cheese gives the cake a rich and creamy texture, while lemon zest adds a refreshing tanginess. Serve this Italian cream cake for a sweet ending to your beer can chicken feast.
Similar to the Italian cream cake, this recipe takes it up a notch by adding a layer of creamy cream cheese frosting in between the layers of cake. Candied cherries and chopped almonds give this cake an extra crunch and burst of flavor. It's the perfect complement to your savory beer can chicken.
No Italian meal is complete without a plate of hearty meatballs. This recipe uses a combination of beef and pork for a tender and flavorful bite. The secret ingredient? milk-soaked bread that adds moisture and texture to the meatballs. Serve these with your beer can chicken for a satisfying and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this recipe is for you. These Great Big Italian Meatballs are made with a combination of ground beef, pork, and veal, giving it a unique and delicious flavor. The addition of grated Parmesan cheese and chopped parsley adds an extra layer of Italian flair. Serve these meatballs on top of your beer can chicken for a hearty and filling meal.
This soup is a classic Italian dish that is perfect for a cool evening. Made with meatballs, spinach, and pasta, this soup is hearty and flavorful. The addition of chicken broth and Italian seasoning gives it that signature Italian taste. Serve this soup as an appetizer before your beer can chicken dinner.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these stuffed peppers are the perfect addition to your beer can chicken dinner. Made with ground beef, sausage, and cauliflower rice, these peppers are packed with protein and flavor. Tomato sauce and Italian seasoning add a delicious Italian twist to this keto-friendly dish.
This traditional Italian dish is made with thinly sliced beef that is stuffed and rolled with a savory filling. The combination of breadcrumbs, grated cheese, and garlic gives the filling a rich and flavorful taste. Serve these braciole alongside your beer can chicken for an authentic Italian feast.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to impress your guests with homemade meatballs, this recipe is a must-try. Made with a combination of ground beef and pork, these meatballs are tender and flavorful. The addition of Italian seasoning and minced garlic gives them that classic Italian taste. Serve these meatballs with your beer can chicken for a delicious and hearty meal.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
This light and fluffy cake is perfect for those who prefer a less sweet dessert. Made with ricotta cheese, lemon juice, and zest, this cake has a delicate and refreshing flavor. The addition of powdered sugar on top adds a touch of sweetness. Serve this cake with your beer can chicken for a delightful and well-rounded meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These bite-sized cookies are perfect for snacking on while you wait for your beer can chicken to cook. Made with almond paste, flour, and sugar, these cookies have a rich and nutty flavor. The addition of amaretto liqueur gives them that signature Italian taste.
This refreshing and colorful pasta salad is the perfect side dish for your beer can chicken. Made with tri-color rotini pasta, tomatoes, and mozzarella cheese, this salad is packed with flavor and texture. The addition of balsamic vinegar and Italian dressing gives it a tangy and zesty taste.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of creamy pasta dishes, this recipe is for you. The combination of cheese-filled ravioli, alfredo sauce, and peas creates a rich and comforting meal. The addition of Italian seasoning and crushed red pepper gives it that classic Italian taste. Serve this alongside your beer can chicken for a satisfying and indulgent meal.
This twist on the classic Italian lemon ricotta cake adds a layer of lemon curd in between the layers of cake. The combination of ricotta cheese, lemon juice, and zest creates a light and refreshing dessert. Serve this cake with your beer can chicken for a sweet and tangy combination.
This hearty casserole is the perfect way to use up any leftover beer can chicken. Made with penne pasta, chicken, and broccoli, this casserole is packed with protein and vegetables. The addition of cream of chicken soup and Italian seasoning gives it a rich and comforting flavor.
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Billie’s Italian Cream Cake with Blueberries
Main Ingredients: Eggs, Butter, Vegetable Oil, Granulated Sugar, Vanilla
This take on the classic Italian cream cake adds a layer of blueberry filling in between the layers of cake. The combination of cream cheese frosting, toasted coconut, and chopped pecans creates a delicious and decadent dessert. Serve this cake with your beer can chicken for a sweet and fruity contrast.
This easy and budget-friendly casserole is perfect for busy weeknights. Made with crescent roll dough, ground beef, and cheese, this dish has all the flavors of a classic Italian meal. The addition of marinara sauce and Italian seasoning gives it that extra kick of flavor. Serve this alongside your beer can chicken for a quick and delicious meal.
If you're following a keto diet, these meatballs are a must-try. Made with ground beef, pork rinds, and cheese, these meatballs are low in carbs but still full of flavor. The addition of Italian seasoning and minced garlic gives them that classic Italian taste. Serve these alongside your beer can chicken for a satisfying and guilt-free meal.
These delicious and savory stuffed mushrooms are the perfect appetizer for your beer can chicken dinner. Made with Italian sausage, cream cheese, and bread crumbs, these mushrooms are packed with flavor and texture. The addition of grated Parmesan cheese and Italian seasoning gives them a delicious Italian twist.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy homemade meatballs, this recipe is for you. Made with ground beef, bread crumbs, and Parmesan cheese, these meatballs come together in just 30 minutes. The addition of Italian seasoning and minced garlic gives them that classic Italian taste. Serve these with your beer can chicken for a quick and delicious meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This one-pan meal is perfect for busy weeknights. Made with chicken thighs, potatoes, and green beans, this dinner is packed with protein and vegetables. The addition of Italian seasoning and lemon juice gives it that signature Italian taste. Serve this alongside your beer can chicken for a complete and satisfying meal.
Ingredients
Cake Layers
To create the perfect Italian cream cake, it is important to use high-quality ingredients. For the cake layers, you will need all-purpose flour, baking powder, baking soda, salt, unsalted butter, granulated sugar, eggs, buttermilk, and vanilla extract. It is important to use room temperature butter and eggs for optimal results. You can also add shredded coconut and chopped pecans for an extra layer of flavor and texture.
Cream Cheese Frosting
No Italian cream cake is complete without a luscious cream cheese frosting. For this, you will need cream cheese, unsalted butter, powdered sugar, and vanilla extract. Make sure to use full-fat cream cheese and unsalted butter for a smooth and creamy frosting. You can also add a touch of lemon juice for a subtle tanginess.
Instructions
Cake Layers
To start, preheat your oven to 350°F (175°C) and grease three 8-inch round cake pans. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. In a separate large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, followed by the buttermilk and vanilla extract. Gradually add in the dry ingredients and mix until just combined. Finally, fold in the coconut and pecans if using. Divide the batter evenly between the three prepared pans and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Allow the cakes to cool completely before frosting.
Cream Cheese Frosting
In a large bowl, beat together the cream cheese and butter until smooth and creamy. Gradually add in the powdered sugar and vanilla extract, mixing until well combined. If desired, add in a splash of lemon juice for a tangy twist. Once the cakes are completely cooled, frost between the layers and on the top and sides of the cake. For an extra touch, you can garnish with additional shredded coconut and pecans.
Conclusion
With its layers of moist cake and creamy frosting, this three layer Italian cream cake is sure to impress anyone who takes a bite. The combination of flavors and textures make it the perfect dessert for any occasion. So go ahead and indulge in a slice (or two) of this classic Italian treat.
