If you're tired of heavy, calorie-laden Mexican dinners, then this recipe is perfect for you. This thinner Mexican dinner recipe is not only delicious, but it's also healthy and easy to make. Say goodbye to greasy tacos and burritos and hello to a lighter, yet satisfying meal. With a few simple substitutions and creative twists, you can enjoy all the flavors of Mexican cuisine without the guilt. Let's dive into this mouth-watering recipe and discover how you can create a healthier version of your favorite Mexican dishes.
Mexican street tacos are a delicious and authentic way to enjoy the flavors of Mexico right in your own home. These tacos are made with tender and flavorful meat, fresh toppings, and a warm tortilla. They are perfect for a quick weeknight meal or a lively fiesta with friends and family. Let's take a look at some of the best Mexican street taco recipes out there.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier twist on traditional Mexican cuisine, try making a skinny Mexican casserole. This dish is packed with all of the classic flavors like black beans, corn, and salsa, but with less calories and fat. It's a great option for those trying to watch their waistline without sacrificing taste.
Looking for a new and exciting way to enjoy lasagna? Try making a Mexican lasagna! This dish layers all of the classic lasagna ingredients with a spicy Mexican twist. With ingredients like ground beef, salsa, and tortillas, this dish is sure to be a crowd-pleaser.
For a tender and flavorful meat option, consider making Mexican beef barbacoa. This dish uses slow-cooked beef that is marinated in a delicious blend of spices. The meat is then shredded and can be used in a variety of Mexican dishes like tacos, burritos, or enchiladas.
Quesadillas are a popular Mexican dish that can be easily customized to fit your taste preferences. For a heartier option, try making a Mexican beef quesadilla. This dish combines tender and flavorful beef with gooey melted cheese, all sandwiched between two crispy tortillas.
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Mexican Quinoa Skillet Dinner
Main Ingredients: Avocado Oil, Small Yellow Onion, Red Bell Pepper
If you're looking for a healthier and more nutritious option, try making a Mexican quinoa skillet dinner. This dish is packed with protein and fiber from the quinoa, and can be loaded with vegetables for added nutrients. It's a great way to enjoy the flavors of Mexico while still maintaining a balanced diet.
For a simple and delicious meal that the whole family will love, try making an easy Mexican casserole. This dish is made with layers of tortillas, meat, beans, and cheese, all topped with a spicy enchilada sauce. It's a great option for a busy weeknight when you want a no-fuss meal.
For those following a low carb lifestyle, a Mexican skillet dinner can be a great option. This dish is loaded with all of the classic Mexican flavors like peppers, onions, and salsa, but with a lower carb twist. It's a great way to indulge in your favorite cuisine without the guilt.
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Low Carb Mexican Skillet Dinner
Main Ingredients: Lean Ground Beef, Diced Onion, Green Bell Pepper, Taco
Who says pizza has to be Italian? Try making a Mexican pizza for a fun and tasty twist on the classic dish. This pizza is topped with all of your favorite Mexican ingredients like ground beef, salsa, and cheese. It's a great option for a game night or a casual dinner with friends.
A classic Mexican casserole is a staple in many households. This dish is made with layers of tortillas, meat, cheese, and beans, all baked together to create a delicious one-dish meal. It's a great option for feeding a crowd or for meal prepping for the week ahead.
Do you love the classic Mexican pizza from Taco Bell? Recreate it at home with this copycat recipe. This dish is made with a crispy tortilla topped with refried beans, seasoned ground beef, and a blend of cheeses. It's a great way to satisfy your cravings without having to leave the house.
If you're looking for a vegan option, try making a Mexican tortilla casserole. This dish is made with layers of tortillas, beans, vegetables, and a delicious homemade enchilada sauce. It's a great option for those following a plant-based diet, and it's sure to be a hit with everyone at the dinner table.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
For a seafood twist on traditional Mexican cuisine, try making Mexican shrimp. This dish is made with tender and juicy shrimp seasoned with a blend of spices and then cooked to perfection. It's a great option for a lighter meal or for those who love seafood.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
For a hearty and satisfying meal, try making a creamy Mexican pasta with smoked sausage. This dish combines tender pasta with smoky sausage and a creamy sauce infused with Mexican spices. It's a great option for a cozy night in or a family dinner.
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Creamy Mexican Pasta with Smoked Sausage Skillet Dinner
Main Ingredients: Smoked Sausage, Pasta, Onion, Jalapenos, Salsa, Chicken
For a creamy and flavorful pasta option, try making Mexican chicken pasta. This dish is made with tender chicken, vegetables, and a creamy sauce infused with Mexican flavors. It's a great way to switch up your usual pasta routine and add some spice to your dinner table.
For an easy and delicious weeknight meal, try making slow cooker Mexican shredded chicken tacos. The chicken is cooked low and slow in a blend of Mexican spices, making it tender and full of flavor. Simply assemble your tacos with your favorite toppings and dinner is served.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
For a quick and easy meal that requires minimal clean-up, try making a one pan Mexican quinoa dish. This dish combines quinoa, vegetables, and protein all in one skillet for a healthy and flavorful meal. It's a great option for those busy weeknights when you still want a home-cooked meal.
For a more authentic Mexican dish, try making pork carnitas. This dish is made with slow-cooked pork that is tender and full of flavor. Serve it with your favorite toppings and tortillas for a delicious and traditional Mexican meal.
Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
A Mexican chicken casserole is a great way to switch up your usual chicken dinner. This dish is made with layers of chicken, beans, vegetables, and cheese, all baked together for a hearty and flavorful meal. It's a great option for feeding a crowd or for meal prepping for the week ahead.
Ingredients:
1. Tortillas:
Instead of using traditional flour tortillas, opt for whole wheat or corn tortillas. These options are lower in calories and have more fiber, making them a healthier choice. You can also try using lettuce or cabbage leaves as a wrap for a low-carb alternative.
2. Lean Protein:
Swap out fatty meats like beef and pork for lean protein options like chicken, fish, or tofu. These alternatives are lower in fat and calories, but still provide the necessary protein for a balanced meal. You can also try using beans as a vegetarian protein option.
3. Vegetables:
Load up on vegetables to add more nutrients and flavor to your Mexican dinner. Opt for fresh or frozen vegetables instead of canned ones, which are often high in sodium. Some great options include bell peppers, onions, tomatoes, and avocado.
4. Homemade Salsa:
Store-bought salsas can be high in sugar and preservatives. Instead, make your own at home with fresh tomatoes, onions, cilantro, and lime juice. This will not only be healthier, but it will also taste much better.
5. Lighter Cheese:
Cheese is a staple in Mexican cuisine, but it can also add a significant amount of fat and calories. Try using reduced-fat cheese or a smaller amount of a strong-flavored cheese like feta or queso fresco. You can also skip the cheese altogether and use avocado as a creamy, healthier alternative.
Instructions:
1. Preheat your oven to 375°F.
2. In a skillet, cook your protein of choice with some Mexican seasoning until fully cooked.
3. Warm up your tortillas in the oven for a few minutes or on a skillet over medium heat.
4. Fill your tortillas with the cooked protein, vegetables, and homemade salsa.
5. Roll up the tortillas and place them on a baking sheet.
6. Sprinkle some cheese on top of the tortillas.
7. Bake in the oven for 5-10 minutes until the cheese is melted and the tortillas are crispy.
8. Serve with a side of guacamole or Greek yogurt for a healthier, creamy dip.
This thinner Mexican dinner recipe is perfect for those looking to watch their waistline without sacrificing flavor. With these simple swaps and additions, you can create a delicious and nutritious Mexican meal that your whole family will love. Give it a try and see for yourself how easy it is to make healthy choices without compromising on taste.