19 Thick Mexican Hot Sauce Recipe Try These Culinary Delights!
Published on: May 20, 2024
For spicy food lovers, there's nothing quite like the kick of a flavorful hot sauce to add some heat to your meals. And what better way to add some heat to your dishes than with a homemade thick Mexican hot sauce? Made with simple ingredients and packed with bold flavors, this hot sauce recipe is sure to become a staple in your kitchen. So, if you're ready to add some spice to your life, let's get cooking!
Tomatillo Salsa with Roasted Green Chiles, Cilantro,...
Main Ingredients: Tomatillos, Green Chiles, Minced Garlic, Diced Red
This zesty tomatillo salsa is the perfect accompaniment to beer can chicken. The tanginess of the tomatillos combined with the smoky flavor of roasted green chiles and fresh cilantro creates a delicious and refreshing salsa that is sure to enhance the flavor of your chicken. Don't forget to add a squeeze of fresh lime juice for an extra burst of citrus.
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Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno
Main Ingredients: Kiwifruit, Mango, Cucumber, Green Onions, Lime Juice
For a tropical twist on traditional salsa, try this kiwi, mango, and cucumber salsa. The sweetness of the mango and kiwi pairs perfectly with the tanginess of the lime and the heat from the jalapeno. This salsa is not only refreshing but also adds a vibrant pop of color to your plate.
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Grown-Up Ketchup
Main Ingredients: Roasted Red Peppers, Ketchup, Dijon Mustard, Prepared
Elevate your beer can chicken game with this grown-up ketchup recipe. Made with fresh tomatoes, garlic, and a touch of balsamic vinegar, this ketchup has a rich and complex flavor that will have you ditching the store-bought stuff for good. Plus, it's the perfect dipping sauce for your chicken.
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Hot Sauce
Main Ingredients: Red Chili Peppers, Kosher Salt, White Vinegar
Sometimes, you just need a classic hot sauce to add some heat to your beer can chicken. This simple recipe combines hot peppers, vinegar, and spices to create a versatile hot sauce that can be used as a marinade, dipping sauce, or drizzled over your chicken for an extra kick.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
For those who like their hot sauce with a serious kick, try Ron's Afterburner Mexican Hot Sauce. Made with habanero peppers, this sauce is not for the faint of heart. But if you can handle the heat, you'll be rewarded with a flavorful and fiery addition to your beer can chicken.
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Creamy Avocado Lime Dressing
Main Ingredients: Avocado, Fresh Lime Juice, Garlic Clove, White Wine
Avocado lovers, rejoice! This creamy avocado lime dressing is the perfect topping for your beer can chicken. Made with ripe avocados, cilantro, and lime juice, this dressing adds a creamy and tangy element to your chicken. Plus, it's a great way to sneak in some extra nutrients.
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Best Easy Salsa
Main Ingredients: Whole Peeled Tomatoes, Fire Roasted Tomatoes, Small
When it comes to salsa, sometimes simple is best. This easy salsa recipe combines fresh tomatoes, onion, cilantro, and lime juice for a classic and flavorful salsa that pairs perfectly with beer can chicken. It's quick to make and can be easily customized to your preferred level of spiciness.
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Homemade Enchilada Sauce
Main Ingredients: Olive Oil, Minced Garlic, Chili Powder, Cumin, Oregano
Take your beer can chicken to the next level with homemade enchilada sauce. Made with chili powder, cumin, and chipotle peppers, this sauce adds a smoky and slightly spicy flavor to your chicken. Use it as a marinade, baste, or dipping sauce for a delicious Southwestern twist.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
Don't let the name fool you - this chili sauce is perfect for more than just hot dogs. Made with ground beef, tomatoes, and spices, this sauce has a rich and hearty flavor that pairs well with beer can chicken. And the best part? It's easy to make and can be made in advance for a quick and delicious meal.
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Jen's Fresh and Spicy Salsa
Main Ingredients: Plum Tomatoes, Green Onions, Jalapeno Peppers, Chopped
If you like your salsa with a little extra kick, try Jen's fresh and spicy salsa. Made with jalapeno peppers, this salsa has a nice balance of heat and flavor. The addition of fresh pineapple adds a touch of sweetness that pairs well with the spicy peppers.
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Homemade Hot Wing Sauces
Main Ingredients: Hot Sauce, Unsalted Butter, White Vinegar, Cayenne
Who says hot wings are just for game day? These homemade hot wing sauces are the perfect addition to your beer can chicken. From honey garlic to buffalo to teriyaki, there's a sauce for everyone. Just toss your chicken in one of these delicious sauces before grilling for a flavor-packed meal.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
This classic French sauce is a must-try for beer can chicken. Made with mayonnaise, mustard, and spices, this tangy and creamy sauce is the perfect accompaniment to your chicken. It also works well as a dipping sauce for vegetables or as a spread for sandwiches.
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Comeback Sauce
Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
If you're looking for a sauce that's a little different, give comeback sauce a try. This tangy and slightly spicy sauce is a staple in the South and is often used as a dressing for salads or as a dipping sauce for chicken and seafood. It's also great on beer can chicken - trust us.
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Homemade Buffalo Sauce
Main Ingredients: Melted Butter, Hot Sauce, Distilled White Vinegar
For those who can't get enough buffalo flavor, try making your own homemade buffalo sauce. Made with hot sauce, butter, and spices, this sauce has the perfect balance of heat and tanginess. Use it as a marinade, baste, or dipping sauce for a delicious and spicy addition to your beer can chicken.
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BBQ Sauce
Main Ingredients: Tomato Sauce, Molasses, Soy Sauce, Apple Cider Vinegar
No list of beer can chicken recipes would be complete without a classic BBQ sauce. This homemade version is made with ketchup, apple cider vinegar, and a blend of spices for a tangy and slightly sweet sauce that pairs perfectly with grilled chicken. It's also great for dipping or drizzling over your chicken for an extra burst of flavor.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
If you like your hot sauce with a little extra kick, try making your own jalapeno hot sauce. Made with a blend of hot peppers, garlic, and onion, this sauce has a nice balance of heat and flavor. It's perfect for adding a spicy kick to your beer can chicken or for using as a marinade for other meats.
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Best Basic Bearnaise Sauce
Main Ingredients: Tarragon, Shallots, Red Wine Vinegar, Dry White Wine
If you're feeling fancy, try topping your beer can chicken with homemade bearnaise sauce. Made with egg yolks, butter, and herbs, this rich and creamy sauce is sure to impress. It's also great for dipping your chicken in for an extra burst of flavor.
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Shrimp Sauce Yum Yum Sauce
Main Ingredients: Mayonnaise, Ketchup, Sugar, Garlic Powder, Paprika
This versatile sauce is not just for shrimp - it's also delicious on beer can chicken. Made with mayonnaise, ketchup, and spices, this sauce has a tangy and slightly sweet flavor that pairs well with grilled meats. Use it as a marinade, dipping sauce, or drizzle it over your chicken for a mouthwatering meal.
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Classic Cocktail Sauce
Main Ingredients: Ketchup, Prepared Horseradish, Lemon Juice
Cocktail sauce isn't just for seafood - it's also a delicious addition to beer can chicken. Made with horseradish, lemon juice, and spices, this tangy and slightly spicy sauce adds a burst of flavor to your chicken. It's also great for dipping or drizzling over your chicken for an extra kick.
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Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Apple Cider
For a taste of the South, try this Carolina mustard BBQ sauce on your beer can chicken. Made with yellow mustard, vinegar, and a blend of spices, this sauce has a tangy and slightly sweet flavor that pairs well with grilled meats. Use it as a marinade, baste, or dipping sauce for a delicious and unique twist on traditional BBQ sauce.
Ingredients:
1. Tomatoes
The base of any good hot sauce is tomatoes. Not only do they add a tangy sweetness to the sauce, but they also provide a smooth texture. For this recipe, you'll need 4-5 ripe tomatoes.
2. Onions and Garlic
Onions and garlic are the perfect flavor enhancers for any hot sauce. They add depth and complexity to the sauce, making it more than just a one-dimensional heat. You'll need 1 onion and 3-4 cloves of garlic for this recipe.
3. Peppers
No hot sauce is complete without peppers. For a truly authentic Mexican hot sauce, you'll want to use a combination of jalapeño and serrano peppers. The jalapeños add a mild heat, while the serranos bring the spice. Use 4-5 of each for a medium heat level.
4. Cilantro
Cilantro adds a fresh and vibrant flavor to the hot sauce. It also helps to balance out the heat of the peppers. Use a handful of fresh cilantro for this recipe.
5. Lime juice
A squeeze of fresh lime juice adds a tangy zing to the hot sauce. It also helps to preserve the sauce and keep it fresh for longer.
6. Salt and Pepper
To bring all the flavors together, you'll need to add some salt and pepper to taste.
Instructions:
1. Roast the tomatoes and peppers
Place the tomatoes and peppers on a baking sheet and roast them in the oven at 375°F for 20 minutes. This will help to bring out their flavors and make them easier to blend.
2. Sauté the onions and garlic
In a pan over medium heat, sauté the onions and garlic until they are soft and translucent. This will take about 5 minutes.
3. Blend all ingredients together
In a blender, combine the roasted tomatoes and peppers, sautéed onions and garlic, cilantro, lime juice, salt, and pepper. Blend until smooth and well combined.
4. Adjust seasoning
Taste the hot sauce and adjust the seasoning to your liking. Add more salt for a saltier sauce or more lime juice for a tangier sauce.
5. Serve or store
You can serve the hot sauce immediately or store it in an airtight container in the fridge for up to 2 weeks.
This thick Mexican hot sauce is perfect for adding a spicy kick to your tacos, burritos, or even scrambled eggs. And with this easy recipe, you'll never have to buy store-bought hot sauce again. So go ahead and give it a try – your taste buds will thank you!
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Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno